Odd Lot in London Menu

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Odd Lot in London has no menu available, but can choose from many other options such as Set Meal for Four or Set Meal for Three from Village Tandoori. Arte Chef offers many options including Grilled Vegetables and French Beans. Globe Restaurant includes a wide range like Pizza Steve or Truffle Pizza. Innocent Smoothie and Grass Jelly Drink 315ml from . Pho Street offers Browns Brasserie & Bar Old Jewry and Selection of British Cheeses (V).

Nearby Sample Menus

Garlic Prawn £11.40
Chicken Doner, Chips & Drink £7.80
Lamb Tikka with Chips £7.80
Garlic Wings £10.20
Sag Meat £11.40
- Spinach & meat.
Large Lamb Tikka Roll £13.20
- With nan & salad.
Mixed Chicken Doner £9.00
- 2 kebabs with nan & salad.
Tarka Daal £6.60
- Mixed lentils.

Sag Bhaji (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
Chicken Biriyani £7.50
- Specially prepared with basmati rice. Served with mixed vegetable curry.
Prawn Dhansak £6.50
- Hot, sweet, and sour with lentils.
Perrier £1.95
Nargis Kebab £3.50
Lamb Kashmiri £5.95
- Mildly spiced dish, cooked with bananas.
Coke £1.95
Vegetable Biriyani £6.50
- Specially prepared with basmati rice. Served with mixed vegetable curry.

Egg Fried Rice £3.50
Prawn Toast £5.50
- Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
Coconut Rice £3.50
Mixed Starter £11.95
- A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
Pad Broccoli £7.95
- Stir fried broccoli with choice of meats and oyster sauce.
Numtok £8.95
- Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
Pad Cha £8.25
- Stir fried choice of meat with Thai chilli, hot basil, finger root, long bean, and garlic and oyster sauce.

Fresh Fruit in season £3.00
Grilled Salmon £14.95
Filter coffee £1.20
Alexander Kebab - Pieces of marinated lamb with peppers, mushrooms and onions, served with rice £12.95
Mousaka - Layers of sliced potatoes, courgette, tomatoes topped with cream, cheese and baked in oven, served with salad £10.25
Grilled Octopus - Charcoal grilled with olive oil £7.50
Grilled Octopus £14.95
King Prawns - in garlic butter and wine, grilled £6.50

Platter £14.95
- Chicken wings, spare ribs and grilled tiger prawns.
Mozzarella Sticks £3.95
- Mozzarella sticks.
Onion Rings £3.75
- Onion rings in batter.
Baywatch (Naked) £12.95
- Grass-fed beef burger, bacon, grilled courgettes, grilled tomato, fresh avocado and grilled halloumi.
£11.00
Dirty Harry £6.95
- Grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickled gherkin, inc. sauce.
French Fries £4.50
- Home cut French fries.
£8.95

Coke 33cl Can £2.50
Inferno £9.31
- Tomato sauce, mozzarella, spicy salami, n'duja and fresh chilli.
Tiramisu £5.90
Choco Delice £7.90
Rocket and Parmesan Salad with Cherry Tomatoes £6.31
- Vegetarian.
Seared Tuna In Sesame Crust with Rocket Salad and Cherry Tomatoes £17.90
Pumpkin and Pecorino Ravioli in Butter and Sage Sauce with Pistachio Powder (5pcs) £12.90
- Vegetarian.
Tomatoes and Onion Salad £4.00

and refreshing Cucumber and Carrot Salad. £5.50
Phad Mee (V) £4.95
- Stir-fried Egg Noodles with Bean Sprouts.
J2O Orange & Passion £2.80
Hoopenburg Pinotage, Stellenbosch, South Africa 2013 £18.50
Pak Pak Ruam (V) £7.50
- Stir-Fried Mixed Vegetables.
Hed Sam Yang Kub Tao Hoo (Mild) £13.95
- Wok fried egg tofu with three kinds of mushrooms & topped with soy sauce.
Kao Su (V) £3.00
- Fragrant Rice.
& Thai Augergines. £9.20

Aranciata San Pellegrino (33cl) £3.60
Hot Chocolate £4.00
Fried Eggs with Black Truffle £18.00
Tart with Strawberry £3.95
Double Espresso £2.40
Eggs Benedict £11.50
- Poached eggs with cooked ham and hollandaise sauce.
Eggs Royale £14.50
- Poached eggs, smoked salmon, & hollandaise sauce.
Lemon Ice Tea (33cl) £3.60

Seekh Kebab Main £6.25
Chicken Tikka Makhani £6.95
Chicken Tikka Jalfrezi £6.95
Chips £1.95
Vegetable Thali £10.95
- Consists of aloo gobi, tarka daal, onion bhaji, bhindi bhaji, pilau rice, naan & poppadom.
Pickles £0.60
Quarter Tandoori Chicken £3.50
Garlic Chilli (Fairly Hot) £6.95
- Cooked with fresh garlic, chilli & coriander makes dish delightful.

Chilli & Basil £8.80
- Slices of your choice of protein tossed in a Thai sauce of chilli, garlic and Thai sweet basil.
Red Thai Curry £8.80
- Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
Steamed Sea Bass £12.65
- Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
Rice Noodles £4.95
Crispy Sweet Chilli Sea Bass £12.65
Spring Rolls (V) £6.05
- Crispy fried with a generous vegetable filling, served with sweet chilli sauce.
Chicken Satay £6.60
- Chargrilled marinated chicken breast on a skewer, served with sweet peanut sauce.
Spare Ribs £7.15
- Honey caramelised mini ribs sprinkled with toasted sesame seeds.

- Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
- Continental platter Selection of continental meats, cheeses & lightly boiled eggs served with breakfast rolls, mini croissants, jam pots & butter portions -
- Margarita pizettes (v) Cherry tomato, mozzarella & fresh basil -
- Tricolor skewers (v) (gf) (n) Mozzarella, basil, cherry tomato & Kalamata olive with pesto -
- Selection of large pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
- Selection of sandwiches, wraps & rolls Served on a variety of breads, tortillas & rolls to include meat, fish & vegetarian fillings (1 round pp) -
- Roast red pepper tartlets (v) With spinach, goat’s cheese & thyme -
- Selection of wraps Served on a variety of tortillas to include meat, fish & vegetarian fillings -

Classic Coke Bottle £2.50
Makhani Burrito £7.45
- Makhani is a rich majestic curry with a hint of spice. It is actually the sauce used to make butter chicken (but because our sauces are all vegan, we use cashews instead of dairy).
Phall Burrito £7.45
- Our Phall is a deliciously spicy (but not crazy hot) tomato curry. Team with Naga Khan for proper tongue tingle.
Goan Tarts (Nata) £2.95
- These tarts were brought to Goa by the Portuguese and are big favourites. They are great served warm with sugar. 2 per serving.
Mumbai Mike’s Garlic Grenade £8.95
- Garlic tortilla, garlic cashews, garlic mayo, garlic chilli, boom! Also comes with spicy chicken curry, rice, chickpeas, grilled onions, coriander & crispy onions. Can be made HOT or VERY HOT. (Our garlic tortilla contains butter so it isn’t included in the vegan option).
Large Curry Bowl £12.95
- Delicious curry bowl with your choice of curry, fillings & chutneys. Comes with rice, onion salad, coriander, crispy onions, leaves & reg. naan bread as standard. Keep the salad separate, or enjoy everything mixed together, it's up to you!
Bombay #666 (Devilishly Hot Only!) £9.45
- Warning…bone-shakingly hot! Naga tortilla, hot chicken curry, extra hit of grilled paneer, rice, grilled onions, chickpeas, coriander, onion salad, crispy onions, chillies, naga Khan, mango, and garlic chilli cashews. Good luck!
The Bombay Beast (Hot & Huge Only!) £11.50
- Epic double burrito starring spicy chicken curry, extra paneer and a nutty, beef naga 'bomb'. Also comes with rice, chickpeas, grilled onions, crispy onions, coriander, garlic chilli cashews, mango & Naga Khan chutney.

V -Melanzana alla Parmigiana £13.50
Lemon posset £5.00
Toasted nuts with ginger and chilli £3.00
Passion fruit crème brulee, iced coconut milk £7.00
Barramundi steak, olive, caper, tarragon, tomato, baby spinach (£3.00 supp) -
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All coffees available from our menu £2.50
SECONDI -

Grilled Eel Uramaki £9.50
- Eel and avocado, drizzled with unagi sauce, inside out rolls finished with goma wakame.
Sayuri Plum Wine £30.00
Prawn Nigiri £7.00
Spicy Beef Miso Soup £5.00
Beef £10.50
Salmon Nigiri £8.00
Pork Katsu Curry £12.50
Waimea Estate Pino Nior (13%) NZ £32.50

Vegan Club Sandwich Vg
- Avocado with spicy vegan mayonnaise, red peppers and salad leaves on malted bread.
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Seeds & Fruit Mix Topper Vg
- A mix of toasted pumpkin and sunflower seeds, golden raisins, dried cranberries and brown linseeds. Ideal for stirring into your porridge.
Chocolate And Nero Espresso Brownie V
- A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
Stem Ginger Biscuits V
- Golden brown biscuits made with pieces of stem ginger, and also ground ginger.
Metcalfe’S Chocolate Rice Cakes V
- Ricecakes mix the perfect balance of wholegrain and white rice for a crisp crunch. Each slice is then lovingly coated in a generous layer of milk chocolate.
Butter Croissant V
- An all butter, flaky French pastry, rolled into a croissant.
Fruit Scone V
- A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.