Restaurant at The Three Cocks in Powys Menu

Restaurant at The Three Cocks in Powys has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. Light Of Asia Restaurant offers many options including Sparkling Mineral Water and Still Mineral Water. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets from . The Crown Inn offers Kings Head and Baileys Coffee.

Nearby Sample Menus

  • LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
  • JHINGA MALAI CURRY King prawn cooked with mustard seed coconut milk and coriander £9.95
  • Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
  • Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
  • SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
  • Tia maria £2.25
  • Johnny Walker Gold Label £6.95
  • MIXED SEAFOOD BIRYANI £11.95
  • Dianned Sauce £1.50
  • Black and Blue £10.95
    • Loaded parmesan topped with a vintage blue cheese and black pudding served with fries, garlic mayo and slaw.
  • Antipasto £6.95
    • Cured meats, olives, charred peppers, hummus, cheese and crusty bread - price based per person.
  • 10oz Rib Eye £24.00
  • Side Salad £2.00
  • Tex Mex £12.95
    • Chargrilled burger, chillies, guacamole, nacho, salsa and cheese - with fries, slaw and salad. Choose beef or chicken.
  • Bacon Cheese £10.95
    • Steak burger topped with bacon, cheddar cheese and burger sauce - served with fries, slaw and side salad.
  • Slow - Cooked Beef Chilli £12.95
    • Quality beef slowly braised for five hours to ensure a melt - in - the - mouth chilli. Served alongside chunky seasoned wedges, fresh guacamole, tangy salsa and creme fraiche.
  • Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • Mature Cheddar and Roast Onion (V) £4.95
  • Garlic Ciabatta £2.50
  • Fattoush Salad (V) - baby spinach and chard, peas, feta cheese, green pepper and flat bread croutons, in a mint balsamic dressing £8.95
  • Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95
  • Eggs Benedict with Ham £5.95
  • Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
Restaurant at The Three Cocks

Restaurant at The Three Cocks

location

Address

Three Cocks, nr Hay-on-Wye, Three Cocks LD3 0SL, Wales

phone

Phone

01497847215

clock

Opened hours

Monday: 12:00 AM – 11:30 PM, Tuesday: 12:00 AM – 11:30 PM, Wednesday: 12:00 AM – 11:30 PM, Thursday: 12:00 AM – 11:30 PM, Friday: 12:00 AM – 11:30 PM, Saturday: 12:00 AM – 11:30 PM, Sunday: 12:00 AM – 11:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Waitstaff ,  Reservations ,  Serves Alcohol ,  Seating

Location
Three Cocks, nr Hay-on-Wye, Three Cocks LD3 0SL, Wales
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