Nant Restaurant in Cardiff Menu

Nant Restaurant in Cardiff has no menu available, but can choose from many other options such as Appletiser or Strathmore Water from TGI Friday's. Albany fish bar offers many options including Still Water - 500ml Bottle and Ribena Carton. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Tango Orange 1.5ltr and 7 Up 1.5ltr Bottle from . Rocket Joes offers Bistrot Pierre and Los Tortiltos Sauvignon Blanc 750ml.

Nearby Sample Menus

  • Salmon, Kale & Roasted Pumpkin Oil Salad N/A
  • Pure Coconut Water N/A
  • Pure Pret Apple N/A
  • Falafel & Halloumi Hot Wrap N/A
  • Sausage Hotpot Soup N/A
  • Porridge with Cranberry & Pomegranate Topping N/A
  • Flat White N/A
  • Ham Hock Soup N/A
  • Chicken Satay Skewers £3.50
    • In panko bread crumbs with sweet dipping sauce.
  • Amaretto £2.99
  • Sprite £1.99
  • Hot Chilli £0.30
  • Satay Salad Box £6.50
    • Ramen noodles, chicken, spring onions, peppers, oriental lettuce leaf, snow peas and tossed with our tasty satay sauce.
  • Ginger Box £7.50
    • Chicken breast, Japanese pink ginger, snow pea, peppers and spring onions in a Japanese multipurpose sauce.
  • Iced Tea £1.50
  • Mineral Water £1.50
  • Half Chicken £7.50
    • Served with chips or rice.
  • Fattoush (VG)(V) £3.50
    • Lebanese salad made of lettuce, cucumber, tomato, onion, mint, fried bread, olive oil & lemon juice.
  • Steak Shawarma Wrap £5.20
  • Skewer Chicken Tawook £3.20
  • £6.80
  • Hummus & Chicken Shawarma £4.70
    • Chickpeas with tahini & lemon juice topped with chicken shawarma, served with bread.
  • Kibbeh (3) £4.10
    • Crushed wheat stuffed with minced lamb, onion, almond & deeply fried until brown & crispy.
  • Platter 3 £30.50
    • Chicken shawarma, 2 chicken shish tawook, 2 lamb shish, 2 kofta kebab, 2 chicken kebab.
  • Lomo de Orza Con Escalivada (Meat) £3.50
    • Wine & olive oil cooked pork loin on roasted aubergine and pepper with allioli.
  • Tabla de Mixta £25.00
    • A selection from the deli including a pot of Olives, Ensaladilla Rusa, Banderillas, Pan con Alioli, 3 meats (serrano ham, Lomo, Chorizo iberico) and manchego with quince. perfect for an evening gathering
  • Lola Rosado - Grenache £14.95
    • Fresh tropical fruit and rose petal are noticeable in this easy drinking rose.
  • Complot 33cl 6.6% £4.75
    • Meditterranean version of a classic american Ipa.
  • Dura Damm 33cl 5.4% £3.45
    • Gluten free malt beer.
  • Muga Reserva - Tempranillo, Garnacha & Mazuelo £27.95
    • Elegant with aromas of strawberry, vanilla & coconut.
  • Enrique Mendoza - Chardonnay £18.95
    • Crisp acidity and a clean dry finish.
  • Plato de Jamon Gran Reserva 50g £10.00
    • 24 month air dried hand sliced 'white pig'.
  • 60's Classic Black Forest £4.95
    • With a twist.
  • Soup £6.50
    • Traditional Welsh soup served with crusty bread and Welsh cheese.
  • Welsh Ribeye Steak (10oz/283grms) £17.95
    • 10oz ribeye steak garnished and served with fries.
  • Championes al Ajillo £4.45
    • Garlic mushroooms, pan fried served on toasted salt and rosemary focaccia.
  • Ravioli Funghi £12.50
    • Meat filled ravioli, with a mushroom and spinach cream sauce.
  • Home Made Welsh Faggots £12.95
    • Served with peas, butter mash and gravy.
  • Antipasto Misto £7.95
    • A selection of Italian meat.
  • Capri (V) £14.95
    • Pizza with tomato sauce, mozzarella, prawn, squid and mussels.
  • Fresh Xifias £15.30
    • Fresh swordfish fillet grilled with balsamic vinegar, honey, olive oil and thyme, served bouguette of vegetables and white wine sauce
  • Lavraki Fillet £14.95
    • Oven baked fillet of sea bass served with bouquette of vegetables, finish in a lemon butter sauce
  • Moussaka £12.60
    • Minced beef, aubergine and potato, topped with bechamel sauce, served with a greek salad garnish
  • Briam Sauce £1.60
  • Garlic Mushrooms £3.50
    • Freshly cooked in garlic butter
  • Garlic Mussels £4.40
    • Cooked in onions, garlic and white wine
  • Grilled Halloumi £4.50
    • Halloumi cheese drizzled with olive oil
  • Garlic Bread Cheese £2.70
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Golden Syrup Porridge
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • The Roadhouse £15.95
    • Beef patty topped with house pickles monty jack cheese & smokehouse sauce (m) topped with a choice of either : pulled pork, beef brisket or smoked bacon.
  • The Smokehouse £13.95
    • Beef patty topped with house pickles, monty jack cheese & smokehouse sauce (m).
  • The Mex £14.95
    • Chicken breast marinated in cajun spices & topped with guacamole, nachos, monty jack cheese & garlic mayo (m).
  • The Yard Bird £13.50
    • Chicken breast marinated in cajun spices & topped with garlic mayo (m).
  • Halloumi Burger (V) £13.95
    • Grilled halloumi topped with jalapenos & smokehouse sauce (m).
Nant Restaurant

Nant Restaurant

location

Address

Heol y Coleg, Cardiff CF15 7QY, Wales

phone

Phone

01443663050

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, Wednesday: 5:30 – 7:30 PM, Thursday: 12:00 – 2:00 PM, 6:30 – 8:30 PM, Friday: 12:00 – 2:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , European , French , Gluten Free , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Kid Friendly ,  Groups ,  Child-friendly ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Free Off-Street Parking ,  Wheelchair accessible ,  Local cuisine ,  Business meetings

Location
Heol y Coleg, Cardiff CF15 7QY, Wales