Raj Mahal City in Bristol Menu

Starters Starters
  • Onion Bhaji £2.95
    • Slices of onion with spices crushed into balls & deep fried in butter.
  • Samosa (Meat) £2.95
    • Spiced pastry triangles stuffed with minced meat or vegetable filling. Deep fried.
  • Samosa (Vegetable) £2.95
    • Spiced pastry triangles stuffed with minced meat or vegetable filling. Deep fried.
  • Stuffed Pepper (Chicken) £3.95
    • Pepper stuffed with chicken.
  • Stuffed Pepper (Lamb) £3.95
    • Pepper stuffed with lamb.
  • Stuffed Pepper (Vegetable) £3.95
    • Pepper stuffed with vegetable.
  • Aloo Chat £3.25
    • Diced potato cooked with chat masalla spices.
  • Chicken Chat £3.95
    • Succulent diced chicken cooked with chat masalla spices.
  • Lamb Kebab £3.50
    • Exotic patties made of minced lamb and garam splits together with garlic and ginger root, seasoned with fresh herbs and fried in a little ghee.
  • Shami Kebab £3.95
    • Exotic patties made of minced lamb and garam splits together with garlic and ginger root, seasoned with fresh herbs and fried in a little ghee.
  • Chicken Pakura £2.95
    • Chicken tikka mixed with special batter sauce, fried into small fritters.
  • Chicken Tikka £3.50
    • Tender boneless chicken marinated in yoghurt with herbs and spices, barbecued in clay oven.
  • Lamb Tikka £3.95
    • Tender pieces of lamb marinated in yoghurt with herbs and spices, barbecued in clay oven.
  • Tandoori Lamb Chops £4.25
    • Our chef’s special preparation of tender lamb chops, marinated in yoghurt with delicate herbs and spices, barbecued on a skewer over a clay oven.
  • Tandoori Mixed Kebab £3.50
    • Chicken tikka, lamb tikka and sheesh kebab.
  • Prawn on Puree £3.50
    • Succulent small shrimps simmered in light spices, served on a puree (chapati).
  • Tandoori King Prawn £4.95
    • King sized prawns blended with fresh spices and yoghurt grilled over a clay oven.
  • Ponir Tikka £3.50
    • Home-made cheese cooked with special batter, fried into small fritters.
  • Chicken Kebab £3.50
    • Chicken, onion, garlic, parsley, coriander & spices, shaped into balls & shallow fried.
  • Beef Kebab £3.50
    • Lean ground beef, onion, garlic, parsley, coriander & spices, shaped into balls & shallow fried.
Tandoori Specialities Tandoori Specialities
  • Lamb Kebab £7.95
    • Minced lamb spiced with fresh coriander, garlic, ginger, green chillies and onions cooked in the tandoori. Served sizzling hot.
  • Chicken Tikka £7.95
    • Tender pieces of boneless chicken, marinated in yoghurt with delicate herbs and spices, barbecued on a skewer over the tandoori.
  • Lamb Tikka £8.50
    • Tender pieces of lamb, marinated in yoghurt with delicate herbs and spices, barbecued on a skewer over the tandoori.
  • Duck Tikka £8.50
    • Tender pieces of duck, marinated in yoghurt with delicate herbs and spices, barbecued on a skewer over the tandoori.
  • Tandoori Chicken (Half) £7.95
    • Half a tender chicken marinated in special recipe and grilled in the tandoori.
  • Chicken Shashlik £8.50
    • Tender pieces of chicken marinated in specially selected herbs and spices barbecued in the clay oven with onions, tomatoes, capsicum, and mushroom. Mild.
  • Lamb Shashlik £8.50
    • Tender pieces of lamb marinated in specially selected herbs and spices barbecued in the clay oven with onions, tomatoes, capsicum, and mushroom. Mild.
  • Tandoori Mixed Grill £9.95
    • Pieces of tandoori chicken, chicken tikka, lamb tikka, sheesh kebab. Served with a nan.
  • Tandoori King Prawn £12.95
    • King sized prawns from the sweet waters of the Bay of Bengal, marinated in specially selected herbs & spices and grilled in the clay oven.
Traditional Curry Dishes Traditional Curry Dishes
  • Curry £6.50
    • A basic dish, cooked in a sauce with a touch of rich spices, suitable for all tastes.
  • Madras £6.50
    • A popular rich dish, with a hot and sour taste, extensively prepared with chilli, lemon juice and tomato puree.
  • Korma £6.50
    • A very mild creamy dish, cooked with ground almond, coconut, fresh cream and butter sugar.
  • Vindaloo £6.50
    • A famously rich dish, very hot in taste with lemon and potato. Ginger and chilli being two of the hot spices added to give an extremely hot taste.
Medium Dishes Medium Dishes
  • Cylon £6.50
    • A pretty hot dish in a medium sauce, cooked with coconut, fresh lemon, fresh coriander, herbs and spices added to give it a tangy touch and extra heat.
  • Malaya £6.50
    • A mild dish, cooked in a medium thick sauce with fresh coriander, herbs, spices and pineapple.
  • Jalfrazi £6.50
    • Cooked in a hot strength sauce, with chopped green peppers, tomatoes, onions, green chilli, fresh coriander, with a touch of garam masala.
  • Achari £6.50
    • Bengal tangy pickle spices, a little hot.
  • Pathia £6.50
    • A dish that is slightly hot, cooked in a sweet and sour sauce with tomato puree, fresh onions, lemon juice, herbs, spices topped with coriander, red onions and spring onions.
  • Methi £6.50
    • Cooked in a medium spiced thick sauce, a sprinkle of fenugreek leaves.
  • Bhoona £6.50
    • A blend of aromatic herbs & spices cooked in a thick sauce with chopped onions, tomatoes and green peppers, garnished with a touch of coriander, red onions and spring onions.
  • Rogan £6.50
    • Cooked in a medium sauce, topped with plenty of fresh tomatoes, masala sauce, coriander, garlic and ginger.
  • Diplaza £6.50
    • Prepared with cubed onions, green peppers, coriander, herbs and spices, to provide thought to onion lovers.
  • Sagwala £6.50
    • A medium hot dish, cooked with fresh spinach, onions, tomatoes, green peppers, coriander, a touch of garam masala blended spices and flavoured with green herbs.
  • Dansak £6.50
    • Cooked with slightly hot, sweet & sour taste with lentils creating a mouth watering taste.
Biryani Biryani
  • Prawn Biryani £8.95
  • Chicken Tikka Biryani £8.95
  • Lamb Tikka Biryani £8.95
  • Vegetable Biryani £6.50
  • Chicken Biryani £8.50
  • Lamb Biryani £8.50
  • Chef’s Special Biryani £9.50
  • King Prawn Biryani £12.95
Special Nag Chilli Dishes From Bangladesh Special Nag Chilli Dishes From Bangladesh
  • King Prawn and Mushroom Nag £12.95
  • Chicken Nag £7.95
  • Chicken and Mushroom Nag £7.95
  • Chicken and Vegetable Nag £7.95
  • Chicken and Sag Nag £7.95
  • Chicken and Chana Nag £7.95
  • Lamb Nag £7.95
  • Lamb and Mushroom Nag £7.95
  • Lamb and Sag Nag £7.95
  • Chicken Tikka Nag £8.95
  • Chicken Tikka and Mushroom Nag £8.95
  • King Prawn Nag £12.95
  • Prawn Nag £8.95
  • Dansak Nag £8.95
  • Dansak and Mushroom Nag £8.95
Chef's Recommendations Chef's Recommendations
  • Chicken Rosuni (Medium) £7.95
    • Highly spiced, cooked with fresh chopped garlic & fresh coriander.
  • Chicken Rosuni (Hot) £7.95
    • Highly spiced, cooked with fresh chopped garlic & fresh coriander.
  • Garlic Chilli Masala £7.95
    • Chicken with green chilli in a spiced sauce.
  • Chicken Shahlick Masala £8.95
    • Tender pieces of chicken marinated in specially selected spices and barbecued in the clay oven with onions, tomatoes, capsicum, mushrooms and a masala sauce.
  • Chicken Tikka Masala £7.95
    • Succulent boneless chicken cooked in special masala sauce with spices.
  • Lamb Tikka Masala £7.95
    • Lamb cooked in special masala sauce with spices.
  • Korahi Kebab Jalfrazi £7.95
    • Pieces of chicken tikka cooked in hot & spicy sauce with onions, tomatoes and capsicum, garnished with fresh green chillies.
  • Korahi Kebab Patia £7.95
    • Tender pieces of chicken tikka cooked in hot, sweet & sour sauce with tomatoes & onions.
  • Korahi Kebab Dansak £7.95
    • Pieces of chicken tikka and lentils cooked in hot, sweet & sour sauce.
  • Nawabi Chicken £7.95
    • A superb eastern majestic dish of tender pieces of chicken in creamy highly flavoured sauce with cheese.
  • Butter Chicken £7.95
    • Tender pieces of chicken tikka cooked with butter & fresh cream.
  • Shahi Akbrri Chicken Tikka £7.95
    • Cooked in a medium spiced & cocktail sauce.
  • Korahi Chicken £7.95
    • Tender pieces of chicken cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs in a special korahi sauce. Medium hot.
  • Korahi Lamb £7.95
    • Tender pieces of lamb cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs in a special korahi sauce. Medium hot.
  • Korahi King Prawn £12.95
    • King sized prawns cooked with chopped onions, sliced ginger, capsicum, tomatoes, fresh herbs in a special korahi sauce. Medium hot.
  • King Prawn Jalfrazi £12.95
    • King prawns cooked in hot & spicy sauce with onions, tomatoes and capsicum, garnished with fresh green chillies.
  • Chicken Passanda £7.95
    • Mild tender fillets of chicken cooked in a special sauce garnished with almonds, pistachio & sultanas.
  • Lamb Passanda £7.95
    • Mild tender fillets of chicken cooked in a special sauce garnished with almonds, pistachio & sultanas.
  • Chicken Achari £7.95
    • Bengol tangy pickle spices, a little hot.
  • Chicken Sag Dall £7.95
    • Chicken cooked with pieces of galic, lentils & spinach.
  • Lemon Chicken Shatkora £7.95
    • Chicken fused with Bengol lemon slices, cooked in a bhuna sauce.
  • Lemon Lamb Shatkora £7.95
    • Lamb fused with Bengol lemon slices, cooked in a bhuna sauce.
  • Sag Gosht (Chicken) £7.95
    • Cooked with spinach.
  • Sag Gosht (Lamb) £7.95
    • Cooked with spinach.
  • Handi Chicken £7.95
    • Chicken cooked in a traditional Indian style with special spices, lime green chillies and onions. Balti taste, fairly hot.
  • Handi Lamb £7.95
    • Lamb cooked in a traditional Indian style with special spices, lime green chillies and onions. Balti taste, fairly hot.
  • Kochi Chicken £8.95
    • Chicken tikka with mixed vegetables, red peppers and onions.
  • Tawa Chicken £7.95
    • Special grilled chicken cooked with onions and mixed peppers. Highly popular in India. Slightly hot.
Bengali Tiger Fish Bengali Tiger Fish
  • Fish Curry £8.95
  • Fish Jalfrazi £8.95
    • Fish cooked with capsicum, onions, and fresh green chillies.
  • Fish Nagashari £8.95
    • Fish cooked in hot pepper, onion, tomatoes, paprika & mixed special spices.
  • Fish Korahi £8.95
    • Fish cooked with onions, sliced ginger, capsicum, tomatoes fresh herbs & special korahi spices.
  • Fish Bhuna £8.95
    • Fish cooked slowly with browned onions, freshly ground spices and green herbs.
  • Fish Tikka Massala £8.95
    • Fish cooked in special masala sauce with spices.
Balti Dishes Balti Dishes
  • Chicken Balti £7.95
  • Lamb Balti £7.95
  • Chicken Tikka Masala Balti £7.95
  • Prawn Balti £7.95
  • Lamb Tikka Masala Balti £7.95
  • Chicken Tikka Balti £8.95
  • Lamb Tikka Balti £8.95
  • Chicken Tikka Sag Balti £7.95
  • Lamb Tikka Sag Batli £7.95
  • Chicken Jarlfrezi Balti £8.50
  • Lamb Jarlfrezi Balti £8.50
  • King Prawn Balti £12.95
  • Tandoori Chicken Balti £8.95
  • King Prawn Masala Balti £12.95
  • Tandoori Chicken & Keema Balti £8.95
  • King Prawn Sag Balti £12.95
  • Vegetable Balti £6.95
  • Chicken Tikka Bhuna Balti £7.95
  • Sag Aloo Balti £6.95
  • Lamb Tikka Bhuna Balti £7.95
  • Prawn Sag Balti £7.95
  • Garlic Chilli Balti £7.95
  • Special Balti £8.95
  • Prawn Balti £7.95
  • Lamb & Chicken Tikka & Prawns £8.95
  • Keema Aloo Balti £7.95
Vegetarian Dishes Vegetarian Dishes
  • Vegetable Curry £6.95
  • Vegetable Nagashari £6.50
  • Bangladeshi Spicy Vegetable Bhuna £6.95
    • Vegetables cooked slowly with browned onions, freshly ground spices and green herbs.
  • Vegetable Rogan £6.95
    • Vegetables cooked with glazed tomatoes, green herbs and spices.
  • Vegetable Madras £6.95
    • Vegetables cooked in fairly hot spice.
  • Vegetable Vindaloo £6.50
    • Vegetables cooked in very hot spice.
  • Vegetable Jalfrezi £6.50
    • Vegetables cooked with capsicum, onions and fresh green chillies.
  • Vegetable Korma £6.95
    • Vegetables cooked with ground almonds in a creamy sauce.
  • Vegetable Kashmir £6.50
    • Vegetables cooked with lychees and bananas.
  • Vegetable Malaya £6.50
    • Vegetables cooked in a mild sauce with pineapple and lychees.
  • Vegetable Nowabi £6.50
    • Vegetables cooked in a creamy highly-flavoured sauce with cheese.
  • Vegetable Dopiaza £6.95
    • Vegetables cooked in a medium spiced sauce with chopped onions.
  • Vegetable Patia £6.95
    • Vegetables cooked in slightly sweet, sour and hot sauce.
  • Vegetable Balti £6.50
    • Vegetables cooked with kasmiri spices, onions, tomatoes, capsicum and fresh coriander.
  • Vegetable Passanda £6.50
    • Vegetables cooked in fresh cultured yoghurt and mixed with nuts.
Paneer Special Paneer Special
  • Paneer Tikka Main £7.95
    • Indian cottage cheese cubes, marinated in spices, cooked on skewers with capsicums, onions, tomatoes, grilled in a tandoor & seasoned with lemon juice and chaat masala.
  • Paneer Korma £7.95
    • Cooked with Indian cottage cheese, fresh cream, green chillies, tomatoes, cardamoms, cinnamon, cashew nuts and fresh coriander leaves.
  • Paneer Bhuna £7.95
    • Indian cottage cheese is combined with an amazing bhuna masala, onions, tomatoes, curry leaves, mustard seeds, ginger garlic paste, green chillies, red chillies & coriander.
  • Paneer Tikka Masala £7.95
    • Paneer Tikka Masala is a gourmet dish which is very flavorful. Marinated paneer with tomato gravy, cumin, bay leaves & coriander.
  • Paneer Korahi £7.95
    • Indian cottage cheese cooked with chopped onion, green pepper and tomatoes in a medium spicy sauce.
  • Paneer Jalfrezi £7.95
    • Indian cottage cheese cooked with cumin seeds, onions, garlic, spices, green peppers, tomatoes, ginger, lemon juice & fresh coriander.
Vegetables Vegetables
  • Sag Aloo £2.95
    • Spinach & potatoes.
  • Sag Paneer £2.95
    • Home-made cheese & spinach.
  • Mato Paneer £2.95
    • Peas & cheese.
  • Sag Bhaji £2.95
    • Fresh spinach.
  • Bombay Aloo £2.95
    • Spicy potato.
  • Mushroom Bhaji £2.95
    • Spicy mushrooms.
  • Kobi Bhaji £2.95
    • Cauliflower.
  • Aloo Kobi £2.95
    • Potatoes & cauliflower.
  • Deresh Masala £2.95
    • Fresh okra.
  • Brinjal Bhaji £2.95
    • Fresh aubergine.
  • Tarka Daal £2.95
    • Lentils with garlic & butter.
  • Chana Masala £2.95
    • Spicy chick peas.
  • Chana Aloo £2.95
    • Chick Peas & Potatoes.
Sundries & Bread Sundries & Bread
  • Boiled Rice £2.00
  • Pilau Rice £2.50
    • Basmati.
  • Fried Rice £2.95
  • Keema Rice £2.95
    • Mincemeat.
  • Vegetable Rice £2.95
  • Egg Rice £2.95
  • Mushroom Rice £2.95
  • Special Rice £2.95
    • Peas, sultanas & egg.
  • Oriental Pilau Rice £2.95
    • Peas, sultanas, egg & mushrooms.
  • Chapati £2.50
  • Paratha £2.80
  • Nan £2.80
    • Unleavened bread.
  • Keema Nan £2.95
    • Stuffed with mincemeat.
  • Peshwari Nan £2.90
    • Stuffed with nuts.
  • Garlic Nan £2.95
  • Kulisa Nan £2.95
    • With chicken tikka.
  • Stuffed Nan £2.95
    • With vegetables.
  • Tandoori Roti £2.95
  • Stuffed Paratha £2.95
    • Stuffed with vegetables.
  • Papadom £0.70
  • Masala Papadom (Spicy) £0.70
  • Pickle Tray £2.80
  • Chips £2.95
English Dishes English Dishes
  • Chicken Omelette and Chips £7.95
  • Mushroom Omelette and Chips £7.50
  • Fried Omelette and Chips £7.50

Nearby Sample Menus

Take Five Cafe (sample menu)
  • Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
  • Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
  • Vegetarian breakfast-veg sausages,eggs, toast, beans, mushrooms, tomatoes etc N/A
  • Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
  • Indian Vegan Chickpea Curry - Traditionally cooked with garlic, fenugreek, new potatoes and healthy vegetables. Just like on the streets of New Delhi. N/A
  • Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
  • Warm strawberry sponge with strawberry sauce N/A
  • Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
Wok To Walk (sample menu)
  • Fanta £1.95
  • Rubicon Mango £1.50
  • Princess Gate Water £1.50
  • Rice Noodles £4.95
    • With fresh vegetables & egg.
  • Oasis Citrus £2.00
  • Oasis Summer Fruit £2.00
  • Diet Coke £1.95
  • Udon Noodles £4.95
    • With fresh vegetables & egg.
Boca Bar (sample menu)
  • Bottled Staropramen 330ml (5%) £4.50
    • A light lager with a smooth taste and well-rounded flavor that starts with a soft malty flavor, before finishing off with gentle bitterness.
  • Frangasco (G) £13.95
    • Tomato sauce, mozzarella, Valley Smokehouse smoked chicken breast, Style Farm bacon, BBQ sauce, spring onions, basil and freshly ground black pepper.
  • Pollobaco (G) £13.95
    • Tomato sauce, (no mozzarella ), goats’ cheese, red tractor chicken breast, style farm bacon and caramelised red onion, topped with rocket leaves and freshly ground black pepper.
  • Nix and Kix Mango and Ginger £3.00
  • Fontana D’italia Sangiovese £15.75
    • A fruity and juicy winewith vibrant aromas of red fruit and a hint of violet.
  • Abacaxi £12.95
    • Tomato sauce, mozzarella, Somerset ham, pineapple, basil and freshly ground black pepper.
  • Fontana D’italia Trebbiano £15.75
    • A refreshing wine with delicate aromas of cantaloupe melon and citrus fruit characters on the palate.
  • Maracana (G) £13.95
    • Tomato sauce, mozzarella, Red Tractor chicken breast, roasted mixed peppers, gorgonzola, black olives, basil and freshly ground black pepper.
Firewood Grill and Gelato (sample menu)
  • Pineapple, Coconut & Nuts Waffle £7.50
  • Oreo & Chocolate Waffle £7.20
    • Crushed Oreo biscuits, milk chocolate and white chocolate.
  • Monster Chicken Burger £12.80
    • Quadruple chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted brioche bun.
  • Iced Lemon Green Tea £4.00
  • Smoky BBQ Beef Wrap £9.50
    • Double reggae reggae beef patty topped with cheese and fried onion with lettuce, gherkin and bbq sauce in toasted tortilla wrap.
  • Avocado Chicken Wrap £10.10
    • Double chicken patty topped with cheese, on a bed of avocado slices with lettuce, tomato, onion and mayo in toasted tortilla wrap.
  • Peri Peri £9.50
    • Beef or chicken patties grilled with peri peri sauce, fried onion, gherkin, lettuce, tomato
  • Caramel Iced Coffee £3.60
China Capital (sample menu)
  • 84 Malaysian Coconut Sauce (Mild) £6.00
  • 93 Ho Fan with Black Bean Sauce £6.00
  • 75 Thai Red Curry (Medium) £6.00
  • 76 Thai Green Curry (Medium) £6.00
  • 21Mandarin Sauce Ribs £5.80
  • 59 Black Pepper Sauce (Mild) £5.80
  • 26 Salt and Chilli Dishes (Mild) £5.60
  • 49 Peking Style in Ginger & Wine Broth £6.10
Grosvenor Casino Bristol (sample menu)
  • Britvic Tonic 200ml £2.50
  • Homeslaw £4.55
  • Grilled Corn on the Cob £4.30
  • Wings Bucket £18.00
    • 8 x Wings of your choice, 3 x Fries.
  • Six Chicken Tenders £10.85
    • 6 Tenders with 2 dips included.
  • Big Rooster £11.95
    • Double fried chicken breasts, American cheese, bacon, mayo, salad, tomato & Absurd BBQ sauce.
  • BBQ £1.25
  • Ranch £1.25
Europa Italian Restaurant (sample menu)
  • Karaage Chicken £7.75
    • Korean fried chicken in sticky chilli glaze, kimchi, miso mayo, pickled red peppers.
  • Jacked Up (VG) £11.50
    • BBQ pulled jackfruit, tofu and quinoa patty, vegan cheese, chipotle vegan mayo, coriander, pickled red peppers.
  • Crispy Cauliflower (V) (H) £6.50
    • Crispy cauliflower balls with variety of sauces.
  • Prairie Girl (H) (L) £9.85
    • Southern fried chicken breast, Frank's hot sauce & blue cheese dressing or BBQ sauce.
  • House Slaw (V) £4.00
  • A Little Bit Moor (Vegetarian) £11.50
    • Moving mountains patty, mushroom, garlic and ale jam, fried gherkins, Swiss cheese, dijonaise
  • Moor Burger Please £10.85
    • Beef patty, ale & bacon jam, Swiss cheese, dijon, crispy fried gherkins, and garlic mayo.
  • Hollows & Fentimans Ginger Beer 4.0% (VG) (GF) £5.50
Hungry Bite Cafe (sample menu)
  • Peshwari Nan £2.95
  • Chicken £7.95
  • Lamb £8.95
  • King Prawn £13.95
  • Sag Aloo £4.95
    • Spinach and potato.
  • Lamb £8.95
  • Garlic Nan £2.55
  • Lamb £8.95
Raj Mahal City

Raj Mahal City

location

Address

69 Clarence Road, Bristol BS1 6RP, England

phone

Phone

01179290429

email

Email

city@rajmahalbristol.co.uk

clock

Opened hours

Monday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Tuesday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Friday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 6:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Bangladeshi , Gluten Free , Indian , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Buffet ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Takeout ,  Delivery ,  Business meetings

Location
69 Clarence Road, Bristol BS1 6RP, England
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