Fajitas - Strips of meat and vegetables stir-fried in adobe sauce and fajita seasoning, served with warm flour tortilla fresh tomato salsa, guacamole & sour cream - Pepper and mushroom £7.00
Vegan mozzarella alternative, tomato, caramelised onion, spinach, red onion and garlic oil
Pinot Grigio £21.45
75 cl. Veneto, Italy (ABV 12%) A subtle wine: light and lemony with a fruity bouquet and refreshing acidity
Pollo Pesto (GF) (N) £12.95
Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
NEW Leggera Barbacoa £12.40
Under 600 calories. Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
NEW Leggera Pollo ad Astra £12.40
Under 600 calories. Chicken, light mozzarella, sweet Peppadew peppers, tomato, Cajun spices, garlic oil and red onion
Peroni Gran Riserva £6.70
(ABV 6.6%) (bottle opener required)
Calzone 'Nduja £15.50
"Our hottest yet! Soft and spicy ’nduja sausage, pepperoni, Roquito peppers, red chilli, hot green peppers, tomato and mozzarella, topped with pancetta and Gran Milano cheese. Served with salad and our light house dressing"
Montepulciano d’Abruzzo £21.45
75 cl. "Abruzzo, Italy (ABV 12.5%) Soft and well-balanced, with lashings of cherries. An easy-drinking red".
Our ever popular calzone, stuffed with our meatballs, pepperoni & mozzarella cheese served with a side of Bolognese sauce.
Penne Norma (CE)(G)(MU) £9.45
Penne tossed with dices baked aubergines, garlic and tomato basil sauce.
Patatine Fritte (CE)(MU) £3.95
Italian fries or chips with oregano & parmesan cheese.
Tagliatelle al Curry con Pollo (CE)(G)(E)(M)(MU) £11.95
Tagliatelle pasta cooked with chicken breasts al curry.
Gnocchetti con Agnello e Fave (CE)(G)(E) £11.95
Gnocchetti (a staple pasta shape in Sardinia similar to shell pasta, tossed with our signature slow cooked lamb stew with fresh garlic, rosemary, broad beans & tomato sauce.