Restaurant at Auberge Carnish in Scotland Menu

Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
King prawn with garlic and leek sauce on toasted brioche £5.95
Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
Café club sandwich £6.25
Chilli con carne and sour cream £5.95
Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Macaroni cheese with fries and salad (S) (V) £7.95

All day breakfast - 2 hash browns, 2 rashers of bacon, 2 fried eggs, 2 tattie scones, beans, 2 sausages, black pudding, grilled tomatoes, mushrooms, toast and a pot of coffee or tea £10.45
8oz(228g) Beef Burger Supper: £6.50, Single: £5.50
Mixed cheese salad - stilton, camembert and cheddar cheese served with potato salad, coleslaw, pasta provencal, and mixed salad. £9.25
Baked Potato served with - Egg Mayonnaise £4.75
Omelette – choose your own 2 fillings - Extra fillings 75p £8.95
Side orders - Bowl of French fries, onion rings, new potatoes,or vegetables of the day £2.25
Banana or pineapple fritter, topped with maple syrup and cream - or ice cream £5.75
Baked Potato served with - Prawn Marie Rose £5.50

Chilli Cheese Jumbo Hot Dog £3.20
Hot Chocolate £1.50
Chicken Fillets in Crispy Batter £3.00
Black Pudding Roll £1.80
Soft Drinks (500ml) £1.35
Chilli with Chips or Rice £4.00
Scampi with small side salad £3.50
Bacon, Omelette & Cheese Roll £2.80

Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
Bowl of Olives £2.50
Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
Chips £2.50
Pistachio and Cardamom Tart- with a bitter orange syrup and crème fraiche. £5.50
Wild Mushrooms- sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. £7.75
Cheesy chips £2.50
Pigeon Breast- pan seared with portabello mushroom, wilted spinach and a herb & brandy butter. £7.50

Vegetable Jalfreize £8.95
- Mixed vegetables cooked in a blend of fresh ingredients, in a medium hot savoury sauce.
Onion Chilli £0.60
- Fresh.
Paneer £9.95
- Cheese.
Lemon and Cashew Nut Fried Rice £2.95
Dhansak £8.95
- A rare combination of herbs and spice prepared with lentils, fairly hot.
Keema Pratha £2.60
- Stuffed with spiced minced lamb.
Lamb Shashlick £11.95
- Grilled with onions tomatoes and peppers.
Methi £8.95
- Cooked with fenugreek, herbs and spices to give a delicious medium hot flavour.

Goat's Cheese & Roasted Red Pepper Tart With Balsamic Glaze £6.50
Chocolate & Praline Torte with Mascarpone £5
Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
Roasted Chicken Breast & Lemon Mayonnaise With Salad - Served with Choice of Soup, Chunky Chips or House Salad £7.50
Cream of Courgette Soup with House Baked Bread £4
Roast Slighhouses Farm Pork With Apple & Juniper Sauce - Served with Choice of Soup, Chunky Chips or House Salad £7.50
6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50

Tea £1.75, £2.20, £2.50
Diet Coke £1.20
Lemon Sponge £1.50
Egg Mayonnaise £3.05
Fudge Cake £2.20
Sweet Chilli Chicken £2.75
Mr Juicy Orange £0.60
Sweet Chilli Chicken £3.05

The Classic - smoked salmon, cream cheese, black pepper fresh lemon N/A
Honey-Chilli Chicken Hot Wrap - with mixed peppers, red onion & tomato N/A
Mozzarella, Sweet Pepper, and Ham Toastie - served on ciabatta with chunky tomato and basil pesto N/A
O'Briens Big Club - toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
New York Deli Melt - with pizza sauce. pepper salami, dubliner cheese, oregano, red onion and a dollop of cream cheese N/A
Chicken Caesar - chicken sweet peppers, mixed leaves, parmesan & caesar mayo N/A
Hot Chicken Ciabatta - chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
Italian Toasted Shambo - with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A

Bottles 550ml £1.95
Large Rice Box (26oz) £6.95
Medium Noodle Box (16oz) £5.95
Cans 330ml £1.20
Meal Deal 1 £34.00
- 4 Large boxes.
Kids Noodle Box £3.00
Large Noodle Box (26oz) £6.95
Meal Deal 2 £32.00
- 2 Large boxes and 2 medium boxes.

Strathmore Still Water £2.60
- 330ml Bt
Strawberry £4.00
- Strawberry Shake made with real dairy ice-cream
Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
Slaw £3.00
- Creamy house slaw (V)
House Fries £3.00
- The perfect SideKick to any Stacks burger (V)
Hot Chicken Wings £5.00
- Chicken wings tossed in Fiery hot sauce
Buffalo Blue £7.00
- Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)

Chicken Burger £5.95
- Chicken breast grilled to your favourite spice.
Sparkling Water - 500ml £2.40
Grilled Halloumi Cheese £1.50
Grains 'n Greens £7.25
- A hearty helping of mixed grains, beans and corn, served on a bed of baby spinach, and topped with long stem broccoli.
Fino Pitta £7.55
- Indulge in a toasted pitta filled with two flame-grilled PERi-PERi chicken thighs, grilled halloumi cheese, caramelised red onion relish and wild garlic aioli mayonnaise, topped with lettuce.
Butterfly Burger £9.95
- Two succulent chicken breasts joined by crispy skin, packed in a Portuguese roll and topped with tomato and lettuce. It’s big...
Sunset Burger £8.25
- Two chicken thighs, melting cheddar cheese, smoky red pepper chutney and baby spinach in a bolo do caco – a soft, sweet roll. Deliciously messy!
Peach RUBRO £2.80
- (330ml) Still thirst quencher with organic Rooibos.

Chingri of Chittagong - Chittagong is renowned for its 120 mile long beach, where this dish is highly prized. Large king prawns cooked n a medium thick sauce with onion, bay leaves and zedoary. £10.45
Malaya - Cooked with pineapple. £6.75
Mombai’s Duck - Breast of duck (yes duck), roasted with fine spices, then cooked with cinnamon, celery seed and star anisereating a magical concoction of delight. £10.45
Badami - Diced chicken tikka or lamb tikka cooked in cream, butter beans, almond nuts, sultanas and chef’s own special recipe £9.45
Garlic Mushrooms £3.25
Vegetable Shashlik - A selection of vegetables, marinated in tandoori spice, then cooked on skewers in the clay oven with a crisp salad £5.45
Egg Fried Rice £2.85
Prawn Cocktail - No introduction required! £3.25

Sparkling Water (500ml) £2.00
Penne Al Salmone £10.00
- Penne pasta in a cream and tomato sauce with slivers of smoked salmon. Cereals Contaning Gluten, Fish, Milk.
Smoked Salmon Risotto £11.00
- Arborio rice with smoked salmon and asparagus topped with rocket. Egg, Cereals Containing Gluten, Fish, Milk.
Arancino Di Carne £5.50
- Breaded riceballs stuffed with tomato, mincemeat, mozzarella - lightly fried, served with salad and a side of Napoli sauce. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
Parma Ham And Mozzareela Cheese £7.50
- Slices of parma ham and torn mozzarella drizzled with extra virgin olive oil and toasted sourdough. Mustard. (Milk)
Capuccino £2.30
Spaghetti Carbonara £10.00
- A delicious sauce of bacon, egg yolk, parmesan, cracked black pepper and a touch of cream. Cereals Containing Gluten, Egg, Milk.
Mixed Salad £3.50
- Mixed leaves, Tomato, cucumber, red onion and black olives. Vegetarian.

Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
Cafe Latte £2.45
Mussels Italian - Tomato, Herb and Garlic -
Prawn with Marie Rose sauce £6.95
Our Infamous Shared Shellfish Selection a large helping of mussels, shell-on prawns, langoustines, and lobster in garlic butter with clams and cockles £52.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Mussels Greek - Ouzo & Cream Sauce -

Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
Christmas Tree Biscuit
- Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
Cheese Roll
- Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.

Restaurant at Auberge Carnish in Scotland Menu

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Restaurant at Auberge Carnish

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5 Carnish, Carnish, Uig, HS2 9EX, Scotland

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