Miller And Carter Oracle in Reading Menu

Grazing Grazing
  • Garlic Bread with Melted Cheese - for One (V) £4.25
  • Garlic Bread with Melted Cheese - to Share (V) £5.25
  • House Nachos - for One (V) £5.95
    • Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos.
  • House Nachos - to Share (V) £8.95
    • Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos.
  • Sticky Chipotle Chicken £6.95
    • Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
  • Salt & Pepper Calamari £6.95
    • Served with black garlic aioli.
  • Spiced Rum Barbeque Wings £6.95
    • With buttermilk ranch dressing.
Our Steak Experience Our Steak Experience
  • 30 Day Aged Sirloin 8oz £21.95
    • A delicate flavour balanced with a firmer texture, recommended medium rare.
  • 30 Day Aged Sirloin 12oz £28.95
    • A delicate flavour balanced with a firmer texture, recommended medium rare.
  • 30 Day Aged Ribeye 12oz £25.50
    • Bursting with flavour, recommended medium.
  • 30 Day Aged Ribeye 16oz £31.50
    • Bursting with flavour, recommended medium.
  • 30 Day Aged Rump 8oz £16.75
    • A firm texture and rich flavour, recommended medium.
  • 30 Day Aged Fillet 8oz £28.50
    • The most tender steak regarded by many as the premium cut, recommended rare.
50 DAY AGED Master Butcher's Choice 50 DAY AGED Master Butcher's Choice
  • 50 Day Aged Black Angus Filet Mignon 10oz £32.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • 50 Day Aged Black Angus Bistro Rump 8oz £18.95
    • Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
  • 50 Day Aged Grain-fed Ribeye 10oz £28.95
    • Fine marbling results in an intensely buttery flavour, recommended medium.
  • 50 Day Aged Black Angus Sirloin 10oz £25.95
    • A deliciously flavoursome and tender cut, recommended medium rare.
Prime Steak Burgers Prime Steak Burgers
  • Bacon & Cheese Burger £13.50
    • Topped with smoked streaky bacon and monterey jack cheese.
  • Scotch Bonnet Burger £13.95
    • Topped with scotch bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and monterey jack cheese.
  • Glazed Chicken Burger £15.95
    • Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn purée and monterey jack cheese.
Mains, Fish & Vegetarian Mains, Fish & Vegetarian
  • Buttermilk Chicken £16.50
    • Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
  • Smoky Barbecue Ribs - Half £13.50
    • Succulent pork ribs with a smoky barbecue glaze, served with seasoned fries and slaw.
  • Smoky Barbecue Ribs - Full £17.50
    • Succulent pork ribs with a smoky barbecue glaze, served with seasoned fries and slaw.
  • Hand Battered Cod £13.95
    • Served with seasoned fries, tartare sauce and minted crushed peas.
  • Roasted Fennel, Quinoa & Piquillo Pepper Burger £12.50
    • Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
  • Signature Wedge Salad £11.25
    • Crunchy iceberg lettuce with long clawson stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
Sides Sides
  • Mixed Salad (V) (Ve) £3.95
  • Garlic Sauteed Greens (V) £4.50
  • Roasted Mediterranean-Style Vegetables (V) £3.95
  • Garlic Button Mushrooms (V) £3.50
  • Seasoned Fries (V) £3.50
  • Sweet Potato Fries (V) £4.50
  • Miller's Mac & Cheese - Classic (V) £4.25
  • Miller's Mac & Cheese - Crayfish Thermidor £5.25
  • Miller's Mac & Cheese - Pulled Beef Barbacoa £4.75
  • Half Rack of Barbecue Ribs £7.75
  • Halloumi Fries £4.95
Desserts Desserts
  • Banoffee Pie (V) £6.75
    • A biscuit base, topped with rich toffee, and fresh caramelised bananas.
  • Belgian Chocolate Brownie (V) £6.75
    • Belgian chocolate brownie with rich belgian chocolate sauce and a dark chocolate & pistachio shard.
  • Sticky Toffee Pudding (V) £6.25
    • A classic dessert served with a rich salted butterscotch sauce.
  • Blackcurrant Mousse Tart (V) (Ve) £6.95
    • Served with fresh berries.

Nearby Sample Menus

  • Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
  • Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
  • Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
  • Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
  • Chicken Tikka £8.90
  • Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
  • Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
  • Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90
  • Budweiser Bottle 330ml £3.95
  • Fish Finger £7.95
    • Fish fingers, lettuce and homemade tartare sauce.
  • Peroni Bottle 330m £3.95
  • Classic Cheese Burger £10.50
    • Just the above with extra cheddar cheese.
  • Hummus and Tomato (V) £7.95
    • Hummus, tomato, feta, and pesto.
  • Tuna Mayo and Cucumber £7.95
    • Tuna mayonnaise and sliced cucumber.
  • House White Bottle Las Montañas Chilean Sauvignon Blanc £17.50
  • Ham and Cheese £7.95
    • Sliced cooked ham and cheddar cheese.
  • Chicken, Meat & Chips (Regular) £6.90
  • Mixed Salad £3.50
  • Dips £1.20
  • Mixed Doner (Large) £8.50
  • Kofte Kebab (Large) £8.80
  • Chips (Large) £3.50
  • Chicken Shish Kebab (Large) £8.50
  • Kofte Kebab (Regular) £7.00
  • Quinoa & Rocket Salad (V) £11.50
    • Our super-grain salad with asparagus, sundried tomatoes, marinated red onion, rocket, toasted pine nuts and feta. Tossed in our homemade vinaigrette.
  • Crispy Fried Calamari £7.50
    • Served with sweet chilli sauce.
  • Sweet Potato Fries £3.50
  • Laurent-Perrier Cuvee Rose 12% (Bottle) £95.00
  • Aqua Panna Still Water £2.95
    • 500ml bottle.
  • Belgian Waffles £4.95
    • Drizzled with maple syrup.
  • Spaghetti Carbonara £13.95
    • Pancetta, white onion, fresh cracked pepper, parsley, parmesan, egg yolk and double cream.
  • Mixed Salad £3.75
  • Ham, egg & Chips - Local ham two fried eggs & chips £6.95
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
  • BLT £5.95
  • Sausage £5.15
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Bacon & Brie £6.25
  • Additional sides beans/peas or extra toppings 75p
Miller And Carter Oracle

Miller And Carter Oracle

location

Address

The Oracle Centre, Unit 5, The Oracle Centre, Reading RG1 2AG, England

phone

Phone

01189509961

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Steakhouse , Vegetarian

features

Features

Groups ,  Seating ,  Kid Friendly ,  Highchairs Available ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Private Dining

Location
The Oracle Centre, Unit 5, The Oracle Centre, Reading RG1 2AG, England