October in Glasgow Menu

October in Glasgow has no menu available, but can choose from many other options such as Rekorderlig Strawberry & Lime or Bulmers Original from Tribeca. Italian Grill offers many options including Cantina Goccia 3Q (Italy) and Gran Passione Rosso (Italy). Chiquito includes a wide range like Desperados or Brooklyn Naranjito. Mela Rossa and Stella Artois from . Bella Pasta offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

  • Garlic Rubbed Bruschetta with Goats Cheese and Caramelised Onion £5.25
  • Home Made Pesto with Linguine, Grilled Courgette, Crumbled Goats Cheese and Toasted Pine Nuts £8.95
  • Salt and Pepper Calamari , Lemon Aioli, with a Rocket and Caper Salad £5.85
  • Monkfish Saltimbocca on Herb Mash with a Mussel, Pea, and Red Pepper Broth £14.95
  • Aubergine and Roast Pepper Parmiagana with Penne Pasta, Oven Finished in Foil with Buffalo Mozzarella and a Parmesan Crust £8.95
  • Mortadella, Italian Sausage, Pepperoni and Mozzarella, Finished with Crispy Pancetta £11.65
  • Potato and Leek Gratin £3.55
  • Pan Seared King Prawns on House Caesar Salad £10.45
  • Langostinos £5.25
    • King Prawns deep fried in a smoked paprika batter with ajillo.
  • Tarta de Queso £5.50
    • Homemade fruit cheesecake in season.
  • Paella del Dia (GF) £21.00
    • Chef's paella of the day.
  • Queso Mahoun £4.25
    • Bread crumbed fried cheese with mojo dip.
  • Pulpo Gallega (GF) £4.95
    • Caramelised octopus, saffron potatoes with smoked paprika.
  • Pan Serrano £3.50
    • 2 slices toasted garlic bread topped with Serrano ham and Manchego cheese.
  • Negra Ribs (GF) £5.25
    • Pork Ribs from the famous black pig.
  • Paella Carne Mixta (GF) £21.00
    • A mixture of chicken, pork, rabbit and beef.
  • Käsespätzle £5.00
    • Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots .
  • Zigeuner Schnitzel £13.50
    • Breaded chicken escalope with a pepper and paprika sauce. Served with roast baby potatoes.
  • Squash and Lentil Frikadellen £10.50
    • Squash and puy lentil patties with garlic oil mash and roast pepper sauce. V+.
  • Käsespätzle £11.50
    • Homemade German pasta with white wine, red onion, parmesan cheese, spring onion and chives. Topped with crispy shallots.
  • Nürnberger £12.50
    • Small Bavarian sausages served with spring onion mash, gravy and sauerkraut.
  • Schnitzel Bun £10.00
    • Breaded pork escalope served on a pretzel bun with honey-mustard mayo and pickles. Served with skinny fries.
  • Camembert Parcels £6.50
    • Filo and Camembert parcels with cranberry and rosemary jam.
  • St. Mungo (Cans 4-Pack) Crisp
    • 4 x 330ml cans of our award-winning St. Mungo lager. 4% abv Premium Lager, Malty
  • Eggs Florentine Bloomer N/A
  • Naked Avocado Bloomer N/A
  • Orange & Cardamom Milk Chocolate Bar N/A
  • Wiltshire-Cured Ham & Pret Pickle N/A
  • Very Berry Latte N/A
  • Edam Salad N/A
  • Pret's Ham & Festive Chutney on Artisan N/A
  • Pulled Pork Soup N/A
  • Chicken Pakora £5.25
  • Cheese Naan With Garlic £3.50
  • Saag Gosht £11.95
  • Garlic Chilli Chicken (South India) £12.95
  • Mango Chutney £1.35
  • Stuffed Aloo Paratha £3.50
  • Lamb Chops £14.95
  • Kadhai Paneer £5.50
  • Grilled Tandoori Halloumi and Red Pepper Kebab - on a crispy onion and garlic rosti with brinjal pickle and toasted coconut £7.75
  • Brunch Tali - served with Bombay potatoes, dhal, raita and flat bread £6.95
  • Onion Rings £2.50 or £3.40 with garlic mayo
  • Chocolate or vanilla ice cream - three scoops. Why not try it with a liqueur: baileys, tia maria, kahlua, amaretto, cointreau (bar prices apply) or one of our toppings @ 90p £2.70
  • Lemongrass, Ginger and Risotto Cakes - with Thai green curry, greens and flat bread £7.75
  • Hummus, hash browns, fried onions, mushrooms, homemade mayo/garlic mayo, chilli, bacon, coleslaw, tzatziki cheese £1.00
  • Green & Black Olives - marinated in fresh garlic, chilli and lemon, served with warm Italian bread £2.95
  • Full Veggie Breakfast - sosage, veggie bacon, mushroom, beans, hash brown, tattie scone, tomato, toast £7.50
  • Gammon Steak & Chips £8.95
    • Gammon steak served with fried egg or pineapple, accompanied by chips & peas.
  • Jumbo Fish & Chips £10.95
    • An extra-large portion of beer battered haddock, served with chips and peas accompanied with tartare sauce.
  • Diet Irn Bru (Can) £1.25
  • The Double Time £11.95
    • 2 x 6oz beef burgers, bacon, cheese and onion rings served in a toasted brioche bun accompanied with coleslaw, skin on chips and Jack Daniels sauce.
  • Diet Coke (Can) £1.25
  • Irn Bru (Can) £1.25
  • Homemade Vegetarian £7.95
    • A homemade veggie patte served in a toasted brioche bun accompanied with coleslaw and chips.
  • Fish & Chips £8.95
    • Beer battered fillet of haddock served with peas or salad, chips & tartare sauce.
  • Office Drinks (x12) Selection Bundle £20.00
    • 3x water, 3x Diet Coke, 2x Coke, 2x Fanta and 2x Sprite.
  • Doughnut Bites x4 £19.95
    • 4 boxes of our doughnut bites
  • Original Glazed Dozen Bundle (One Dozen Free) £47.90
    • Buy 4x Original Glazed dozen and get 1 extra dozen for FREE!
  • Original Glazed Dozen £14.95
    • 12 Original Glazed doughnuts, the Original and arguably the best.
  • Choose Your Own Dozen & 4 Boxes of Doughnut Bites £34.95
    • Choose your own dozen plus 4 boxes of our doughnut bites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Choose Your Own Dozen £18.45
    • Choose Your Own Dozen, handpick your favourites. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Sharer Dozen Bundle (5 sharer dozen) £69.80
    • Buy 4x Sharer Dozen bundle and get 1 extra dozen for FREE!
  • Choose Your Own & Original Glazed Double Dozen £27.45
    • Choose Your Own Dozen plus Orginal Glazed Dozen, select your favourites and enjoy our signature Original too. As our doughnuts are made fresh daily, please note that they are subject to availability.
  • Boscaiola £10.50
    • Tomato sauce, mozzarella, Italian sausage and mushrooms.
  • Verde £9.95
    • Tomato sauce, chicken, spinach, mozzarella and grated parmesan.
  • Risotto Pescatora £13.95
    • King prawns, mussels, clams and squid in a white wine, garlic & chilli sauce tossed with risotto rice, finished with butter and parmesan.
  • Ortolana (V) £9.95
    • Tomato sauce, mozzarella, aubergine, zucchini & roasted peppers.
  • Lasagne al Forno £9.50
    • Italy’s all time favourite!
  • Double Chocolate Brownie £5.95
    • Served with cream.
  • Champion BBQ £12.95
    • BBQ base, mozzarella, pancetta, mascarpone cheese, spicy 'nduja, red onion and basil. AWARD WINNING "WORLD CHAMPION PIZZA 2016".
  • Cotto E Funghi £9.95
    • Tomato sauce, mozzarella, ham and mushroom.
October

October

location

Address

48 Buchanan Street, 3rd Floor, Princes Square, Glasgow G1 3JN, Scotland

phone

Phone

01412210303

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Scottish , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups

Location
48 Buchanan Street, 3rd Floor, Princes Square, Glasgow G1 3JN, Scotland