Strand Tandoori in London Menu

Starters Starters
  • Onion Bhaji £4.10
    • Finely sliced onions and potatoes, flavoured with herbs and spices and deep fried.
  • Meat or Vegetable Samosa £4.10
    • Spiced shallow fried in a pastry envelope.
  • Soup £4.10
    • Dal or mulligatawny.
  • Chicken or Lamb Tikka £4.45
    • Diced chicken or lamb delicately marinated with herbs and spices cooked in tandoori oven.
  • Sheek Kebab £4.45
    • Minced lamb blended with herbs and spices and grilled on a skewer.
  • Shami Kebab £4.45
    • Minced lamb blended with herb and spices and grilled on a skewer.
  • Tandoori Chicken £4.45
    • Pieces of chicken on the bone marinated with herbs and spices and grilled.
  • Chicken or Aloo Chat £4.85
    • Small pieces cooked with onion, cucumber, fresh coriander and spices.
  • Prawn Puri £5.20
    • Spicy prawn wrapped in pancake.
  • Tandoori Lamb Chops £5.60
    • Lamb chops matured in yogurt with herbs and spices, cooked in the tandoori oven.
  • Tandoori Duck Tikka £5.60
    • Pieces of duck marinated with herbs and spices, cooked in the tandoori oven.
  • Tandoori Mixed Kebab £6.20
    • Chicken tikka, lamb tikka, sheek kebab & onion bhaji.
  • Jhinga Garlic £6.20
    • Skewered king prawn with a garlic paste, grilled in the tandoori oven.
  • King Prawn Puri £6.20
    • Spicy king prawn wrapped in pancake.
  • King Prawn Butterfly £6.20
    • King prawn dipped in butter and shallow fried with bread crumbs.
  • Chicken Momo £6.20
    • Chicken delicately flavoured with garlic, ginger an fresh herbs.
Strand Special Deluxe Set Meal Strand Special Deluxe Set Meal
For Two Persons >> Starters: Chicken, lamb tikka and king prawn and two poppadum. For Two Persons >> Starters: Chicken, lamb tikka and king prawn and two poppadum.
  • Main: Chicken tikka masala or lamb or prawn bhuna and mix vegetable curry. followed by rice, nan and coffee. £41.00
Balti Special Dishes Balti Special Dishes
  • Vegetable Balti £10.50
  • Chicken Balti £13.20
  • Lamb Balti £13.20
  • Prawn Balti £13.50
  • Duck Tikka Balti £14.50
  • King Prawn Balti £16.50
Special Tandoori Dishes Special Tandoori Dishes
  • Chicken Tikka £8.70
    • Diced chicken marinated with herbs, fresh coriander and spices cooked in the clay oven.
  • Lamb Tikka £9.05
    • Tender lamb marinated with herbs and coriander, cooked in tandoori oven.
  • Tandoori Duck Tikka £10.50
    • Duck marinated with freshly mixed herbs and spices cooked in the tandoori oven.
  • Tandoori Lamb Chop £10.50
    • Tender lamb chop marinated in ginger, garlic, coriander leaves, fresh lemon leaf and herb grilled in tandoori.
  • Chicken/Lamb Tikka Shashlic £12.50
    • Marinated herbs and spiced barbecued with onions, green peppers and tomatoes.
  • Tandoori Duck Shashlick £13.50
    • Marinated herbs and spiced barbecued with onions , green peppers and tomatoes.
  • Tandoori Chicken £8.50
    • Spring chicken marinated in spiced yogurt blended with a range of medium spices.
  • Tandoori Mixed Grill £15.95
    • Chicken tikka, lamb tikka, tandoori chicken served with a nan bread.
  • Tandoori King Prawn £15.50
    • King prawn harvested from the bay of Bengal, marinated with special herbs and spices.
Chefs Recommendations Chefs Recommendations
  • Chicken or Lamb Tikka Masala £9.70
    • Marinated in herbs, spices and grilled in tandoori oven, after that is cooked again like a curry with tandoori paste and coconut, almonds with added spices, served with fresh cream.
  • Tandoori Butter Chicken £9.70
    • Diced chicken barbequed, tossed in butter with cultured yogurt, fresh cream and served with exotic sauce.
  • Chicken Chilli Masala £9.70
    • Marinated in herbs, spices and grilled. Cooked again with spices and fresh green chillies.
  • Chicken Tikka Bhuna £9.70
    • Marinated in herbs and spices, medium thick sauce with fresh coriander chicken.
  • Tikka Dansak £9.70
    • Fresh herbs and spices, hot sour with lentils.
  • Karahi Chicken £9.70
    • Tender pieces of chicken cooked with onions, green peppers, fenugreek and tomatoes in the wok-like karahi.
  • Garlic Lamb or Chicken £9.70
    • Cooked with garlic, onions, tomatoes, herbs and spices garnished with fresh coriander.
  • Methi Chicken or Lamb £9.70
    • With fenugreek, fresh herbs and medium spice.
  • Jeera Chicken £9.70
    • Cooked with fresh herbs and spices with cumin.
  • Lamba Pasanda £9.70
    • Tender slices of lamb simmered in a sauce, almonds and cashew nuts finished with fresh cream.
  • Karahi Lamb £9.80
    • Tender pieces orf lamb cooked in onions, green pepper, fenugreek and tomatoes.
  • Rezala Lamb or Chicken £9.95
    • In hot and slightly tangy sauce, fresh green chillies, onions, bengal pepper with fenugreek.
  • Nawabi Kufta £10.95
    • Minced lamb cooked with egg in special herbs and medium spices.
  • Karahi Duck Tikka £11.50
    • Marinated mixed herbs and spices with onions, green pepper, tomatoes and fresh coriander.
  • Tandoori King Prawn Masala £15.50
    • Marinated in herbs and spices grilled in tandoori oven finished with tandoori paste, coconuts, almonds with added spicy sauce, served with fresh cream.
  • Karahi King Prawn £16.50
    • King prawn harvested from the bay of bengal, cooked in onions, green peppers, fenugreek and tomatoes in the wok.
Chicken Dishes Chicken Dishes
  • Chicken Phall £9.70
    • Cooked to on extremely hot level of spices.
  • Chicken Curry £8.20
    • Cooked to a medium level of spices.
  • Chicken Madras £8.40
    • Cooked to a fairy hot level of spices.
  • Chicken Vindaloo £8.60
    • Cooked to a very hot level of spices.
  • Chicken Dansak £8.60
    • Hot and sour cooked with lentils.
  • Chicken Dopiaza £8.60
    • Cooked with medium spice with diced onions and fresh green pepper.
  • Chicken Bhuna £8.60
    • Cooked with fresh herbs, onions, garlic and tomato, in thick sauce.
  • Chicken Korma £8.60
    • Cooked in a creamy very mild sauce with sultanas and almonds.
  • Chicken Roagn £8.60
    • Green pepper, fresh tomatoes, garlic, coriander and herbs.
  • Chicken Sag £9.50
    • Fresh spinach, coriander, garlic and flavoured with fenugreek.
  • Chicken Jalfrezi £9.70
    • Thinly sliced, cooked with green chillies, coriander leaves, green and black pepper and onion.
Lamb Dishes Lamb Dishes
  • Lamb Curry £8.30
    • Cooked to a medium level of spices.
  • Lamb Madras £8.50
    • Cooked to a fairy hot level of spices.
  • Lamb Vindaloo £8.70
    • Cooked to a very hot level of spices.
  • Lamb Dansak £8.70
    • Hot and sour cooked with lentils.
  • Lamb Dopiaza £8.70
    • Cooked in medium spice with diced onions and fresh green pepper and capsicum.
  • Lamb Bhuna £8.70
    • Cooked with fresh herbs, onions, garlic and tomato.
  • Lamb Korma £8.70
    • Tender lamb in a creamy very mild sauce with sultanas and almonds.
  • Lamb Roagn £8.70
    • Green pepper, fresh tomatoes, garlic, coriander and herbs,.
  • Lamb Sag £9.50
    • Fresh spinach, coriander, garlic and flavoured with fenugreek.
  • Lamb Jalfrezi £9.70
    • Tender lamb with green chillies, coriander leaves, green and black pepper and onion.
  • Lamb Phall £9.70
    • Cooked to an extremely hot level of spices.
Seafood Dishes Seafood Dishes
  • Prawn Curry £8.50
    • Cooked to a medium level of spices.
  • Prawn Madras £8.80
    • Medium level of spices.
  • Prawn Vindaloo £9.30
    • Fairy hot level of spices.
  • Prawn Dansak £9.30
    • Hot and sour cooked with lentils.
  • Prawn Dopiaza £9.30
    • Medium spice with diced onions and fresh green pepper and capsicum.
  • Prawn Bhuna £9.30
    • Fresh herbs, onions, garlic and tomato.
  • Prawn Korma £9.30
    • Cream/ very mild sauce with sultanas and almonds.
  • Prawn Roagn £9.30
    • Capsicum, fresh tomatoes, garlic , coriander and herbs.
  • Prawn Sag £9.70
    • Fresh spinach, coriander, garlic and flavoured with fenugreek.
  • Prawn Jalfrezi £9.70
    • Fresh green chillies, coriander leaves, green and black pepper and onion.
  • Prawn Rezala £9.70
    • Hot and slightly tangy sauce, fresh green chillies, onions, bengal pepper and coriander.
  • King Prawn Curry/ Madras/ Vindaloo £14.50
    • Medium or fairy hot or level of spices.
  • King Prawn Bhuna £15.50
    • Fresh herbs, onions, garlic and tomato.
  • King Prawn Sag £15.50
    • Fresh spinach, coriander, garlic and tomato.
  • King Prawn Rezala £15.50
    • Hot and slightly tangy sauce, fresh green chillies, on/ons, bengal pepper and coriander.
  • King Prawn Jalfrezi £15.50
    • Fresh green chillies, coriander leaves, green and black pepper and onion.
Biryani Dishes Biryani Dishes
  • Vegetable Biryani £10.50
  • Chicken Biryani £12.50
  • Lamb Biryani £12.50
  • Prawn Biryani £12.75
  • Chicken Tikka Biryani £12.95
  • Lamb Tikka Biryani £12.95
  • Duck Tikka Biryani £14.50
  • King Prawn Biryani £16.50
Vegetables Side Dishes Vegetables Side Dishes
  • Mixed Vegetable Curry £4.45
    • Variety of fresh mixed vegetables with medium spice sauce.
  • Brinjal Bhaji £4.45
    • Finely chopped fresh aubergine garnished with onions and spices chana.
  • Chana Masala £4.45
    • Chick peas spiced in garlic, chillies, paste, lime juice and onions.
  • Mutter Panner £4.45
    • Cottage cheese with green peas, fresh cream and light spices.
  • Bhindi Bhaji £4.45
    • Okra flavoured with roasted cumins seeds.
  • Aloo Gobi £4.45
    • Spicy tomatoes and cauliflower cooked in fairly bhuna sauce.
  • Dal Tarka £4.45
    • Cooked lentils with onions and fried garlic.
  • Mushroom Bhaji £4.45
    • Fresh fried mushrooms sauteed in mild sauce.
  • Bombay Aloo £4.45
    • Sliced spicy potatoes cooked with coriander leaves and dry finish.
  • Sag Bhaji £4.45
    • Cooked with fresh garlic, onions, whole jeera, lime leaf, medium spices and coriander.
  • Sag Aloo £4.45
    • Fresh spinach and spicy potatoes.
  • Sag Paner £4.45
    • Fresh spinach cooked with home mode cottage cheese finished with mild spices and fresh cream.
  • Karahi Vegetable as a Main Dish £8.50
    • Mixed herbs and spices with onions, green peppers, tomatoes, and fresh coriander.
  • Mixed Raitha £2.25
Basmati Rice Basmati Rice
  • Boiled Rice £2.75
    • Steamed basmati rice.
  • Pilau Rice £3.20
    • Fresh with saffron and butter.
  • Mushroom Pilau £3.60
    • Mushroom fried with rice, onions, lime leave and mild spices.
  • Special Fried Rice £3.60
    • Basmati rice with spring onions, peas, egg and medium spices.
  • Vegetable Rice £3.60
    • Medium spices with fresh mixed vegetables.
  • Lemon Rice £3.60
    • Basmati rice cooked with lemon flavour.
  • Keema Rice £4.60
    • Basmati rice cooked with minced lamb.
Breads Breads
  • Nan £2.75
    • Unleavened baked in clay over recommended with tandoori dishes.
  • Peshwari Nan £3.30
    • Stuffed with sesame seeds, sultanas and coconut.
  • Keema Nan £3.30
    • Stuffed with spicy minced meat.
  • Garlic Nan £3.30
    • Stuffed with special spicy garlic.
  • Onions Nan £3.30
    • Stuffed with onions.
  • Vegetable Nan £3.30
    • Stuffed with mixed vegetable nan.
  • Cheese Nan £3.50
    • Stuffed with cheese.
  • Paratha £2.75
    • Wheat flour flaky bread lightly fried in butter.
  • Stuffed Paratha £3.30
    • Paratha stuffed with fresh mixed vegetables.
  • Tandoori Roti £2.60
    • Wheat flavour bread baked in tandoori oven.
  • Chapati £1.95
    • Soft dry thin bread.
Chutneys Chutneys
  • Mango Chutney / Pickles £0.65
    • From the tray, each person.
  • Popadam £0.75

Nearby Sample Menus

  • Korma (Very Mild) £7.50
  • Duck Tikka Rezela £9.95
    • Dry, cooked with capsicum and onions.
  • Garlic Nan £2.50
  • Coconut Rice £3.95
  • Onion Bhaji (2 Pieces) £3.50
  • Tandoori King Prawn Masala £10.95
  • Jeera Chicken £7.95
    • Pieces of chicken cooked with whole cumin seeds and herbs.
  • Mixed Vegetable Curry £3.95
  • Ahmed's Special £2.75
    • Apple, pineapple, coconut & cranberry punch.
  • Tagine Agadir Bay £8.95
    • Braised monk fish with roast peppers, chillis, lime, ginger & thyme.
  • Couscous Royal £8.25
    • The real feast - lamb brochette, chicken brochette & merguez with vegetables bouillon.
  • Moorish Chicken Brochettes £3.25
    • Grilled chicken skewers, marinated in yoghurt, chillies, coriander, spices & lemon juice, served with harissa.
  • Mechoui on the Green £8.25
    • Lamb shoulder roasted till tender & crisp served on spinach, new potatoes & cumin butter.
  • Chicken Supreme Atlas £7.75
    • Stuffed chicken breast with mushroom mousse served with spinach & courgette, thyme & garlic sauce.
  • Mega Mix Grill Wad Amlil Style £8.25
    • Lamb brochette, chicken brochette, kofta brochette, merguez with mixed salad, tahina & yoghurt sauce.
  • Sauteed New Potatoes £1.75
  • Sea Salt & Organic Cider Vinegar Crisps N/A
  • Fruit & Nuts N/A
  • French Butter Croissant N/A
  • Coconut Pot N/A
  • Blueberry Probiotic Yoghurt Drink N/A
  • Classic Super Club N/A
  • Beech Smoked BLT N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Black Bean Sauce Dishes £4.50
    • Stir fried black bean with green pepper, onion, chilli, pepper and a touch of garlic. Hot.
  • Curry £1.10
  • Spare Ribs with Peppercorn Salt Chilli £5.50
    • Hot.
  • Chicken with Peppercorn Salt & Chilli £5.20
    • Hot.
  • Set E (Meal for 2 People) £48.00
    • Chicken sweet corn soup (2), dim sum platter, 1/4 crispy aromatic duck, salt & chilli ribs (hot), mini vegetable spring rolls (6), mixed vegetable dish, beef in black pepper sauce (hot), sweet & sour chicken, 2 x boiled rice (small).
  • Chips £1.80
    • Vegetarian.
  • Egg Fried Rice £3.50
    • Vegetarian.
  • Dim Sum £5.50
  • Peppercorn Salt £6.95
    • Deep fried meat, seafood or tofu with chopped spring onion, red chilli, lettuce & fried garlic.
  • Char Siu Buns (3) £6.95
    • Soft white buns with marinated BBQ pork fillings.
  • Pak Choy with Crushed Garlic (V) £6.85
  • Aromatic Shredded Crispy Lamb £9.95
    • Served on a bed of lettuce with spring onions, cucumber, pancakes & Hoisin sauce. For one person.
  • Chicken Wings in Peppercorn Salt £6.45
    • Chicken wings fried in peppercorn salt with red chilli, spring onion, lettuce & fried garlic.
  • Stir Fried Mixed Vegetables (V) £6.55
  • Chocolate Sponge £3.95
  • Soya Sauce £1.85
  • Yellowtail (2pcs) £6.50
  • Octopus (2pcs) £3.95
  • Tofu Teriyaki £7.95
    • Fried tofu steak with teriyaki sauce.
  • Pork Katsu Curry £11.50
    • Breaded pork and Japanese curry, served with rice.
  • Tuna Sashimi Don £14.50
    • Rice topped with 8 slices of tuna sashimi, with ginger and wasabi.
  • Teriyaki Sauce Pot £1.00
  • Shrimp and Leek Gyoza £8.50
    • Deep fried shrimp dumplings.
  • Tempura Deluxe Salmon Bento £14.50
  • 7Up £0.99
    • 0.33L or 1.50L.
  • 15" Vegetarian Hot (V) (Spicy) £12.99
    • Mushrooms, onions, green peppers & jalapeno pepper.
  • 15" The Garden Party £12.99
    • Ham, mushroom, pineapple and sweetcorn.
  • 10" Tandoori Hot (Spicy) £8.99
    • Tandoori chicken, green pepper, green chilli, red onions and mushroom.
  • 15" Nice and Spicy £12.99
    • Red onion, green pepper, pepperoni, beef and jalapeno.
  • Family Deal 2 £23.99
    • Any 2 x 12" pizza portion of wings, coleslaw, chips, 1.5ltr drink.
  • 12" Chinese Deluxe £10.99
    • Chinese chicken, mushroom, red onion and green pepper.
  • Coleslaw £1.99
  • Gavi di Gavi £27.50
    • One of Italy most fashionable whites it is noted for acute dryness and red fresh, flinty acidity.
  • Soave £23.50
    • A dry wine made principally using the garganega grape variety and produced in the Veneto region in northern Italy.
  • Vegetariana £12.00
    • Mozzarella, tomato, mixed peppers, mushrooms, artichokes and onions.
  • Penne alla Contadina (V) £10.00
    • With tomato sauce, courgettes and aubergines.
  • Quattro Stagioni £12.00
    • Mozzarella, tomato, mushrooms, pepperoni sausage, ham, artichokes and olives.
  • Garlic Pizza Bread £4.75
    • With tomato.
  • Vitello alla Crema di Tartufo £18.00
    • Veal escalope with cream of truffle, cherry tomatoes and butter served with roast potatoes.
  • Insalata Cesare £12.00
    • Grilled chicken, lettuce, croutons, anchovies and parmesan shavings on a bed of leaves with a caesar dressing.
  • Pasta Salad £2.00
  • Mac and Cheese £3.00
  • Tropical Rhythms £2.50
  • Bun and Cheese £3.00
  • Brown Stewed Fish (Meal) £8.00
    • Thursdays only.
  • Pepper Prawns £7.00
    • Fridays only.
  • Fish Soup (Seafood) £3.50
    • Fridays only.
  • Stew Chicken £7.50
  • Spaghetti Carbonara £7.10
  • Tuna Melt Panini £4.50
  • Steak & Kidney Pie £8.45
    • Served with roast potatoes and 3 veg.
  • Bottle Drinks (500ml) £2.00
  • Cod Chips & Peas £7.95
  • Chocolate Fudge Cake £3.50
  • Lasagne £7.20
    • Served with chips and salad.
  • Chicken Nuggets (10pcs) £5.00
  • Mango Lassi £2.50
  • Chana Puree £3.95
    • Chick peas lightly spiced.
  • Peshwari Nan £3.25
  • Vegetable Vindaloo £7.95
    • These are hot dishes cooked with spices and red chillies.
  • Bagh Mas Bhuna £12.95
    • Large spotty fish like a leopard found in Bangladesh, this unique fish dish is cooked in delicate manner using fish sauce, herbs & spices.
  • Laal Kodu (Butternut Squash) £7.95
    • Butternut squash steamed with bay leaf, cooked with very fine spices, garlic and fresh herbs.
  • Brinjal Bhaji £3.95
    • Aubergines.
  • Tandoori Mix Grill Platter £14.95
    • Lamb Chops (2pcs), Chicken Tikka (3pcs), Mutton Tikka (3pcs), Tandoori Chicken (1pc), Sheek Kebab (1pc), King Prawn (1pc).
  • Crispy Wrapped Shrimp (5pcs) £7.00
    • Served with fish sauce.
  • Chicken Fried Rice £9.50
  • Original Milk Tea (DF) £3.80
  • Hot 'n' Sour Soup (Spicy) £7.00
    • Classic Vietnamese soup with pineapples chunks, tomatoes, okra, bean sprouts, spices and a choice of one of the following: chicken, prawns or tofu. Optional for chilli to be remove upon request. Vegetarian broth is also available upon request.
  • Butterfly Prawns £8.00
    • Deep fried king prawns coated with breadcrumbs and serve with sweet chilli sauce.
  • Lychee Fruity Milk (Contain Fresh Milk) £3.80
  • Chicken with Cashew Nuts (N) £9.30
  • Singapore Fried Noodles (Spicy) (N) (VGO) £10.00
    • Rice vermicelli noodles wok-fried with Chinese pork, baby shrimps, mixed vegetables and a spicy nutty curry flavour.
  • Ahimsa Burger + Chunky Chips (S)(G)(SE)(M) (VG) £9.00
  • Spicy Beanburger + Sweet Potato Fries (S)(G)(SE)(M) (VG) £9.50
  • Bombay Potato (G)(S) (VG) £5.90
    • Served with carrot, lettuce, cucumber, tomatoes, chilli sauce and mayonnaise.
  • Lebanese Falafel (SE)(G) (VG) £5.90
    • Served with carrot, lettuce, cucumber, hummus, tomato salsa and herb sauce.
  • Mediterranean Superfood (SE)(G)(MU) (VG) £5.90
    • Quinoa, avocado and hummus served with carrot, lettuce, cucumber, spinach and mustard sauce.
  • Ahimsa Burger (S)(G)(SE)(M) (VG) £6.90
    • Our delicious meat-free soya protein burger.
  • Cheezy Chips (VG) £3.90
  • Quinoa Salad (VG) £5.90
    • Quinoa with either hummus or smashed avocado plus choice of salads and dressing.
  • Lomo Al Roquefort £8.00
    • Grilled Ibérico pork loin with blue cheese on the side.
  • Mixta £22.00
    • Seafood and chicken.
  • Damm Free 250ml £3.80
    • Alcohol free beer.
  • Negra £21.00
    • Black squid ink.
  • Estrella Galicia 4.7% Vol. £4.30
    • From Galicia.
  • Pan Con Aceite De Oliva (V) £2.30
    • Bread with olive oil.
  • House Rioja Bottle £20.00
  • Boquerones Fritos £6.90
    • Tiny deep-fried whitebait with aioli sauce.
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Sparkling Water £1.80
    • 330ml bottle.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Deliziosa Pizza £7.00
Strand Tandoori

Strand Tandoori

location

Address

45 Bedford Street, Covent Garden, London WC2E 9HA, England

phone

Phone

02072401333

clock

Opened hours

Monday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM, Tuesday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM, Wednesday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM, Thursday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM, Friday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM, Saturday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM, Sunday: 12:00 – 3:00 PM, 5:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Indian , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout

Location
45 Bedford Street, Covent Garden, London WC2E 9HA, England