Quinoa, chia seeds, buckwheat with blueberries, sunflower, pumpkin seeds and caramelised pecans.
Vegan Toasted Banana Bread (VG) £6.95
Chocolate chip banana bread with banana, whipped coconut cream and date syrup.
Vegan Very Berry Pancakes (VG) £12.00
Buckwheat American style pancakes topped with coconut yogurt, banana, berry compote and chocolate sauce.
Vegan Sweetcorn & Red Pepper Pancakes (VG) £13.00
Crispy sweetcorn pancakes with polenta, chilli, spring onion and coriander with avocado, roasted tomatoes and leaves.
Vegan Sweet Potato Hummus on Toast (VG) £10.00
Roasted red pepper and sweet potato hummus served on seeded toast topped with edamame, toasted seeds and lemon oil.
Vegan T.L.T (VG) £11.00
Smoky fresh probiotic tempeh, baby gem lettuce and tomato in a warm charcoal brioche bun (not gluten free).
Vegan Brown Rice Pasta of Day (VG) £13.95
Roasted red pepper, shitake mushrooms, basil, oregano and sundried tomato sauce with kalamata olives, topped with roasted pecan ‘parmesan’ and wild rocket.
Vegan Avocado & Super Beets Sauerkraut (VG) £10.50
Avocado, super beets probiotic sauerkraut served on seeded toast with pomegranate pearls.
Vegan The Redemption Burger (VG) £14.95
Shitake mushroom, hemp seeds, quinoa, roasted chestnuts and toasted walnuts in a *warm charcoal brioche (not gluten free) with caramelised red onion marmalade, kimchi super slaw and rosemary roasted potatoes.
Vegan Adaptogenic Creamy Mushrooms (VG) £14.00
Shitake, chaga, lions mane, reishi, chestnut and nameko mushrooms in almond cream, mustard, parsley, served on seeded toast.
Vegan Mozzarella Melt (VG) £10.50
Caponata, smoked sun blushed tomato and melted mozzarella on seeded toast.
Vegan Roasted Roots Winter Caesar (VG) £15.00
British curly kale with roasted butternut squash, roasted heritage beetroot, a zesty sunflower seed Caesar dressing, black douce olives and macadamia.
Vegan Korean Spicy BBQ Jack Bap (VG) £15.95
Slow cooked BBQ jackfruit with kimchi slaw and pickled cucumber in a soft charcoal brioche bun. (Not gluten free).
Food Menu - Dinner
Vegan Grilled Aubergine & Tahini (VG) £10.50
Sticky white miso and sesame glazed aubergine with sesame seeds, tahini dressing, toasted pine nuts, pomegranate seeds and micro basil.
Vegan Brown Rice Pasta of Day (VG) £13.95
Roasted red pepper, shitake mushrooms, basil, oregano and sundried tomato sauce with Kalamata olives, topped with roasted pecan ‘parmesan’ and wild rocket.
Vegan Mezze Plate (VG) £14.95
Falafel with lemon tahini drizzle, sweet potato and roasted red pepper hummus, tzatziki, olives with raw crackers.
Vegan The Redemption Burger (VG) £14.95
Shitake mushroom, hemp seeds, quinoa, roasted chestnuts and toasted walnuts in a *warm charcoal brioche (not gluten free) with caramelised red onion marmalade, kimchi super and rosemary roasted potatoes.
Vegan Mozzarella & Heritage Beetroot (VG) £9.50
Plant-based mozzarella with seasonal roasted beets, white balsamic, lovage pesto and micro leaves.
Vegan Antipasti Board (VG) £15.95
Aubergine caponata, chargrilled artichokes, smoked sunblush tomatoes, Italian olives and smoked garlic with raw crackers.
Vegan Korean Spicy BBQ Jack Bap (VG) £15.95
Slow cooked BBQ jackfruit with kimchi slaw and pickled cucumber in a soft charcoal with rosemary roasted potatoes *brioche bun (not gluten free).
Vegan Roasted Roots Winter Caesar (VG) £15.00
British curly kale with roasted butternut squash, heritage beetroot, a zesty sunflower seed Caesar dressing, black douce olives and macadamia.
Ruby colour. Slight aroma of red fruit, soft flavor and young. Typical of the main grape varieties of the Alentejo Region. Has a alcoholic content of 14%.
Small chargrilled beef burger, served in a toasted seeded bun, topped with melted cheese, salad and sauce.
Mix Doner on Chips £7.49
Served with sauce. Lamb and chicken doner mixed and and stir-fried together in our signature sauce served on chips.
Half Pounder Egg Burger £5.49
Chargrilled double quarter pounder, fried egg inside, served in a toasted seeded bun, topped with melted double cheese, salad and sauce.
Salad in Pitta Bread £2.99
Served with sauce.
Dr Pepper (Can 330ml) £0.99
AFK Mega Family Box £11.49
10 pieces of chicken, four chicken wings and two portion of chips.
Lamb Doner in Naan £5.49
Served with sauce. Straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served inside a hot naan bread.
Chicken Doner in Bun/Bap £4.49
Served with sauce. Chicken doner stir-fried and chopped up in our signature sauce with caramelised onions and peppers served in bun.
Swordfish, Palourde clams, squid, Atlantic-caught mussels and king prawns in garlic, pomodoro and chilli fish broth.
Salmone Crosta Pistacchio £17.45
Oven-baked salmon fillet in a pistachio, breadcrumb, mint and lemon zest crust with tenderstem broccoli, pine kernels and cherry tomatoes in a garlic, mint and lemon sauce.