L'ETO in London Menu

Mellow Morning Mellow Morning
  • The Three Bears Porridge (V) £9.90
    • Semolina, crispy brik pastry, pistachio, house-made blueberry compote.
  • Godness Acai Bowl (V) (VG) £9.90
    • House - made quinoa granola, fresh berries.
  • Crazy Healthy Pancakes (GF) (NF) (V) £12.90
    • Gluten free, sugar free, dairy free buckwheat pancakes sweet pineapple, coconuut yoghurt & berries.
  • Home-made Crepes with Fresh Berries (NF) £9.90
  • L'eto Granola Bowl (V) £8.90
    • House-made granola, plain yoghurt, fresh berries.
  • French Toast (NF) (V) £9.90
    • Bananas, strawberry geranium jam, crème fraiche.
  • Strawberry & Banana Pancakes (NF) (GF) (V) £9.90
    • Home-made strawberry jam, vanilla cream, chia seeds.
Brunch Beauty Brunch Beauty
  • Aussie-Boasy On A Rye (NF) (V) £9.90
    • Poached egg, smashed avocado & fresh basil.
  • Blossom Egg (NF) £10.90
    • Poached egg, pink hollandaise, pulled beef, crispy sweet potato fritter.
  • L'ETO Croissant (NF) £8.90
    • Freshly baked croissant with ham or turkey, mozzarella, poached egg, datterino tomatoes & rocket salad.
  • Oyster Mushroom & Cheese Croissant (NF) £6.90
    • Freshly baked croissant with oyster mushrooms & mozzarella cheese.
  • Tomato & Mazzarella Croissant (NF) £6.90
    • Freshly baked croissant with datterino tomatoes & mozzarella cheese.
  • Mr Crunch (NF) £9.90
    • Warm & Crispy melted cheese brioche, bechamel sauce, datterino tomatoes & rocket salad.
  • Mrs Crunch (NF) £12.50
    • Warm & Crispy melted cheese brioche, bechamel sauce, fried egg, datterino tomatoes & rocket salad.
Eggs Eggs
  • Eggs Benedict (NF) £12.90
    • Poached eggs served on green bun with baby spinach, roasted turkey or ham, topped with hollandaise sauce.
  • Eggs Royale (NF) £12.90
    • Poached eggs served on a green bun with baby spinach, house smoked salmon, topped with hollandaise sauce
  • Poached Eggs (NF) £9.90
    • Poached eggs served on green bun with spinach and fresh avocado.
  • Choice of Eggs (NF) £9.90
    • Choice of eggs served with avocado tartines, datterino tomatoes and rocket salad.
  • Healthy Poached Eggs on Avocado (NF) £9.90
    • Fitness-friendly & Lean
Trip Around The World Trip Around The World
  • French £14.90
    • House-made crepe pockets, smoked salmon, fried eggs, crème fraiche, garden herbs.
  • Italian (NF) £14.90
    • Pugliese burrata, scrambled eggs, oyster mushrooms, sourdough toasts, datterino tomatoes.
  • Californian (NF) (V) £14.90
    • Fried eggs on flat bread with tortilla chips, pico de gallo and guacamole.
  • Turkish (NF) £14.90
    • Traditional Turkish memen eggs, goat's cheese, tomatoes, beef sausage, onion, celery, mint & black sesame toasts
  • Red Shakshouka (NF) (V) £14.90
    • Braised eggs with red peppers & tomato salsa.
  • Lebanese (NF) £14.90
    • Poached egg, avocado, labneh yoghurt, house falafel, hummus, za'atar, flatbread, datterino tomatoes & rocket salad
Sweet Treats Sweet Treats
  • Honey Cake £5.90
    • Five layers of honey-dipped cake, filled with sweet and sour cream, topped with roastednuts and raspberry.
  • Bramley Apple Pie £4.90
    • Vegan, low calorie apple pie made with grated Granny Smith apples cinamon and topped with fresh berries.
  • Green Herb Cake £6.50
    • Low sugar cake made with fresh spinach, sour cream and mascarpone layers and fresh berries.
  • Classic Carrot Cake £6.50
    • Traditional carrot & walnut cake, topped with cream cheese icing.
  • Pistachio & Rose Petals Cake £6.50
    • Pistachio rose and raspberry cake with a soft pistachio sponge and rose flavoured cheese cream with homemade raspberry jam finished with fresh blackberries and rose petals.
  • Coconut and Papaya Cake £5.90
    • Refreshing exotic taste of coconut sponge with papaya cream and coconut shavings.
  • Napoleon £5.90
    • Napoleon cake is a national Russian dessert. Made with up to 16 layers of crispy pastry filled with custard cream and topped with fresh strawberries.
  • Tiramisu £6.50
    • Traditional Italian dessert made with mascarpone cream, savoiardi biscuits, coffee & chocolate. Alchol free.
  • Chocolate Cinnamon Cake £6.50
    • Chocolate sponge cake layered with chocolate cinnamon cream and blackcurrant jam, topped with fresh strawberry and chocolate shavings.
  • Cherry and Chocolate Cake £5.90
  • Old Fashion Chocolate Cake £6.50
    • Chocolate sponge cake with chocolate cream and raspberry jam, finished with chocolate glazing, rosebuds and raspberry crumble.
  • Chocolate Cheesecake £6.50
    • Thin digestive biscuit base, soft and creamy chocolate cheese muse, topped with fruit compote.
  • Strawberry & Vanilla Cheesecake £6.50
    • Biscuity cup filled with creamy soft cheese and homemade strawberry jam in the middle, topped with fresh strawberries, pistachios and lime leaf.
Gluten Free Cakes Gluten Free Cakes
  • Chocolate Fudge Cake £4.90
    • Rich chocolate cake, gluten free and with 70% cocoa chocolate with zesty orange finish.
  • Violet Macaron Cake £5.90
    • Gluten free violet macarons are thin, flavourful meringue cookies that are sandwiched together with some cream, raspberries and passion fruit curd filling. Smooth, crisp shell and a moist, chewy interior.
Dulce de Leche Dulce de Leche
  • Classic Dulce de Leche £5.90
    • Famous L’ETO milk cake made of vanilla sponge soaked in 4 types of milk mixture (whole milk, condensed milk, evaporated milk, cream) topped with whipped cream and fresh strawberries and blueberries.
  • Saffron Dulce de Leche £6.90
    • Vanilla sponge soaked in 4 types of milk mixture and infused with saffron spice, topped with whipped cream and garnished with delicate saffron threads.
  • Nutella Dulce de Leche £6.90
    • Vanilla sponge soaked in 4 types of milk mixture and homemade nutella cream, garnished with hazelnuts.
  • Pistachio Dulce de Leche £6.90
    • Vanilla sponge soaked in 4 types of milk mixture and pistachio paste, topped with whipped cream and garnished with pistachio, raspberry crumbs and rose petals.
Chilled Drinks Chilled Drinks
  • Freshly Squized Juices (250ml) £5.90
    • Please select choice of juice.
  • Healthy Shot £4.90
  • Smoothie £6.90
  • Smeraldina Sparkling Water (750ml) £3.90
  • Smeraldina Still Water (750ml) £3.90
  • Coke (330ml) £3.50
  • Diet Coke (330ml) £3.50

Nearby Sample Menus

Indian Spice (sample menu)
  • Non Vegetarian Thali (For One) £14.95
    • Chicken tikka masala, tandoori chicken, sheek kebab, saag bhaji, lamb rogan josh, nan, raitha, pilau rice.
  • Mango Chutney £3.75
  • Stuffed Paratha £2.75
    • Vegetable.
  • Fish Green Masala £9.95
  • Spice Kebab Masala £8.25
    • Sheek kebab.
  • Chilli Nan £2.50
  • Spice Kofta Bhuna (Fairly Hot) £7.95
    • Minced lamb balls.
  • Saag Paneer £3.95
    • Spinach & cottage cheese.
Lolak (sample menu)
  • White Rice Only £3.90
  • Fried Rice Only £5.20
  • Extra Piece of Assorted Meat £2.60
  • Fried Plantain £2.60
  • Ewa Agoyin £6.50
  • Okra Soup £9.10
  • Nigerian Fanta £2.60
    • 330ml or 500ml.
  • Aymashe £9.10
Bills Thai and Caribbean (sample menu)
  • Dumpling £0.60
    • Each.
  • Jerked Pork £8.75
  • Curried Chicken £6.25
  • Mixed Rice £3.25
  • Cow Foot £5.00
  • Jerk Wings (3) £1.25
  • Tru Juice £3.25
  • Coca Cola (Can) £1.00
Adafina (sample menu)
  • Apple Strudel £14.00
  • Tabbouleh (v) (p) £3.50
  • Meatballs in Tomato Sauce £5.50
  • Fruit Strudel Biscuits £4.50
  • Egg Mayonnaise (v) (p) £3.00
  • Potato Salad (v) (p) £4.00
  • Cous Cous aux Sept Legumes (v) (p) £6.50
  • Meat Lasagne £6.50
Pier Fish Restaurant (sample menu)
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Asorock Express (sample menu)
  • Moi Moi £2.00
    • Steamed bean pudding made from a mixture of washed and peeled black-eyed beans, onions and fresh ground peppers.
  • Beef £1.00
  • Large Meat Rice Meal £8.00
    • Any type of rice and any type of stew with 3 pieces of meat
  • Star £4.00
  • Puff Puff £1.00
  • Medium Meat Rice Meal £6.00
    • Any type of rice and any type of stew with 2 pieces of meat
  • Malt £2.00
  • Rice £2.50
Durum Restaurant (sample menu)
  • Halep Kebap £15.00
    • Grilled spicy minced kebab served with onions, tomato and butter sauce.
  • Coban Salata £6.95
    • Mixed salad.
  • Beyti £14.50
    • Spicy minced lamb seasoned with garlic and parsley and served with salad.
  • Meat Musakka £15.50
    • Minced met, aubergine, green pepper, tomatoes and onions, cooked in the oven with bechamel sauce served with salad.
  • Iskender £14.50
    • Doner kebab with yoghurt sauce, fresh tomato sauce and butter sauce.
  • Yoghurt £3.95
  • Hellim (V) £6.50
    • Grilled cypriot cheese served with tomatoess and cucumber.
  • Kanat £13.50
    • Grilled chicken wings served with salad.
Paya Cuisine - Highgate (sample menu)
  • Hofan Noodles £5.35
    • Wok fried hofan noodles with spring onions, carrot, onions & bean sprouts.
  • Beef with Pak Choy £7.45
    • Stir fried beef with pak choy & a hint of oyster sauce.
  • Chicken with English Mushrooms £7.95
  • Malaysian Satay Sauce £6.95
    • Spicy peanut sauce with carrot, green pepper, red pepper, onion & pineapple.
  • Prawn Crackers £1.75
  • Pak Choy in Oyster Sauce (V) £6.85
  • Dim Sum Hors D`oeuvres £11.95
    • 2 har kau, 2 siu mai, 2 chives dumplings & 2 chicken buns.
  • Har Kau (6) £7.95
    • Marinated prawns in rice pastry.
Salotto 31 (sample menu)
  • Salotto 31 £13.31
    • Mozzarella, mix mushrooms and black truffle.
  • Garlic Flatbread with Rosemary £4.31
    • Vegan.
  • Fanta 33cl Can £2.50
  • Pannacotta £4.90
  • Smoked Salmon with Quail Eggs, Courgettes, Spinach and Cucumber £7.90
  • Conchiglie With Mushrooms and Mix Olives £7.90
    • Vegan.
  • Bruschetta Topped with Baby Octopus in Spicy Tomato Sauce £6.31
  • Seared Tuna In Sesame Crust with Rocket Salad and Cherry Tomatoes £17.90
Eatsies Coffee (sample menu)
  • Flat White £2.90
  • Cafe Latte £3.00
  • Full English £8.25
    • Sausge, egg, bacon, hash brown, mushroom, tomato, baked beans & toast tea/coffee.
  • Stag £11.95
    • Venison, mature cheese ,tomato, cucumber and spicy tomatillo salsa.
  • Expresso £2.00
  • Americano £2.80
  • Sandwich £4.00
  • Rice Bowls £8.00
    • Basmati rice with chargrilled, jerk or curry chicken with roasted vegetables.
Food Filosophy (sample menu)
  • Green Healing £4.20
    • Spinach, pasley, celery, green apple
  • Vine Leaves £4.25
    • Stuffed with rice
  • Tarama Salata £4.25
  • Green Beans £4.25
    • Chopped onions, chopped tomatoes, olive oil, parsley, salt and pepper
  • Mushroom Risotto £4.25
    • Rice with mushrooms
  • Peas £4.25
    • Chopped onions, chopped tomatoes, dill, olive oil, salt and pepper
  • Hummus £4.25
    • Chickpeas
  • Meat Balls £4.99
    • Beef meatballs in tomato sauce
Embassy Cafe (sample menu)
  • Coke £1.50
  • Chicken Tagine £8.95
    • Traditional chicken with preserved lemons, new potatoes, olives & saffron served with basmati rice or cous cous.
  • Chicken Salad £8.95
    • Traditional marinated chicken breast with Moroccan salad & mixed leaves.
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Carrot Cake £2.50
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Houmous £3.95
    • Served with Moroccan bread.
  • Vegetable Tagine £7.95
    • Mixed vegetables served with a traditional aromatic sauce served with basmati rice or cous cous.
Bengal Village (sample menu)
  • Salmon Tikka £13.95
    • Salmon fish left to marinate in rosemary blend of yoghurt sauce, grilled in tandoori oven.
  • Vegetable Dansak £6.95
    • Cooked with selected spices, lentils, crushed pineapple, sugar to produce the lovely hot, sweet and sour taste.
  • King Prawn Shashlik Balti £13.95
    • Marinated in a light blend of yoghurt sauce, grilled capsicum, onions & tomatoes served with balti sauce in sizzling style.
  • Laal Kodu (Butternut Squash) £7.95
    • Butternut squash steamed with bay leaf, cooked with very fine spices, garlic and fresh herbs.
  • Lamb Jhalfrazi (Medium) £9.95
    • Well cooked dish prepared with capsicum, tomatoes and green chillies in a thick sauce, fairly hot.
  • Chicken Tikka £8.95
    • Chicken left to marinate in rosemary blend of yoghurt sauce, grilled in tandoori oven.
  • Chicken Saag £9.95
    • Fresh spinach are well known in any style of cooking, mixed spices brings out the real flavour of the spinach.
  • Mild Dishes £9.95
Golden Phoenix (sample menu)
  • Roast Duck with Pineapple 菠蘿燒鴨 £5.90
  • Pan Fried Dumplings (6) 鍋貼 £4.80
  • Crispy Aromatic Duck (1/4) 香酥鴨1/4 £8.30
  • king Prawns in Oyster Sauce 蠔汁大蝦 £6.00
  • Roast Pork with Black Pepper 黑椒叉燒 £5.30
  • Mongolian King Prawns with Rice (Very Hot) (C) 蒙式大蝦飯 £6.30
  • King Prawns in Spicy Sauce (Mild Spicy) (Ce) 香辣大蝦 £6.00
  • Thai Red / Green Seafood Curry (Mild Spicy) (C) 泰式紅/青咖哩海鮮 £6.30
Cas Catering (sample menu)
  • Lamb Shish and Chicken Shish £11.00
  • Apple Tango (Can) £1.50
  • Lamb Doner Meat & Chips £8.50
  • Salad in Pitta Bread Grated Cheese £6.50
  • Lamb Shish and Lamb Kofte £11.00
  • Lamb Shish Wrap £8.00
  • Lamb Doner Wrap £7.00
  • Beef Burger £2.65
L'ETO

L'ETO

location

Address

Soho 155 Wardour Street, London W1F 8WG, England

phone

Phone

02074944991

email

Email

info@letocaffe.co.uk

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Soho 155 Wardour Street, London W1F 8WG, England
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