Salvador and Amanda - Bloomsbury in London Menu

Para Empezar Para Empezar
  • Almendras Saladas Marcona (N) £3.00
    • Salted marcona almonds.
  • Aceitunas Cordal £3.50
    • Pitted cordal olives marinated with guindilla chilli.
  • Pimientos de Padron "Unos Pican y Otros No" £7.50
    • Padron peppers with maldon sea salt.
  • Seleccion de Pan (G) £3.50
    • Rustic bread with virgin olive oil.
Chacinas y Quesos Chacinas y Quesos
  • Jamón Ibérico "Pata Negra" £13.50
    • Iberico ham from jabugo.
  • Jamón Serrano £7.50
    • Teruel serrano ham cured for 12 months.
  • Chorizo Magno £6.50
    • Cured pork and smoked paprika sausage from rioja.
  • Selección de Jamón, Chorizo y Quesos (G) (D) £14.00
    • Selection of hams, chorizo and cheese.
  • Tablero de Queso con Membrillo (G) (D) £9.50
    • Manchego, murcia al vino, mahon & la peral blue cheese with quince paste.
Carne Carne
  • Albóndigas en Salsa de Tomate (G) £6.50
    • Beef and pork meatballs in a rich tomato sauce.
  • Croquetas Caseras de Jamón (G) (D) £6.50
    • Homemade ham croquettes.
  • Alitas de Pollo con Limón y Chile £6.50
    • Roast chicken wings with lemon and chilli.
  • Pollo con Romesco (G) (N) £8.00
    • Grilled chicken strips served with romesco sauce.
  • Costillas de Cerdo Lacado con Miel £8.75
    • Grilled pork ribs glazed with orange blossom honey.
  • Lollipops de Chorizo (G) £6.50
    • Chorizo lollipops with quince aioli.
Vegetariano Vegetariano
  • Tortilla Española £6.50
    • Spanish omelette.
  • Patatas Bravas £6.00
    • Fried potatoes in a spicy tomato sauce and aioli.
  • Verduras a La Brasa (VG) £5.50
    • Selection of chargrilled vegetables drizzled with extra virgin olive oil and smoked paprika.
Frutos del Mar Frutos del Mar
  • Calamares Fritos con Alioli (G) £7.50
    • Crispy squid with aioli.
  • Gambas al Ajíllo £8.50
    • Pan fried king prawns with garlic and chilli.
  • Merluza con Puree de Judias £9.50
    • Pan fried hake with canellini bean, tomato and shallots.
  • Arroz Negro £8.00
    • Black rice with squid and prawns, served with alioli.
Acompanar Acompanar
  • Patatas Fritas £3.50
    • Potato fries.
  • Brócoli con Almendras (N) £4.00
    • Broccoli with roasted almonds.
  • Ensalada Mixta £3.50
    • Seasonal mixed salad.

Nearby Sample Menus

  • Couscous Imperial (for Two) £15.95
    • Lamb brochettes, kofta, chicken brochettes & merguez with vegetables bouillon.
  • Feast £5.25
    • Merguez, chicken brochettes & lamb brochettes.
  • Salad Mechouja (V) £3.25
    • Grilled peppers with tomatoes, garlic lemon & olives.
  • Moorish Mix £2.75
    • Pear, forest berries & ginger.
  • Mechoui on the Green £8.25
    • Lamb shoulder roasted till tender & crisp served on spinach, new potatoes & cumin butter.
  • Moroccan Pastries (Variety of Three) £2.95
  • Sparkling Water £1.50
  • Mega Mix Grill Wad Amlil Style £8.25
    • Lamb brochette, chicken brochette, kofta brochette, merguez with mixed salad, tahina & yoghurt sauce.
  • Buttered Ciabatta Roll £1.75
  • Rio £2.50
  • The Poacher £7.50
    • 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
  • Cheese & Tomato £4.00
  • Ham, Cheese, Tomato & Onions £5.50
  • Prego £11.50
    • Beef steak in Portuguese roll.
  • Chicken Piri Piri , Crispy Bacon, Sun-dried Tomato & Pesto £8.50
  • Chips £4.00
  • Sarafin Cabarnet Sauvignon £30.95
    • A strong, full-bodied dry red wine and its suitable for aging.
  • Vereno Blush Turkey >> Vereno Blush takes its specific colour blush. It's refreshing, easy-to-drink and aromatic structure.
  • Sarafin Sauvignon Blanc Turkey >> A lively fresh flavour, with unique characteristics.
  • Ezme Salata £4.50
    • Finely chopped onions, peppers, tomato and parsley dressed with pomegranate dressing.
  • Lamb Chops £15.95
    • Tender lamb chops lightly seasoned.
  • Yogurtlu Chicken Beyti £10.95
    • Garlic flavoured minced chicken kofte.
  • Baklava £4.50
    • Filo pastry with pistachio, walnuts and honey syrup.
  • Chicken Wings £5.95
    • Marinated grilled chicken wings.
  • Platter £14.95
    • Chicken wings, spare ribs and grilled tiger prawns.
  • The Big Fish £9.95
    • Battered fried cod, shredded lettuce, tomato, tartar sauce.
  • £12.95
  • Mozzarella Sticks £3.95
    • Mozzarella sticks.
  • £14.50
  • £8.95
  • £14.95
  • Dirty Harry £6.95
    • Grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickled gherkin, inc. sauce.
  • Pollo Sophia - Spicy shredded chicken pieces and roasted red pepper, with mozzarella. £9.25
  • Chicken Puccia - Pan-seared chicken breast wrapped in crisp Parma ham, topped with melted scamorza cheese, rocket and pesto. £11.95
  • Gamberoni - King prawns shell-on, with garlic, white wine, red chilli butter and parsley. With focaccia for dipping. £6.95
  • Rocket & Cheese Salad £3.25
  • Risotto Verdure - Green beans, edamame, peas, spring onions, courgette, spinach and fresh mint topped with grilled asparagus. £10.25
  • Affogato - Iced nougat semi-freddo ice cream with a shot of hot, fresh espresso to pour over the top. £4.95
  • Mashed Potatoes £2.95
  • Vesuvio - Spicy ‘Nduja pork sausage, salsiccia piccante, chilli oil, spicy roasted red peppers with fresh basil. £12.45
  • Tuna (2pcs) £6.25
  • Shime Saba (2pcs) £4.50
  • Aubergine Curry £10.50
  • Tempura Deluxe Salmon Bento £14.50
  • Grilled Mackerel Bento £10.95
  • Still Water £2.25
    • Available in 330ml and 720ml.
  • Chicken Gyoza £6.50
    • Pan-fried chicken dumplings.
  • Teriyaki Sauce Pot £1.00
  • Fruit Salad £6.50
  • Eggs Benedict £11.50
    • Poached eggs with cooked ham and hollandaise sauce.
  • Apple Juice £3.50
  • Scrambled Eggs with Black Truffle £18.00
  • Camomile £3.70
  • Pancake with Wild Berries, Honey & Icing Sugar £9.50
  • Vegan Croissant Spelt & Quinoa £2.80
  • Flat White £2.60
  • Onion Bhaji £2.75
    • Chopped onions & herb deep fried with flour.
  • Ravaa Mix £4.95
    • Chicken tikka, onion bhaji & meat samosa.
  • Pasanda £7.95
    • A delight from Peshawar cooked with dry fenugreek, almond, coconut & buttermilk sauce.
  • Biryani £7.95
  • Akbori Murgh £8.95
    • Slices of chicken tikka cooked with Kashmiri masala mint sauce, tomatoes, fresh coriander in a dry thick sauce.
  • Bombay Aloo £3.95
    • Mildly spiced potatoes baked with aromatic herbs.
  • Taste of Nepal £9.95
    • Boneless chicken & minced lamb cooked in medium spices & served with fresh salad.
  • Bois Des Violettes Dry Rose £15.95
    • Bright & crisp with very subtle strawberry fruit & refreshing dryness.
  • Garlic Bread + Parmesan Cheese £2.95
  • Pepperoni £12.95
    • Italian salami sausage, mozzarella & tomato sauce.
  • Le Ali Di Pollo £5.05
    • BBQ chicken wings served with garlic bread.
  • Panna Cotta £3.50
    • Traditional Italian dessert with vanilla-flavoured cream.
  • Pollo £7.95
    • Strips of chicken breast, red peppers, kalamata olives, goat cheese, mixed leaves, croutons, tomatoes & dressing.
  • Bisteca Alla Bugatti £14.95
    • Scotch sirloin steak with mushroom, onion, red wine and mustard, a touch of cream and homemade gravy sauce. Served with potatoes and vegetables.
  • £11.45
  • La Regina £10.45
    • Roasted mushroom, black olives, cotto ham, mozzarella & tomato sauce.
  • Chicken Burger & Chip £4.50
  • Keema Biryani £5.99
  • Chicken Tikka Biryani £7.49
  • Chilli Sauce Large £0.90
  • King Prawn Biryani £8.49
  • Margharita Pizza £2.49
    • Mozzarella, tomato sauce.
  • Meat Special Pizza £6.49
    • Spicy beef, pepperoni, doner meat, pepper, mushrrom.
  • Chana Masala £2.99
  • Homemade Mayo £1.00
  • Hash Brown Bites £4.50
  • Beef Patty £3.00
  • Blue Cheese Dip £1.00
  • Pulled Pork in Cider Hot Sauce £2.00
  • 3 Pulled Pork Orbs with Beetroot Ketchup £6.00
  • Fiery Chipotle Ketchup £1.00
  • Brisket and Blue £8.00
    • Beef brisket, fried onions and peppers and blue cheese sauce.
  • Patties £1.80
  • Carrot Cake £2.50
  • Oxtail £7.00
  • Mixed Salad £2.50
  • Coleslaw £2.50
  • Brown Stew Chicken £6.00
  • Cans £1.00
  • Red Velvet Cake £2.50
  • Pear, Fennel & Dill Salad £5.50
  • Chimichurri £1.50
  • Peppercorn £1.50
  • Brisket Jam Nuggets £5.50
  • Beef, Pork & Ale Sausage Rolls £5.00
  • ½ Chicken £10.00
    • Herb-fed and free-range, with burnt lemon & herbs.
  • Mushrooms with Garlic & Thyme (v) £5.00
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Apricot & Ginger Crumble Cake V
    • A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Seeds & Fruit Mix Topper Vg
    • A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Sea Salt & Balsamic Vinegar Kettle Chips V, Vg
    • Hand cooked crisps seasoned with sea salt & balsamic vinegar.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Fries £1.95
  • Nachos, Shredded Chipotle Beef ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £5.95
  • Potato Skins, Chilli con Carne & Sour Cream £4.95
  • Sea Bass con Salsa y Ajo ~pan seared fillet of sea bass brushed with guajillo chilli butter & topped with a roasted tomato, garlic & mixed Pablano pepper salsa. Served on a bed of sauteed Cajun veggie £15.95
  • Tortilla Pancakes (four) £1.95
  • Baby Leaf Salad £1.95
  • Vegetable Combo Plater ~cajun onion rings, ciabattina garlic bread, vegetable chilli, corn on the cob, Tijuana Mushrooms, cheese & wild mushrooms Quesadilla. £18.95
  • Pineapple Coleslaw £1.95
Salvador and Amanda - Bloomsbury

Salvador and Amanda - Bloomsbury

location

Address

1 Vernon Place, London WC1A 2EP, England

phone

Phone

02074309600

clock

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Latin American , Mediterranean , Spanish , Vegetarian

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Groups ,  Full Bar ,  Waitstaff ,  Mastercard ,  Visa ,  Free Wifi ,  Bar Scene

Location
1 Vernon Place, London WC1A 2EP, England