Notcutts Restaurant in Oxfordshire Menu

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Notcutts Restaurant in Oxfordshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. T Ali offers many options including San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml. Curry Tandoori includes a wide range like Banana Milk Shake or Mango Lassi. Egg Fried Rice and Coconut Rice (Sweet) (V) from . Gurkha Chef Restaurant offers Prezzo Plc and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Orange Cheesecake with a Pineapple Salsa £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50
Bowl of Chips £2.20
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Chicken Nuggets served with Chips or Vegetables £4.50
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95

Flapjack £2.95
Mixed leaf salad £3.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Rocket and parmesan salad £4.50
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Basket of bread £1.75
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Set Meal B (For a minimum of 4 people) - Mixed Starters, Red Curry With Duck, Prawns with Cashewnuts, Sweet and Sour Pork, Stir-fried Mixed Vegetables, Egg Fried Rice £24.95 each
Hot and Sour Soup (Tom Yum) N/A
Papaya Salad £6.85
Orchid Platter (order min of 2) £6.75
Trio Fish £10.50
Egg Fried Rice £3.00
Sweet and Sour Tofu £7.50
Duck with Basil £8.95

Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
PAPDI CHAT (V) A refreshing, crunchy combination of fried wheat, crisp potato cubes, chickpeas and low fat yoghurt in a fresh mint and tamarind chutney. £3.95
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
CRAB & AVOCADO SALAD Crab meat and avocado mixed with light spices £4.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
Cappuccino £1.95

Quarter Pounder Cheese Burger £4.00
Chello Joojeh Makhsous £13.00
- 2 skewers; one marinated chicken breast & one minced lamb served with grilled tomato & rice
Jacket Potato with Beans £4.00
Chicken Fillet Burger £6.00
Chips & Chilli Con Carne £6.50
BBQ Sauce £0.75
Donner Roll £4.00
- Slices of lamb donner meat in a bun with salad & sauce.
Chips & 8 Chicken Nuggets £4.50

McCoys Pizza £13.49
- McCoys & cheese.
Chicken Panini £3.50
Deal 4 £18.99
- Any 2 x 15" pizza and a Bottle of drink.
Pepperoni Perfection Pizza £12.49
- Pepperoni, pepperoni & pepperoni.
Rubicon Guava (0.33L) £1.00
Peri Peri Quarter Chicken Meal £4.49
Margherita Pizza £10.99
- Mozzarella cheese & pizza sauce.
Fillet Burger £2.80

Coca Cola £2.25
Bundle: Meal for Offices and Groups (10 Moroccan Wraps and Soup) £85.95
- 5-10 people.
Pastel De Nata £1.95
Bundle: Meal for Offices and Groups (10 Moroccan Wraps) £59.95
- 5-10 people.
Fava Beans Wrap (Foul Mudammes) (Served Toasted) £5.95
- Broad beans, tomatoes, lettuce, peppers, onions, hummus and tahini sauce. Vegan.
Pain Au Chocolat £1.75
Grilled Chicken Fillet and Mediterranean Vegetables Salad (Served Warm) £6.95
- Grilled chicken breast, mixed peppers, mixed olives, tomatoes and red onions on a bed of mixed salad leaves.
Grilled Halloumi Salad £6.95
- Grilled halloumi cheese, tomatoes, cucumber, radish and lettuce. (v).

Onion Rings £2.20
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Burger/Cheese Burger served with Chips or Vegetables £4.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Orange Cheesecake with a Pineapple Salsa £4.95
Scampi & Chips £6.95
Chicken Nuggets & Chips with a Homemade BBQ Dipping Sauce £5.50

Doughnut Platter
- Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
Sausage Breakfast Roll
- A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter

Macchiato N/A
Ham, Cheese & Mustard Toastie N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Clementine N/A
Chicken, Edamame & Ginger Soup N/A
Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
High Fibre Muffin N/A
Ham & Egg Breakfast Roll N/A

Pulled Mushroom Loaded Fries £5.00
- Pulled Mushroom on fries, topped with sour cream, bacon bits (v) and spring onions.
Vegan Brioche Bun £8.50
- Kidney bean, spring onion and mushroom patty, rocket, red onion, vegan burger sauce, vegan cheese.
Dirty Burger £13.00
- Beef patty, pulled pork, bacon, hash brown, gem lettuce, double cheese, BBQ sauce.
Cheezy Fries £3.50
Fanta 330ml £1.95
Grilled Cheese Sandwich + Slaw + Fries (V) £8.50
- 3 cheese combo, grilled in sliced.
Diet Coke 330ml £1.80
Chicken and Waffles £9.50
- 2 piece fried chicken, homemade waffles, maple syrup.

Sauces freshly made to order to accompany your steak £2.50
Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
Portion of Chips £2.50
Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
Ham & Cheese £4.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50

Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Chicken and Bacon Carbonara - chicken and bacon cooked in a creamy carbonara sauce served on a bed of linguine £9.95
Free Range Egg Mayonnaise and Cress (V) £4.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Mocha £2.50
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95

Bread , Olive Oil & Balsamic Vinegar £2.50
All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
Orange N/A
Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A

Prawns in Puff Pastry topped with Hollandaise -
NEW POTATOES WITH PARSLEY -
Grissini Sticks with Pecorino, Rocket and Parma Ham -
BREAST OF CORN FED CHICKEN Served in a sauce flavoured with wine, garlic, shallots and tomato finished with cream -
CHOCOLATE TRUFFLES -
- SLICED SMOKED CHICKEN BREAST -
PERCOLATED COFFEE OR TEA Served with milk -
Baguette Croustade with Zucchini and Tomatoes -

Notcutts Restaurant

South East England > Oxfordshire > Notcutts Restaurant

Address

Nuneham Courtenay, Oxford OX44 9PY, England

Phone

01865343454

Email

customercare@notcutts.co.uk

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:30 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 6:00 PM, Friday: 9:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:30 AM – 4:30 PM