Station Road Restaurant in Scotland Menu

Station Road Restaurant in Scotland has no menu available, but can choose from many other options such as Croque Madame or Veg Breakfast (V) from Maison St Cassien. Caffe Concerto Knightsbridge offers many options including Rose Prosecco Belcano and Cremant Dolce Trattenendosi. Wing Wah includes a wide range like *Japanese Sushi Bar or *Chocolate Fountain. All Day Breakfast and Deal of the Day from . 3 Sixteen offers Sahib's and Gulab Jamun.

Nearby Sample Menus

  • Lamb kofta kebabs skewers served with mint crème fraiche £6.95
  • Garlic bread with cheese £2.95
  • BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
  • Café club sandwich £6.25
  • Fries £2.50
  • Green salad £1.95
  • Tuna Mayonnaise £5.95
  • Roasted Mediterranean vegetable risotto (S) (V) £8.50
  • Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Terrific Trifle - Mandarin Napoleon Brandy poached pear & gingerbread trifle with a vanilla set custard, hand whipped cream & candied zest £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
  • Ready to Crumble? - Apple crumble with spiced stewed Bramley apples, sugary oaty crumble top & the Dairy’s vanilla ice cream £4.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
  • Pukka Pate - Hot- smoked salmon pate with homemade rye bread crisps & served with a super healthy salad £6.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Southern-fried Chicken Burger £7.45
  • Veggie and Bean Enchilada £6.95
  • Havana Club Chilli Chicken £8.95
    • Red and green peppers, onions and green chillies served with rice or chips.
  • Garlic Bread Rubbed with smoked Chilli and Re-fried Beans and Cheese £3.99
  • Chicken Fajita Enchilada £6.95
  • For 4 £39.99
    • Any 4 starters, 4 mains and 3 sides + 2 liter soft drink.
  • Extra Jalapenos £0.45
  • Nachos Pulled Beef £4.99
  • SOUTH OF THE BORDER PEPPERONI, CHILLI BEEF, GREEN PEPPERS, MEXICAN SPICED CHICKEN and JALAPENO PEPPERS -
  • HAAGEN-DAZS 500ml TUB Cookie Dough Chip £ 5.20
  • - HALF POUNDER with CHEESE & BACON £ 4.70
  • - Square Pan - Medium £ 8.50
  • - Thin Base - Giant £14.35
  • - Square Pan - Large £12.15
  • - Square Pan - Large £11.95
  • - Square Pan - Giant £11.95
  • Crepe de Verduras £4.50
    • Home made pancake stuffed with roast vegetables.
  • Tarta de Santiago £4.75
    • Famous Spanish almond tart.
  • Cazuela de Mariscos (GF) £4.95
    • Traditional spiced mixed seafood casserole.
  • Carne de Ternera (GF) £5.25
    • Flash fried beef strips with garlic, chilli and red onion.
  • Pan Serrano £3.50
    • 2 slices toasted garlic bread topped with Serrano ham and Manchego cheese.
  • Postre del Dia £4.95
    • Hot dessert of the day.
  • Pollo y Chorizo (GF) £4.95
    • Chicken Breast sliced & topped with chorizo and Manchego cheese with tomato sauce.
  • Aceitunas Mixtas (GF) £3.50
    • Selection of marinated Spanish olives.
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Bowl of Olives £2.50
  • Mixed salad £2.50
  • Potted Crab- lightly spiced with melba toast and mixed leaves. £7.75
  • Cheesy chips £2.50
  • Chicken Goujons~strips of chicken breast, lightly breaded served with choice of dip: aioli, ketchup, mayonnaise or sweet chilli sauce. £6.75
  • Curry- mild yellow peanut curry with tiger prawns, market fish and pork belly served with jasmine rice. £13.75
  • Pigeon Breast~pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. (g) £7.50
  • Beans 50p
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Garlic Bread £1.00
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Bread & Butter slice 20p
  • Classic Beef Philly Sub - toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
  • Stars n Stripes - double crispy bacon, tomato, cream cheese & guacamole N/A
  • Mozzarella Chicken Hot Wrap - with pesto, mixed peppers, red onion & tomato N/A
  • Tripledecker Meal Deal - our tripledecker with tea or coffee and a cookie or biscuit bar N/A
  • Mexican Cheese Quesadilla - with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
  • Tuna & Swiss Melt - toasted with aran island sauce, red onion, tomato & mixed leaves N/A
  • Spicy Beef Hot Wrap - with cheddar, mixed peppers, red onion & tomato N/A
  • O'Briens Big Club - toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
  • Special Rice £2.95
  • Kebab Roll £6.50
    • Desi style seekh kebab on Naan served with fresh salad.
  • Peshwari Korma (Mango) £6.50
  • Tandoori Mixed Platter £14.95
    • Tandoori chicken, chicken tikka, lamb tikka, king prawns, seekh kebab & naan bread.
  • Aloo Gobi £5.95
    • Cauliflower & potato sauteed in a traditional curry sauce.
  • Plain Korma £6.50
    • Cream & coconut.
  • Rooster Booster Pizza £7.95
    • Chicken & sweetcorn.
  • Pharsi Korma (Sweet) £6.50
  • The Duke £12.95
    • 6oz beef patty, smoked bacon, Hereford hop cheese, onion ring & bourbon mustard mayo.
  • Diet Irn Bru 330ml £2.00
  • The Rooster £12.50
    • Grilled chicken, BBQ pulled chicken, monterey jack, lemon mayo & rocket.
  • Haggis Bon Bons £5.00
    • With beer & mustard mayo.
  • Irn Bru 330ml £2.00
  • Monte Verde Sauvignon Blanc, Chile £15.00
    • Grapes from vines planted in the Central Valley provide raw material for this crisp, zesty Sauvignon Blanc with tropical fruit flavours.
  • Borsari Cabernet Sauvignon, Italy £14.00
    • Soft and juicy Cabernet Sauvignon, with ripe brambly fruit.
  • Grilled Cheese (V) £10.25
    • Halloumi, roasted peppers, rocket & bloody mary mayo.
  • Raspberry Eton Mess - Classic mix of crunchy meringue, whipped cream and raspberries in sauce - simply delicious £3.89
  • Blackcurrant Cheesecake (Low Sugar) - A low sugar, blackcurrant infused cheesecake, on an oat and digestive biscuit base served with whipped cream and a blackcurrant compote. £3.99
  • Garlic Baguette - A crisp baked baguette coated with garlic and herb spread. £1.50
  • Brown or White Toast £3.99
  • Cereal - Ask for our selection. £1.29
  • topping to your ice cream: Devonshire Toffee Pieces 40p
  • Tomatoes £3.99
  • Toast & Jam - Your choice of brown or white toasted bread. £1.29
  • Chips made in house using ayrshire potatotes with rosemary salt (voted best chips in Glasgow 2013) £2.90, with cajun: £2.95
  • Dessert Toppings - maple syrup, fruits of forest in a sauce, chocolate sauce, toffee sauce, cream, ice cream (one scoop) 90p
  • Herby Meatballs - in Napoli sauce with parmesan and garlic bread £4.25, with mozz: 55p
  • Pizza Toppings - Mushroom, Onion, Peppers, Rocket, Tomato, Jalapeno, Sosage, Veggie Bacon, Meatball, Olives, Feta, Extra Mozzarella N/A
  • The Note Salad - leaves, carrot, beetroot, red onion, cucumber, chickpeas and seeds. Served with a lemon and parsley gremolata dressing £3.50
  • Dhal Lentils - cooked with Indian spices and served with a warm flat bread £3.95
  • Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
  • Vietnamese Hot and Sour Tom Yum Noodles - served with shredded veg. bean sprouts and smoked tofu £7.25
  • Tray of Spiced Onion £7.50
  • Chicken Tikka Masala £30.00
  • Carni Four Pizza £6.95
    • Spiced lamb, ham, chicken, pepperoni - a real feast for meat lovers.
  • Seekh Kebab Starter £3.95
  • Vegetable Paratha £2.95
  • Garlic Mushroom £4.95
  • 50 Pieces Chicken Chaat £25.00
  • Punjabi Korma £6.50
    • Slightly hot with cream & lemon.
  • Pollo £9.95
    • Tomato sauce, mozzarella and chicken.
  • Spaghetti Carbonara £9.75
    • Spaghetti with bacon, pancetta and garlic in a creamy sauce, finished with egg yolk and parmesan.
  • Penne Salmone £12.95
    • With salmon and peas in a creamy white wine sauce.
  • Polpette al Sugo £6.95
    • Homemade meatballs in a light tomato sauce topped with mozzarella cheese & served with a slice of garlic bread.
  • Cipolla BBQ £12.95
    • BBQ base, mozzarella, cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
  • Cotto E Funghi £9.95
    • Tomato sauce, mozzarella, ham and mushroom.
  • Linguine ai Gamberoni £12.95
    • With king prawns, fresh tomato, garlic & chilli in a light tomato sauce.
  • Sticky Toffee Pudding £5.95
    • Served with cream.
  • Mix Kebab A selection of assorted starters for individuals. £4.50
  • Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
  • Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
  • Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
  • Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
  • Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
  • Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
  • Spiced Poppadoms £0.80
Station Road Restaurant

Station Road Restaurant

location

Address

The Lovat Loch Ness, Fort Augustus PH32 4DU, Scotland

phone

Phone

01456459250

clock

Opened hours

Wednesday 19:00 - 21:00 Thursday 19:00 - 21:00 Friday 19:00 - 21:00 Saturday 19:00 - 21:00
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Scottish

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
The Lovat Loch Ness, Fort Augustus PH32 4DU, Scotland
Similar Restaurants based on Cuisines