Le Restaurant @ Campanile Glasgow Airport in Renfrewshire Menu

Le Restaurant @ Campanile Glasgow Airport in Renfrewshire has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Blue cheese sauce and Whisky peppercorn sauce from . Cafe Continental offers O'briens Sandwich Bar and Chilli Tuna - melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

  • Chicken Strips (8 Pieces) £4.49
  • 8 Pieces Hot Wings £3.99
  • Tango £0.80
  • Beef Kebab Wrap £4.49
    • Served with 2 fresh kebabs.
  • Potato Wedges with a Dip £3.49
  • 12" £10.99
  • Meal for Two £15.99
    • 12" pizza, garlic bread, 6 spicy or BBQ wings, 2 cans of drink.
  • Haagen Dazs Ice Cream (500ml) £6.49
  • King Prawn: Thai curry served with basmati rice (S) £9.25
  • Café chilli nachos with sour cream £5.25
  • Garlic bread £2.50
  • Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
  • Vegetable: Thai curry served with basmati rice (S) £7.50
  • Garlic bread with cheese £2.95
  • Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25
  • Tuna Mayonnaise £5.95
  • Punjabi Garlic Masala £7.95
    • Cooked tikka style and sauteed in cumin butter with finely chopped garlic. Ideally served medium.
  • Farmhouse Pizza £8.15
    • Ham and mushrooms.
  • Golden Scampi £7.95
  • Kids Fried Chicken and Chips £4.95
  • Farmhouse Pizza £5.95
    • Ham and mushrooms.
  • Chicken Pizza £6.60
    • BBQ chicken, onions and jalapenos.
  • Mexican Volcano Pizza £13.60
    • Spicy mince, red and green peppers, onions and green chillies.
  • Mushroom (100) £25.00
  • Cream Éclair
    • Made from a light and fluffy choux pastry, our Cream Éclair is filled with hand-piped cream, topped with a chocolate flavour icing.
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Yum Yum
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Le Restaurant @ Campanile Glasgow Airport

Le Restaurant @ Campanile Glasgow Airport

location

Address

2 Row Avenue, Braehead, Port Glasgow G51 4SY, Scotland

phone

Phone

01418861347

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Location
2 Row Avenue, Braehead, Port Glasgow G51 4SY, Scotland
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