Address
2 Brander Street, Burghead IV30 5UD, Scotland
Station Hotel Burghead in Scotland Menu
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Station Hotel Burghead in Scotland has no menu available, but can choose from many other options such as Orange Juice Carton or Apple Juice Carton from Marlow's Fish Restaurant. Kings Head offers many options including Baileys Coffee and Irish Coffee. Joy Kitchen includes a wide range like Sparkling 750ml or Still 750ml. Rubicon (Can) and Orange Carton from . Tasty Plaice offers Kirvem Restaurant and J2O Apple & Mango.
Nearby Sample Menus
- Café chilli nachos with sour cream £5.25
- Coronation chicken ciabatta £5.95
- Whisky peppercorn sauce £1.50
- Garlic bread £2.50
- Mixed olives and sun blush tomato focaccia (V) £5.25
- Blue cheese sauce £1.50
- Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
- King prawn with garlic and leek sauce on toasted brioche £5.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Barry Benny - Crispy smoked streaky bacon £6.50
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
- Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Flourishing Florentine - Wilted spinach £5.95
- Pair of Platters - A choice of two tasty platters (Veggie & Meaty), both served with a selection of Queen olives, hummus, Portobello mushroom & basil pesto, Aiket brie & homemade bread. Veggie: £8.95, Meaty: £9.95
- French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
- Mac’s Back - Marshall’s Scottish macaroni swimming in a truffled smoked Applewood Cheddar sauce with sautéed leeks & crispy pancetta & a grilled cheesy top! Homemade chips or super salad on the side £8.95
- Beefy Burritt‘o’ - Chunks ‘o’ blade ‘o’ beef, cooked low & slow in a spicy sauce with Scottish mature cheddar, sweet dill pickled gherkins & spicy jalapenos in a toasted tortilla with homemade chips £8.95
- Barry Beetroot Wrap - Tasty beetroot bon bons bursting with fresh herbs, stuffed with beef tomato, mixed leaves, crème fraiche & chilli jam in a toasted tortilla with homemade chips & fresh salad £6.95
- Salt and Pepper Calamari , Lemon Aioli, with a Rocket and Caper Salad £5.85
- Garlic Rubbed Bruschetta with Vine Tomato and Basil £4.95
- Salt and Pepper Calamari, Lemon Aioli -
- Classic Margherita with Roma Tomatoes, Mozzarella Cheese and Fresh Basil £7.75
- Penne Pasta with Bacon and Mushroom, Tossed with Home Made Tomato Sugo and a Splash of Cream £9.45
- Butternut Squash Lasagne -
- Gnocchi Dumplings in a Rich Pesto and Parmesan Cream £4.95
- Minestrone Soup, Full of Root Vegetables, Cannellini Beans and Fresh Herbs, with Crusty Bread £3.55
- Kids Sausage Meal £4.25
- Coke From: £1.00
- Chipsteak - On its own. £3.20
- Haggis - On its own. £2.80
- Red Pudding - On its own. £2.80
- Still Water - 500ml bottle £1.20
- Mock Chop - On its own. £2.90
- Skate Supper - Served with chips. £7.95
- Sticky Toffee Pudding- served warm with toffee sauce and crème anglaise £5.50
- Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
- Aubergine Moussaka- with cherry vine tomatoes and mixed leaves. £9.95
- Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
- Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
- Mixed salad £2.50
- Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50
- Fishcakes~salmon fishcakes with Asian sweet chilli coleslaw. £6.75
- Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
- Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
- Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
- Virgin Mary - Tomato juice, lemon juice and spice N/A
- Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
- Vanilla Ice Cream N/A
- Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
- Chorizo, Tomato & Olive Bruschetta £5.50
- Crispy Bacon £3.05
- Gammon Ham £3.05
- Caramel Shortcake £1.50
- Chocolate Muffin £1.50
- Cream Cheese £1.50
- Sweet Chilli Chicken £3.95
- 3 Cheese & Onion £3.05
- Prawn Marie Rose £3.05
-
Strathmore Still Water £2.60
- 330ml Bt
-
Chocolate £4.00
- Chocolate Shake made with real dairy ice-cream
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The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
-
Strathmore Sparkling Water £2.60
- 330ml Bt
-
Sweet Potato Fries £4.00
- Paired perfectly with any Stacks burger (V)
-
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
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Sprite £1.50
- 330ml Can
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BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
- Cheese Naan £1.95
- Chutney / Pickles £0.60
- Brinjal Bhaji £2.90
- Mushroom Rice £2.85
- Paprika Garlic Special - Tandoori chicken, chicken tikka, prawn and king prawn cooked in a spicy sauce with extra garlic and green chillies. £7.95
- Sula Machli - A crisp round fishcake, flavoured with aromatic spices, curry leaves and garlic. A favourite of coastal village people. £3.25
- Pakora - Pieces of chicken deep fried. £3.25
- Pilau Rice £2.25
- Paratha £2.50
- Chicken Tandoori Main £9.95
- Chicken Tikka, Chips & Cheese £6.95
- Chicken Tandoori Starter £3.95
-
Apollo Pizza £5.95
- Delicately marinated tandoori chicken, fresh coriander, fresh green chilli.
-
Mushroom Pizza £4.95
- Mushrooms & fresh ground black pepper to bring out the flavour.
- 100 Pieces Mixed Pakora £25.00
-
Prawns Pizza £4.95
- Prawns, capsicum, onions, cheddar cheese.
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Sweet Mince Pie
- Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
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Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
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Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
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Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
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Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
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Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
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Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
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Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
- 2017 West Coast, White Zinfandel California, USA (Bottle) £20.50
- Coke (Can) £2.50
- Belgium Lychee - Belgium Style Fruit Beer - Beer Story - 3.8% £4.00
- Rosemary Salted Chips £2.50
- Sprite (Can) £2.50
-
Meal for Two £25.00
- 2 x schoolhill special, 2 x rosemary salted chips and 2 x beer story cans or bottles of your choice.
- Irn Bru (Can) £2.50
- Arran Mustard Mayo £0.50
- Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
- West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
- Local Sausages with Mash and Gravy £5.25
- Extra Bread £2.45
- Mussels French - Wine, Cream and Tarragon -
- Scallops Pan Fried in Garlic Oil with a garlic oil dressing £8.50 / £15.95
- Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
- Mussels Orkney - Crab Sauce -
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Arancino Mediterraneo £6.25
- Deep fried Italian rice balls coated in breadcrumbs, made with our tomato sauce, cheese, mixed vegetables & pesto. Served with a spicy ketchup dip.
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Americana BBQ £12.95
- BBQ base, mozzarella, Wurstel sausage, bacon, ham & red onion.
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Capricciosa £10.95
- Tomato sauce, mozzarella, artichokes, egg, back olives, mushrooms and ham.
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Arancino Carne £6.25
- Deep fried Italian rice balls coated in breadcrumbs, made with our bolognese sauce, stuffed with peas & cheese. Served with a spicy ketchup dip.
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Diavola £9.95
- Tomato sauce, mozzarella and pepperoni.
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Parma £11.95
- Tomato sauce, mozzarella, Parma ham, chopped rocket, grated parmesan and balsamic vinegar reduction.
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Linguine Melanzane E Tofu £10.95
- With crispy diced aubergine, smoked tofu, cherry tomatoes and basil.
-
Cipolla BBQ £12.95
- BBQ base, mozzarella, cajun chicken, sun-blush tomatoes, red onion and fresh chillies.
- Breaded Halloumi with Chargrilled Zucchini & Asparagus Spears - Pine nut pesto and aged sherry balsamic £10.95
- Full Rack of Baby Back Ribs - Amicus house glaze and hand cut red rooster chips £11.95
- Rocket and Parmesan shavings £3.50 each or 3 for £9.95
- Garlic ciabatta (Add caramelised onions and melted cheese for £1 - excludes 3 for £9.95 offer) £3.50 each or 3 for £9.95
- Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
- Hand cut Sweet potato fries £3.50 each or 3 for £9.95
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
Station Hotel Burghead
Phone
01343835416
Opened hours
Sunday
17:00 - 20:00
Monday
17:00 - 20:00
Tuesday
17:00 - 20:00
Wednesday
17:00 - 20:00
Thursday
17:00 - 20:00
Friday
17:00 - 20:00
Saturday
17:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Bar , Pub Food
Features
Reservations , Television , Serves Alcohol , Seating , Groups , Full Bar , Highchairs Available , Waitstaff , Street Parking , Free Wifi , Wheelchair accessible
2 Brander Street, Burghead IV30 5UD, Scotland
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