Saffron Express in Scotland Menu

Spicy N'Duja Sausage and Chicken Breast with Buffalo Mozzarella and Rocket £10.85
Antipasti Plate with Mortadella, Prosciutto, Salami Milano, Porchetta, Grilled Vegetables, Roast Peppers, Lombardi Chillies and Olives £6.95
Bellini Prosecco and peach puree, elegant and delicious £8.50
9oz 21 Day Dry Aged Sirloin of Scottish Beef with Sautéed Potatoes, Green Beans, Roast Mushrooms and Peppercorn Sauce £17.25
Classic Margherita with Roma Tomatoes, Mozzarella Cheese and Fresh Basil £7.75
Parmesan Crusted Chicken Breast, Wrapped in Pancetta, in Sage Butter with Potato and Leek Gratin £12.95
West Coast Mussels in Cream and White Wine Sauce -
Gnocchi Dumplings in a Rich Pesto and Parmesan Cream £4.95

Smoked Duck Breast, Orange & Beetroot Salad With Honey Mustard Dressing £7
Selection of Scottish Cheeses With Oatcakes & Chutney £8
Vanilla Crème Brulee & Red Berry Compote With Shortbread £5
Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
Chicken, Pork & Pistachio Terrine With Homemade Plum Chutney & Crostini £6.50
Whisky Marinated Hot Smoked Salmon with Dill Crème Fraiche £6.50
Beer Battered Eyemouth Whiting Served with Hand Cut Chunky Chips, Tartare Sauce & House Salad £11
Shetlands Mussels With White Wine, Fresh Herbs, Garlic & Cream £7.50/£14

Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Chips £1.10
Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
- Cheese or Beans £3.50 / or both £3.75
Adults Main Course £6.00

Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
- Homemade Chilli £4.95
Cheesy Chips £1.50
Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
Adults Main Course £6.00
Child All 3 Courses £7.00
Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75

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BINDI BHAJEE Fresh diced okra sautéed with crisp onion, lemon juice and coriander £4.50 / £7.50
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
- SABNAM (Mushrooms) £2.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50

Gently Spiced Grilled Chicken Sandwich - with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Chicken and Egg Wrap - with cucumber, red onion, mixed leaves and basil mayo N/A
Italian Toasted Shambo - with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A
Chicken Caesar Salad - with bacon, parmesan, olives, croutons & mixed leaves N/A
Chilli Tuna - melted swiss cheese, peppers, red onion & sweet chilli sauce N/A
Mozzarella, Sweet Pepper, and Ham Toastie - served on ciabatta with chunky tomato and basil pesto N/A
Hot Combo Meal - ham & cheese toastie & cup of soup N/A
Chicken Caesar - chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A

Freshly Made Coffee £2.00
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Brixham Crab £6.95
Sticky Toffee Pudding with custard £5.50
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Mussels Russian - Cream, Tomato and Paprika -
Cafe Latte £2.45
Feusli Pasta bound in a cheese sauce £5.25

Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Chicken Tikka £8.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Aloo Channa Achari £8.90
Vegetable Karahi £8.90
Adrak Gosht (Lamb with ginger) £8.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90

Ventricina BBQ £12.95
- BBQ base, mozzarella, spicy Ventricina salami, pepperoni and chopped rocket.
Double Chocolate Brownie £5.95
- Served with cream.
Penne Contadina £11.95
- Penne with chicken, mushrooms, garlic and spinach in a creamy sauce, finished with parmesan.
Napoletana £9.50
- Tomato sauce, mozzarella, spicy Ventricina salami, peperoni, black pepper and basil.
Pollo £9.95
- Tomato sauce, mozzarella and chicken.
Breakfast Pizza £10.50
- Tomato sauce, mozzarella, black pudding, bacon, link sausage and fried egg.
Arancino Carne £6.25
- Deep fried Italian rice balls coated in breadcrumbs, made with our bolognese sauce, stuffed with peas & cheese. Served with a spicy ketchup dip.
Cheese Burger £7.95
- Homemade 6oz beef burger with salad, tomato and fries.

Nearby Sample Menus