Juicy raspberries baked into a light sweet sponge finished with an Amaretti biscuit crumble.
Chargrilled Chicken & Pesto Panini
British chicken with basil pesto, Regato cheese & vine-ripened tomatoes
Apricot & Ginger Crumble Cake V
A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Clotted Cream V, Gf
Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Ham & Mature Cheddar Croissant
British ham with mature Cheddar cheese in an all butter croissant
Caramel And Sea Salt Brownie V
All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
Pain Au Raisin V
French all butter Pain au Raisin, with 'crème pâtissière and raisin swirl.
Mozzarella & Roasted Tomato Tostati Melt V
Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
Middle intense straw yellow colour, fresh and fruity bouquet, pleasantly dry flavour, harmonic and full flavoured, balanced by a clean, crisp acidity and a dry finish.
Pepperoni (G) (M) (L) £8.95
Pepperoni, fior di latte mozzarella, tomato, basil, EVO.
Cannolo Siciliano (G) (M) (N) £4.95
Fried pastry dough stuffed with sweet ricotta cream and cinnamon sprinkled with chopped pistachios and hazelnuts.