New Diwan I Am in London Menu

New Diwan I Am in London has no menu available, but can choose from many other options such as Pepsi Can or Coke Can from Anikas Indian Takeaway. Mahatma Tandoori offers many options including Kashmiri and Vindaloo (Hot). Greggs Of Twickenham includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Lime Mini-Me (Lime Meringues) and Orange Mini-Me (Orange Meringues) from . Dominique Ansel Bakery offers Anjappar Chetinad restaurant and Indian Coffee.

Nearby Sample Menus

  • Salmon Nigiri £3.80
  • Natto £2.50
    • Fermented soya bean.
  • Squid Nigiri £3.90
  • Salmon Sashimi £4.80
  • Uramaki Plate £28.00
    • 2 Each salmon avocado, California, inside out roll.
  • Sea Bass Nigiri £5.00
  • Rainbow Roll £14.00
    • 7 colour fish, avocado, cucumber.
  • Kaiso Salad £5.20
    • Mix vegetable., tomato, seaweed, cucumber.
  • Estoril Breakfast £13.50
    • Fillet steak, 2 bacon, 1 sausage, 2 eggs, tomato & 2 hash brown.
  • Bolognese £7.50
  • 7-Up £2.50
  • Cheesecake £5.50
  • Combination of Egg, Bacon & Sausage £5.00
  • Cheddar Cheese, Crispy Bacon, Sun-dried Tomato & Pesto £8.50
  • Chicken Breast Piri Piri £15.50
    • served with a choice of 2 sides.
  • Soup of the Day £4.50
    • All our soups are homemade using a variety of fresh seasoned vegetables.
  • Samosa Vegetable £3.00
  • Kulfi Badam £4.00
  • Keema Karahi £10.50
  • Chicken Karahi (On The Bone) £10.50
  • Sparkling Water £2.00
  • Katlamma £4.55
  • Tandoori Prawns £11.95
  • Chicken Seekh Kebab £3.00
  • Home Made Chunky Chips £3.50
  • Penne Al' Funghe £10.50
    • Mixed mushrooms spinach cream green pesto sauce.
  • Mushroom and Cheese Omelette with Salad £6.00
  • Shakshouka £8.80
    • Roasted peppers, vine tomatoes, red onions in spinach tomatoes sauce, topped with egg served with toasted ciabatta.
  • Chicken Couscous Salad £9.00
  • Croissant £6.80
    • Choice of filling: smoked Scottish salmon & cheese,scrambled eggs or crispy bacon,tomatoes, scrambled eggs or mushrooms, spinach, scrambled eggs or parma ham, tomatoes, scrambled eggs.
  • Linguine Pomodoro £8.00
    • Fresh tomatoes & basil.
  • Garlic Bread £3.50
  • Dumpling £0.60
    • Each.
  • Jerked Chicken £6.25
  • Plain Rice £3.25
  • Cow Foot £5.00
  • Mixed Rice £3.25
  • Stewed Lamb £6.25
  • Tru Juice £3.25
  • Curried Chicken £6.25
  • Lemonade £1.49
  • Coke £1.49
  • Rose Wine - Pamukkale 75Cl £16.99
  • Falafel £4.99
    • Chickpeas with herb served with hummus.
  • Lamb Shish £11.99
    • Marinated cubes of lamb on a charcoal with rice and salad.
  • Chicken Shish £10.99
    • Marinated chicken cubes on a charcoal with rice and salad.
  • Chips £1.99
  • Lamb Spare Ribs £11.99
    • Lamb ribs on charcoal with rice and salad.
  • Ben & Jerry's Caramel Chew Chew 500ml £7.99
    • Caramel ice cream with a caramel swirl & chocolatey covered caramel chunks.
  • Chicken Madras (Very Hot) £8.95
  • Bhindi Bhaji £5.45
    • Fresh okra cooked with tomato, cumin, mustard seeds, sauteed with ginger and garlic.
  • Stir Fried Crunchy Savoy Cabbage & Peas (Medium) £6.45
    • Savoy cabbage and garden peas makes this a fresh vegetable dish, dry but succulent, fragrant and hot with the added delight of crunchy daal and black mustard seeds.
  • Lamb Bhuna £8.95
  • Aloo Gobi £5.45
    • Potato and cauliflower cooked with onions, cumin and our Cardamom club special spice mix.
  • Spicy Chicken Strips (Very Hot) £6.45
  • Mixed Vegetable Curry £5.45
    • Fresh seasonal vegetables cooked with mild spices and finished with fresh coriander.
  • Khao Niew Ice Cream £6.50
    • Sweetened Sticky Rice served with Vanilla Ice Cream.
  • Phad Broccoli (V) £7.80
    • Stir-fried Broccoli with Ginger & Oyster Sauce.
  • Bollinger Special Cuvee, Champagne, France NV £68.00
  • Rekorderlig Strawberry and Lime 4.0% Abv £4.80
  • Apaltagua Gran Verano Rose, Chile 2014 £17.50
  • with sweet Chilli Sauce. £5.80
  • Chablis Maligny, Burgundy, France 2014 £33.00
  • & shitake mushrooms. £13.95
  • Salmon Avocado Don £13.50
    • Rice topped with 4 slices of salmon sashimi and thinly sliced avocado, with ginger and wasabi.
  • Wasabi Mayo Sauce Pot £1.00
  • Salmon and Tuna Don £14.50
    • Rice topped with 4 slices of salmon and 4 slices of tuna sashimi, with ginger and wasabi.
  • Octopus (2pcs) £3.95
  • Salmon Sashimi Don £13.95
    • Rice topped with 8 slices of salmon sashimi, with ginger and wasabi.
  • Japanese Mayonnaise £1.00
  • California Roll (8pcs) £10.50
  • Tofu Teriyaki £7.95
    • Fried tofu steak with teriyaki sauce.
  • 40. Beef with Ginger & Spring Onion £7.05
  • 105. Lamb Szechuan Style (Hot) £7.60
  • 80. Pork with Mixed Vegetables £6.75
  • 44. Beef with Mixed Vegetables £7.05
  • 56. Chicken with Cashew Nuts (N) £6.75
  • 111. Lamb with Mixed Vegetables £7.60
  • 165. Tofu with Green Pepper in Black Bean Sauce (Hot) (V) £6.60
  • 109. Lamb in Yellow Bean Sauce (N) £7.60
  • Spicy Bean Burger N/A
  • Heinz dips - Tomato or BBQ N/A
  • Sizzler Wings meal N/A
  • Chicken Bites N/A
  • Drinks - Carbonated N/A
  • Pepsi 1.5ltr bottle N/A
  • Salad Dressing N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Penne Arrabbiata £8.90
    • Penne with a spicy tomato sauce. Vegetarian.
  • Bufalina £13.20
    • Tomato, buffalo mozzarella (uncooked), cherry tomato, basil.
  • Appletiser (330ml) £3.30
  • Calamari Fritti £8.40
    • Fresh deep fried squid served with homemade tartar sauce.
  • Marinara £9.80
    • Tomato, garlic, oregano.
  • Nutella and Ricotta Roll £8.50
  • 5 Pizzas £50.00
    • Available all the time but not Friday and Saturday evening from 17:30pm onwards.
  • Spaghetti Carbonara £10.90
    • Eggs, pancetta, parmesan and black pepper.
  • Prawn Biryani £10.95
  • Lemon Rice £3.95
  • King Prawn Grill £13.95
    • Marinated in a light blend of yoghurt sauce, grilled in the tandoor.
  • Chicken Saag £9.95
    • Fresh spinach are well known in any style of cooking, mixed spices brings out the real flavour of the spinach.
  • Samosa: Vegetable £2.95
  • Special Fried Rice £3.95
  • Vegetable Special Biryani £8.95
    • Basmati rice cooked with vegetables served with vegetable curry.
  • Lamb Achari £9.95
    • Tender pieces of lamb cooked in special blend of mixed pickeled sauce & herbs.
  • Crispy Seabass in a Three Flavour Sauce £10.95
    • Crispy battered sea bass, green beans, Chinese three flavour sauce, garlic, chilli, coriander, lime leaf.
  • Pinot Grigio Blush £19.90
    • Veneto, Italy.
  • Chicken Satay £5.95
    • Skewered & grilled chicken w/a peanut sauce.
  • Pork & Prawn £4.65
  • Malbec (V) (VE) £21.80
    • Mendoza, Argentina.
  • Spicy Edamame (V) (VE) (VG) £4.90
  • Prawn & Chive £4.65
  • Diet Coke 330ml £2.85
  • Home Made Drinks £3.50
  • Dumpling 2x £1.00
  • Hard Food £4.00
    • Dumpling, yam and banana.
  • Festivals 2x £1.00
  • Plantain 8x £1.50
  • Chicken £3.00
  • Coconut Cake £2.50
  • BBQ Chicken £6.00
New Diwan I Am

New Diwan I Am

location

Address

43 Chiltern Street, Marylebone, London W1U 6LS

phone

Phone

02079355864

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 6 PM to 11 PM (Mon-Wed), 12 Noon to 2:30 PM, 6 PM to 12 Midnight (Thu-Fri), 6 PM to 12 Midnight (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

Location
43 Chiltern Street, Marylebone, London W1U 6LS
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