Patisserie Valerie in Reading Menu

All Day Brunch All Day Brunch
  • Farmhouse Breakfast £9.75
    • Two free-range eggs, bacon, Cumberland sausage, vine tomatoes, a flat mushroom, baked beans, bloomer toast.
  • Eggs Benedict £9.45
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and back bacon.
  • Three Egg Omelette £8.75
    • Free-range eggs, with two fillings of your choice: Swiss cheese, mushrooms, tomato or ham. Served with a side salad.
  • Two Poached Eggs £6.75
    • Two free-range eggs on white or heritage bloomer toast.
  • Scrambled Eggs £6.75
    • Two free-range eggs on white or heritage bloomer toast.
  • Smashed Avocado £7.75
    • Smashed avocado with vine tomatoes, smoked paprika and watercress on bloomer toast.
  • Eggs Royale £10.75
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and smoked salmon.
  • Vegetarian Breakfast £9.75
    • Smashed avocado and toast, poached egg, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with mixed seeds.
  • French Toast - Bacon and Maple Syrup £9.30
    • Pan fried, French toast topped with bacon and maple syrup.
  • Eggs Florentine £8.75
    • Two free-range poached eggs on a brioche bun with Hollandaise sauce and spinach.
  • French Toast - Berries and Maple Syrup £9.30
    • Pan fried, French toast topped with mixed berries and maple syrup.
  • French Toast - Banana and Cinnamon £8.80
    • Pan fried, French toast topped with banana and cinnamon.
  • Vegan Breakfast £9.75
    • Smashed avocado and toast, potato rosti, vine tomatoes, a flat mushroom, baked beans and watercress topped with crushed chillies, pumpkin and sunflower seeds.
  • Greek Style Yoghurt and Honey £3.75
    • Greek style yoghurt and honey with a choice of granola or fresh fruit.
  • Porridge £3.75
    • Porridge oats made with a choice of skimmed, full, almond or soya milk.
Sandwiches Sandwiches
  • Toasted BLT £8.75
    • Sweetcure bacon, lettuce, tomato and mayonnaise on toasted bread.
  • Valerie Club £9.55
    • Roasted chicken breast, Wiltshire cured ham, lettuce, tomato and mayonnaise on toasted bread.
  • Roast Chicken Sandwich £8.30
    • Tomato chutney and mayonnaise with lettuce, cherry tomatoes and pumpkin seeds on a bloomer bread.
  • Grilled Halloumi Sandwich £7.80
    • Grilled peppers, rocket and sunflower seeds on bloomer bread, drizzled in a sweet chilli glaze.
Croques Croques
  • Croque Monsieur £8.30
    • Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg.
  • Croque Madame £9.30
    • Grilled bloomer bread filled with Ogelshield and Farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
  • Veggie Croque Monsieur £7.75
    • Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg.
  • Veggie Croque Madame £8.75
    • Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg - topped with a free-range fried egg.
Filled Croissant Filled Croissant
  • Grilled Ham and Cheese Croissant £7.75
    • Mature cheddar and tomato on a croissant.
  • Grilled Cheese and Tomato Croissant £7.55
    • Wiltshire cured ham, mature cheddar on a croissant.
  • Goats Cheese Croissant £7.30
    • Goats cheese and red onion chutney on a croissant.
Soup Soup
  • Seasonal Soup £5.75
    • Seasonal soup served with bloomer bread.
Side Side
  • Fries £3.00
Salads Salads
  • Chicken Caesar Salad £11.30
    • Roasted chicken breast, baby gem lettuce, croutons, sweetcure bacon, flaked Grana Padano and our new recipe Caesar dressing.
  • Avocado and Halloumi Salad £11.30
    • Avocado and grilled halloumi cheese, rocket, sliced baby beetroot drizzled with a fig, pear and white balsamic dressing.
Patisserie Patisserie
  • Double Choc Gateau £4.15
    • Chocolate sponge layers with dark luxury chocolate cream, finished with a chocolate ganache and a white and dark choc swirl.
  • Strawberry Gateau £4.40
    • Layers of Patisserie Valerie’s classic light vanilla sponge filled with fresh cream and a strawberry compote. Topped with mirror glazed strawberries and finished with a toasted nibbed almond edge.
  • Blackforest Gateau £4.40
    • Light and fluffy freshly whipped cream layered with juicy dark cherries between sheets of rich chocolate sponge. Decorated with luxuriously plump amarena cherries and handmade chocolate fans.
  • Baked Cheesecake £4.15
    • A light vanilla cream cheese baked on a crumbly biscuit base.
  • Mille-Feuille £4.15
    • Three sheets of hand folded full butter puff pastry sandwich, a rich fresh dairy custard St. Honoré cream, decorated in the traditional French way with a soft fondant topping and a hand poured chocolate web design garnish.
  • Coffee Eclairs £3.95
    • Choux pastry éclair filled with coffee custard, covered with a luxury coffee ganache glaze, finished with hand piped white chocolate and mocha beans.
  • Chocolate Cream Eclairs £3.95
    • Choux pastry éclair filled with Patisserie Valerie's new recipe chocolate cream, covered with luxury dark chocolate ganache, finished with hand piped white chocolate, chocolate and gold drops.
  • Raspberry Eclairs £3.95
    • Choux pastry éclair filled with raspberry crème patisserie, covered with a vibrant pink ganache glaze, finished with hand piped white chocolate, freeze-dried raspberries, and white chocolate coated biscuit bites.
  • Pistachio Eclairs £3.95
    • Choux pastry éclair filled with pistachio crème pastisserie, covered with a green ganache glaze, finished with hand piped dark chocolate and pistachio segments.
  • Strawberry Tart £4.40
    • A buttery short pastry case, filled with a light fresh cream, St Honore custard filling and crowned with fresh strawberries.
  • Raspberry Tart £4.40
    • The Patisserie Valerie classic raspberry tart is a buttery, crisp pastry casing filled with light fresh cream, St Honore custard filling and crowned with rows of mirror glazed raspberries.
  • Pecan Tart £3.70
    • A rich butter pastry case filled with a chopped pecan mix, topped with pecan pieces and halves.
  • Nata Tart £1.95
    • A light, crisp pastry case filled with a sweet egg custard filling.
  • Cupcake £2.70
    • Chocolate sponge with gold chocolate flakes and a gold sugar star. Vanilla and lemon sponge with chocolate vermicelli and sugar cupcake decorations. Strawberry sponge with lemon crunch sprinkles.
Patisserie Box Patisserie Box
  • Patisserie Box 2 Slice £8.00
    • 2 slices of cake.
  • Patisserie Box 4 Slice £13.00
    • 4 slices of cake.
  • Patisserie Box 6 Slice £16.00
    • 6 slices of cake.
  • Patisserie Box 12 Slice £26.00
    • 12 slices of cake.
Impulse Impulse
  • Indulgent Chocolate Brownie £3.15
    • Chocolate flavoured brownie cake.
  • French Macaron £1.55
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 3 x French Macarons £4.15
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 7 x French Macarons £8.70
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
  • 12 x French Macarons £14.15
    • Mademoiselle Macaron - choose from 4 flavours: raspberry, salted caramel, vanilla and chocolate.
Viennoiserie Viennoiserie
  • Butter Croissant £2.20
    • Viennese light, flaky, crisp butter puff pastry croissant.
  • Almond Croissant £3.40
    • Viennese light, flaky, crisp butter puff pastry croissant with an almond filling.
  • Pain Aux Raisins £3.05
    • Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
  • Pain Aux Chocolat £2.85
    • This pain au chocolat combines the intense flavours of pure cocoa with the subtlety of a pure-butter puff pastry: crisp on the outside, soft on the inside.
  • Plain Scone £2.55
  • Fruit Scone £2.55
  • Cheese Scone £2.55
Drinks Drinks
  • Cawston Press - Cloudy Apple £2.50
  • Cawston Press - Rhubarb £2.50
  • Cawston Press - Elderflower Lemonade £2.50
  • Cawston Press - Ginger Beer £2.50
  • Cawston Press - Orange £2.50

Nearby Sample Menus

  • Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
  • Poppadoms £0.70
  • Garlic Chicken Charcoal grilled chicken served in a garlic and butter sauce. £4.50
  • Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
  • Duck Tikka £9.90
  • Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
  • Palak Gosht (Lamb with spinach) £8.90
  • Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
  • House White Bottle Las Montañas Chilean Sauvignon Blanc £17.50
  • New Yorker £11.50
    • Mature cheddar cheese and crispy bacon.
  • Bacon and Blue £12.50
    • Bacon and melted blue cheese.
  • Meatball and Swiss £7.95
    • Meatballs in a tomato sauce and melted Swiss cheese.
  • Turkey Club £7.95
    • Sliced turkey breast, ham, bacon, tomato and mustard mayo.
  • Hummus and Tomato (V) £7.95
    • Hummus, tomato, feta, and pesto.
  • Chicken and Bacon £7.95
    • Chicken breast and bacon mixed with mayonnaise.
  • The Hot One £12.50
    • Swiss cheese, jalapenos, and chilli sauce.
  • Chicken, Meat & Chips (Regular) £6.90
  • Chicken Shish Kebab (Large) £8.50
  • Mixed Meat and Chips (Regular) £7.30
  • Mixed Doner (Large) £8.50
  • Veggie Burger (v) £5.00
  • Beef Burger 1/2 Pounder £6.50
  • Chips (Large) £3.50
  • Falafel £3.50
    • Served with salad
  • Meat Board £12.00
    • Our own selection of cured meats served with warm flat bread.
  • Moroccan Spiced Chicken Salad (N) £12.50
    • Roasted butternut squash, dates, toasted almonds, beetroot, mixed peppers, cranberries and coriander. Tossed with a homemade mango chutney dressing.
  • Belgian Waffles £4.95
    • Drizzled with maple syrup.
  • Creole £10.95
    • Tomato, basil, fresh, chillies, garlic, flat leaf parsley & onions.
  • El Muro Blanco, Italy 11% (Bottle) £18.50
    • Light, fresh and filled with pear, apple and citrus fruit flavours.
  • Satellite Sauvignon Blanc, New Zealand 12% (Bottle) £26.95
    • Restrained mineral and stone fruit characters with aromas of grapefruit, balanced with elegance and texture.
  • Bread & Butter £2.95
  • Bruschetta (V) £6.00
    • Grilled italian bread with garlic, fresh cherry tomatoes, olives & a basil dressing.
  • Sauces freshly made to order to accompany your steak £2.50
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Salads – Served with chips or new potatoes - Prawn £8.95
  • Tuna & Mayo £4.75
  • Bacon & Brie £5.15
  • Cheese £4.25
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Cheese £5.50
Patisserie Valerie

Patisserie Valerie

location

Address

134 Broad Street, Reading RG1 2BD, England

phone

Phone

01189593179

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 7:00 PM, Tuesday: 8:00 AM – 7:00 PM, Wednesday: 8:00 AM – 7:00 PM, Thursday: 8:00 AM – 7:00 PM, Friday: 8:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:30 PM, Sunday: 9:00 AM – 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European , Gluten Free

features

Features

Reservations ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Wheelchair accessible

Location
134 Broad Street, Reading RG1 2BD, England