Quay Street Food Feast in Woodbridge Menu

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Quay Street Food Feast in Woodbridge has no menu available, but can choose from many other options such as King Prawn or Lamb from Dhaka. Express Kebab offers many options including Rio and Capri Sun. Orissa Bar and Grill includes a wide range like Marquis du Marillac Champagne, France 12% or La Dolci Colline Prosecco, Italy 11.5%. Stella Cidre and Fruli 330ml from . Cafe Rouge offers Taj Mahal and Lemonade (Bottle).

Nearby Sample Menus

Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Seared scallops, roast artichoke & bacon salad £8
served with organic, crusty bread -
served with frites or dauphinoise potatoes & house gr een salad -
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Pear tarte tatin, mulled wine ice cream £6.50

Bread & Butter £0.95
Chicken £4.65
Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Espresso £1.85
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
Chilli - Served with rice or wedges £9.45 / £5.95
Tuna & mayonnaise £4.85

Garlic Pizza Bread with Cheese £4.00
Donner Meat & Chips £5.50
Relentless £1.50
Chicken Burger Meal £4.80
Donner Mix Pizza £10.50
- Onion, lamb & chicken donner.
Relentless Passion Punch £1.50
Pot of Chilli Peppers £1.50
Seafood Pizza £5.50
- Onion, tuna, prawns.

Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mixed leaf salad £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Potato wedges, spiced tomato relish £3.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Home made sorbets £4.50
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Creamed Mash £1.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95