Sabor Peruano in London Menu

Entradas (Starters) Entradas (Starters)
  • Yucas a la Huancaina £6.00
    • Fried cassava with yellow Huancayo Style sauce made with blended white cheese, yellow chilli pepper and cracker. Yucas fritas cocidas bañadas en salsa de leche, galletas, queso fresco y ají amarillo.
  • Anticuchos £12.00
    • Beef heart cut small seasoned and grilled in a delicious Peruvian style seasoning, accompanied by fried potatoes, corn and hot chili sauce. Trocitos de corazón maserados y cocinados a la plancha, acompaňados de papas doradas, granos de choclo y salsa de rocoto.
  • Salchipapas £4.00
    • Fried potatoes with sausage and cream. Papas fritas con salchicha y crema.
  • Papa Rellena £5.00
    • Potato puree fried and stuffed with beef, olives, raisins and sliced eggs accompanied by creole onion sauce. Dorada y crujiente en puré de papa, rellena con sabroso picadillo de carne de res, aceitunas, pasas y huevo, acompañado de salsa criolla de cebolla.
  • Tamales £5.50
    • Sweet corn paste, pork meat or chicken, olives, egg, yellow chilli, accompanied with onion sauce and seasoning. Pasta de maíz sazonado con especias peruanas, con carne de pollo o cerdo, aceituna, huevo, aji amarillo, acompañado con salsa de cebolla.
Principales - Carnes (Main Course - Meats) Principales - Carnes (Main Course - Meats)
  • Lomo Saltado £14.00
    • Fried beef slices with onions, tomatoes and spring onions accompanied with rice and fried potatoes. Trozos de carne de ternera fritos con cebolla, tomate, y especias de casa, acompañado con arroz y papas fritas.
  • Saltado Vegetariano £15.00
    • Home style fried vegetables: mushrooms, onions, tomatoes and red pepper, accompanied with rice and fried potatoes. Al estilo de la casa, champiñones, cebolla, tomate, y pimientos acompañado con arroz y papas fritas.
  • Seco Norteño £15.00
    • A delicacy from Northern Peru, marinated lamb in chicha de jora stew with coriander and mild Peruvian yellow chilli served with beans-Peruvian style, rice, cassava and creole sauce. Especialidad del norte Peruano, hecho con chicha de jora, culantro, ají amarillo, servido con frijoles, arroz , yuca y salsa criolla.
  • Pollo a la Brasa (Solo Sábado y Domingo - Only Saturday and Sunday) £30.00
    • Delicious Peruvian dish, (whole chicken) served with fried potatoes, salad and special sauce. Especial plato peruano (pollo entero) servido con papas fritas, ensalada y salsa especial.
  • Cuarto de Pollo a la Brasa (Solo Sábado y Domingo - Only Saturday and Sunday) £10.00
    • ¼ special cooked chicken with fried potatoes, salad. ¼ de pollo a la brasa servido con papas fritas y ensalada.
  • Tallarín Saltado £15.00
    • Spaghetti, chicken, beef, peppers, soy sprout, Chinese cabbage and home spices. Espagueti, con pollo, ternera, pimientos, brote de soya, col china y especies de la casa.
  • Arroz Chaufa £13.00
    • Peruvian style special fried rice with beef, eggs, spring onion, sausage, soya sauce. Arroz frito con ternera, preparado con especias de la casa, huevo, cebolla china, salchicha y salsa de soya.
  • Arroz Chaufa Vegetariano £15.00
    • Peruvian style special fried rice with vegetables, mushrooms, fried diced egg, minced spring onion. Arroz frito con vegetales, champiñones, huevo frito picado, cebolla china picada, arvejas y pimientos.
  • Arroz Chaufa de Mariscos £18.00
    • Rice with oriental spices and varied seafood, spring onions, peppers, egg and soya sauce. Especies orientales saltado con mariscos, arroz, cebolla china, pimientos, huevo y salsa de soya.
Pescado - Mariscos (Fish - Seafood) Pescado - Mariscos (Fish - Seafood)
  • Jalea £18.00
    • Strong tasty fried seafood pieces accompanied with creole sauce, fried cassava and mayonnaise. Sabrosos trozos de filet de pescado, mariscos fritos acompañados con salsa criolla, yuca frita y mayonesa.
  • Ceviche de Pescado £18.00
    • Peruvian style Ceviche: delicate species of raw fish cut into cubes marinated with lime juice and spices. Delicados cubos de pescado, marinados en jugo de limón verde y especias peruanas.
  • Ceviche Mixto £20.00
    • Another option of ceviche, seafood mix, (squid, octopus, shrimp, etc.), marinated with lime juice and spices. Ceviche con especies mixtas de mar, marinados en jugo de limón verde preparadas al estilo peruano.
  • Chicharrón de Pescado £18.00
    • Delicious pieces of fillet of fish in home style seasoning, accompanied with onion salad and boiled cassava and a piece of potatoes. Suculentos trozos de filete de pescado aderezados con especias de casas acompañados con ensalada, papa dorada y yuca dorada.
  • Chicharrón de Calamar £18.00
    • Delicious rings of squid in home style seasoning, accompanied with onion salad and boiled cassava a piece of potatoes. Deliciosos anillos de calamares aderezados al estilo de casa, acompañado con salsa de cebolla, yuca y papas.
  • Pescado Frito £15.00
    • Whole fried fish served with fried potatoes, white rice and salad. Pescado frito entero servido con papas fritas, arroz blanco y ensalada.
Sopas (Soups) Sopas (Soups)
  • Sopa de Casa £7.50
    • Vegetable and meat soup. Sopa a base de verduras y carne.
  • Chupe de Camarones £14.00
    • Shrimp soup with diced onions, aji panca, tomato, home spices, cheese, evaporated milk, eggs and potatoes. Sopa a base de camarones cocinados con cebolla ají panca, salsa de tomate, especias de la casa, queso, leche evaporada, huevos y papas.
Guarniciones (Sides) Guarniciones (Sides)
  • Porción de Papas Fritas £3.50
    • Fried chips portion.
  • Porción de Camarones Apandos £5.00
    • Marinated prawns.
  • Porciòn de Plátano Frito £3.50
    • Fried plantain.
Postres (Desserts) Postres (Desserts)
  • Arroz con Leche £3.50
    • Delicious dessert from Lima made with rice, cinnamon, evaporated milk and home spices. Delicioso postre limeño, hecho a base de arroz, leche condensada, canela y especies de casa.
  • Mazamorra Morada £3.50
    • Made with purple maize from Peru, prunes, sugar, cinnamon and maize flour. Hecho a base de maíz morado, guindones, azúcar, canela y harina de chuno.
Bebidas (Drinks) Bebidas (Drinks)
  • Inca Andina £3.50
    • Medium or big bottle - mediana or grande.
  • Chicha Morada (Solo Sábado y Domingo - Only Saturday and Sunday) £1.50
    • Vaso or jarra - cup or jar.
  • Coca Cola £1.50
  • Fanta £1.50
  • 7up £1.50
  • Pepsi £1.50
  • Cerveza Cuzqueña Cristal £3.50
    • Cuzqueña beer.

Nearby Sample Menus

  • Daikon Oden £1.50
    • Japanese radish.
  • Takoyaki £6.00
    • Octopus ball.
  • Otoro Nigiri £8.00
  • Uramaki Plate £28.00
    • 2 Each salmon avocado, California, inside out roll.
  • Chutoro Nigiri £5.00
  • Mackerel Nigiri £3.90
  • Japanese Sausage Oden £1.50
    • Japanese style pork sausage.
  • Fatty Tuna Sashimi £12.00
  • Bacon £4.00
  • Chicken Escalope, Salad, Cheddar Cheese & Mayonnaise £8.50
  • Plain Chicken, Pesto, Avocado & Sun-dried Tomato £8.50
  • Butter & Cheese £6.00
  • Sumol £2.50
  • Caramel Flan £5.50
  • Mixed Veg Pasta (V) £12.50
  • Chocolate Sponge Cake £5.50
  • Meze for One £6.95
    • Humus, tabule, ezme, cacik and babaganoush.
  • Yakut Kavaklidere, Turkey >> Distinctive red wine with rich aroma character very well balanced with its soft flavours of cherry and ripe tannins.
  • Lamb Mixed Kebab £19.50
    • Cop shish, Adana, 2 pieces of lamb chops and lamb doner.
  • Sarafin Chardonnay Turkey >> Has a rich bouquet and complex lasting, flavour on the palate.
  • Water £2.45
    • Still or sparkling.
  • Babaganoush £4.50
    • Roasted aubergine with tahini, garlic and lemon.
  • Falafel £4.95
    • Deep fried made from chickpeas and spices served with humus.
  • Doluca Narince DLC, Turkey >> Jsmine, grapefruit and orange aromas are felt at the forefront with its aromatic, smooth and crisp character.
  • Baklava £4.49
  • Chicken Shish £10.99
    • Marinated chicken cubes on a charcoal with rice and salad.
  • Mix Doner £10.49
    • Mix lamb and chicken doner served with rice and salad.
  • Sparkling Water (Small) £1.49
  • Falafel £8.99
    • Chickpeas with spices with hummus and salad.
  • Feta Cheese £4.99
  • Turkish Sucuk £4.99
    • Pan fried Turkish beef sausage.
  • Stuffed Vine Leaves £3.99
    • Rice with herbs wrapped in vine leaves.
  • Ting (Can) £1.00
  • Coca Cola (Can) £1.00
  • Pumpkin Rice £3.25
  • Jerked Pork £7.50
  • Macaroni Cheese £2.50
  • Rice and Peas £3.25
  • Brown Stewed Chicken £3.75
  • Cow Foot £5.00
  • Grill Peri Strips Meal Six Strips £7.49
    • With chips, salad and drink.
  • Spicy Mountain Burger £4.99
  • Ten BBQ Wings £8.99
  • Veggie Wraps Meal £4.99
    • With chips and drink.
  • 2 Pieces Mix Meal £5.49
    • With 2 wings and 2 strips.
  • Selekt Strip Wrap £4.99
  • Six Chicken Strips £4.99
  • 1.5 Litre Drink £2.49
  • Kemikli Tavuk £14.50
    • Chicken on the bone seasonal and grilled on skewers and serve with salad.
  • 7 Up £2.50
  • Karisik Sis £15.50
    • Selection of lamb & chicken cubes grilled on skewers and served with salad.
  • Beyti £14.50
    • Spicy minced lamb seasoned with garlic and parsley and served with salad.
  • Kalamar £15.95
    • Freshly fried squids.
  • Patlican Kebap £16.95
    • Sliced aubergine with minced lamb and special made sauce served with salad.
  • Vegetarian Kebap (V) £14.95
    • Grilled aubergine, mushrooms and peppers with onions and tomatoes with rice.
  • Chips £3.50
  • Linguine alla Pescatora - Linguine, saute´ed king prawns, squid and mussels in a tomato, white wine, chilli & garlic sauce. £12.75
  • Risotto Verdure - Green beans, edamame, peas, spring onions, courgette, spinach and fresh mint topped with grilled asparagus. £10.25
  • Caprino - Goat’s cheese, salsa verde, Pachino tomatoes and fresh basil. Served without mozzarella. £10.25
  • Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95
  • Focaccia - Warmed rosemary focaccia with a rich pomodoro dipping sauce. £3.95
  • Pollo Sophia - Spicy shredded chicken pieces and roasted red pepper, with mozzarella. £9.25
  • Puttanesca - Black and green olives, anchovies, chilli flakes, capers and fresh basil. Served without mozzarella. £8.95
  • Strada Sea Bass - Baked sea bass fillets, served with your choice of basil mash or salad. £13.95
  • Reserve Saint Marc Merlot £16.95
    • This is a versatile french merlot perfect for drinking alone - or with spicy food.
  • Onion Pakora (V) (Gf) £3.95
    • Rainy day favourites in most parts of south asia, onion fritters misxed with chickpea flour and fragrant spices.
  • Methi Chicken (Gf) £6.95
    • Methi is very good for you, and babuji agrees. Methi is a herb that has a slight nutty sweet flavour. The dish consist of a lightly spiced thick sauce with fresh methi.
  • Calabria Hilltops Shiraz £18.95
    • An australian shiraz that has dark berry fruit flavour.
  • Lahori Lamb Chops (Gf) £7.95
    • A recipe from pakistan. Lamb chops marinated in warm spices and ginger. Char-grilled to perfection.
  • Vegetable Biryani (V) £7.95
  • Steamed Basmati Rice £2.95
    • The fragrant one.
  • Pau Bhaji (Veo) (Spicy) £5.50
    • Another comfor food classic - slow cooked vegetables in a thick sauce with subtle spices and tomatoes served hot with a soft bun (pau).
  • Som Tum (N)(V)(Spicy) £7.50
    • This famous papaya salad, shredded green papaya, carrot, long beans and tomatoes mixed with chillies, lime juice, garlic and cashew nuts. Light and healthy!
  • Tamarind Duck £11.95
    • Char grilled duck breast, topped with tamarind sauce, steamed vegetables and fried shallots.
  • Yum Nau (G)(Spicy) £8.50
    • Chargrilled sirloin beef and then lightly cooked. Served with our house spicy dressing.
  • Spicy Mixed Nuts (N) £3.00
  • Vegetable Rolls (V) £5.25
    • Soft rice paper rolls of fragrant herbs and vegetables, served with sweet chilli sauce. Suitable for vegetarians.
  • Stir Fried Eggplant (V)(Spicy) £8.50
    • With yellow bean, chilli, soya sauce and sweet basil. Spicy.
  • Panang Curry (V)(Spicy) £7.00
    • This curry has a rich taste spicy and relatively dry. Panang curry paste cooked with coconut milk and garnished with shredded lime leaves.
  • Hor Mok Talay (Spicy) £12.00
    • Western-style fish mousse flavoured and curry paste and thickened with coconut cream.
  • Nduja £12.00
    • Tomato, mozzarella, ‘nduja, pancetta, aubergine, ricotta.
  • Bufi Burger £13.50
    • 100% scotch beef burger, mozzarella, bacon, tomato, lettuce, chips.
  • Margherita £8.50
    • Tomato, mozzarella, basil. Vegetarian.
  • Homemade Lasagna £11.50
    • Layers of egg pasta with béchamel sauce, bolognese, mozzarella and parmesan, baked in the wood fired oven.
  • Montepulciano d'Abruzzo - Colle Sori, Tuscany, Italy £22.00
    • Jammy dark fruits and violets. Nice freshness and well-integrated tannins.
  • Baked Gnocchi alla Sorrentina £10.50
    • Tomato, mozzarella, basil, parmesan. Vegetarian.
  • Ravioli Burro e Salvia £10.50
    • Ricotta cheese and spinach ravioli in sage and butter. Vegetarian.
  • Penne Vegetale £12.60
    • Penne with tomato sauce, peppers, aubergine, courgette and mushrooms.
  • Spicy Bean Burger N/A
  • Salad Dressing N/A
  • Chocolate ring doughnut N/A
  • Grilled Chicken Salad (mild/hot) with dressing N/A
  • Classic Recipe Chicken N/A
  • Chicken Supreme Fillet / Sizzler Burger N/A
  • Chicken Fillet / Sizzler Burger N/A
  • Add Cheese N/A
  • Diet Coca-Cola £1.20
  • Jerk Chicken £9.50
    • Chicken marinated in our Blue Mo secret jerk recipe
  • The Jamaican £8.50
    • Ackee and saltfish on a pancake served with sauteed spinach, grilled tomato & poached eggs.
  • Jerk Wings £4.00
    • Chicken wings marinated in our "Blue Mo" secret jerk sauce
  • Pineapple & Mango Coleslaw £3.50
  • Pecan Pie £4.50
  • Curried Goat £10.50
    • Slow and tenderly cooked delicious curried goat meat
  • Steamed Sea Bream Escovitch £12.00
  • Rise and Shine Breakfast £7.85
    • 2 rashers of bacon, 1 free range egg, cumberland sausage, chips and baked beans.
  • Herbal Tea £1.95
  • Cheese and Honey Roast Ham £7.75
  • Mash Potato £3.25
  • Tuna Mix £10.35
    • Tuna mayo, sweetcorn & sweet peppers.
  • Sausage Sub £7.75
    • Chopped sausage, fried onions and melted cheese with English mustard.
  • Prawn £9.45
  • Marmalade £0.80
  • Spicy Beef Miso Soup £5.00
  • Salmon Teriyaki £12.50
  • Beef Yakisoba £10.00
  • Prosecco £6.20
    • small 20cl
  • Gyoza £6.50
  • Kizakura Tsu no Honjozo (16%) £7.50
    • Mild and maturaed taste sake. Room Temp or Warm.
  • Pork Katsu and Salmon Teriyaki £12.90
  • Salmon Nigiri £8.00
Sabor Peruano

Sabor Peruano

location

Address

103 Newington Butts, London SE1 6SE, UK

phone

Phone

02077015431

email

Email

None

clock

Opened hours

10 AM to 4 PM (Mon), 10 AM to 10 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Latin American , Peruvian , South American , Spanish

features

Features

Reservations ,  Waitstaff ,  Serves Alcohol ,  Seating ,  Takeout ,  Child-friendly ,  Wheelchair accessible

Location
103 Newington Butts, London SE1 6SE, UK