Peppers in Studley Menu

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Peppers in Studley has no menu available, but can choose from many other options such as Allergens: Gluten, Dairy, Mustard and Sulphites or Croissant with cheese and tomato (Gluten, Dairy) from Zoubisou. Five Rivers offers many options including Raita and Masala Chips. Gusto Restaurant & Bar includes a wide range like Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate. Cheese and Cuban-ish from . Dough & Brew offers Wildwood Kitchen and Presecco.

Nearby Sample Menus

BBQ Chicken Melt - Wrapped with bacon and covered in cheese £8.95
Orange Juice N/A
Prawn £7.95
Prawn in Marie Rose sauce £5.25
Liver, Bacon and Onions - Slices of tender liver in a rich onion gravy, topped with bacon and served on a bed of creamy mashed potatoes £8.95
Homemade Cakes - Chocolate, Coffee, Victoria Sponge £2.00
Baked Beans N/A
Fish and Chips - Beer battered and served with chips and peas £7.95

Sliced Onions, Chillies & Lemon £1.50
Chilli Paneer with Cashewnuts- Pieces of Paneer stir fried with garlic, peppers & soy sauce £6.95
Cheese Naan- Naan stuffed with cheese £3.15
Saag Aloo- Potatoes cooked with spinach, finished with garlic, tomatoes & onions £6.50
Gulab Jamun- Deep fried dumplings soaked in sugar syrup and served hot £3.25
Murgh Adraki- Chicken, simmered in a tomato and onion sauce with a punch of ginger £8.15
Peshawari Chole- Chickpeas cooked in a special peshawari masala of tomatoes & onion £6.50
Jalapeño Peppers- Batter fried hot jalapeño peppers stuffed with cream cheese £5.45

Formaggi (Cheese Board) £7.75
- Three Italian cheeses, truffle honey, pickled walnuts, ciappe crispbread.
Mushroom & Kale Bruschetta (V) (VG) £6.50
- Mushrooms and kale sautéed with garlic and chilli on grilled ciabatta.
Pinot Grigio, Serra di Pago, Veneto (VG) £20.50
- Easy drinking and fruity. Made especially for us.
Traditional £9.25
- Your choice of eggs with pancetta, sausage, mushrooms, tomato, and toasted ciabatta.
Pan-Fried Sea Bass Fillets £16.25
- Pan fried sea bass fillets with tomato and white wine salsa, served with rosemary & garlic potatoes.
Pollo ai Funghi £15.75
- Chicken breast covered in proscuitto Gran Sasso in a rich mushroom sauce, with rosemary and garlic roasted potatoes and charred tenderstem broccoli.
Eggs and Pancetta £8.25
- Fried eggs, grilled pancetta, toasted ciabatta.
Seafood Linguine £15.50
- Prawns, mussels, squid, bottarga, crab & chilli sauce.

Garlic Nan £1.90
Chicken Tikka £2.60
King Prawn - Curry £6.20
King Prawn - Chilli Massala £6.80
Chicken Tikka or Lamb Tikka - Dansak £5.40
Nargis Kebab £2.90
Prawn or Lamb - Chilli Massala £4.80
Tandoori Fish £3.20

Napolitana £10.95
- San Marzano tomatoes, anchovies, black olives, capers, extra virgin olive oil and no cheese. V.
Giardino £13.45
- San Marzano tomato, fior di latte, roasted aubergine, courgette, yellow peppers, red onion, black olives and artichoke. (V).
Mortadella £13.45
- Creamy pistachio base and fior di latte topped with fresh rocket, mortadella and pistachio. (N).
Crocche £6.45
- Potato croquette with mozzarella & parmesan served with arrabiata sauce dip. V.
Diet Coke £2.00
5-Formaggi £11.95
- White base, fior di latte, gorgonzola, fontina, goat’s cheese and ricotta. (V).
Chopped Italian Salad £4.95
- (VG).
Pizza Cabbage Salad £4.95
- Mamma's special. (VG).