Steak on Six in Wales Menu

Steak on Six in Wales has no menu available, but can choose from many other options such as or from LOVENpresents. Masala Junction offers many options including Pinot Noir, Waipara Hills, Central Otago, New Zealand 2014 and Côtes du Rhône Villages Cairanne, Dauvergne Ranvier, Rhône, France (%ABV) 2013. Jahangir Tandoori includes a wide range like Prawn (C) or Chicken Tikka (D). Tiger Beer (330ml) and Tsing Tao Beer (330ml) from . East House offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

  • SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
  • MURGH BIRYANI (Chicken) £9.50
  • Cointreau £2.25
  • Remy Martin Extra £13.95
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • MACHER JHOL Traditional Bengal fish curry £9.95
  • MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95
  • - Side / Main
  • Manchego Hero £12.95
    • Steak burger - topped with silky caramelised onions, mature manchego cheese and chorizo - served with fries and slaw.
  • Chicken Parmesan £9.95
    • Teesside's favourite guilty pleasure, served with skinny fries, homemade slaw.
  • Chicken Caesar Salad £10.95
    • Grilled chicken breast, garlic and thyme croutons, pancetta and dressed salad leaves.
  • Bacon Cheese £10.95
    • Steak burger topped with bacon, cheddar cheese and burger sauce - served with fries, slaw and side salad.
  • Roasted Cauliflower £9.95
    • Packed with all the flavours and textures - a crispy sriracha sauce over gnocchi, wilted spinach and kale. Vegan.
  • Loaded Nachos £3.95
    • Topped with melted cheese, guacamole, salsa and creme fraiche - price based on one person. Vegetarian.
  • Halloumi Fries £4.95
    • Served crispy, sriracha, garlic mayo and salad.
  • Mayos £1.50
    • Choose from - truffle, cajun or garlic.
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Cappuccino £2.50
  • Choose any 3 for £11.00
  • Honey Roast Carrots £3.00
  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
  • Mushroom & Garlic Gratin (V) - field mushrooms in garlic and parsley butter topped with Parmesan and toasted breadcrumbs £4.95
  • Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
  • Bread and Butter £1.50
  • Beef with Green Pepper in Black Bean Sauce -
  • Squid -
  • Fruits Jelly -
  • Onion Rings -
  • Beansprout -
  • *Prawn & Squid in Chilli Sauce -
  • Congee with Mixed Seafood & Meat -
  • Crispy Chilli Beef -
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Angel fish pie, buttered Savoy cabbage £12.95
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • - choice of salad £1.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Mixed leaf salad £3.95
  • Appletiser £1.80
  • Mixed Shish £8.50
    • Skewer lamb shish & skewer chicken tawook.
  • Fresh Mint Lemonade £2.70
  • Kozzi Kabsa £10.50
  • Chicken Wings £3.20
    • 6 Pieces of chicken wings marinated with our own sauce & charcoal grilled.
  • Kozzi Biryani £10.50
    • Biryani rice & ½ kilo lamb shank, served with white beans or okra sauce.
  • Steak Kabsa Rice £8.95
    • Kabsa rice & steak, served with white beans or okra sauce.
  • Oasis £1.50
  • Classic Pasta Bundle For One £13.75
    • Includes One Pasta and One Side.
  • Chicken Lecca-Lecca £6.75
    • Breaded chicken fillers served with a spicy tomato dip and garlic mayonnaise.
  • Passion fruit & Raspberry Cheesecake (V) £5.95
    • Passion fruit and raspberry cheesecake on a biscuit base, drizzled with tangy passion fruit sauce, served with cream.
  • Vegan Mixed Salad (VG) £3.75
  • Pasta Fresca Light Asparagus & Pancetta Carbonara £11.95
    • Fresh egg frilly tagliatelle with crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese, served smaller with a rainbow salad.
  • Penne Arrabiata Con Pollo £10.95
    • Chicken breast in a fiery rich tomato and basil sauce.
  • Non-Gluten Frutti Di Mare Pasta £12.95
    • King prawns, mussels, clams and squid in a rich tomato sauce.
  • Stromboli with Chillies Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Vegetable Biryani (V) £4.55
  • Balti Keema Rogan Josh £4.65
  • Vegetable Curry (V) £3.65
  • Mushroom Omelette £4.05
  • Chicken £4.35
  • Vegetable (V) £3.95
  • Chicken Tikka £4.60
  • Keema £4.35
  • Fried Mushrooms £2.80
  • Pepper Sauce £1.60
  • Soutzoukakia £7.90
    • Beef meatballs cooked in spicy tomato
  • Solomos Tarragon Lemon Sauce £13.50
    • Oven baked fresh salmon served with bouquet of vegetables, finished in a succulent tarragon and lemon sauce
  • Moussaka £12.60
    • Minced beef, aubergine and potato, topped with bechamel sauce, served with a greek salad garnish
  • Briam Sauce £1.60
  • Taramosalata £3.90
    • Smoked cod roe dip served with pitta bread
  • Gigantes £3.90
    • Butter beans in a spicy tomato sauce
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Ham Roll
    • Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • BBQ Chicken and Bacon Toastie
    • Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
  • Garlic ciabatta £2.95
  • Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • •Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
  • Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Seasonal vegetables, (see Blackboard) £2.25
  • Mini chocolate oranges £2.95
  • Steamed Fresh Seabass £13.00
  • Steamed King Prawn £9.00
  • Tempura £6.50
  • Salt and Pepper Chicken Fillet £5.00
  • Tempura £3.20
  • Fresh Fried Chips £2.00
  • Mini House Platter (Min 2 People) £6.00
    • Sesame prawn on toast, spare ribs, in kim do sauce, crispy spring rolls, deep fried crispy wonton, salt and pepper wings, crispy seaweed.
  • Chicken and Lettuce Wrap with Cashew Nuts £6.50
  • Bowl of green olives, black provençale olives or mixed olives £2.95
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Flapjack £2.95
  • Mixed leaf salad £3.95
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
Steak on Six

Steak on Six

location

Address

, The Celtic Manor Resort, Newport NP18 1HQ, Wales

phone

Phone

01633410262

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Steakhouse

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Waitstaff ,  Romantic ,  Wheelchair accessible ,  Business meetings

Location
, The Celtic Manor Resort, Newport NP18 1HQ, Wales
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