Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
Southern Fried Chicken Baguette
Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
Glazed Ring Doughnut
A ring doughnut topped with fondant icing
Feta & Tomato Pasta
Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Three Cheese and Pepperoni Pizza
Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
HOT TO GO Creamy Porridge
Creamy porridge made with jumbo oats, double cream and cinnamon
Peri Peri Chicken Baguette
Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Franshhoek Cellar 'The Churchyard' Cabernet Sauvignon 750ml - South Africa £20.80
Red berry aromas with a firm and structured finish. ~ Medium bodied.
Pad Noodles (V) £5.65
Fine noodles fried with spring onions and bean sprouts, tossed in sesame and soy sauce.
Main course: panang curry with beef (mildly spicy)(LG), chilli and basil with pork (very spicy), sweet and sour king prawns, gai yang, pad Thai with vegetables (N)(V)(LG), jasmine fragrant rice (V)(LG). £94.00
King Prawns and Pineapple £13.95
Battered king prawns fried with pineapple, water chestnuts and grapes in fruity soy sauce.
Grilled Neck of Pork (Mildly Spicy) £11.95
Char-grilled tender cuts of marinated pork, served with a tamarind and palm sugar chilli dip, on a bed of flash-fried bean sprouts.
Main course (V): yellow curry tofu and vegetables (mildly spicy)(LG), sizzling tofu, pad Thai noodles with vegetables (with or without egg) (N)(LG), jasmine fragrant rice (LG). £41.00
Sesame Pork £10.60
Marinated pork with garlic, pepper and sesame seeds.
Spiced Aubergine (Mildly Spicy)(V) £5.40
Fried with garlic and vegetarian sauce, served with a chilli dip.