Mezzet Dar in East Molesey Menu

 Intro - Nibbles

• Boqueronies (P) £5.00
  • Marinated white anchovies with olive oil, vinegar and spices.
• Harissa & Lemon Olives £5.00
  • Mix of olives dressed with harissa & preserved lemons.
• Kilos+ Almond (N) £5.00
  • Crispy salted corn & brittle almonds.
• Our Tapenade (P) £5.00
  • Black olive and anchovies dip.
• Bread Basket £3.00
  • Selection of breads + olive oil (per person).
• Regional Cheeses £15.00
  • Selection of cheeses from Spain and Lebanon.
• Iberian Meat Selection £15.00
  • Chorizo, salchichón and lomo embuchado.
• Jamon De Jabugo £17.00
  • Acorn fed Iberian ham, the finest of the Spanish cured hams.

 Chef's Special

• Pardon Peppers (V) (GF) (DF) £8.00
  • Traditional Galician peppers from Padron (some are spicy and some are not!!!).
• Sweet Salmon +Moutabal + Enoki toast (P) (N) £8.50
• Sea Bass (GF)(P)(DF) £12.00
  • Grilled Sea Bass with Bergamot Mayo, Mango and Chillies.
• Iberian Pork Secret (GF)(DF) £11.50
  • Grilled Pork with Signature Sauce.

 Main Side A

• For the Wine £8.50
• Patatas Bravas (V)(GF)(DF) £8.50
  • Potato Shots + Brava Sauce + Alioli.
• Back Street Hoummus (N) £9.00
  • Hoummus + Pulled Pork + Chives.
• Halloumi On Holiday (V)(N)(GF) £8.50
  • Griddle Halloumi + Pesto Sauce + Sun-dried Tomatoes.
• Down In Mexico £9.00
  • Crispy Cones + Chicken & Peppers Stri Fry.
• S&M and Prawn Croquettes (N) £9.50
  • Béchamel Based + Serrano Ham & Manchego Cheese.
• Fadi’s Favorite Dip (V)(GF) (N) £9.50
  • A Blend of Pistachio + Feta + Labneh.
• Brassica Olerancea (V)(GF)(N) £9.50
• Saladar 2.1 (V)(N) £9.00
  • Leaves + Red Onion + Manchego + Sesame + Courgette + Mango + Our Signature Dressing.
• Attack Of The Killer Tomatoes (V) £9.00
  • Tomato & Sweet Chilli Jam + Marinated Feta + Heritage Tomatoes.
• AsparDargus (GF)(DF) £9.00
  • Grilled Asparagus and Serrano Ham.
• Courgette Flowers (V) £12.00
  • Courgette flower stuffed with feta cheese, cream filling and beer tempura, glazed with honey and pomegranate reduction.

 Main Side B

• Tortilla (V)(GF)(DF) £9.00
  • The one and only... Spanish omelette.
• Black Cod Tempura (P) £13.00
• Silence Of The Lamb (GF)(DF) £13.00
  • Marinated Scottish Lamb Fillet + Roasted Baby Potatoes.
• Octopus Hara (GF)(N) £11.50
  • Saute Potatoes in a Lebanese Style + Octopus + Sobrasada.
• Carabineros (P)(GF)(DF) £14.00
  • Griddled King Prawns + Garlic Oil.
• Chubby Cheeks (GF) £11.50
  • Iberico (Iberian black pig) Pork Cheek Slow Cooked in Red Wine + Mash Potatoes with Truffle Oil.
• Vieras Al Graten (P) £11.50

 Bonus Track - The Sweet Stuff

• The Tomato £6.50
  • It's a joke... we put some sweet stuff.
• Baklava (N) £6.50
  • Pastry with almonds, pistachios + pine kernels. A Lebanese winning.
• Tarta De Santiago (N) £6.50
  • Almond cake + ice cream. Our signature dessert.
• Chocolate Brownie £6.50

39 Bridge Rd, Molesey, East Molesey KT8 9ER, UK

East Molesey Restaurants

• East Molesey Gluten Free Menus
• East Molesey Lebanese Menus
• East Molesey Mediterranean Menus
• East Molesey Middle Eastern Menus
• East Molesey Spanish Menus
• East Molesey Tapas Menus
• East Molesey Vegan Menus
• East Molesey Vegetarian Menus

Surrey Restaurants

• Surrey Gluten Free Menus
• Surrey Lebanese Menus
• Surrey Mediterranean Menus
• Surrey Middle Eastern Menus
• Surrey Spanish Menus
• Surrey Tapas Menus
• Surrey Vegan Menus
• Surrey Vegetarian Menus

South East England Restaurants

• South East England Gluten Free Menus
• South East England Lebanese Menus
• South East England Mediterranean Menus
• South East England Middle Eastern Menus
• South East England Spanish Menus
• South East England Tapas Menus
• South East England Vegan Menus
• South East England Vegetarian Menus