RV2 in London Menu

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RV2 in London has no menu available, but can choose from many other options such as Egg Garden Noodles or Jasmine Rice from Cocochan. Leon - Kingsway offers many options including Large Fresh Mint Steeper and Fresh Mint Steeper. Mendoza Square includes a wide range like Belussi Prosecco or The Town Cocktail. Dead Pony Vedett IPA and Old Blue Last from . Joe Public offers Richard Willis and Sprite.

Nearby Sample Menus

Chicken Caesar £10.00
- Grilled free range chicken breast, croutons, anchovies served with caesar dressing and cos lettuce.
Minute Steak and Grilled Onion £10.50
Chicken and Mushroom £9.50
Chicken Pesto and Mozzarella £8.50
Chicken, Bacon, Avocado £9.00
Chargrilled Chicken Breast £9.50
English Breakfast Tea £1.30
Macchiato £2.50

Filetto Mamma Mia - Fillet steak with Gorgonzola cheese, tomato, cream and mushroom sauce £18.80
Grilled Halibut - Grilled with white wine and lemon juice £13.90
Canelloni alla Fiorentina - Filled with a mixture of ricotta cheese and spinach and baked in a tomato and béchamel sauce £7.40
Vitello alla Crema - Medallions of veal cooked in cream, white wine and mushroom sauce £13.50
Canelloni alla Toscana - Filled with a mixture of meat and spinach and baked in a Bolognese and béchamel sauce £7.40
Pizza Funghi - Tomato, mozzarella cheese and sliced mushrooms £7.20
Spaghetti Marinara - Spaghetti and mixed seafood in a delicious tomato and garlic sauce £7.90
Mamma's Fish Fingers and Chips - Including a lollipop £3.90

Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Chicken Curry with Fragrant Rice £4.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50

Cow Foot £6.25
Fried Sprats (6) £1.25
Jerk Wings (3) £1.25
Stewed Beef £5.00
Callaloo £2.00
Thursday: Seafood or Chicken £3.10
Plantain £0.60
Mixed Rice £3.25

Inc. Chicken Sandwich £12.95
- Chicken escalope, organic cheese, bacon, hash brown, chilli sauce, shredded lettuce, tomato and mayonnaise.
£14.95
£3.50
Grilled Chicken Sandwich £12.95
- Grilled chicken, avocado, bacon Parmesan shavings, shredded lettuce and Ceasar dressing.
The Vegan £9.95
- Spicy quinoa burger, avocado pesto, chopped tomato salad, mint, parsley.
£14.95
Platter £14.95
- Chicken wings, spare ribs and grilled tiger prawns.
BBQ Chicken Wings £12.95
- Chicken wings topped in our own BBQ sauce.

B52 - Khalua, Baileys & Grand Marnier £4.00
Coconut brulee with pineapple shortbread N/A
Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
Banana crumble with cardamon anglaise N/A
Long Island Ice Tea - Vodka, Gin, Rum, Tequila & Triple Sec with a citrus twist, layered over coke £7.00
Banger & Mash with Onion & Sage Gravy £9.50
Roasted Salmon Fillet with Curried Lentils & Salsa Verde £9.95
Killer Zombie - Dark Rum, Orange Curacao, Orange & Pineapple £7.00

Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Golden Syrup Porridge

Calzone £7.31
- Tomato sauce, mozzarella, ham, mushroom.
Roast Potatoes £4.00
Burrata £10.31
- Mozzarella, burrata and S.Daniele ham.
Bruschetta Topped with Baby Octopus in Spicy Tomato Sauce £6.31
Burrata Caprese with Datterini Tomatoes, Genovese Pesto and Basil £8.20
- Vegetarian.
Inferno £9.31
- Tomato sauce, mozzarella, spicy salami, n'duja and fresh chilli.
Mezze Maniche Carbonara £9.90
- Egg, bacon, parmesan, black pepper.
Marinated Mix Olives £3.90
- Vegan.

- Margarita pizettes (v) Cherry tomato, mozzarella & fresh basil -
- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
Working Lunch Menu 3 £14.65
- Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
Working Lunch Menu 13 £20.95
- Cocktail Cumberland sausages Served with honey & mustard dip (2pp) -
- Oriental platter Peking duck pancakes, chicken satay skewers, Thai fish cakes, vegetable spring rolls, plum sauce, satay sauce, sweet chilli & soy sauce -
- Pinchos morunos (gf) Spanish beef skewers served with smoked paprika yoghurt -

Red Thai Curry £8.80
- Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
Egg Noodles £5.50
Coconut Prawns £10.45
- King prawns cooked in a light coconut sauce stir fried with onion and bell peppers.
Spicy Drunken Noodles £7.70
- Egg noodles tossed in soy sauce, chilli, garlic and Thai sweet basil with chicken.
Island Calamari £7.15
- Crunchy fried squid served with sweet chilli sauce.
Steamed Sea Bass £12.65
- Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
Jungle Hot Plate £10.45
- Tender slices of your choice of protein wok fried with chilli, bamboo shoot and fresh peppercorn.
Spicy Chicken Wings £6.60
- Crispy chicken wings tossed in chilli and garlic.

Scampi, Chips, and Peas £4.80
Bacon, Sausage, Egg, Burger, and Beans £6.90
Ham, Cheese, and Mushroom Omelette £5.80
Pork Chop with Boiled Potatoes and 3 Vegetables £7.90
Chicken Baguette Sandwich £2.70
Any Roast Meal £8.50
- All served with roast potatoes, yorkshire pudding, and 3 vegetables.
Tuna and Cheese £3.50
Sausage £1.00

Zuppa del giorno - Soup of the day (please ask the waiter/ss) £5.90
Calzone contadino - Tomato sauce, mozzarella cheese, artichokes, olives, peppers. £9.80
Spinaci al burro - Buttered spinach. £4.90
Insalata di rucola - Rocket salad, shaved parmesan cheese and balsamic glaze. £4.90
Speck, funghi, fontina e lattuga - Speck, mushrooms, fresh fontina cheese and lettuce. £7.30
Paglia e fieno al ragu - Home made long egg pasta with classic red meat ragu. £10.90
Minestrone di verdure - Mix vegetable soup. £4.90
Anatra al sapore di bosco - Pan fried duck breast with raspberry and brandy sauce on a bed of rocket £19.90

Empress Ale (330ml) £5.50
- Premium craft british ale, complements spicy food perfectly.
Onion Pakora (V) (Gf) £3.95
- Rainy day favourites in most parts of south asia, onion fritters misxed with chickpea flour and fragrant spices.
Kala Jamun £5.95
- A bengali favourite - warm squidgy sweet patties with a dark caramelised outer served with vanilla ice cream
Firni £4.95
- Indian dessert made using milk & ground rice, slow cooked till sweet and creamy.
Butter Chicken (Gf) £7.50
- Originated from delhi, the dish combines yogurt and chicken marinated in light spices, butter and ginger.
Mango Lassi (240ml) £3.25
- First-class yoghurt drink with mango and honey.
Reserve Saint Marc Sauvignon Blanc £16.95
- A clean, intensely and refreshing french sauvignon blanc.
Chole Masala (V) (Gf) £5.95
- Punjabi chickpea curry, with a blend of spicy and tangy flavours.

Sag Bhaji (Spinach) £2.95
Chicken or Lamb Tikka Biryani £6.95
Tandoori King Prawn Shashlik £8.95
- King prawns marinated in yoghurt and mild spices, grilled in clay oven with onion, tomatoes and green peppers.
Chicken or Lamb Biryani £6.50
Vegetable Thali £12.95
- Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
Meat Thali £13.95
- Special mixture of individual chicken tikka Masala, chicken korma, lamb bhuna, tandoori chicken, sheek kebab and yoghurt, served with rice and naan bread.
Korahi Lamb Chops £6.50
- Marinated lamb chop cooked with spices, chopped green peppers, onion, tomatoes, garlic, ginger (fairly hot).
Bombay Chicken or Lamb £6.50
- A popular South Indian dish, common to locals, tender pieces of chicken cooked in to medium to fairly hot sauce with potatoes and boiled eggs.

King Prawn Katsu Uramaki £10.50
- Crispy breaded tiger prawn and cucumber inside out rolls finished with sesame seeds and sweet chilli mayo.
Kirin Ichiban Bottle (4.6%) £3.50
Crab and Avocado Uramaki £9.50
- Crab, cucumber, avocado and mayo inside and tobico on top.
Prawn Katsu Curry £12.50
Main Divide Riesling (12.5%) NZ Bottle £32.50
Grilled Eel Uramaki £9.50
- Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
Prosecco £6.20
- small 20cl
Chicken Karaage £7.00