Mainsgill Farm Tea Room in North Yorkshire Menu

Mainsgill Farm Tea Room in North Yorkshire has no menu available, but can choose from many other options such as Angioletti Secco Craft Cider or Old Mout Strawberry and Pomegranate from Gusto Restaurant & Bar. Wok&Go offers many options including Water Still and Oasis Citrus. Bubbleology includes a wide range like Soho Sling - Regular or Raspberry Mar-Tea-Ni - Regular. Apple & Rhubarb and Lemon & Elderflower from . Smoke BBQ offers Restaino Restaurants and Calzone.

Nearby Sample Menus

  • Chana Bhaji £3.95
    • Lighly spiced chick peas cooked with light but tasteful sauce.
  • Afghani £8.95
    • In classic Afghanistan dish comprising of meat or chicken which considering the expense and efforts involved is normally cooked for royalty. Cooked very gently in a rich sauce with finely chopped spring onion, flavoured with saffron and served with tomatoes.
  • Kashmiri Biryani £8.95
    • Chicken or meat tossed in light spices with red and green peppers, red onions and cashew nuts.
  • Chicken Shashlik £8.95
  • Shahi Khana £7.95
    • Almonds, coconut and fried onions in a creamy texture.
  • Tandoori Spicy Wings £4.95
    • Succulent chicken wings grilled in tandoori.
  • Special Chicken Tikka £7.95
  • Dhaba Murgh £8.95
    • On the bone tandoori cooked with fresh garlic, ginger and spring onions with tomatoes and fresh herbs in a thick sauce.
  • Cloudy Lemonade 0.33L (Can) £1.10
  • Tizer 0.33L (Can) £1.10
  • Dandellion & Burdock 0.33L (Can) £1.10
  • Pot of HP Sauce £0.60
  • Baked Beans £1.20
  • Pot of Heinz Ketchup £0.60
  • Bread Cake £0.70
  • Gravy Sauce £1.20
  • Caramelised onion & Yorkshire Blue £1.95
  • Hand cut chips £2.50
  • Butternut squash soup, cumin oil, vegetable samosa and mint yoghurt £4.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Lamb samosas & cucumber raita £5.95
  • Ground steak burger with home cured bacon, blue cheese and hand cut chips £9.95
  • Ice of the day, hazelnut biscotti, caramel sauce £4.95
  • Sirloin steak £18.50
  • Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! £6.50
  • Del Contadino Homemade tomato sauce, Parma ham, chargrilled courgettes, shaved parmesan and Cubanelle peppers topped with a poached egg (designed by our pizza competition winner, Amy Dunmall) £12.95
  • Selection of honey glazed honey and Italian cured hams served with poached and roasted balsamic fruits and homemade piccalilli -
  • Linguine al filetto with strips of lean fillet steak, sautéed wild mushrooms, Soleggiati sunblushed tomatoes, splash of red wine and a hint of cream topped with wild rocket £16.95
  • Sautéed veal kidney and wild mushrooms finished with Madeira wine and chargrilled Altamura Italian bread £8.50
  • Ravioli of wild boar and chestnut mushrooms served with a plum cherry vine tomato sauce topped with fried sage £14.95
  • Fresh homemade beef lasagne (hot) -
  • Pan fried and roasted 60 day aged fillet of West Country beef (8oz) on a buttered fondant galette potato served with celeriac and thyme paste, sautéed cepe mushrooms and carrot mousse £23.95
  • Chocolate Fudge Cake £2.50
  • Chilli Pizza £9.00
    • Chilli con carne and onions.
  • Yorkshire Fried Chicken and Chips £2.90
    • With choice of quantity.
  • Quatro Formaggi £8.00
    • Four cheeses and herbs.
  • Combo Salami £8.00
    • Pepperoni, salami and garlic salami.
  • Diet Coca Cola £1.00
    • With choice of 0.33l or 1.5l.
  • Flame Thrower £10.00
    • Pepperoni, pickled and crushed chillies and fresh tomatoes.
  • Mexican Pie £9.00
    • Minced meat, kidney beans, sweetcorn, peppers and chillies.
  • Aubergine Parmigiana (V) £12.25
    • Smoked provola cheese, pecorino & fresh basil. 30 minutes preparation.
  • Arancine (V) £7.00
    • Crispy mushroom risotto balls, mozzarella, tomato & red pepper sauce.
  • Gnocchi Napoletana (VE) £11.75
    • Potato dumplings, roast pepper, basil, tomato & chilli.
  • Crispy Duck £17.75
    • Cherry & red wine sauce. 20 minutes preparation.
  • Greco Di Tufo £35.25
    • Villa Raiano, Campania
  • Messina, Sicilia £4.50
    • 330ml.
  • Parma Ham Bruschetta £7.00
    • Dolcelatte cheese, honey & toasted ciabatta.
  • Baileys Panna Cotta £6.50
    • Caramel sauce & hazelnut cantuccini biscuit.
  • Wish & Chips (VG) £10.95
    • Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
  • Hot Dog (VG) £6.75
  • Doblez Organic Garnacha (Bottle) £19.00
    • Soft red fruit with a lovely hint of spice.
  • Cranberry Jack Fruit (VG) £7.95
    • Oven baked cranberry jack fruit mixed peppers & Violife
  • Cheesy Garlic Bread £4.75
  • French Fries £3.25
  • Cheeze Sauce £2.00
  • Mangoes on the Run Mango IPA 5.6% £4.20
  • Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
    • Light to medium bodied with elegant red fruit notes and a long finish.
  • French Fries (V) £3.95
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Orchard Pig Reveller Cider £4.60
    • A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
  • Donald Russell Chargrilled 8oz Beef Burger £14.95
    • Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.
  • Twice-Cooked Chips (V) £3.95
  • Loch Fyne® Golden Shell Hebridean Mussels* £15.25
    • White wine, garlic & herb, crusty sourdough bread, French fries.
  • Roasted Rainbow Carrots (V) £3.95
  • Sea Bream £4.20
  • Chicken Katsu Roll (SO) (G) (S) (E) £6.50
    • Breadcrumbs chicken, avocado, cucumber, spring onion, sesame seed, spicy worchester & teriyaki sauce.
  • Spicy Beef Roll (SO) (G) £7.50
    • Spicy beef, avocado, cucunber, onion, spring onion, spicy worchester & teriyaki sauce.
  • Takayama Cani Iseki Rice (SO) (G) (S) (CR) £13.80
  • Purely Veggie Roll (V) (SO) (G) £12.80
    • Crispy beancurd, asparagus, avocado, kanpyo, teriyaki sauce.
  • Beef Ribs Yaki (3pcs) (SO) (G) (S) (M) £8.90
    • Beef ribs cooked in homemade BBQ sauce.
  • Curry Sauce (V) (SO) (G) (MK) £2.50
  • Unagi Fried Rice (SO) (S) (E) £12.80
    • Eel fried rice.
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Sriracha £0.50
  • Soy Sauce £0.50
  • Still Water 330ml £2.15
  • Sparkling Water 750ml £3.60
  • Fevertree Ginger Beer 200ml £2.75
  • Bacon Sausage & Egg £3.50
  • Hot Beef Carvery with Horseradish & Onion £4.20
  • Baked Beans in Sandwich £0.60
  • Cheese Ham & Mushroom Toastie £4.40
  • Harrogate Spa Water Sparkling (500ml) £1.50
  • Hot Dog & Onions £3.70
  • Roast Beef £3.30
  • Cheddar & Mozzarella cheese with Red Onion (V) £4.10
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Original Porridge
  • Yum Yum
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Onion Rings 8 Pieces £3.50
  • Banana Fritter £3.95
  • Diet Coke £1.25
  • Hand Battered Onion Rings £3.50
  • Meal for Three £22.75
    • 3 regular haddock 3 chips 2 mushy peas 1 curry sauce 3 canned drinks.
  • Sprite £1.25
  • Chips £2.50
  • Fanta Orange £1.25
  • Kufta Paneer Spiced meatballs with cottage cheese £9.15
  • King Prawn .......... £13.25
  • Peas Pilau £3.30
  • Tarka Dall (garlic and lentil) £4.05
  • Chicken or Lamb .. £11.25
  • Garlic Chicken Special spices, onions, tomato. Medium £9.30
  • Meat Samosa £4.05
  • Vegetarian Sizler for two people Samosa, pakora and onion bhaji £8.50
  • Locally smoked salmon & dill crème fraise £5.95
  • Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
  • Soup of the day £4.50
  • Blackberry Soufflé - Blackberry fluid gel and blackcurrant sorbet (allow 20 mins cooking time) £6.95
  • Chocolate - Chocolate Mousse, praline textures & caramel ice cream £6.95
  • Cod - Spinach, idiazbal cream, pine nuts & pedro ximenez reduction £18.50
Mainsgill Farm Tea Room

Mainsgill Farm Tea Room

location

Address

on A66, East Layton, Richmond DL11 7PN, England

phone

Phone

01325718860

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Kid Friendly ,  Groups ,  View ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Validated Parking ,  Highchairs Available ,  Waitstaff ,  Takeout ,  Street Parking ,  Wheelchair accessible ,  Local cuisine

Location
on A66, East Layton, Richmond DL11 7PN, England