Sambal Express in London Menu

Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Orange Cheesecake with a Pineapple Salsa £4.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Homemade Soup of the Day with Warm Bread £4.50
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
Locally Smoked Ham, Egg & Chips £4.95
Onion Rings £2.20

Chicken Garlic £7.50
- Delightful dish cooked with fresh garlic and herbs in medium hot sauce.
Chicken Tikka Shashlik £7.95
- Flavored with special spices and onion, tomatoes, capsicum, and mushrooms cooked in the tandoori.
King Prawn Medium Curry (Spicy) £8.50
- Medium spiced dishes.
Lamb Tikka Kashmiri £7.50
Vegetable Biriyani £6.50
- Specially prepared with basmati rice. Served with mixed vegetable curry.
Chicken Peshwari £7.50
- Cooked with green peppers, onion, and coconut in a medium masala sauce.
King Prawn Delight £10.95
- Very mild dish cooked with fresh cream.
Okra Bhaji Curry (Medium Spicy) £2.95
- Vegetable dishes are medium hot.

EA (750ml) £25.00
- Ruby colour. Slight aroma of red fruit, soft flavor and young. Typical of the main grape varieties of the Alentejo Region. Has a alcoholic content of 14%.
Combination of Both £4.50
- 2 choices out of egg, bacon or sausage.
Plain Chicken, Pesto, Avocado & Sun-dried Tomato £8.50
Almond Cake £5.50
Buttered Ciabatta Roll £1.75
Chicken Piri Piri , Cheddar Cheese, Salad & Mayonnaise £8.50
Prego £11.50
- Beef steak in Portuguese roll.
Sparkling Water £2.50

Penne Carbonara £9.95
- Bacon, mushroom in a white wine cream sauce.
Spaghetti Al Nero £16.90
- Squid ink pasta, calamari in rich tomato & chili sauce.
Penne Smoked Salmon £11.90
- Mushroom spinach cream & green pesto sauce.
Roasted Vegetable and Spinach Omelette with Salad £6.00
Thai Chicken £12.90
- Served with rice, stir fry veg, in coconut chili coriander sauce.
Penne Cumberland Sausage £9.95
- Cherry tomatoes, black olives and chili.
Grilled Chicken Breast £12.90
- Served with seasonal veg, garlic mash potatoes, topped with mushroom & peppercorn sauce.
Linguine Pasta Norma £10.50
- Roasted aubergine, roasted tomatoes, chilli & basil sauce.

Nutty Brownie (V) £2.50
Genovese Peso Pasta Salad Bowl (V) £4.20
- Fusilli pasta, green pesto, slow-roasted tomatoes, Gran Moravia, spinach and edamame.
Sparkling Water £1.50
Parisian Combination (V) £5.95
- Rich Camembert, caramelised red onions, honey, wholegrain mustard mayo and spinach on a stonebaked white ciabatta.
Middle Eastern Meze Wrap (V) £5.35
- Falafel, hummus, tzatziki, feta, roasted red & yellow peppers, cucumber and peppery rocket in a spinach wrap.
Apple Juice (VG) £3.00
Egg Mayo, Tomato & Herb Bloomer (V) £4.20
- Free-range egg mayo, fresh tomato, chives, spinach and wholegrain mustard mayo on a 50% wholegrain bloomer.
Classic Lemonade (VG) £3.00

Mixed leaves salad £4.00
Spiced tomato juice £2.20
Selection of Italian cheeses with Pugliese bread, homemade marmelades and raisin bread £6.50 / £10.50
Dark chocolate salame, Sambuca custard, strawberries £7.00
Bowl of olives in extra virgin olive oil £2.50
V - Risotto with peas, basil, Perocino, almonds £14.00
Bowl of olives in extra virgin olive oil £3.00
Aged Scottish beef 'tagliata', Porcini mushrooms, potato gautoux £20.50

Kefta Tagine £8.95
- Meatballs cooked in a traditional tomato sauce served with basmati rice or cous cous.
7up £1.50
Zaalouk £3.95
- Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
Fanta £1.50
Vegetable Tagine £7.95
- Mixed vegetables served with a traditional aromatic sauce served with basmati rice or cous cous.
Harissa £2.50
Marble Cake £2.50
Fries £2.50

Chicharon £5.00
- Crispy pork belly.
Calamares Fritos £5.00
- Fried squid.
Stella £3.00
Corona £3.00
Chuleta de Cerdo £13.00
- Breaded pork.
Pollo en Salsa de Champinones £14.00
- Grilled fillet of chicken in creamy mushroom sauce.
Caldo de Costilla Combo £6.00
- Rib broth with eggs, plantain, cornbread and optional rice.
Plato Vegetariano £7.00
- Vegetarian meal. Beans, rice, ratatouille, vegetables, chips, fried plantain and cheese or onion quiche.

Heineken - 330ml £3.70
Avocado Bacon (RH) - Avocado, crispy bacon, house mayo, relish, salad £8.95
Chargrilled Chicken Skewers - with smoked chilli mayo £4.25
Sentito Pinot Grigio Blush - Italy £16.95
Rosemary Fries - Skinny fries with rosemary £3.25
Camemburger (RH) - Camembert, hash brown, truffle mayo, onion jam, relish, brioche bun £9.75
Blue Cheese Slaw - With chopped jalapenos £3.25
Fresh 'n' Fizzy - With fresh lemon, lime & mint. Citrus, Elderflower, Ginger & Lemongrass or Strawberry & Elderflower Free Refills £2.35

House Rosé Wine Bottle £18.00
Croquetas De Manchego £6.60
- Manchego cheese and spinach croquettes with sweet onion sauce.
Lubina A La Plancha (GF) £7.50
- Grilled sea bass fillet.
Pan Con Aceite De Oliva (V) £2.30
- Bread with olive oil.
Queso Manchego (GF) £12.00
- Firm consistency, with buttery texture and creamy flavour.
San Miguel 5% Vol. £4.20
- From Barcelona.
Ensalada Mixta (GF) (V) £6.00
- Lettuce, tomato, cucumber, peppers and carrots.
Carrillada (GF) £6.70
- Slow cooked pork cheeks in its own sauce.

Poneer Shabjee £6.95
- Spinach and peas cooked with home-made cheese and herbs in a rich and creamy sauce.
Lime Pickle (Hot) or Onion Salad or Coconut Chutney £0.50
Chicken or Lamb Passanda £6.50
- Chicken or lamb tikka cooked in fresh cream cultured yoghurt and ground almond, a very mild dish.
Chilli Naan £2.10
King Prawn Biryani £8.95
Chicken or Lamb Chilli Masala £6.50
- Chicken or lamb cooked in fresh green chilli, garlic and tomato, green pepper, onions and herbs.
Vegetable Thali £12.95
- Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
Tapeli Joypuri £12.95
- Chicken or lamb cooked with tomatoes, onions and tapeli sauce.

Nearby Sample Menus