New Hing Loong Chinese Restaurant in Bexleyheath Menu

Appetisers Appetisers
  • Mix Hors D'oeuvres (For Two Persons) 兩人拼盤 £11.00
    • Crispy seaweed, vegetarian spring rolls, spare ribs in a fruity sauce, satay chicken on skewers, sesame prawns on toast.
  • Spring Rolls (4) 春捲 £5.00
    • Meat and shrimps.
  • Vegetarian Spring Rolls (4) 素春捲 £3.80
  • Grilled Pork Dumplings (5) 煎豬肉餃 £5.00
    • Served with red vinegar.
  • Spare Ribs 排骨 £6.10
  • Satay Chicken on Skewers (2) 沙嗲雞串 £3.80
    • Served with a spicy and creamy peanut sauce.
  • Satay King Prawn on Skewers (2) 沙嗲大蝦串 £4.20
    • Served with a creamy and spicy peanut sauce.
  • Fancy Chicken Bites 雞塊 £5.50
    • Bite-size chicken pieces baked with salt, pepper, garlic and chillies.
  • Smoked Chicken 煙燻雞 £5.50
    • Shredded smoked chicken, marinated with herbs and spices fried in a light batter.
  • Sesame Prawns on Toast 芝麻蝦多士 £5.50
  • Deep Fried King Prawns in Batter (6) 炸大蝦 £6.50
  • Deep Fried King Prawns in Breadcrumbs (6) 麵包糠炸大蝦 £7.00
    • Served with wedges on lemon.
  • Deep Fried Squid 炸魷魚 £6.60
    • Fried with a light batter, served with a sweet and sour dip.
  • Salt and Pepper Squid 椒鹽魷魚 £6.60
    • Crispy squid fried with a light batter, stir fried with garlic, chillies and spring onions.
  • Salt and Pepper King Prawns 椒鹽大蝦 £7.00
    • Crispy king prawn fried with a light batter, stir fried with garlic, chillies and spring onions.
  • Deep Fried Chicken Wings 炸雞翅 £5.50
  • Deep Fried Pumpkin in Breadcrumbs (4) 炸南瓜餅 £3.50
  • Mussels in Black Bean Sauce 豉汁青口 £6.20
  • Crispy Seaweed 海草 £4.40
  • Prawn Crackers 蝦片 £1.80
  • Sauces £1.80
    • BBQ sauce, curry sauce, sweet and sour sauce or peanut sauce.
Soups Soups
  • Wonton Soup 雲吞湯 £3.50
    • Contains dumplings made with pork and shrimps.
  • Hot and Sour Soup 酸辣湯 £3.50
    • Contains shredded pork and shrimps.
  • Chicken and Noodle Soup 雞肉麵湯 £3.30
  • Chicken and Mushroom Soup 雞肉蘑菇湯 £3.30
  • Chicken and Sweetcorn Soup 雞肉玉米湯 £3.30
  • Crabmeat and Sweetcorn Soup 蟹肉玉米湯 £3.80
    • Shredded crab meat.
  • Prawn Tom Yum Soup 冬陰蝦湯 £3.80
    • Lemongrass, mushroom, chilli.
Intermediate Courses Intermediate Courses
  • Crispy Aromatic Duck 香酥鴨 £9.20
    • Served with pancakes, spring onions, cucumbers and hoisin sauce.
  • Mongolian Crispy Lamb 蒙古香酥羊肉 £8.80
    • Served with pancakes and hoisin sauce.
Seafood Specials Seafood Specials
  • Steamed Scallops 蒸帶子 £5.00
    • Minimum for two. Served with a chef's special soya sauce.
  • Steamed Sea Bass 蒸鱸魚 £15.50
  • Monkfish with Sweet & Sour Sauce 酸甜和尚魚 £9.50
Sizzling Plates Sizzling Plates
  • Chicken 雞肉 £7.20
  • Beef 牛肉 £7.70
  • Lamb 羊肉 £8.20
  • Duck 鴨 £8.80
  • Fillet Steak 牛扒 £9.50
  • King Prawns 大蝦 £8.80
  • Squid 魷魚 £8.20
  • Mixed Seafood 海鮮 £10.50
Roast Roast
  • Roast Duck 燒鴨 £10.50
  • Roast Barbecued Pork 燒肉 £6.80
  • Roast Crispy Belly Pork 脆皮叉燒 £7.00
Main Dishes Main Dishes
  • Sweet and Sour (Hong Kong Style) 港式酸甜 £6.00
    • A meat/seafood of your choice, lightly battered and deep-fried. Then stir fried with onions, green peppers, pineapple, carrots and sweet and sour sauce.
  • Chicken Balls 雞球 £5.50
    • Deep fried with thick batter, served with a sweet and sour dip.
  • Lemon Chicken 檸檬雞 £6.00
    • Deep fried fillet of chicken in a light batter. Covered with chef's special lemon sauce.
  • Apple Dressing £6.00
    • A meat/seafood of your choice, lightly battered and deep-fried. Then covered with an apple, onion and Thai chilli dressing.
  • Orange Duck 香橙鴨 £7.70
    • Deep fried fillet of duck in a light batter. Covered with chef's special orange sauce. Contains cointreau liquor.
  • Kung Po 宮保 £6.60
    • A meat/seafood of your choice, lightly battered and deep-fried. Then stir fried with water chestnuts, cashew nuts and chillies.
  • Cashew Nuts Dishes 腰果 £6.60
    • Stir fried with bamboo shoots, carrots, onions, spring onions and straw mushrooms.
  • Yellow Bean (Hoisin Sauce) 海鮮醬 £6.60
    • Stir fried with onions, spring onions and cashew nuts.
  • Szechuan 四川 £6.00
    • Tomato, chilli bean and chilli sauce. Stir-fried with onions, green peppers, carrots and chillies.
  • Fruity Sauce 水果醬 £7.70
    • Tomatoes, HP sauce, brown sauce, peanut butter and worcester sauce. Stir-fried with onions.
  • Oyster Sauce 蠔汁 £6.00
    • Stir-fried with onions, straw mushrooms, carrots, spring onions and bamboo shoots.
  • Black Bean Sauce 豉汁 £6.00
    • Stir-fried with green peppers, onions, spring onions and chillies.
  • Chinese Mushrooms and Bamboo Shoots 香菇竹筍 £6.00
    • (Oyster sauce) stir-fried with onions, spring onions and carrots.
  • Ginger and Spring Onions 姜蔥 £6.00
    • A meat/seafood of your choice stir-fried with ginger and spring onions.
  • Garlic and Ginger 姜蒜 £6.00
    • Grilled meat/seafood of your choice coated with egg and flour. Then covered with garlic and ginger sauce.
  • Pineapple 菠蘿 £6.00
    • Hint of sweet and sour sauce. Stir-fried with onions and carrots.
  • Satay Sauce (P) 沙嗲 £6.00
    • Stir-fried with onions, green peppers and carrots.
  • Lemon Grass 檸檬草 £6.00
    • Stir-fried with fresh lemon grass, onions and a hint of fish sauce. With a sprinkle of peanuts to finish off.
  • Crispy Shredded Chilli Beef 辣香酥牛肉絲 £7.20
    • Stir-fried with spring onions, carrots and chillies.
  • Crispy Shredded Chilli Chicken 辣香酥雞肉絲 £6.60
    • Stir-fried with spring onions, carrots and chillies.
  • Traditional Chinese Curry 傳統中式咖哩 £6.00
    • Stewed with onions, mushrooms, carrots and peas (light coconut).
  • Thai Red Curry 泰式紅咖哩 £6.40
    • Stewed with onions, green peppers, carrots, mushrooms and lemon grass (strong coconut).
  • Thai Green Curry 泰式青咖哩 £6.40
    • Stewed with onions, green peppers, carrots, mushrooms and lemon grass (strong coconut).
  • Black Pepper Sauce 黑椒 £6.00
    • Stir-fried with onions, green peppers and a Chinese black pepper sauce.
Chef's Specials Chef's Specials
  • Beef Brisket 牛腩 £8.00
    • Chef's unique recipe of stewed beef brisket.
  • Salt and Pepper Pork Chops 椒鹽豬扒 £8.00
    • Marinated in chef's special seasoning.
Fried Ho Fun Dishes Fried Ho Fun Dishes
  • Beef Ho Fun 牛河 £6.80
  • Chicken or Beef in Black Bean Sauce Ho Fun 豉汁雞肉/牛肉河粉 £6.80
  • Shredded Duck Ho Fun 鴨絲河粉 £7.20
  • Mixed Meat Ho Fun 什肉河粉 £7.70
  • King Prawn Ho Fun 大蝦河粉 £8.20
  • Mixed Seafood Ho Fun 海蝦河粉 £9.80
  • Beef Brisket Ho Fun 牛腩河粉 £7.20
Vegetable Dishes Vegetable Dishes
  • Lo Hon Vegetables £5.50
    • Stir-fried mixed vegetables, an ancient recipe from the buddhist monks.
  • Mixed Vegetables 炒什菜 £5.00
    • Stir-fried mixed vegetables with an oyster sauce base.
  • Pak Choi or Broccoli 白菜/西蘭花 £5.50
    • Blanched then stir-fried with a chosen sauce.
One Big Plate One Big Plate
  • Black Bean Sauce 豆豉 £6.80
  • Roast Duck 燒鴨 £7.20
  • Roast Crispy Belly Pork 脆皮叉燒 £7.00
  • Roast Barbecued Pork 燒肉 £7.00
  • Double Roast 雙燒 £7.50
  • Triple Roast 三燒 £8.50
  • House Special 招牌 £7.80
    • Mixed meat in sauce.
Rice Rice
  • Lotus Rice 荷葉炒飯 £7.70
    • Fried with king prawns, barbecue char siu (pork), chicken, duck, Chinese mushrooms, bamboo shoots and then steamed in a lotus leaf.
  • King Prawn Fried Rice 大蝦炒飯 £7.70
  • Special Fried Rice 招牌炒飯 £6.10
    • contains shrimps, pork, chicken and peas.
  • Shredded Duck Fried Rice 鴨絲炒飯 £6.10
  • Singapore Fried Rice 新加坡炒飯 £6.10
    • Contains shrimps, pork, chicken, green peppers and chillies.
  • Shrimp Fried Rice 蝦仔炒飯 £5.80
  • Chicken Fried Rice 雞肉炒飯 £5.80
  • Egg Fried Rice 蛋炒飯 £3.50
  • Steamed Rice 蒸米飯 £2.50
  • Chips 薯條 £2.50
Vermicelli Vermicelli
  • Shredded Barbecue Char Siu (Pork) 叉燒絲 £6.60
  • Shredded Chicken 雞絲 £6.60
  • King Prawns 大蝦 £7.20
  • Singapore Style 新加坡式 £7.20
    • Contains egg, chicken, pork, shrimps and chillies.
  • Shredded Duck 鴨絲 £7.20
  • Shrimp 蝦仔 £6.60
Chow Mein (Soft Noodles) Chow Mein (Soft Noodles)
  • King Prawns 大蝦 £7.70
  • Shredded Duck 鴨絲 £7.20
  • Beef 牛肉 £6.60
  • Shrimp 蝦仔 £6.60
  • Shredded Chicken 雞絲 £6.60
  • Shredded Barbecue Char Siu (Pork) 叉燒絲 £6.60
  • Plain Chow Mein 炒麵 £3.80
  • Special Chow Mein 招牌炒麵 £7.20
Vegetarian Sections (Appetisers) Vegetarian Sections (Appetisers)
  • Mix Hors D'oeuvres (For Two Persons) 素拼盤(2人) £10.00
    • Salt and pepper bean curd, crispy seaweed, satay mushrooms on skewers, vegetarian spring rolls, deep fried pumpkin in breadcrumbs.
Vegetarian Sections (Intermediate Courses) Vegetarian Sections (Intermediate Courses)
  • Crispy Duck 香酥鴨 £8.20
    • Served with pancakes, spring onions, cucumbers and hoisin sauce.
  • Gluten Duck £6.80
    • All duck dishes are stir-fried with a sauce of your choice.
Vegetarian Sections (Rice & Noodles) Vegetarian Sections (Rice & Noodles)
  • Special Fried Rice 招牌炒飯 £5.50
    • Rice fried with chopped mixed vegetables, contains peas and sweetcorn.
  • Black Bean Sauce with Crispy Noodles 豉汁脆麵 £5.50
  • Singapore Style Vermicelli (Hot) 新加坡米粉 £6.10
  • Chow Mein with Mixed Vegetables 蔬菜炒麵 £6.10
Special Set Dinners Special Set Dinners
  • Set Dinner A £27.00
    • Crispy spring rolls, satay chicken, honey pork spare ribs, lemon chicken, stir fried beef with black bean & chilli sauce, stir fried mixed vegetables, egg fried rice.
  • Set Dinner B £34.00
    • Chicken sweetcorn soup, crispy aromatic duck with pancakes, sweet & sour pork, stir fried chicken with black bean sauce, stir fried mange tout with bean sprouts, egg fried rice.
  • Set Dinner C £42.00
    • Hors d'oeuvres, crispy aromatic duck with pancakes, sizzling fillet steak with black pepper sauce, sweet & sour prawn, stir fried mixed vegetables, special fried rice.
  • Set Dinner D (V) £32.00
    • Vegetarian hors d'oeuvres, vegetarian crispy duck with pancakes, sizzling mushrooms with black bean & chilli sauce, sweet & sour bean curd, fried broccoli in garlic sauce, vegetarian special fried rice.

Nearby Sample Menus

  • Pork Fried Rice £4.00
  • Special Chop Suey £4.20
  • Spare Ribs Peking Style £4.40
  • Beef Steak (Chips, Peas, Tomatoes & Gravy) £6.80
  • Roast Pork Chinese Style £4.10
  • Crispy Won Ton (8) (with Sweet & Chilli Sauce) £2.90
  • Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
  • Kung Po Mixed Vegetables in Chilli £3.00
  • - CHICKEN TIKKA / LAMB TIKKA £5.65
  • - KING PRAWN £6.45
  • - CHICKEN / PRAWN / MEAT £4.60
  • prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
  • onion naan stuffed with onions £1.70
  • - CHICKEN / PRAWN / MEAT £4.40
  • - CHICKEN / PRAWN / MEAT £4.80
  • - CHICKEN / PRAWN / MEAT £4.80
  • Minced Beef Balls -
  • Diced -Turnip Paste -
  • Crispy Wonton -
  • Rainbow OX Honeycomb -
  • Sirloin Beef -
  • King Prawn with Fresh Chilli Thai Style -
  • Chicken Curry -
  • Lemon Chicken -
  • Battenberg -
  • Fruity Fairy Cake -
  • Sirloin Beef -
  • Crispy Wonton -
  • Banoffee Gateau -
  • Japanese Noodles -
  • King Prawn -
  • Hot & Sour Soup -
  • GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
  • - Side / Main
  • Cappuccino £1.95
  • Remy Martin VSOP £2.50
  • ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
  • ALOO PARATHA £2.50
  • Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
  • Southern Comfort £2.25
New Hing Loong Chinese Restaurant

New Hing Loong Chinese Restaurant

location

Address

213 Brampton Road, Bexleyheath DA7 4SS, England

phone

Phone

02083012606

email

Email

None

clock

Opened hours

Sunday 13:30 - 22:00 Monday 12:00 - 14:3017:00 - 23:00 Wednesday 12:00 - 14:3017:00 - 23:00 Thursday 12:00 - 14:3017:00 - 23:00 Friday 12:00 - 14:3017:00 - 23:00 Saturday 12:00 - 14:3017:00 - 23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
213 Brampton Road, Bexleyheath DA7 4SS, England