Spice Gate in London Menu

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Malai Chicken £4.95
- Marinated in a garlic, peppercorn, cheese & cream then grilled in the oven.
Scallops & Squid Chilli Fry £6.95
- Stir fried with garlic curry leaves, tamarind & cream.
Duet King Prawn £6.95
- The different flavoured king prawns marinated with spices then grilled in the oven.
King Prawn Fantasy £6.95
- Pan fried king prawns cooked in a tamarind, sesame seed, curry leave & honey.
King Prawn in Puree £6.95
- Medium spiced chunk of king prawn served on a puree.
Hara Chicken £4.95
- Marinated in a green chilli coriander sauce then grilled in the oven.
Chaat Puree £4.95
- Cooked with tomato, cucumber & tangy chaat masala then served on a puree.
Salmon Tikka Starter £6.95
Chicken Tikka Starter £4.95
Lamb Tikka Starter £4.95
Seekh Kebab Starter £4.95
Samosa Starter (4) £4.95

Tandoori Mixed Grill £11.95
- Mixed of chicken tikka, lamb tikka, tandoori chicken & seekh kebab served with naan bread.
Monk Fish Shashlik £11.95
- Diced of monk fish, onion, tomato & capsicum marinated with green chilli coriander sauce then grilled in the oven.
Ajwani King Prawn £11.95
- King prawn marinated in ajwani seeds & spice then grilled in the oven.
Chilli Fish £8.95
- Strip of tilapia coated with seasoned batter then tossed in cheese & chillies.
Duet Chicken £8.95
- Two different flavoured chicken marinated with spice then grilled in the oven.
Shashlik £8.95
- Meat diced with onion, tomato & capsicum marinated in spice then grilled in the oven.
Chilli Paneer £8.95
- Diced of Indian cheese marinated in spice then grilled in the oven.
Half Tandoori Chicken £7.95
Chicken Tikka Main £7.95
Lamb Tikka Main £7.95
Lamb Chops £11.95

Mirchi Ka Salon £8.95
- Chicken or lamb cooked with caramelized onion, roasted peanut, curry leaves, chilli & coconut milk. Madras hot!
Chetinad £8.95
- Chicken or lamb cooked with caramelized onion, roasted coconut, curry leaves chilli & coconut milk. Madras hot!
Chilli Korma £8.95
- Chicken or lamb cooked with crushed chilli, desiccated coconut, mixed pepper & cream. Sweet & hot!
Delhi Ka Makhani £8.95
- Chicken or lamb cooked in cashew nut sauce, tomato sauce, butter & cream. Sweet.
Tamarind & Honey £8.95
- Chicken or lamb cooked in cashew nut sauce with tamarind & honey. Sweet.
Coconut & Chilli £8.95
- Strips of chicken or lamb cooked with desiccated coconut, crushed chilli & coconut milk. Slightly hot!
Goan Special £11.95
- Monk fish or king prawn grilled in the oven then cooked with fresh mushroom. Madras hot!
Keralan Curry £11.95
- Monk fish or king prawn grilled in the oven then cook with mustard paste & coconut milk. Madras hot!
Calamari Mosaladar £8.95
- Squid cooked with sliced capsicum & special chilli paste. Madras hot!
Beef Chilli Fry £8.95
- Strip of tender beef stir fried with curry leave, tamarind mixed pepper & chilli. Madras hot!

Madras £6.95
Vindaloo £6.95
Bhuna £6.95
Rogan Josh £6.95
Dopiaza £6.95
Korma £6.95
Dansak £6.95
Pathia £6.95
Curry £6.95
Saag £6.95

Masala £6.95
Pasanda £6.95
Butter £6.95
Korai £6.95
Achari £6.95
Balti £6.95
Jalfrezi £6.95
Garlic Naga £6.95

Chicken Biryani £8.95
Lamb Biryani £8.95
Chicken Tikka Biryani £9.95
Lamb Tikka Biryani £9.95
Tandoori King Prawn £11.85
Various Seafood Mix £11.95

Paneer Mirch Masala £5.95
- Indian cheese marinated & roasted then cooked in a naga chilli sauce. Madras hot!
Vegetable Chilli Korma £6.95
- Mixed vegetable cooked with desiccated coconut, mixed capsicum, chilli & cream. Sweet & hot!
Paneer Makhani £6.95
- Indian cheese marinated & grilled then cooked in a tomato cashew nut sauce. Mild.
Dum Aloo Kashmiri £6.95
- Potato cooked in a dessicated coconut, cream & cashew nut sauce. Mild.
Asparagus £6.95
- Asparagus cooked in a mild creamy sauce with butter.
Jal Beguni £6.95
- Aubergine cooked in a mustard paste sauce with cream. Hot!

Boiled Rice £2.45
Pilau Rice £2.95
Egg Rice £2.95
Special Rice £2.95
Mushroom Rice £2.95
Garlic Rice £2.95
Coconut Rice £2.95
Lemon Rice £2.95

Chapati £1.95
Puree £1.95
Tandoori Roti £1.95
Plain Naan £2.45
Plain Paratha £2.45
Keema Naan £2.95
Garlic Naan £2.95
Peshwari Naan £2.95
Cheese Naan £2.95
Sweet Chilli Naan £2.95
Cheese & Garlic Naan £2.95
Vegetable Naan £2.95
Aloo Paratha £2.95

Poppadom £0.50
Chutney £0.60
Raita £1.95
Chutney Tray £1.95
- Mixed pickle, mango chutney, mint sauce & onion salad.

Onion Bhaji £4.45
Vegetable Curry £4.45
Bombay Aloo £4.45
Cauli Bhaji £4.45
Brinjal Bhaji £4.45
Saag Bhaji £4.45
Bhindi Bhaji £4.45
Tarka Daal £4.45
Saag Paneer £4.45
Mushroom Bhaji £4.45
Saag Aloo £4.45

Coca-Cola £1.29

Nearby Sample Menus

Tod Mun Pla (Slightly Hot) £12.00
- Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
Red Bull (250ml) £3.50
Diet Coke (330ml) £2.50
Phad Phak Ruam Mitr (v) £10.00
- Stir-fried mixed vegetables.
Schweppes Lemonade (330ml) £2.50
Nuea Nam Mun Hoy (Slightly Hot) £18.00
- Beef with onions, mushrooms and oyster sauce.
Kai Phad Med Ma Muang Him Ma Parn £16.00
- Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00

Orange Juice £2.60
Coke £1.50
Prawn Saag £12.50
Mineral Water £1.50
Prawn Karahi £12.50
Vegetable Biryani £6.50
Chilli Naan £2.60
Meat Madras £10.50

Shrimp Fried Rice £5.99
Cans (330ml) £1.29
Beef with Mixed Vegetables £6.99
Orange Juice £3.50
Beef Fried Rice £5.99
Beef with Mushrooms £6.99
Stir Fried Beef with Chinese Mushrooms & Bamboo Shoots £6.99
Thai Green Beef Curry £6.99

Rock £7.50
Fanta Fruit Twist £1.20
Chips in Pitta £2.80
6 Nuggets and Chips £4.60
Beef and Onions £3.70
Onion Pickled £1.00
Lamb Shish Kebab £7.70
- Available in regular and large size.
Chicken Shish Kebab £7.70
- Available in regular and large size.

Koong Pao Chu Chee (Mild) £15.95
- Char-grilled Tiger King Prawns topped with mild Curry Sauce.
£8.50
Phad Preow Wahn £8.60
- Sweet and Sour, Thai Style.
Phad Woonsen £9.00
- Stir-fried Glass Noodles with Egg, Spring Onions & Bean Sprouts.
Kao Nheaw (V) £3.50
- Sticky Glutinous Rice.
Phad Kratiem Prig Thai £8.95
- Stir-fried with Garlic & Pepper.
Modelo Especial 4.5% Abv £4.20
Coconut Cream & Mushroom. £5.50

Egg Noodles £5.50
Jungle Fried Rice £7.70
- Fried rice made spicy from fresh chilli, with garlic and basil leaves.
Island Calamari £7.15
- Crunchy fried squid served with sweet chilli sauce.
Red Thai Curry £8.80
- Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
Pineapple Fried Rice £8.80
- Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
Spare Ribs £7.15
- Honey caramelised mini ribs sprinkled with toasted sesame seeds.
Rice Noodles £4.95
Spicy Drunken Noodles £7.70
- Egg noodles tossed in soy sauce, chilli, garlic and Thai sweet basil with chicken.

165. Tofu with Green Pepper in Black Bean Sauce (Hot) (V) £6.60
78. Sweet & Sour Pork Balls £6.75
139. King Prawn in Black Bean Sauce with Ho Fun £8.40
- Large.
89a. King Prawn in Yellow Bean Sauce (N) £7.40
166. Tofu in Satay Sauce (Hot) (V) £6.60
44. Beef with Mixed Vegetables £7.05
182. Satay (N) £3.20
91. Roast Duck Chinese Style £7.40

Falanghina Quarto Miglio IGP 12% £31.15
- Dry and fresh white with fruity, floral notes produced from 100% Falanghina grapes in the Campania region.
Pantelleria £14.05
- Seasoned shredded pan-fried chicken breast, couscous, mixed leaves, crispy pancetta, roasted garlic and onion, courgette, cherry tomatoes, extra-virgin olive oil, oregano, Sicilian caponata, lemon vinaigrette.
Broccoli Trapanese (v) £4.80
- Broccoli, garlic, pine nuts, lemon juice.
Tre Stagioni (VG) £13.45
- Artichokes, green olives and chiodini, porcini, button and chestnut mushrooms sautéed in extra-virgin olive oil and shallots, vegan mozzarella, tomato
Lasagne Pasticciate £13.05
- Layers of oven-baked pasta, bolognese sauce, béchamel, buffalo mozzarella, parmesan cheese.
Quattro Stagioni £13.10
- Ham, trifolati mushrooms, artichokes, olives, mozzarella, tomato.
Margherita (v) £9.45
- Mozzarella, basil, tomato.
Strudel alle Mele (VG) (V) £6.50
- Warm vegan apple, rum and sultana strudel.

Egg Fried Rice £3.00
Duck Curry (Spicy) £8.95
- Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.
Tom Yum (G)(V) £5.50
- Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
Pumpkin Curry (V)(Spicy) £7.95
- red curry with butternut squash and sweet basil. Spicy. Suitable for vegetarians.
Black Ice Tea £3.50
Drunken Duck (G)(Spicy) £9.95
- Roasted duck breast with chillies, long beans, aubergines and mixed Thai herbs.
Tom Kha (V) £5.50
- Coconut soup with spiced, mushrooms, galangal and lemongrass, with added dry chillies to give it a smoky flavour.
Plain Noodles £3.50
- Rice noodles with egg, sweet soya sauce and beansprouts.

Domaine Coulombaud, Provence £22.00
Olives £3.00
- “Petits Lucques”.
Freshly Squeezed Carrot Juice £3.50
French Toast £7.50
- French toast, crushed nuts, caramel sauce & ice cream.
Blanche de Cambrai 5° £6.00
- 33cl.
Royale Salmon £9.50
- Poached eggs, smoked salmon, Espelette pepper hollandaise, multigrain tartine.
Bread £2.10
- Sourdough bread and Brittany salted butter.
Frog’s Legs (Small) £12.00
- Frogs legs, garlic purée & parsley sauce.

Chocolate ring doughnut N/A
Fish Burger N/A
Cobette N/A
Plain Salad N/A
Chicken Bites N/A
Pepsi 1.5ltr bottle N/A
Chicken Fillet / Sizzler Burger N/A
Grilled Tikka Burger N/A

Bacon £1.50
Egg, Bacon, Sausage, Beans, Fried Tomato, and Mushrooms £7.20
Prawns Roll £2.20
Home Made Burger £6.90
- 6oz melted mozzarella and salad.
Egg, Bacon, Fried Tomato, and Mushrooms £5.30
Sausage and Fried Onion Hot Crusty Bread £3.00
Sausage and Fried Onion Hot Baguette £3.00
Bacon, Chips, and Beans £3.00

Steinlager 330ml £4.15
Chargrilled Corn on the Cob - Served with butter N/A
Savanna Dry Cider - 330ml £3.85
Chargrilled Corn on the Cob (Single) - Served with butter £1.50
Camembert & Cranberry - Camembert, cranberry sauce, house mayo, relish, salad £9.55
GBK Salad - Sliced avocado, semi-dried & cherry tomatoes, mixed leaves, toasted seeds, honey mustard dressing £6.95
Kiwiburger - Beetroot, egg, pineapple, aged Cheddar, salad, mayo & relish. To help save the kiwi add a 25p voluntary donation** £9.25
GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25

Kirin Ichiban Bottle (4.6%) £3.50
Chicken Katsu and Salmon Teriyaki £12.90
Beef Yakisoba £10.00
Chicken Katsu Uramaki £9.50
Waimea Estate Pino Nior (13%) NZ £32.50
Nigori Sake (300ml) £18.00
- Cloudy, rich and well balanced sweetness.
Spicy Tuna Uramaki £9.50
- Tuna and cucumber inside out rolls with tobiko and sesame on top.
Chicken Karaage £7.00