Tender chicken breast cooked in the tandoor, served in a rich masala sauce. Contains cashew nuts.
Aloo Gobi £5.45
Potato and cauliflower cooked with onions, cumin and our Cardamom club special spice mix.
Chicken Jali Kebab (Hot) £6.45
Jali kebab is one of the most delicious starter in India infused with fresh garlic and ginger, crush black pepper, green chilli with cardamom club own spice.
Saag Gosh (Medium) £8.95
Tender spiced lamb gently cooked with fresh baby spinach leaf.
Salmon Masala £12.45
Tender marinated salmon fillets cooked in masala sauce with cashew nuts.
Peshwari Naan £3.95
Naan bread baked with sultana, coconut and nuts. Sweet and fragrant.
Prawn Patia (Hot) £12.45
King prawns sauteed in a garlic, tomato and chilli sauce.
Lamb Pasanda £8.95
Sliced marinated lamb cooked in the clay oven, served in a classic creamy korma sauce and cashews.