Marc Patisserie in London Menu

Marc Patisserie in London has no menu available, but can choose from many other options such as Mango Jambo (No Alchohol) or Killer Zombie from Ambience. Hall and Woodhouse offers many options including Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce and House Breakfast - Add Black Pudding. Bengal Cuisine includes a wide range like Lemonade (1.25L) or Diet Coke (1.25L). Prosecco and Rose Provence from . Pizza Express Restaurants offers Cafe Chicchi and Sparkling Water.

Nearby Sample Menus

  • Spaghetti Bolognese £5.20
  • Kipper Fillet, Egg, Beans & Mushroom £5.00
  • Coffee £1.10
  • Sea Bass Fillet with Salad £7.50
  • Spanish Omelette £3.90
  • Stewed Beef, Peas & Mash & Carrots £6.80
  • Bacon £2.20
  • Mashed Potato £1.50
  • Mozzarella, Black Olives & Sun-Dried Tomatoes £4.50
  • Grilled Salmon £28.00
    • Served with a choice of 2 sides.
  • Ham & Cheese £4.75
  • Cheesecake £5.50
  • Bifana £7.50
    • Thin slices of pork in a Portuguese roll.
  • Ham, Cheese, Tomato & Onions £5.50
  • 2 Eggs, 2 Bacon, 1 Sausage, Beans & Chips £9.00
  • Grilled Sea Bass £23.50
    • Served with a choice of 2 sides.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • - Rare roast beef Served on sunflower bread with tomato & horseradish sauce (2pp) -
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
  • Breakfast Menu 2 Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins (2 pp), Fruit skewers Served with passion fruit crème fraîche (2 pp) £4.90
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
  • - Thai fish cakes (gf) (df) Served with lime sweet chilli -
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
  • - Tyrrells crisp bowl Lightly salted -
  • - Selection of Continental breads Served with individual butter portions -
  • Fresh Steamed Sea Bass £15.95
    • Steamed fresh sea bass topped with ginger & spring onion.
  • Yellow Bean Sauce £6.95
    • Sweet yellow bean sauce with cashew nuts, carved bamboo shoots & carrot.
  • Nasi Goreng (Indonesian) £7.95
    • Spicy fried rice with prawns, shredded chicken, green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onion & cucumber.
  • Lobster £29.00
    • Braised fresh lobster topped with ginger & spring onion.
  • Chunky Chips £2.50
  • Smoked Crispy Chicken £6.95
    • Sliced smoked crispy chicken fillet in breadcrumbs served with thinly chopped red & green peppers, carrot & spring onion.
  • Steamed Jasmine Rice £3.35
  • Apple Fritters £3.55
  • Americano £2.40
  • Aranciata San Pellegrino (33cl) £3.60
  • Fresh Mint £3.70
  • Fried Eggs with Black Truffle £18.00
  • Vegetarian Full Italian Breakfast £12.50
    • 2 eggs any style, beans, spinach, mushrooms, avocado, grilled tomato and organic brown bread.
  • Espresso Macchiato £2.10
  • Skimmed Caffè Latte £2.60
  • Fruit Salad £6.50
  • Fried Mushrooms £4.00
  • Garlic Lover £21.00
    • Garlic sauce, onion, tandoori chicken & fresh tomato.
  • Tandoori Hot (Spicy) £14.00
    • Onion, sweet corn, tandoori chicken, mushroom, green peppers & jalapenos.
  • Seafood £19.49
    • Prawns, tuna, sweet corn & fresh tomatoes.
  • American Hot (Spicy) £14.00
    • Pepperoni, onion, green pepper & green chilli.
  • Tandoori Hot (Spicy) £21.00
    • Onion, sweet corn, tandoori chicken, mushroom, green peppers & jalapenos.
  • Vegetarian Hot (V)(Spicy) £14.00
    • Onion, green peppers, hot chilli, sweet corn & fresh tomato.
  • Ben & Jerry's £7.99
  • Halibut steak, warm Venere rice, with summer vegetables £21.00
  • Pork belly, red cabbage, spiced Bramble apple puree, Mostarda di Cremona -
  • Aged Scottish beef 'tagliata', Porcini mushrooms, potato gautoux £20.50
  • Piedmont mountain cheese, spicy berry jam, walnut and raisin bread -
  • Emilian pasta 'Passatelli' with crab, zucchini, cherry tomato £15.75
  • Spaghetti Amatriciana made with Roman Guanciale £13.50
  • Bowl of olives in extra virgin olive oil £3.00
  • Alba selection of 'affettati' cured meat with toasted Pugliese bread and preserves £11.00
  • Zokigongi Shabjee £6.95
    • Fresh mixed vegetables cooked with lentils and various spices.
  • Naan £1.85
    • Leaved tandoori bread.
  • Kurma (Very Mild) £4.50
  • Chicken Tikka or Lamb Tikka (4 Pcs) £2.95
  • Tapeli Garlic Moysuri £12.95
  • Jalfrezi £4.50
  • Can Drink £0.90
  • Tandoori Lamb Chops £7.45
    • Lamb chops marinated in spices, cooked in clay oven with green pepper and onions.
  • 1/4 Pounder with Cheese £4.25
  • Can Drinks £1.50
  • Sausage Baguette £3.50
  • Bacon Baguette £3.50
  • Gluten Free Carrot Cake £3.50
  • Cream Cheese and Salmon Baguette £5.50
  • Cheese & Ham Sandwich £3.95
  • Prawn Baguette £5.25
  • Chicken Kiev, Salad and Chips £6.00
  • Bacon and Egg Hot Crusty Bread £3.40
  • B.L.T Hot Roll Sandwich £2.00
    • Bacon, lettuce, and tomato.
  • Tuna and Cheese £3.50
  • Chicken, Mayonnaise, Avocado, and Bacon Roll £1.80
  • Egg on Fried Slice, Bacon, Sausage, Mushrooms, and Black Pudding £7.20
  • Cheese Mix Sandwich £2.20
  • Vegetarian Sausage Hot Roll Sandwich (V) £1.70
  • Mutebbel £6.80
    • Pureed aubergine prepared with olive oil and garlic.
  • Imam Bayildi £7.00
    • Aubergine stuffed with onion, tomato and green pepper.
  • Vegetarian Kebab £14.50
    • Charcoal grilled mushroom, onion, tomatoes, green pepper.
  • Baklava (4 Pieces) £6.50
  • Aubergine Salad £15.00
    • Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
  • Rice £4.50
  • Meat Mousakka £15.00
    • Minced lamb, carrot, aubergine and potatoes cooked with bechamel sauce, served with salad and rice.
  • Kalamar £9.00
    • Freshly fried squids.
  • Ackee and Saltfish £8.00
  • Stew Beef £8.00
    • Fridays only.
  • Stew Peas £8.00
    • Wednesdays and Fridays.
  • Pasta Salad £2.00
  • Rice and Peas £5.00
  • Beef Soup £2.50
    • Saturdays.
  • Coleslaw £2.00
  • Lamb Chops £8.00
    • Fridays only.
  • Tiramisu Home Made £4.00
    • Turn your favorite italian treat into a spectacular cake, starting with a cake mix and coffee. This is a great make-ahaed recipe.
  • Patlican Ezme £4.75
    • Grilled aubergine pure mixed with tahini, garlic and yoghurt.
  • Chicken Shish £5.95
    • Served with chips.
  • Lamb Keftiko £13.95
    • Oven slow cooked lamb shank in special vegetable sauce.
  • Fish Fingers £5.95
    • Served with chips.
  • Chicken Wings £9.95
    • Marinated chicken wings grilled over charcoal.
  • Adana Kofte £11.95
    • Lean minced lamb skewered and grilled over charcoal.
  • Hot Meze Plate £10.95
    • Hellim, sucuk, drunken calamari, falafel, humus&borek.
  • Calamares con Aceite de Oliva ~baby squid chargrilled then tossed in olive oil with garlic, pasilla chillies, fresh lime & cilantro. served with ciabattina garlic bread. £6.95
  • Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
  • Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
  • Sizzling Peri Peri King Prawns ~chargrilled king prawns served sizzling over Cajun vegetables & topped with a mild Peri Peri salsa. Served with Mexi rice & ensalada de frijoles. £16.95
  • Baby Leaf Salad £1.95
  • Corn on the Cob ~The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips. £5.95
  • Patatas Bravas, Bravas con Carne £4.95
  • Ensalada de la Casa-House Salad ~mixed baby leaves, avocado, cherry tomatoes, cucumber, olives, mixed Pablano peppers & grated manchego cheese with tortilla croutons. Served with olive oil & lime vina £9.95
Marc Patisserie

Marc Patisserie

location

Address

Selfridges & Co, 400 Oxford St, Marylebone, London W1A 1AB, UK

phone

Phone

02076471888

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Location
Selfridges & Co, 400 Oxford St, Marylebone, London W1A 1AB, UK
Similar Restaurants based on Cuisines