Rixos in London Menu

Cold Meze Cold Meze
  • Humus (V) (GF) £4.95
    • Crushed chickpeas with tahini and lemon juice.
  • Cacik (V) (GF) £4.95
    • Fresh goats milk yoghurt, finely chopped cucumber and dill, crushed fresh mint and garlic.
  • Taramasalata £4.95
    • Homemade fish pate.
  • Patlican Soslu (V) (GF) £4.95
    • Sautéed aubergine, sliced sweet peppers and onions, in a rich tomato sauce baked in our stone oven.
  • Acili Ezme (V) (GF) £4.95
    • Tomato, chilli peppers, onions, parsley in lemon juice, olive oil, tomato puree and mixed herbs.
  • Pembe Sultan (V) £4.95
    • Roasted baby beetroot crushed with creamy yoghurt and aioli.
Hot Meze Hot Meze
  • Hellim (V) (GF) £6.00
    • Grilled halloumi cheese.
  • Sigara Borek (V) £6.00
    • Feta cheese crumbled with dill and mint and wrapped in filo pastry.
  • Pacanga Borek £6.00
    • Filo pastry parcels stuffed with kasar cheese, Turkish sausage and peppers.
  • Grilled Sucuk £6.00
    • Mildly spiced grilled Turkish sausage.
  • Kalamar £6.00
    • Crispy coated squid rings.
  • Arnavut Ciger £6.00
    • Lambs liver cut cubes shallow fried with flour served with red onions and sumac.
  • Falafel (V) (GF) £6.00
    • Baked falafel - chickpeas, broad beans, butter beans, onion, parsley, carrots, peppers, spinach.
  • Mushroom Sauté (V) (GF) £6.00
    • Pan cooked button mushrooms with fresh garlic in cream and parsley sauce topped with grated cheese.
  • King Prawn Bruschetta £6.00
    • Tiger king prawns sautéed with chopped tomatoes, crushed garlic and fresh basil in white wine sauce.
Pizza/Pide Pizza/Pide
  • Cheese and Tomato £8.00
  • Chicken Ceaser £9.50
  • Kiyma £9.50
    • Minced lamb with onions herbs and sweet peppers topped with cheese.
  • Vegetarian £9.50
    • Mixed Mediterranean vegetables topped with cheese.
  • Sucuk Pide £9.50
    • Turkish sausage, egg and cheese.
Baked Dishes Baked Dishes
  • Lahmacun £2.80
    • Turkish style pizza super thin topped with lamb mince, onions and peppers.
  • Garlic Bread £3.00
Kebabs Kebabs
  • Chicken Shish £8.70
    • Marinated cubes of chicken on skewers.
  • Lamb Shish £8.70
    • Marinated cubes of lamb neck fillet frilled on skewers.
  • Doner £8.70
    • House prepared lamb doner.
  • Chicken Doner £8.70
    • House prepared chicken doner.
  • Karisik Grill £18.50
    • 1sk chicken shish, 1sk lamb shish, 1sk adana kofte served with rice and salad.
  • Rixos Special £34.95
    • 1 skewer chicken shish, 1 skewer lamb shish, 1 skewer adana kofte, chicken doner, lamb doner. Served with rice, salad, 4 pitta bread, chilli sauce, garlic sauce and 1 bottle of drink.
  • Combination Grill £12.00
    • Any 2 skewers kebab with salad and pitta bread.
  • Chicken Wings £10.70
    • Grilled wings on open charcoal served with rice and salad.
  • Lamb Ribs £9.70
    • Lamb ribs cut off the high end of the rib cooked slowly on charcoal served with rice and salad.
  • BBQ Sticky Lamb Ribs £11.70
    • Lamb ribs cooked slow in BBQ sauce dripping served with rice and salad.
  • BBQ Buffalo Wings £11.70
    • Buffalo wings cooked slow in BBQ sauce dripping served with rice and salad.
Chef's Specials Chef's Specials
  • Pirzola £15.00
    • Lamb cutlets marinated and grilled served with rice and salad.
  • Iskender £13.00
    • Succulent lamb doner or chicken doner soaked in chef's special sauce with diced pide bread topped with yoghurt.
  • Meat Moussaka £11.50
    • Oven baked minced lamb with onions and herbs, cooked in a clay oven with Mediterranean vegetables, covered with a white cheese and béchamel sauce.
  • Vegetable Moussaka (V) £10.50
    • Aubergine, courgette, potatoes covered in white cheese and béchamel sauce.
  • Beyti £13.00
    • Minced lamb mixed with onions, sweet peppers and herbs wrapped in lavas bread. Served with bulgur rice and topped with yoghurt.
  • Beef Stroganoff £11.50
    • Sautéed strips of beef, cooked with onions, mushrooms and chef special Dijon mustard cream sauce. Served with rice.
  • Chicken Dauphinoise £11.50
    • Slow braised chicken breast served with red peppers, spinach, onions and dauphinoise potatoes and drizzled with creamy paprika sauce.
Burgers/Pittas Burgers/Pittas
  • Chicken Fillet Burger £8.95
  • 1/4 Pounder £8.95
  • Steak Burger and Chips £11.50
  • Small Meat and Chips £7.50
  • Large Meat and Chips £9.00
  • Pitta and Chips £2.95
  • Pitta and Salad £2.50
Wraps Wraps
  • Chicken Shish £8.50
  • Lamb Shish £8.50
  • Chicken Doner £8.50
  • Lamb Doner £8.50
  • Humus and Falafel £8.50
  • Hellim (Halloumi) £8.50
Kids Meal Kids Meal
  • Chicken Nuggets and Chips £4.95
  • Fish Fingers and Chips £4.95
  • Burger and Chips £4.95
Sides Sides
  • Small Chips (GF) £3.00
  • Large Chips (GF) £3.95
  • Bulgur Pilav £2.50
  • Sweet Potato Fries £3.70
  • Rice £2.50
  • Coban Salad (GF) £3.50
  • Greek Salad (GF) £3.50
Sauces Sauces
  • Chilli £0.35
  • Garlic Mayo £0.35
  • Mayo £0.35
  • Tomato Sauce £0.35
Can Drinks Can Drinks
  • Coke £1.30
  • Diet Coke £1.30
  • Sprite £1.30
  • Fanta £1.30
Wines Wines
  • House Red Wine £13.95
  • House White Wine £13.95
  • House Rose Wine £13.95

Nearby Sample Menus

  • Scampi & Chips £6.95
  • Chicken Curry with Fragrant Rice £4.95
  • Homemade Sausage Rolls with Spiced Apple Chutney £3.95
  • Chilli Con Carne with Rice & Sour Cream £4.95
  • Beef Burger & Chips with a Homemade Tomato Relish £5.50
  • Grilled Brie and Red Onion Marmalade Sandwich £4.75
  • Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50
  • Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
  • Pla Rad See Eew £10.75
    • Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
  • Thai Stir Fried £7.95
    • Stir fried mixed seasonal vegetable with ginger, oyster sauce and choice of meat.
  • Pad Hed £7.95
    • Stir fried mushroom, spring onion, and choice of meat with oyster sauce.
  • Thai Chicken Satay £5.50
    • Two skewers of lean chicken marinated with lemongrass and coriander served with a peanut sauce.
  • Yellow Curry £7.95
    • Yellow curry with choice of meat, and potatoes and onions.
  • Pad See Eew £8.25
    • Stir fried white noodle with choice of meats, soya sauce, and seasonal vegetable.
  • Choo Chee £10.75
    • Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
  • Priew Warn £7.95
    • Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
  • Malbec Tilia (Bottle) Mendoza, Argentina, 2014 £23.00
  • Schweppes Lemonade (330ml) £2.50
  • Sanguan's Phad Thai £15.00
    • Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Kai Phad Med Ma Muang Him Ma Parn £16.00
    • Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
  • Kao Suay (v) £4.00
    • Thai jasmine rice.
  • Kaeng Kiew Warn Kai (Medium Hot) £16.00
    • Vibrant chicken and Thai aubergine in a spicy green coconut curry.
  • Phad Thai Phak (v) £12.00
    • Fried rice noodles with vegetables and bean curd.
  • Chips £2.75
  • Garlic Chicken £3.50
  • Butter Chicken £7.50
    • Prepared in butter, fresh cream, coconut, and cooked in a special mild sauce.
  • Sag Potato (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Chicken Delight £7.50
    • Very mild dish cooked with fresh cream.
  • King Prawn Garlic £10.95
    • Delightful dish cooked with fresh garlic and herbs in medium hot sauce.
  • Coconut Rice £2.95
  • Potato with Peas (Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Karahi Kebab £10.50
  • Diet Coke £1.50
  • Garlic Naan £2.60
  • Tawa Chapati £1.30
  • Meat Biryami £7.00
  • Orange Juice £2.60
  • Chicken Ginger Karahi £10.50
  • Large £23.95
  • French Onion Croque £7.50
    • French Onion Croque topped with Dijon mustard and crispy onions
  • Meal Deal for 1 £11.50
    • Choose any croque or burger with fries or a salad
  • Croque Mushroom (v) £7.50
    • Roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil.
  • Croque Club £7.50
    • Roast chicken, crispy pancetta and baby gem lettuce with sundried tomato béchamel.
  • Coke (330 ml Can) £2.70
  • Nanny State £3.95
    • 330ml 0.5% ABV
  • Fries (V) £3.00
  • Chicken Crunchies x 20 £15.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.
  • Malt £2.00
  • Spring Water £1.00
    • 330ml.
  • Boiled Fish £2.00
  • Fuku £1.00
  • Medium Fish Rice Meal £6.00
    • Any type of rice and any type of stew with 1 piece of fish
  • Coke £1.00
    • 330ml.
  • Large Fish Rice Meal £8.00
    • Any type of rice and any type of stew with 2 pieces of fish
  • Okele Meal Meat £7.00
    • With a choice of any two meat.
  • served with Vanilla Ice Cream. £6.50
  • & Cashew Nuts. £9.30
  • Moo Yang £13.45
    • Pork marinated in fresh Thai Herbs char-grilled & served with a spicy Chilli & Coriander dip.
  • Coconut Cream & Mushroom. £5.50
  • 7up £2.20
  • Diet Coke £2.20
  • Hoopenburg Chenin Blanc, Stellenbosch, South Africa 2015 £18.50
  • Phad Khing £8.95
    • Stir-fried with Ginger, Mushrooms & Black Fungus.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Wrap Platter
    • Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Individual Cappuccino Cake V
    • Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
  • Italian Cotto Ham, Salami & Mortadella Deli Sandwich
    • Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
  • British Chicken, Roasted Root Veg & Grain Salad
    • British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • White Chocolate & Raspberry Dolce
    • A raspberry & white chocolate torte base topped with a white chocolate ganache and finished with gold white chocolate curls and raspberry powder.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Chargrilled Vegetable & Supergreen Salad Vg, Gf
    • Chargrilled peppers and courgette with green salad, red pepper houmous, spinach and an orange & rosemary dressing.
  • Chargrilled Chicken & Pesto Panini
    • British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
  • Homemade Mango Lassi £2.95
    • Superb Indian yoghurt drink. Mango flavour.
  • Classic Diet Coke Bottle £2.50
  • Tikka Masala Burrito £7.45
    • Our Tikka Masala is a delicious, creamy (but contains no cream, genius!), mild to medium, tomato curry. Try it spiced up with garlic chilli chutney.
  • Royale Feast for 2 £32.00
    • 2 bombay royales + 2 bhajis + 2 brownies + 2 drinks.
  • Goan Tarts (Nata) £2.95
    • These tarts were brought to Goa by the Portuguese and are big favourites. They are great served warm with sugar. 2 per serving.
  • Jalfrezi Burrito £7.45
    • Jalfrezi is packed with tomatoes, peppers, onions, chillies. Hot & tasty.
  • Phall Burrito £7.45
    • Our Phall is a deliciously spicy (but not crazy hot) tomato curry. Team with Naga Khan for proper tongue tingle.
  • King Korma £8.45
    • Beef Korma & garlic chilli cashews with rice, chickpeas, grilled onions, crispy onions, onion salad & mango. Can be made MILD to HOT.
  • Hellim (v) £7.50
    • Grilled halloumi.
  • Sade Paça £6.50
    • Lamb soup.
  • Sarma Vegi Beyti (v) £16.50
    • Fried vegetables wrapped in lavash bread with cheese and grilled over charcoal, topped with tomato sauce, then drizzled with butter served with yogurt and bulgur; served with salad.
  • Castillo Clavijo Rioja Alta Reserva - Rioja, Spain £29.50
  • Valdivieso Pinot Noir - Aconcagua £24.50
  • Sucuklu Kaşarlı Pide £12.50
    • Turkish beef sausage, red & green peppers, tomato, egg and mozzarella.
  • Vegetarian Pide (v) £12.50
    • Mushroom, tomato, green and red peppers, olives, onions and mozzarella.
  • Humus Kavurma (n) £8.50
    • Chickpea puree, lamb cutlets, pine nuts.
  • Mixed Vegetable Fried Rice (E) 雜菜炒飯 £3.80
  • King Prawns with Ginger & Spring Onion 姜蔥大蝦 £6.00
  • Salt & Chilli Pepper Shredded Beef (Mild Spicy) 椒鹽牛絲 £5.30
  • Mushroom Curry (Mild Spicy) 咖哩蘑菇 £4.90
  • Roast Pork with Green Pepper in Black Bean Sauce with Rice (Mild Spicy) 豉椒叉燒飯 £5.80
  • Spare Ribs with Green Pepper in Black Bean Sauce (Mild Spicy) (S) 豉椒排骨 £5.80
    • With peanuts
  • King Prawn Udon (C) 大蝦烏冬 £6.10
  • Mixed Seafood Soup (C) 海鮮湯 £4.10
  • Spare Ribs in BBQ Sauce or Dry £7.50
  • Singapore Vegetarian Fried Rice (Hot) (V) £6.00
  • Beef Vermicelli £7.20
  • Aubergine with Salt & Chilli (Hot) (V) £6.80
  • Beef in Black Bean Sauce with Ho Fun £8.95
  • Chocolate Dorayaki £3.30
    • A rich chocolate gouache made from milk & plain chocolate & cream.
  • Crabmeat & Sweetcorn Soup £5.00
  • Custard Dorayaki £3.30
    • Original custard cream filled pancakes.
  • Tortilla Chips with Dips ~tortilla chips with spicy tomato salsa, sour cream & guacamole £3.95
  • Cholula Crab Tostada with Avocado ~crispy corn tortilla basket filled with crab, avocado, Cholula sauce, & melted Manchego cheese topped with pico de gallo £6.95
  • Calamares Fritos ~lightly dusted baby squid, deep fried. served with lime tartare. £6.95
  • Ceviche De Pulpo-Octopus Salad ~octopus in cilantro & fresh lime vinaigrette with mixed Pablano peppers & onions £6.95
  • Sizzling Salsitas, Chicken Breast Strips ~with crushed peppercorn salsa & a touch of garlic £13.95
  • Sizzling Peri Peri King Prawns ~chargrilled king prawns served sizzling over Cajun vegetables & topped with a mild Peri Peri salsa. Served with Mexi rice & ensalada de frijoles. £16.95
  • 14oz Sirloin Steak ~flame grilled to your preference & served with pineapple, coleslaw, ensalada de frijolrs, house fries & Creole mustard dip. £15.95
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
Rixos

Rixos

location

Address

190-194 Eltham High Street, London SE9 1BJ, England

phone

Phone

02088500634

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Serves Alcohol ,  Kid Friendly ,  Seating ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Wheelchair accessible

Location
190-194 Eltham High Street, London SE9 1BJ, England