Mucini Italian Kitchen in Whitstable Menu

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Mucini Italian Kitchen in Whitstable has no menu available, but can choose from many other options such as 1.5L or 0.33L from Vinters Park. Ving Hao Noodle Bar offers many options including Caramel Churros with Chocolate Sauce and Mixed Salads. Ammos includes a wide range like Red Wine or Rose Wine. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Caffe Uno and Moet & Chandon Champagne - France 750ml.

Nearby Sample Menus

Sweet & Sour Chicken + Boiled Rice £4.20
Duck Curry (Large Portion) £4.50
Special Omelette with Chips £4.10
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
Won Ton Soup £2.40
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Squid with Satay Sauce £4.40
Special Chow Mein £4.10

- VEGETABLE.. £4.40
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
garlic naan naan bread topped with finely chopped garlic cloves £1.70
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN / PRAWN / MEAT £4.25
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50

Fresh Orange -
*Stir Fried Mangetout with Garlic Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
*King Prawn with Tomato Sauce -
Mixed Fresh Fruits Salad -
*Eton Mess -
Beef Stomach in Curry Sauce -
Juicy Pork Buns -

Japanese Noodles -
Fried Broccoli with Ginger Sauce -
Rainbow OX Honeycomb -
Stir Fried Mushrooms with Oyster Sauce -
Congee with Mixed Vegetables -
Diced -Turnip Paste -
Glutinous Rice in Lotu's Leaf -
Congee with Mixed Seafood & Meat -

SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
Jack Daniel £2.25
SABJI BIRYANI (Mixed Vegetables) £7.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Mint Tea £1.95
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50