Purple Poppadom in Cardiff Menu

Starters Starters
  • Poppadoms & Chutneys (V) £3.95
  • Onion Pakoda (V) £5.95
    • Fritters of finely shredded onion, potato and spinach, served with mango chutney.
  • Paneer Tikka (V) £7.50
    • Indian cottage cheese marinated with kashmiri red chillies and spices.
  • Aloo Chaat (V) £6.50
    • Wholesome combination of potatoes, chana masala, tamarind, gram flour vermicelli.
  • Crab Cake £6.95
    • A spiced cake of crab encased in crispy breadcrumb.
  • Chicken Connoisseur £7.50
    • Chicken supreme marinated with basil, kashmiri chilies and cheese.
  • Sheek Kebab £7.50
    • Lamb mince with fragrant spices and cooked in tandoor.
  • Prawn Porichathu £7.50
    • Juicy tiger prawns marinated with kashmiri chilli and garlic.
  • Duck Keema Naan £3.95
    • Served with raita.
Mains Mains
  • Lamb Rogan Josh £14.95
    • A classic dish of lamb slow-cooked for ultimate tenderness, in authentic Kashmiri style with onions and spices, finished with fennel seeds and saffron.
  • Saag Gosht £14.95
    • A traditional dish from north western India - lamb cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves.
  • Pork Vindaloo £13.95
    • Pork cooked with home ground red Kashimiri chillies and spices, intensely flavoured with garlic and red wine vinegar, reduced for a unique taste.
  • Murgh Makhani £13.50
    • Tandoori chicken tikka in a rich tomato sauce flavoured with fenugreek leaves.
  • Murgh Lababdar £13.50
    • In the Mughlai style of cooking of north india, famous for its rich heart-warming food, tandoori chicken tikka in a spiced onion and tomato sauce.
  • Nadan Kozhi Curry £13.50
    • Delicious Kerala-style chicken thigh curry with roasted coconut, tomatoes and spices.
  • Alleppey Prawn Curry £13.95
    • Inspired by seafood cooks of the backwaters of Alleppey, Kerala South India, tiger prawns in a tongue tickling raw mango, ginger and coconut sauce.
Tiffins Tiffins
  • Chicken £17.95
  • Lamb £17.95
  • Prawn £17.95
  • Vegetable £17.95
Biryani Biryani
  • Chicken £14.95
  • Lamb £14.95
  • Prawn £14.95
  • Vegetable £14.95
Vegetables Vegetables
  • Paneer Makhani £7.95
    • Indian cottage cheese steeped in rich tomato sauce flavoured with fenugreek leaves.
  • Paneer Lababdar £7.95
    • Indian Cottage cheese in a spiced onion and tomato sauce - a Mughlai preparation.
  • Dal Tadka £5.50
    • Yellow lentils tempered with cumin seeds and garlic.
  • Bombay Aloo £5.50
    • Potatoes stir fried with onions and tomatoes and tempered with cumin seeds.
  • Saag Khumb £5.95
    • Leaf spinach and mushrooms gently sautéed with chillies and garlic.
  • Subz Kadai £5.95
    • Seasonal vegetables carefully tossed with onions, tomatoes and kadai spices.
  • Thoran £5.50
    • Experience our traditional Kerala dish of vegetables tempered with mustard and fresh coconut.
Sides Sides
  • Steamed Rice (V) £3.95
  • Pilav Rice (V) £3.95
  • Coconut Rice (V) £3.95
  • Plain Naan (V) £2.75
  • Chilli Coriander Naan (V) £2.95
  • Garlic Naan (V) £2.95
  • Tandoori Roti (V) £2.75
  • Laccha Paratha (V) £2.95
  • Peshwari Naan (V) £2.95
  • Raita (V) £2.95

Nearby Sample Menus

  • Pain au Raisin N/A
  • Beetroot & Horseradish Soup N/A
  • Porridge with Compote Topping N/A
  • Pole & Line Caught Tuna & Rocket Bloomer N/A
  • Turkey & Bacon Toastie N/A
  • Pure Coconut Water N/A
  • Posh Cheddar & Pickle on Artisan N/A
  • Egg & Spinach Protein Pot N/A
  • Auzzy Salad Box £6.50
    • Warm chicken, oriental leaf, peppers, spring onions and snow peas tossed in sweet chilli and lime.
  • Sweet Potato and Sesame Cakes £3.50
    • 2 Pieces, Sweet potato cakes in sesame seeds toasted with a lemon and soy sauce.
  • Veggie Katsu Skewers £3.50
    • 3 Pieces with sweet chilli dipping.
  • Vegetable Gyoza £3.50
    • 5 vegetable and water chestnut dumplings, with gyoza dipping sauce.
  • Sizzling Calamari Rings £3.50
    • Calamari rings in a sake and lemon batter with sweet chilli and lime sauce.
  • Iced Tea £1.50
  • Gungho Veggie Box £6.50
    • Asian veggies spiced up with our secret Malaysian sauce, tofu and a touch of chilli, vegetarian.
  • Torekara Age Box £7.50
    • Beef marinated with honey and soy, wok tossed with Asian veggies, shitake mushrooms and pickled ginger.
  • Lola Rosado - Grenache £14.95
    • Fresh tropical fruit and rose petal are noticeable in this easy drinking rose.
  • Palacio De Bornos - Verdejo £16.95
    • Lots of Tropical fruits in this crisp well structured wine.
  • Enrique Mendoza - Chardonnay £18.95
    • Crisp acidity and a clean dry finish.
  • Bacalao Ahumado, Olivada y Tomate Rallado (Fish) £3.50
    • Smoked carpaccio of cod, grated tomato & black olive paste.
  • Malcriat - Grenache and Merlot Blend £14.95
    • Intense cherry colour, fruity and easy drinking full bodied red.
  • Gran Fabian - Albarino £16.95
    • Light and delicate with hits of peaches.
  • Ensaladilla Rusa £8.95
    • Bonito del norte tuna, potato, olives, anchovy and mayonnaise salad.
  • Prado Rey Roble - Tempranillo £17.95
    • Full bodied & fruity spending 10 months in oak.
  • Kids Chicken Nuggets & Chips £2.90
  • Steak Biryani £8.95
    • Biryani rice & steak, served with white beans or okra sauce.
  • Chicken Biryani £7.80
    • Biryani rice & chicken, served with white beans or okra sauce.
  • Lamb Shish £9.30
    • Tender cubes of lamb specially marinated with our own sauce
  • Baba Ghanoush (V) £3.90
    • Grilled aubergines mixed with tahini, lemon juice & yogurt, served with bread.
  • £6.80
  • Lebanese Bread £0.30
  • Oum Ali £3.70
    • Puff pastry, milk, sugar & nuts, served hot.
  • Grilled Halloumi £4.50
    • Halloumi cheese drizzled with olive oil
  • Garlic Mushrooms £3.50
    • Freshly cooked in garlic butter
  • Greek Village Salad £7.50
    • Lettuce, red cabbage, onions, tomatoes, cucumber, peppers, feta, olives, oregano and olive oil vinaigrette
  • Fried Mushrooms £2.80
  • Cheese & Spinach Pies £4.50
    • Feta & spinach filo pastry triangles
  • Pitta Bread £1.00
  • Kalamari £4.80
    • Deep fried fresh squid rings
  • Lavraki Fillet £14.95
    • Oven baked fillet of sea bass served with bouquette of vegetables, finish in a lemon butter sauce
  • Spaghetti Carbonara £10.95
    • Spaghetti with bacon, black pepper and cream.
  • House Champagne (Bottle) £45.95
  • Spaghetti alla Marinara £13.95
    • Spaghetti with prawns, calamari, mussels with a white wine, garlic and tomato sauce.
  • Chips £2.95
  • Cheese & Tomato Pizza £5.95
  • Championes al Ajillo £4.45
    • Garlic mushroooms, pan fried served on toasted salt and rosemary focaccia.
  • Coke £2.80
  • House White - Chardonnay £17.95
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Tomato Soup GF
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Doughnut Platter
    • Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
Purple Poppadom

Purple Poppadom

location

Address

Upper Floor 185A Cowbridge Road East, Canton, Cardiff CF11 9AJ, Wales

phone

Phone

02920220026

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 11:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Indian , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Takeout ,  Delivery ,  Romantic ,  Business meetings

Location
Upper Floor 185A Cowbridge Road East, Canton, Cardiff CF11 9AJ, Wales