Address
Kincraig Ross Shire, Invergordon IV18 0LF, Scotland
Restaurant At The Kincraig Castle Hotel in Scotland Menu
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Restaurant At The Kincraig Castle Hotel in Scotland has no menu available, but can choose from many other options such as Mineral Water or Tango (Orange) from Chicken Cottage. Giggling Squid Guildford offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Himalayan Spice includes a wide range like Chips or Fresh Green Salad. Ensalada de Langostinos and Presa Ibérica from . Hispania London offers Shimla Pinks and Kheema Rice (Medium).
Nearby Sample Menus
- - Thin Base - Large £ 8.95
- - Square Pan - Individual £ 5.10
- SPICY CHICKEN BITES 14 pieces + dip £ 3.45
- - Thin Base - Large £13.95
- SNAPPY'S VEGETARIAN BURGERS Tasty VEGETARIAN BURGER cooked to your order serveds in SESAME BUN with CRISP LETTUCE and choice of SAUCE -
- - Thin Base - Giant £17.95
- - Square Pan - Giant £16.75
- - Square Pan - Giant £16.15
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Flamenquin Cordobes £5.75
- Iberian pork, bread crumbed stuffed with Serrano ham, peppers & smoked cheese.
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Ensalada Tinto (G/F) £3.95
- Dressed mixed leaves goats cheese, walnuts, celery and apple.
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Morcilla de Patata Chistora £5.75
- Thin fried potatoes with chistora, Iberian black pudding topped with a duck egg.
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Albondigas £4.95
- Homemade Pork & Beef meatballs in a spicy tomato sauce.
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Boqueones (GF) £3.50
- Fresh marinated anchovies.
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Crepe de Verduras £4.50
- Home made pancake stuffed with roast vegetables.
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Cazuela de Mariscos (GF) £4.95
- Traditional spiced mixed seafood casserole.
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Tabla de Embutidos (GF) £7.95
- Mixed Spanish meat board with cheese and olives.
- Mushrooms -
- *Stir Fried Mangetout with Garlic Sauce -
- Congee with Pork -
- Beef with Green Pepper in Black Bean Sauce -
- Won-Ton Noodle Soup -
- Fruity Fairy Cake -
- Chicken Wings With Salt & Garlic -
- Fresh Honeydew Melons -
- Standard Haddock Supper - Served with chips. £6.60
- Sugar Free Iron Bru From: £1.00
- Rizza's Vanilla Ice Cream - 110ml £1.65
- Onion Rings - Portion of 8 £1.60
- Red Pudding Supper - Served with chips. £4.70
- Kids Chicken Nuggets Meal £4.25
- Lemon Sole - On its own. £7.05
- Chipsteak - On its own. £3.20
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Mixed Kebab £4.95
- Chicken tikka, lamb tikka and sheek kebab.
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Passanda £8.95
- Mild/creamy, almond, yoghurt, fresh cream, herbs and spice for smooth taste. N.
- Balti Mohonwala £9.95
-
Korai £8.95
- Medium to hot strength, marinated in spices and cooked in thick gravy with pepper, served from the korai.
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Keema Rice £2.95
- Fried with minced lamb.
- Salmon £16.95
- Sprite - 0.33L £1.20
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Chicken Shashlick £11.95
- Grilled with onions tomatoes and peppers.
- Gammon Ham £3.95
- Crispy Bacon £3.05
- Butter & Jam £1.50
- Gammon Ham £3.60
- Coronation Chicken £3.95
- 3 Cheese & Onion £3.60
- Crispy Bacon £2.75
- Tuna Mayonnaise £3.05
- Young’s Beer Battered Market Fresh Fish with Chunky Chips, Pea Puree, House Mayo & Griddled Lemon £11.95
- House Slaw £2.50
- Roasted Sirloin of British Beef £13.95
- Green Salad with Basil Oil £3.00
- Sticky Toffee Pudding with Custard £4.95
- Selection of Ice Creams & Sorbets £4.95
- Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
- Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
- Turkey & Celeriac Winter Salad N/A
- Pink Lemonade N/A
- Porridge without Topping N/A
- White Soup Baguette N/A
- Latte N/A
- Falafel & Halloumi Hot Wrap N/A
- Brie & Cranberry on Artisan N/A
- Salmon, Prawn & Crab Sushi N/A
- Mushroom Rice £2.85
- Rogan Josh - Cooked with medium hot spices, chopped tomatoes and capsicum. £6.75
- Paprika’s Surprise - Our own carefully selected meal, made from the finest ingredients, simply order and wait with anticipation. £12.45
- Egg Fried Rice £2.85
- Badami - Diced chicken tikka or lamb tikka cooked in cream, butter beans, almond nuts, sultanas and chef’s own special recipe £9.45
- Tikka Massala - An old favourite. £6.75
- Duck Chilli Bhuna - Duck cooked with onions, garlic, ginger and chillies in a thick sauce. £8.95
- Samosa - Wanton pastry wrapped around your choice of meat or vegetable, flavoured with aromatic spices. £3.25
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Red Pepper Dip £3.95
- Dive in to roasted red pepper and chilli spice dip with warm pitta strips.
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Chargrilled Veg £2.60
- Chunky mixed peppers, red onion and courgette with crushed PERi-PERi tomatoes.
- Corn on the Cobs £2.60
- Still Water - 500ml £2.40
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Portobello Mushroom and Halloumi Cheese Wrap £7.25
- Roasted Portobello Mushroom and Grilled Halloumi Cheese team up to defeat hunger.
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Medium PERi-PERi Sauce 125ml £1.90
- A little bottle of PERi-PERi joy to take home with you.
- Chilli Jam £0.60
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Lemon RUBRO £2.80
- (330ml) Still thirst quencher with organic Rooibos.
- Bhoona £10.95
- Pilau Rice £2.95
- Garlic Mushrooms £4.75
- Bombay Aloo £5.50
- Mixed Pakora £5.25
- Indian Salad £1.75
- Aloo Gobhi £5.50
- Spiced Onions £1.40
- Kids Noodle Box £3.00
- Medium Noodle Box (16oz) £5.95
- Cans 330ml £1.20
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Tortilla Wrap £6.95
- With onions, peppers, carrots, broccoli.
- Water 500ml £1.20
- Bottles 550ml £1.95
- Kids Rice Box £3.00
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Meal Deal 1 £34.00
- 4 Large boxes.
- Raita £1.50
-
Dopiaza £5.95
- Cooked with abundance of onions.
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Apollo Pizza £5.95
- Delicately marinated tandoori chicken, fresh coriander, fresh green chilli.
- Chana Saag Bhaji £3.95
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Ceylonese Korma £6.50
- Prepared with creamed coconut generally mild.
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Garlic Bread (V) £2.25
- Baked dough brushed with garlic butter.
- Nepalese Chilli Chicken £5.50
-
Vegetarian Pizza (V) £5.95
- A fresh feast of onion, pepper, mushrooms, sliced tomato & olives.
- Wild mushroom fricassee with tarragon and chardonnay sauce on toasted brioche £6
- Supreme of Chicken Cooked Sous Vide - Wild mushrooms, sweet tomato puree and a new potato, rosemary and isle of mull cheddar gratin £13.95
- Rocket and Parmesan shavings £3.50 each or 3 for £9.95
- Chieftan Burger - 8oz steak beef mince topped with haggis and Scottish cheddar cheese £12.95
- 8oz 28 Day Hung Scotch Sirloin - Roasted plum tomato, lambs leaf salad and handcut chips. For an extra £1 top with your choice of: Garlic butter or Scottish blue cheese and caramelised onions £19.95
- Soup of the day with warm artisan bread £4
- Roasted red pepper pâté with Scottish goats cheese, olive oil croutons and tomato and chilli Jam £4
- House salad £3.50 each or 3 for £9.95
- Karahi Gosht (Lamb Karahi Asian style) £8.90
- Chicken £7.90
- Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
- Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
- Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
- Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
- Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
- Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Restaurant At The Kincraig Castle Hotel
Phone
01349852587
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$20 - $30
Type
None
Service
None
Cuisine
British , European , Gluten Free , International , Scottish , Vegetarian
Features
Groups , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Romantic , Wheelchair accessible , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , American Express , Wine and Beer