Mekan in Purley Menu

 Set Menu

• Mekan Special £17.95
  • Humus, kisir, ispanak tarator, halloumi, and white bait.
• Full Set Menu £19.95
  • Humus, dolma, patlican ezme, sigara boregi, kofte, and calamari.

 Cold Starters

• Prawn Cocktail £4.95
• Humus (V) £3.95
  • Classic middle eastern blend of chickpeas tahini, and hint of garlic, drizzled with olive oil.
• Tarama £4.25
  • Smoked cod roe caviar.
• Cacik (V) £3.95
  • Cream yogurt mixed with cucumber, fresh mint, and touch of garlic.
• Kisir (V) £3.95
  • Cous Cous. Soft leafed herbs mixed currants, onions, and spices cooked in olive oil.
• Acili Ezme (V) £3.95
  • Red onion, tomato, parsley, and chilli peppers.
• Patlican Soslu (V) £3.95
  • Aubergine, green peppers, onions, tomato sauce, and garlic.
• Patlican Salata (V) £4.25
  • Chargrilled aubergine prepared with fresh garlic, herbs, and olive oil.
• Mancha (V) £3.95
  • Isparsak Tarator. Yogurt and freshly chopped baby spinach with a hint of garlic.
• Dolma (V) £3.95
  • Vine leaves stuffed with pine kernels, currants, mint, basil, dill, and rice.
• Caprese £3.95
  • Fresh mozzarella cheese, tomato, and olive oil.
• Meze for Two £14.95
  • Choice of any 5 cold starters.
• Meze for Four £23.95
  • Choice of any 5 cold starters, and 3 hot starters.

 Hot Starters

• Grilled Halloumi (V) £4.50
  • Chargrilled halloumi cheese and salad.
• Grilled Sucuk £4.75
  • Grilled spicy turkish beef sausage.
• Calamari £4.95
  • Buttered and deep fried squid served with tartar sauce.
• Garlic Mushrooms (V) £4.25
  • Button mushrooms cooked in creamy garlic sauce.
• Karides £5.95
  • King Prawns with mushrooms cooked with double cream, fresh tomato sauce, garlic and coriander.
• Sigara Boregi (V) £4.45
  • Filo pastry filled with feta cheese and spinach, and mint.
• Humus Kavurma £4.90
  • Humus with diced lamb fillet.
• White Bait £4.25
  • Served with tartar sauce.
• Lamb Liver £4.25
  • Pan fried liver with fried onions and green peppers.
• Lamb Kofte £4.50
  • Chargrilled minced lamb mixed with herbs and parsley served with salad.

 Mekan Special

• Kleftiko £14.95
  • Lamb shank. Cooked in the oven slowly with fresh herbs vegetables and spices.
• Lamb Iskender £14.95
  • Barbecued lamb served on a bread of pitta bread, topped with creamy yoghurt, tomato sauce, and drizzled with melted butter.
• Chicken Iskender £13.95
  • Barbecued chicken served on a bed of pitta bread topped with creamy yoghurt, tomato sauce, and drizzled with melted butter.
• Meat Moussaka £13.50
  • Oven cooked layer of aubergine, vegetables and minced meat. Topped with cheese and bechamel sauce. Served with rice and salad.
• Lamb Guvec £10.90
  • Oven cooked layer of aubergine, vegetables and minced meat. Topped with cheese and bechamel sauce. Served with rice and salad.
• Chicken Guvec £10.50
  • Diced chicken, aubergine, pepper, tomatoes, cooked in oven served with rice.
• Aubergine Dome £12.50
  • Islim kebab. Stuffed aubergine dome oven baked, boneless lamb, mushrooms, peppers, and wrapped with slices of aubergine cooked in tomato sauce. Served with rice.
• Chicken A La Marengo £11.95
  • Chicken in wine, and tomato sauce with prawns. Served with roasted potatoes.
• Chicken Fantasia £12.95
  • Chicken cubes flamed with brandy in cream sauce with prawns red peppers and mushrooms. Served with roasted potatoes.

 Grilled

• Lamb Shish £13.95
  • Grilled marinated lamb cubes. Served with rice, and salad.
• Chicken Shish £12.50
  • Grilled marinated chicken cubes. Served with rice and salad.
• Grilled Chicken Fillet £12.50
  • Grilled chicken fillet cooked in a creamy sauce. Served with rice and salad.
• Mix Kebab £15.95
  • Marinated barbecued lamb chop, chicken cubes, lamb cubes, and adana. Served with rice and salad.
• Adana £9.95
  • Barbecued minced meat on skewer served with rice and salad.
• Lamb Chops £14.95
  • Pirzola. Marinated barbecued lamb chops served with rice and salad.
• Lamb Ribs £12.95
  • Kaburga. Barbecued lamb ribs served with rice and salad.
• Lamb Beyti £13.95
  • Barbecued minced Iamb, herbs and garlic, wrapped in tortilla bread topped with tomato sauce and yogurt. Served with rice and salad.
• Chicken Beyti £11.50
  • Barbecued minced chicken, herbs and garlic, wrapped in tortilla bread topped with tomato sauce, and yogurt. Served with rice and salad.
• Seftali Kebab £9.95
  • A Turkish Cypriot speciality made with minced meat, chopped onion and spices, wrapped in lamb fat, and grilled. Served with rice and salad.
• Baby Chicken £11.95
  • Grill marinated baby chicken cooked on a charcoal grill. Served with salad and rice.
• Chicken Wings £11.95
  • Chicken wings marinated with herbs. Served with salad and rice.

 Steaks

• Steak Diane £17.95
  • Sirloin steak cooked with mustard, mushrooms, brandy, and cream. Served with roasted potatoes and salad.
• Spicy Steak Catalan £17.95
  • Sirloin steak with mushrooms and chillies in tomato sauce. Served with roasted potatoes.
• Scotch Sirloin Gorgonzola £17.95
  • Scotch sirloin steak in mushroom, cream, and gorgonzola sauce. Served with roasted potatoes and salad.
• T-bone Steak £18.95
  • Choice of 3 Sauces, diane, catalan or gorgonzola. Served with roasted potatoes and salad.

 Sea Food

• Grilled Salmon £14.50
  • Chargrilled fresh salmon. Served with saute potatoes and salad.
• Mediterranean Prawns £13.95
  • Mediterranean prawns with garlic, butter, lemon, white wine sauce, and fresh herbs with salad.
• Grilled Sea Bass Fillet £13.50
  • Chargrilled fresh sea bass fillet. Served with saute potatoes and salad.
• Grilled Sea Bream Fillet £13.50
  • Chargrilled fresh sea bream fillet. Served with saute potatoes and salad.
• Sword Fish £11.95
  • Chargrilled sword fish. Served with saute potatoes and salad.
• Calamari £9.95
  • Marinated and buttered squid with tartar sauce, green salad, and chips.

 Pasta Dishes

• Domatesli £7.95
  • With fresh tomatoes.
• Sebzeli £7.95
  • Mixed vegetables.
• Kari Desli £9.50
  • Prawns and fresh tomatoes.
• Mantar Ve Kremali £7.95
  • Mushrooms and double cream.
• Penne Arrabiatta £7.95
  • Mushrooms and double cream.

 Vegetable Dishes

• Vegetarian Moussaka (V) £8.90
  • Oven cooked layer of aubergine, courgettes, potato peppers, and bechamel sauce. Served with tomato sauce, rice, and salad.
• Vegetarian Guvec (V) £8.90
  • Carrot, courgette, aubergine, mushroom, onion, green pepper, garlic, tomato, and parsley cooked in oven. Served with rice.
• Stuffed Pepper with Pomegranate Sauce (V) £8.90
  • Spinach Onion feta cheese mushrooms. Served with rice and salad.
• Vegetarian Kebab (V) £8.90
  • Aubergine, mushrooms, peppers, onion, tomatoes, and herbs.

 Sides

• Pita Bread £1.00
• Chips £2.00
• Rice £2.00
• Spinach £2.90
• Sauteed Potatoes £2.90
• Cream Mushrooms £3.00
• Yoghurt £2.00
• Feta Cheese and Mediterranean Salad £3.00
• Green Salad £2.50
• Mixed Olives £2.50

 White Wine (Bottle)

• House Wine £15.90
  • Crispy with zesty lime flavors and notes of melon, and passion fruit.
• Pinot Grigio (Italy) £17.50
  • Zippy and refreshing. Mouth watering pear and citrus flavours.
• Cankaya Kavaklidere (Turkey) £17.50
  • Lively, long with fruit flavours, mouth filling, and well-balanced.
• Chardonnay i Corleonesi (Italy) £18.50
  • Ripe pineapple and toffee apple. Rich and fresh with a creamy finish.
• Sender Des Santos Albarino (Spain) £19.00
  • Thrilling, mineral edged, zingy lime, and stone fruit flavours.
• Sunday Bay Sauvignon Blanch (New Zealand) £20.50
  • Crisp, lively tropical fruits, grassy notes, and hints of passion fruit.
• Villa Broglia Gavi Di Gavi (Italy) £23.00
  • Pure and fresh with citrus fruit and almond complexity.
• Domanie Dampt Chablis (France) £25.00
  • Perfect balance, fresh citrus fruit, and peach. Crisp and mineral flavors.

 Red Wines (Bottle)

• House Wine £15.90
  • Crispy with zesty lime flavors and notes of melon, and passion fruit.
• Yakut Kavaklidere (Turkish) £17.50
  • Soft spicy wine that is easy to drink. From a blend of local grapes.
• Vina Tarapaca Merlot (Chile) £18.50
  • Full bodied, ripe black fruit flavor, and silky smooth tannins.
• The Black Stump Durif Shiraz (Australia) £20.00
  • Rich and generous and smooth as silk. Long and tangy finish.
• Torre Ercilla Rioja Reserva (Spain) £20.00
  • Silky cherry, strawberry and redcurrant with a trace of spicy tobacco.
• Hj Fabre Barrel Selection Malbec (Argentina) £23.00
  • Fragrant, mouth coating richness. Beautifully smooth and long.
• Macchie' Chianti Classico (Italy) £23.00
  • Weighty, smooth and rounded with dark cherry and cocoa complexity.
• Château Cap D'or Saint Emilion (France) £25.00
  • Beautifully smooth and laden with warming summer berry fruit.

 Rose Wines (Bottle)

• Petticoat White Zinfandel (California, USA) £17.00
  • Ripe strawberry, plum, and cassis notes with mouthwatering freshness.
• Abbesse Rose (Vin de France) £18.00
  • Fresh, balanced red berry fruitiness, and a dry finish.

 Sparkling Wine and Champagne (Bottle)

• Alessandro Gallici Prosecco NV (Italy) £20.50
  • Ripe and citrusy with fine bubbles and lovely balanced freshness.

2 Purley Parade, High Street, Croydon, London CR8 2AB

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