Myland Fisheries in Essex Menu

Myland Fisheries in Essex has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Frankie and Benny's Uk offers many options including Rekorderlig Strawberry and Lime and Brooklyn Special Effects. Al Fresco includes a wide range like Rocket and Spinach Salad with Parmesan or Zucchine Fritte (Courgette Fritters). From the A La Carte Menu and Half lobster, cold with mayonnaise from . Alec's Restaurant Bar and Grill offers Istanbul Delight and Diet Pepsi.

Nearby Sample Menus

  • Chicken Tikka Curry £4.85
  • Tandoori Chicken £2.50
  • Lamb Tikka Curry £4.95
  • Balti Prawn £4.55
  • Dhall & Sag Balti (V) £4.45
  • Lamb Tikka £5.15
  • Caulifolwer Bhajee (V) £2.35
  • Vegetable Curry (V) £3.65
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Braised Beef & Youngs Ale Pie with Creamy Mash & Veg £12.95
  • Chilli & Garlic Marinated Olives £2.95
  • Green Salad with Basil Oil £3.00
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Skinny Fries £3.00
  • Homemade Leek & Potato Soup £4.50
  • Roasted Sirloin of British Beef £13.95
  • Virgil's Root Beer £2.95
    • 355ml glass bottle. Made naturally without caffeine or preservatives. Specially imported from the U.S.A.
  • Falafel Wrap (V) £7.50
    • Falafel with roasted vegetables, lettuce, gherkins and garlic mayo.
  • Dirty Rice £4.50
    • Fluffy basmati seasoned rice with peppers and red onions.
  • Garlic Parmesan £7.00
    • Fried double wings tossed in garlic butter snowed in parmesan cheese.
  • Buttermilk Fried Boneless Wings £5.00
    • Our signature strips of boneless chicken breast, marinated in buttermilk & spices and then breaded and deep fried to golden brown. Served as original with ranch sauce or sauced & tossed in a flavour of your choice.
  • Buttermilk Fried Chicken Wrap £8.00
    • Buttermilk fried chicken strips with southwest slaw, roast veg, lettuce, and WW sauce.
  • Chocolate £4.95
  • Korean Wings £7.00
    • Fried double wings coated in a gochujang hot sweet pepper sauce.
  • Lamb Gourmet Burger £8.75
    • Minced lamb patty grilled to perfection with lettuce, onions, tomato, cheese, chilli sauce, mayo in a toasted seeded bun.
  • Mix Salad £3.50
  • Capri Sun Orange £1.50
  • Veg or Bean in Wrap £7.95
    • Veg or bean patty (fried) with lettuce, onions, tomato, mayonnaise in a grilled tortilla wrap.
  • Chicken Tikka in Pitta £5.95
    • Grilled chicken tikka breast with lettuce, onions, mayonnaise, chilli sauce in a toasted pitta.
  • 3 Chicken Wings £3.35
  • Wings Platter £24.75
    • 20 grilled wings, 2 large sides and 3 can drinks.
  • Rice £3.25
  • Singapore Fried Rice Noodle £5.50
  • Mongolian Style King Prawn £8.20
  • Black Pepper Squid £6.90
  • Beef Curry £6.20
  • Salt & Pepper King Prawn £7.80
  • Kung Po King Prawn £7.80
  • Satay Mix Vegetables £4.90
  • Chicken Ball £5.80
  • Saag Aloo £5.95
  • Tandoori King Prawn Shaslik £14.95
    • King prawn with peppers and onion roasted.
  • Dopiaza £7.45
    • Medium spicy cooked with extra onion.
  • Gulmeli Lamb Curry (Medium Hot) £8.95
    • Chef's special spices with potatoes.
  • Tandoori Roti (G) £2.75
  • Gurkhali Aalu and Masu Curry (Medium Hot) £8.95
    • Boneless lamb cooked with potatoes.
  • Mushroom Rice £3.95
  • House Special Mixed Starter £7.95
    • Combination of lamb chops, 2 pieces of chicken tikka and king prawn.
  • TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
  • TANDOORI MIX A combination of chicken tikka, lamb tikka & sheek kebab. £5.50
  • MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
  • GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
  • DELUXE SPIRITS (25ml) -
  • Balvenie Single Malt £2.50
  • ACHARI VENISON Pan-fried venison steak, spiced rustic potato gateau and pickling curry. £14.95
  • RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
  • Mushroom Bhaji £2.95
  • Pakora £3.50
  • Rioja Burgundy Red Wine £16.95
  • Sauvignon Blanc White Wine £19.95
  • Kebab Starter (E) £3.50
  • Lamb Tikka Saag (D) (MU) £6.95
  • Keema Chilli Cheese Naan (D) (G) (E) £2.95
  • Red Sauce £0.60
  • Pollo Pesto GF
    • Chicken, mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta baked in a béchamel and pesto sauce
  • Coconut Sorbet V, VG, GF
    • 2 scoops - Raspberry or Coconut (pictured)
  • Garlic Bread with Mozzarella V
  • Leggera Vegan Giardiniera V, VG
    • Under 600 calories. Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley served on a Classic-sized ring of our wholemeal, white and spelt dough, with a hole in the middle filled with a fresh, dressed salad
  • American Hot
    • Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers on a Romana base
  • Bianca V, VG
    • Béchamel sauce with closed cup mushroom
  • Mixed Salad V. GF
    • Mixed leaves, rocket, tomatoes and cucumber with house dressing
  • Slow-Roasted Tomatoes V, VG, GF
    • Oregano and garlic
  • Adana Kofte £15.00
    • Minced lamb with parsley & red pepper cooked on charcoal grill.
  • Salad £3.00
  • Lamb Moussaka £17.00
    • Skewer minced lamb (1) cooked with layers of potatoes, aubergine, courgette & peppers in an authentic tomato sauce.
  • Sauteed Potato £6.00
    • Baby potatoes with butter, garlic & herbs.
  • Sigara Boregi £6.00
    • Cheese, parsley & seasoning rolled in pastry, then fried.
  • Blaze Special £40.00
    • Lamb chops (2 pieces), skewer lamb shish (1), ribs (4 pieces) skewer kofte (1), skewer chicken shish (1), chicken wings (8 pieces).
  • Avocado Prawn Cocktail £8.00
    • Avocado, prawns & sauce.
  • Diet Coke (330ml) £2.00
  • S=On its own
  • Sweet Potato Mash
  • Jumbo Platter $45.95
    • 2 whole chickens and 5 large sides. Meal for 4-6
  • 2S= 2 reg sides
  • Roasted Sweet Potato & Butternut Squash 3.45
    • With wilted spinach and a sprinkle of feta cheese
  • ½ Avocado / loumi Grilled Hal Cheese 1.50 ea
  • Wing Roulette 10.95
    • Ten wings randomly spiced in various PERi-PERi flavours.
  • S=On its own
  • Chicken Satay (N) £7.25
    • Chicken skewers steeped in coconut milk, lemongrass and turmeric and grilled until golden. Served with quick-pickle vegetables and peanut sauce.
  • Chang 5% ABV £3.95
  • Jasmine Rice £3.25
  • Papaya Salad 🌶🌶 £7.25
    • Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
  • Giant Butterfly King Prawn Pad Thai (N) £16.50
    • Pad Thai with very big prawns in it! For when you deserve a little something extra.
  • Yummy Duck Spring Rolls (G) £7.25
    • An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Curry Sauce £1.43
  • Cheese £5.50
  • Onion Rings £2.89
  • Oasis Summer Fruite £2.29
  • Scampi £6.00
  • Burger in Batter £3.29
  • Australian Chardonnay £13.00
  • Diet Coke £2.29
  • Grilled Gammon served on a wholegrain Mustard Mash with Red cabbage and Apple and topped with a cream sauce -
  • Pots of Course Pork and Orange Marmalade Pate served with mixed salad leaves an caramelised Apple Chutney and toasted slices of French Bread Toast -
  • Summer Fruit Cheesecake, topped with a raspberry sauce served with Forest Fruits and Rich Clotted Cream -
  • All main Courses served with a Selection of Vegetables and two fresh Potato dishes and Roll and Butter -
  • Char Grilled Capsicum filled with a fine Ratatouille of Mediterean vegetables served with a crisp salad drizzeled with Olive Oil and Balsamic dressing -
  • English Cheese Board Selection of the day with Cheese Biscuits, small salad selection and an Apple Chutney -
  • Char gilled Pork Loin Steak served on a bed of Champ Potato with sticky braised onions served with a rich cream sauce -
  • Grilled Chicken and Smoked Bacon Ceasar Salad – our own Ceasar Dressing bound with Cos Lettuce leaves and Chicken and Bacon served with salad leaves -
  • Whole Spit Roast Chicken £8.00
  • 2 pieces £3.05
  • Mega Mix - 1 medium rack of ribs & 2 pieces of SFC or a 1/4 spit roast chicken Lrg: £7.95
  • Veggie Burger £2.65
  • Scampi Reg: £4.65
  • Curry Sauce £1.35
  • 1/2 rack of ribs Med: £3.20
  • Battered Sausage £1.65
Myland Fisheries

Myland Fisheries

location

Address

32 Nayland Road, Mile End, Colchester CO4 5EQ, England

phone

Phone

01206841495

email

Email

None

clock

Opened hours

Monday: 12:00 – 9:15 PM, Tuesday: 12:00 – 9:15 PM, Wednesday: 12:00 – 9:15 PM, Thursday: 12:00 – 9:15 PM, Friday: 12:00 – 9:15 PM, Saturday: 12:00 – 9:15 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Location
32 Nayland Road, Mile End, Colchester CO4 5EQ, England
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