Shabag Indian Takeaway in Essex Menu

Starters Starters
  • Samosa (ST) £3.50
    • Crispy pastry with filling of meat/vegetables.
  • Onion Bhajee (ST) £3.50
    • Spiced chopped onion coated in batter & then deep fried.
  • Tandoori Chicken (ST) £4.50
    • Chicken on the bone marinated in herbs, spices, yoghurt & tandoori paste & then cooked in the tandoori oven.
  • Chicken Tikka (ST) £4.50
    • Pieces of chicken marinated in herbs, spices, yoghurt & tikka paste & then cooked in the tandoori oven.
  • Lamb Tikka (ST) £4.90
    • Pieces of lamb marinated in herbs, spices, yoghurt & tikka paste & then cooked in the tandoori oven.
  • Sheek or Shamee Kebab (ST) £4.90
    • Minced lamb marinated with a blend of spices & herbs. Sheek kebab is cooked over a flame, shamee kebab is fried in ghee.
  • Tandoori Mixed Starter £6.90
    • Pieces of chicken tikka, lamb tikka & sheek kebab.
  • Fish Tikka (ST) £5.20
    • Fillet of fish seasoned with herbs & spices & grilled in a clay oven.
  • Mozzada Tikka (ST) £5.20
    • Chicken breast grilled in a darjeeling style and seasoned with spices.
  • Paneer Tikka (ST) £5.20
    • Indian cheese marinated in spices and grilled in the tandoori oven.
  • Chicken or Lamb Chat Puree £5.90
    • Chicken or lamb tikka cooked with tomatoes, cucumber & chatt spices. Served with fried bread.
  • Prawn Bhajee Puree £5.90
    • Prawns cooked in a thick sauce, with herbs & spices. Served with fried bread.
  • King Prawn Bhajee Puree £6.90
    • King prawns cooked in a thick sauce, with herbs & spices. Served with fried bread.
  • King Prawn Butterfly £5.90
    • King prawn marinated in exotic herbs & spices, then covered in bread crumbs & deep fried.
  • Chicken Bhajee (ST) £5.20
    • Chicken & onion battered & fried.
  • Tandoori Wings £5.20
    • Chicken wings with tandoori spices.
Shapla Exclusive Dishes Shapla Exclusive Dishes
  • Shapla Special £9.90
    • Chicken, lamb, prawns and mushrooms cooked with mild spices and herbs, in very little sauce.
  • Chicken or Lamb Tikka Morcha £9.90
    • Chicken or lamb tikka cooked with onions and roasted chillies. Fairly hot dish with a lot of spice.
  • Manchurian Chicken or Lamb Tikka £9.90
    • Chicken or lamb tikka cooked with north indian spices, in a fairly hot thick sauce.
  • Chicken or Lamb Tikka Shazani £9.90
    • Chicken or lamb tikka cooked with green peppers in a delicately spicy coconut sauce.
  • Chicken Mozada £9.90
    • Breast of chicken marinated in special spices and herbs, then grilled and cooked with onions and green peppers in a very dry sauce.
  • Machly Fry £10.90
    • Fillet of fish stir fried with peppers, onions & green chillies.
  • Garlic Chilli Peri Peri £10.90
    • Chicken or lamb marinated in garlic sauce then cooked with fresh chilli peppers, corriander and peri peri sauce.
  • Balti Sashlick £10.90
    • Chicken or lamb sashlick in tangy balti sauce. Served with naan bread.
  • Mishty Special £10.90
    • Honey glazed chicken, cooked in tandoori oven in sweet creamy coconut sauce.
Tandoori Dishes Tandoori Dishes
  • Tandoori Chicken £8.90
  • Chicken or Lamb Tikka £8.90
  • Paneer Tikka £9.90
  • Tandoori Mix Grill £9.90
  • Chicken or Lamb Sashlick £9.90
  • Paneer Sashlick £10.90
  • Tandoori King Prawn £11.90
  • Tandoori King Prawn Sashlick £12.90
Chef's Specialty Chef's Specialty
  • Butter Chicken £9.90
    • Chicken tikka cooked with mild spices and specially prepared tandoori sauce. It is then covered with a creamy butter sauce.
  • King Prawn Delight £12.90
    • Tandoori king prawns cooked with mild spices in a dry sauce and then covered with a rich, creamy, coconut sauce.
  • Chicken or Lamb Tikka Massala £9.90
    • Delicately spiced tikka, simmered down to a very rich & thick creamy sauce made with coconut & almonds.
  • Shahi Korma £9.90
    • Chicken cooked with mango in a sweet coconut sauce.
  • Chicken or Lamb Tikka Naga £9.90
    • Chicken or lamb tikka cooked in a bhuna sauce with onions, green peppers and specially prepared hot naga chilli pickle.
  • Murghi Massala £10.90
    • Piece of tandoori chicken cooked with minced lamb and boiled egg, in a traditional sweet massala sauce.
  • Chicken Tikka Keema Bhuna £10.90
    • Chicken tikka cooked with minced lamb in a bhuna sauce.
  • Balti Chicken or Lamb Tikka Zalfrezi £10.90
    • Chicken or lamb tikka cooked with pepers and sliced onions in a very rich tangy sauce with added green chillies. Served with naan bread.
Biryani Dishes Biryani Dishes
  • Chicken Biryani £9.50
  • Lamb Biryani £9.50
  • Vegetable Biryani £9.50
  • Mushroom Biryani £9.50
  • Prawn Biryani £9.90
  • Chicken Tikka Biryani £9.90
  • Lamb Tikka Biryani £9.90
  • Tandoori Chicken Biryani £9.90
  • King Prawn Biryani £11.90
  • Tandoori King Prawn Biryani £12.90
  • Chef’s Special Biryani £12.90
    • Chicken, lamb, prawn & omelette.
Rice Dishes Rice Dishes
  • Boiled Rice £3.50
  • Pilau Rice £3.50
  • Onion Rice £4.20
  • Vegetable Rice £4.20
  • Mushroom Rice £4.20
  • Garlic Rice £4.20
  • Egg Fried Rice £4.20
  • Kashmir Rice £4.20
  • Coconut Rice £4.20
  • Lemon Rice £4.20
  • Special Rice £4.50
  • Keema Rice £4.50
Traditional Dishes Traditional Dishes
  • Curry £7.90
    • Cooked in sauce with herbs & mild spices.
  • Madras £7.90
    • Cooked in sauce with fairly hot spices & lemon juice.
  • Vindaloo £7.90
    • Cooked with potatoes in an very hot & spicy sauce.
  • Phall £7.90
    • Cooked in an extremely hot & spicy sauce.
  • Bhuna £8.90
    • Cooked in sauce with onions, green peppers, herbs & mild spices.
  • Dansak £8.90
    • Cooked in a thick lentil sauce with a sweet & sour essence.
  • Korma £8.90
    • Cooked in a fairly sweet & creamy coconut sauce.
  • Pathia £8.90
    • Cooked to a sweet, sour and slightly hot flavour in a thick sauce.
  • Dupiaza £8.90
    • Cooked with fried onions, green peppers & tomatoes.
  • Zalfrezi £8.90
    • Cooked in spicy sauce with fried onions & green peppers.
  • Rogan £8.90
    • Cooked in a bhuna style & then topped with a layer of garlic flavored stir fried tomatoes.
  • Zeera £8.90
    • Cooked with zeera seeds in a fairly mild sauce.
  • Khori £8.90
    • Cooked in a zesty sauce with lemon onions & korai spices.
  • Chilli Massala £8.90
    • Cooked with onions, spices and green chillies in a fairly hot and spicy sauce.
  • Saag £8.90
    • Cooked with spinach. A dry dish with mild spices & herbs.
  • Aubergine £8.90
    • Cooked with onions, spices and green chillies in a fairly hot and spicy sauce.
  • Garlic £8.90
    • Cooked in a bhuna sauce with added garlic.
  • Ceylon £8.90
    • Cooked in spicy coconut sauce, with cream & lemon juice.
  • Kashmir £8.90
    • Cooked with pineapples & lychees in a sweet & creamy coconut sauce.
  • Modhu £8.90
    • Cooked in a bhuna sauce with onions, spices and a hint of sweet honey.
  • Passanda £8.90
    • Chicken or lamb cooked in a sweet & creamy coconut sauce with almonds & sultanas.
  • Makhani £8.90
    • Spiced chicken or lamb tikka, simmered down to a very rich & thick creamy sauce made with coconut, almonds and cheese.
  • Balti £8.90
    • Cooked in a very rich tangy sauce. Served with naan bread.
Vegetable Side Dishes Vegetable Side Dishes
  • Garlic Fried Mushrooms £4.50
  • Vegetable Curry £4.50
  • Dry Vegetable £4.50
  • Bombay Aloo £4.50
  • Saag Aloo £4.50
    • Spinach & potato.
  • Chilli Saag Aloo £4.50
    • Spinach & chillies.
  • Chilli Saag £4.50
    • Spinach & chillies.
  • Aloo Gobi £4.50
    • Potato & cauliflower.
  • Saag Bhajee £4.50
    • Spinach.
  • Cauliflower Bhajee £4.50
  • Mushroom Bhajee £4.50
  • Chana Massala £4.50
    • Chick peas.
  • Chana Chat £4.50
    • Chick peas with tomato & cucumber.
  • Brinjal Bhajee £4.50
    • Aubergine.
  • Bindi Bhajee £4.50
    • Okra.
  • Tarka Dall £4.50
    • Lentils.
  • Saag Paneer £4.50
    • Spinach & cheese.
  • Aloo Paneer £4.50
    • Potato & cheese.
  • Motar Paneer £4.50
    • Peas & cheese.
Sundries Sundries
  • Naan £2.90
  • Peshwari Naan £2.90
  • Garlic Naan £2.90
  • Keema Naan £2.90
  • Garlic & Cheese Naan £3.20
  • Chicken Tikka Naan £3.20
  • Vegetable Naan £3.20
  • Tandoori Roti £3.20
  • Paratha £3.50
  • Stuffed Paratha £3.90
  • Chapati £1.90
  • Puree £1.90
  • Chips £2.90
  • Raitha £2.00
  • Green Salad £2.00
  • Papadum £0.90
  • Spiced Papadum £0.90
  • Chutney £0.60
    • Mango, mint sauce, lime, pickle, onion,salad.
  • Coca-Cola £1.20
  • Diet Coke £1.20

Nearby Sample Menus

  • Strawberry £4.95
  • Buttermilk Fried Chicken Wrap £8.00
    • Buttermilk fried chicken strips with southwest slaw, roast veg, lettuce, and WW sauce.
  • Cappuccino £2.75
    • Milk, sugar and creamer option available.
  • English Tea £2.25
    • Sugar and creamer option available.
  • Sweet Potato Fries £5.00
    • Crispy on the outside with a soft and fluffy inside. A healthy alternative to regular fries.
  • Kinder £4.95
  • BBQ Bacon Burger £9.50
    • 6oz aged beef patty, topped with cured maple beef bacon, sweet & smoky house BBQ sauce, mayo, onion rings, American cheese, lettuce, tomato & gherkins.
  • Butterscotch Beer (Non Alcoholic) £2.95
    • 355ml glass bottle from Flying Cauldron. Butterscotch beer has the perfect combination of spells and quality natural ingredients and continues to be prized for its creamy vanilla and butterscotch flavours. Flying Cauldron is micro-brewed, to preserve all the taste of each ingredient.
  • Tom Yum Goong (Spicy Prawn Soup) £5.95
    • One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
  • Pla Tod Laad Pik £13.95
    • Deep fried red snapper topped with chilli sauce and fresh sweet basil.
  • Tom Yum Kai (Spicy Chicken Soup) £5.40
    • A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
  • Kheng Khiew Wan Tao (Menium Spicy) £8.95
    • Green fresh bean curd curry with coconut milk and Thai herbs
  • Pad Thai £9.95
    • Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
  • Satay (4) £5.95
    • Thin strips of chicken or beef marinated in herbs, skewered and grilled, served with peanut sauce.
  • Keang Khiew Wan Kai (Medium Spicy) £9.95
    • Green chicken curry with coconut milk and Thai herbs.
  • Moo Pad Pik Tai Dam £9.75
    • Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
  • Lal Mirchi £7.95
    • Diced lamb cooked with plum sauce & herbs a taste bit tangy & hint of sweet. Recommended for everyone.
  • Lemon Rice (D) £2.95
  • Lime Pickle £0.60
  • Tarka Saag Daal (MU) £2.95
    • Spinach & lentils garnished with garlic.
  • Lamb VIndaloo £5.95
  • Peas Pilau Rice (D) £2.95
  • Chianti Italian Wine £19.95
  • Green Salad £1.95
  • Mushroom Biryani £9.95
  • Special Fried Rice £4.75
    • Eggs, peas and chicken with rice.
  • Butter Naan (G) £3.25
  • Pickle Tray £1.95
    • Mint yogurt, onion, mango sauce and limb pickle.
  • Salmon Tikka £6.95
    • Salmon marinated in yogurt, ginger, garlic and chef special spuces cooked in clay oven.
  • Malawar King Prawn Curry (Medium Hot) £13.95
    • Cooked with mustard and curry leaves, coconut milk and chef's special medium spices.
  • Staff Chicken Curry (Medium Hot) £8.95
    • Boneless chicken cooked with house special spicy sauces.
  • Keema and Peas Curry (Medium Hot) £8.95
    • Minced lamb and peas in special sauce.
  • Calamari Fritti £7.90
    • Sliced squid, fried in a light batter served on a bed of crispy salad.
  • Caesar Salad £3.50
    • Cos lettuce, parmesan & croutons with caesar salad.
  • Saute Potatoes £3.00
  • Mixed Leaf Salad £3.50
    • Mixed leaf salad with cucumber & cheery tomatoes with a light vinaigrette dressing.
  • Petto Di Pollo Alla Parmigiana £11.90
    • Chicken breast topped with aubergines & mozzarella in a tomato sauce.
  • Insalata Di Mare £8.50
    • A melody of seafood served on a bed of crispy salad.
  • Pennette Arrabbiate (V) £7.90
    • Penne cooked in a tomato, garlic & chilli sauce.
  • Spinach £3.00
  • House Red £15.90
  • Vegan Burger “Beyond Meat" (VG) £11.85
    • Beyond meat patty, vegan cheese, gherkins, vegan mayo, baby gem lettuce, beef tomato, vegan brioche bun
  • 6 pack £20.00
    • 6 x 330ML Moretti.
  • Triple Cooked Chunky Chips (V) £4.10
  • Meatballs £6.95
    • Beef meatballs baked in the oven with a rich red wine and tomato sauce.
  • Winter Pizza £11.70
    • Turkey breast, crispy spec, spinach, cheddar cheese, cranberry sauce
  • Margherita (V) £8.95
    • Classic tomato, mozzarella & basil.
  • Chicken & Nduja Sausage Risotto (GF) £12.95
    • Spicy calabrian sausage, chicken, crispy Italian ham, edamame beans, white wine, garlic.
  • Grilled Chicken S 6.45/ S1 8.45/ S2 9.95
    • Chicken breast grilled to your favourite spice.
  • Mozam Wrap S 7.35/ S1 9.35/ S2 10.85
    • With saucy flavour, this wrap is spread with tangy pineapple & coconut chutney, topped with grilled chicken breast and lettuce, then drizzled with a rich black garlic sauce that’s worth getting
  • Halloumi Sticks & Dip V $4.1
    • Five chunky sticks of grilled halloumi cheese with a chilli jam dip.
  • 10 Chicken Wings S 10.95 / 2S 14.45
  • Butterfly Burger S 9.75/ S1 11.75/ S2 13.25
    • Two succulent chicken breasts joined by crispy skin, packed in a Portuguese roll and topped with tomato and lettuce. It’s big..
  • Coleslaw
  • Macho Peas
    • Whole peas drenched in pea mash, parsley, mint and chilli.
  • Grains ‘n Greens V S 7.25 / Ch 10.55
    • A hearty helping of mixed grains, beans and corn, served on a bed of baby spinach and topped with long stem broccoli.
  • New Yorker 12" £9.78
    • Ham and mushroom.
  • Mighty Meat 9" £8.28
    • Chicken, kebab, meat, spicy beef, pepperoni, and salami.
  • 8 Pieces of Chicken £9.20
    • Large chicken.
  • Chicken and Mushroom 15" £11.48
    • Marinated chicken and mushroom.
  • Special Chicken Shish £8.05
    • Chunks of chicken marinated in olive oil, tomato puree, onion juice cooked over charcoal with fried mushrooms, onion, and pepper.
  • Chips £1.72
  • Kebab Pizza 9" £6.32
    • Kebab, meat, and onion.
  • Vegetarian (V) 9" £6.32
    • Mushroom, onion, green pepper, black olive, sweetcorn, and fresh tomato.
  • Grilled Onion Salad (V) £4.95
    • Onions, peppers, parsley with chef's spices.
  • Lamb Wrapped Beyti (Sarma Kuzu Beyti) £15.50
    • Marinated minced lamb with garlic grilled over charcoal, wrapped in thin tortilla bread, diced with special sauce & drizzled with butter served with yoghurt.
  • Lamb Donner Wrap £9.50
  • Full Platter (For 5 - 6 People) £69.00
    • 1 Lamb shish, 1 chicken shish, portion of chicken wings, portion of lamb ribs, 4 lamb chops, 2 adana kofta, 2 chicken beyti, mixed donner (complimentary), hummus, cacik, onion salad, spinach tarator, kisir, saksuka, house salad & bread to share served with rice & bulgur.
  • Sutlac (Rice Pudding) £4.00
  • Pepsi £1.75
  • Moussaka (V) £10.95
    • Aubergine, potato, green peppers, carrots, courgettes & garlic with bechamel sauce served with rice.
  • Mixed Shish Main £12.50
    • Mixture of lamb & chicken skewered & grilled over charcoal.
  • Beyti £15.00
    • Minced chicken or lamb on the skewer with garlic & parsley cooked on charcoal grill.
  • Mantarli Tavuk £16.00
    • Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
  • Beyti Kebap Wrapp £10.00
    • Chicken or lamb beyti wrapped with salad and sauce.
  • Halep Kebab £17.00
    • Diced bread, halep sauce, adana kofte & melted butter on top.
  • Karni Yarik £16.00
    • Aubergine, minced lamb, onions, mixed peppers topped with cheese.
  • Blaze Special with Hot Mixed Mezze £55.00
    • Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
  • Calamari £16.00
    • Squid coated in breadcrumbs and butter, deep fried.
  • Avocado & Feta Salad £7.00
    • Avocado, feta cheese, tomatoes in a lemon & olive oil dressing.
  • Avocado & Mushroom, Hummus, Rocket Salad, Tahini (Vg) £5.50
  • Avocado & Mushroom (VG) £7.50
    • With hummus, rocket salad, couscous, feta cheese, sumac, tahini and flatbread.
  • Roast Chicken Shawarma (H) £8.00
    • With hummus, rocket salad, couscous, feta cheese, sumac, tahini and flatbread.
  • Fentimas Lemonade £2.50
  • Falafels on Bed of Hummus (VG) £7.50
    • With rocket salad, couscous, feta cheese, sumac, tahini and flatbread (vegan).
  • Lamb Sausage (H) £8.00
    • With hummus, rocket salad, feta cheese, sumac, tahini and flatbread.
  • Roast Chicken Shawarma, Hummus, Rocket Salad, Tahini (H) £6.00
  • Sparking Water £1.00
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Thai Red Curry 🌶 £12.90
    • Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Yummy Duck Spring Rolls (G) £7.25
    • An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
  • Chicken Pad Thai (N) £10.95
  • Luscombe Apple Juice £2.95
  • Tropical Jungle Curry (Keang Pa) 🌶🌶 (VE) £12.90
    • Refreshing and spicy, this curry doesn’t use coconut milk like your usual Thai curries. Packed full of incredibly fragrant Thai herbs – just like being in a jungle!
  • Char Grilled Capsicum filled with a fine Ratatouille of Mediterean vegetables served with a crisp salad drizzeled with Olive Oil and Balsamic dressing -
  • Fans of Seasonal Melon served with Hedgerow Fruits and mixed Coulis and a sprig of Fresh Mint -
  • Pots of Course Pork and Orange Marmalade Pate served with mixed salad leaves an caramelised Apple Chutney and toasted slices of French Bread Toast -
  • Summer Fruit Cheesecake, topped with a raspberry sauce served with Forest Fruits and Rich Clotted Cream -
  • Warm Tartlet Goats Cheese and Sun blush Tomato tartlet served warm on a bed of mixed leaves served with an Onion Chutney -
  • Roasted Leg of Welsh Lamb served with Roasted Boullangere Potatoes and a rich Red Wine sauce -
  • Eton Mess – tall glass of Meringue, Ice Cream, Vanilla Cream and Forest Berries -
  • All main Courses served with a Selection of Vegetables and two fresh Potato dishes and Roll and Butter -
  • Strawberry Drizzled Cheesecake £4.00
    • A crumbly biscuit base topped with a smooth strawberry cheesecake filling
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Camden Pale Ale £4.50
    • 330ml Can 4.6%
  • Sweet Potato Fries £4.00
    • Paired perfectly with any Stacks burger (V)
  • The Big Cheese £8.00
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
  • Lamb Tikka £6.95
  • Sathkora Lamb £6.95
  • Mixed Meat Chicken Prawn with omelet £6.95
  • Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
  • Balti Aloo These dishes can be served with the massala sauce £5.30
  • Passanda Prawn £6.75
  • Mushroom Sag Bhajee £2.55
Shabag Indian Takeaway

Shabag Indian Takeaway

location

Address

172 Meadgate Ave, Great Baddow, Chelmsford CM2 7LJ, UK

phone

Phone

01245256388

clock

Opened hours

Sunday 17:00 - 22:30 Monday 17:00 - 22:30 Tuesday 17:00 - 22:30 Wednesday 17:00 - 22:30 Thursday 17:00 - 22:30 Friday 17:00 - 23:00 Saturday 17:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Halal , Indian

features

Features

Takeout ,  Delivery

Location
172 Meadgate Ave, Great Baddow, Chelmsford CM2 7LJ, UK