Le Pain Quotidien in London Menu

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Breakfast Set Menu (For 5) (G) (E) (N) (M) (SE) £60.50
- 5 croissants, 5 pain au chocolat, 1/4 sliced organic wheat loaf, 5 butter, 5 x fresh orange juice (330ml), 5 x fruit salad pot, 1 x chocolate spread brunette or 1 x strawberry jam.
Selection of Organic Pastries (5) (G) (M) (E) (N) £12.05
- 2 croissants, 1 almond croissant, 1 pain au chocolat, 1 raisin danish. Serves 5, 1 piece per person.
Selection of Organic Pastries (10) (G) (M) (E) (N) £24.15
- 3 croissants, 2 almond croissant, 3 pain au chocolat, 2 raisin danish. Serves 10, 1 piece per person.
Organic Mini-Pastry Board (G) (M) (E) £24.15
- Twenty mixed mini croissant and pain au chocolat to serve 10, 2 pieces per person.
Savoury Mini Croissant Board (G) (M) (E) (MU) (F) £25.25
- 16 croissant. Ham and cheese + mustard, salmon and ricotta. Serves 8, 2 pieces per person.
Breakfast Savoury Brioche Board (G) (E) (F) (M) (SE) £28.55
- Egg salad and crispy prosciutto and smoked atlantic salmon and ricotta. Serves 8, 2 pieces per person.
Fruit Platter £19.75
- Pineapple, blueberry and strawberry pieces. Serves 7, 4 pieces per person.

Lunch Set Menu (For 10) (G) (E) (N) (P) (M) (MU) (F) (CE) £93.50
- Classic tartine tray (serves 5-6), mozzarella di bufala salad board (serves 5), classic baguette board (12pcs), sweet canapes board (20pcs).
Sorghum Quinoa, Lentils and Butternut Squash Salad Board £38.45
- Mixed leaf, sorghum quinoa, lentils, avocado, pomegranate, roasted butternut squash, superseeds, hummus and mustard dressing.
Shaksouka Salad Board £38.45
- Mixed leaf, sorghum quinoa mix, boiled eggs, shaksouka, feta, roasted red pepper, avocado, mustard dressing.
Petite Vegan Tartine Board (VG) £12.60
- Carrot and cucumber on hummus. Portobello mushroom and heritage tomato on cashew hummus.
Smoked Chicken Cobb Salad Board (G) (E) (M) (MU) (SE) £36.25
- With mixed leaves, crispy prosciutto, stilton, organic egg, tomatoes and mustard vinaigrette. Serves 5 to eight.
Mozzarella Di Bufala Salad Board (E) (M) (G - From Bread) (SE) £36.25
- With mixed leaves, tomatoes, parmesan and basil oil. Serves 5 to 8.
Smoked Atlantic Salmon Salad Board (G) (E) (F) (SE) (N) (MU) £36.25
- With cooked beetroot, wild rocket, organic egg and farmhouse dressing. Serves 5 to 8.
Roasted Vegetables Salad Board (G) (MU) (M) (SE) £36.25
- With mixed leaves, goat's cheese and basil oil. Serves 5 to 8.
Lentil and Avocado Salad Board (VG) (G) (M) (MU) (SE) £36.25
- With rocket, lentils, chickpeas, raw vegetables and avocado. Serves 5 to 8.
Home Baked Savoury Tarts Board (G) (E) (S) (M) £38.50
- Wiltshire ham + sun blushed tomato and cheddar, feta and tomato, leek and cheddar. Serves 8, 3 pieces per person.
Classic Tartine Board (G) (F) (M) (MU) (SE in Tahini Hummous) £24.70
- Ham and gruyère, chicken, feta and avocado. Guacamole, salmon and beetroot, hummus, carrot and cucumber. Serves 6, 5 pieces per person
Deluxe Baguette Board (G) (E) (F) (M) £16.45
- Serrano ham, ricotta and pear, salmon and cream cheese, chicken, mozzarella and aioli, cream cheese, mint, cucumber and chives.
Classic Baguette Board (G) (E) (F) (M) (CE) (MU) £15.35
- Mozzarella, tomato and avocado, smoked chicken, tuna parisienne, ham and gruyere.
Vegetarian Baguette Board (G) (M) (SE) £15.35
- Avocado and mozzarella, cheddar and red onion, cream cheese, mint, cucumber and chives/, hummus, shaved carrot, radish and cucumber.
Savoury Lunch Brioches (G) (E) (S) (M) £28.55
- Smoked chicken, egg salad and parmesan, roasted red peppers, feta and olives. Serves 8, 2 pieces per person.
Savoury Tart Board £35.00
- A mix of leek and cheddar, ham and cheddar, and feta and sundried tomato. To serve eight people. Gluten, Eggs, Milk, Mustard.

Selection of Sweet Canapés (G) (E) (S) (M) £18.65
- Raspberry, strawberry, blackberry, mixed berry tarts, flourless mini-brownies and banana and toffee tarts.
Belgian Waffle Board (G) (E) (S) (M) £14.25
- Eight waffle halves, coated with chocolate sauce and icing sugar, garnished with fruit. Serve 4, 2 pieces per person.
Bag of Mini-Financiers (8) (G) (E) (M) (N) £5.45
Bag of Mini-Mendiants (6) (G) (E) (M) (N) £5.45
Bag of Mini-Brownies (8) (E) (M) £5.45
Fruit Platter £19.75
- Pineapple, blueberry and strawberry pieces. Serves 7, 4 pieces per person.

Selection of Savoury Canapes (G) (E) (F) (M) (N) (CE) (MU) (SE) £18.70
- Salmon and guacamole, chickpea hummus and roasted vegetables, beet hummus courgette and goats cheese, red pepper feta cheese and olives, proscuitto and mozarella.
Charcuterie Board (CE) (MU) (SE) £31.90
- A selection of cured meats from artisan producers. Serves 5, 8 pieces per person.
Hummus and Crudite Board £8.80
- Serves 3.

Organic Croissant (M) (E) (G) £3.00
- Per person.
Organic Almond Croissant (M) (E) (G) (N) £3.25
- Per person.
Organic Raisin Danish (M) (E) (G) £3.00
- Per person.
Organic Pain Au Chocolat (M) (E) (G) £3.00
- Per person.
Large Fruit Salad £4.50
- Individual pot. Serves 1.
Organic Yoghurt and Summer Berries (M) £5.45
- Individual pot. Serves 1.
Organic Gluten Free Granola Parfait (P) (M) (N) (S) (SE) £5.40
Ham and Gruyere Baguette (G) (M) (MU) £5.45
- Per person.
Salmon, Ricotta and Dill Baguette (G) (M) (F) (SE) £5.45
- Per person.
Smoked Chicken Herb Mayo Baguette (G) (M) (E) (MU) £5.45
- Per person.
Mozzarella, Avocado Baguette (G) (M) £5.45
- Per person.
Smoked Chicken Club Baguette (G) (M) (E) (MU) £5.45
- Per person.
Tuna Parisienne Baguette (G) (M) (F) (E) (MU) £5.45
- Per person.
Avocado Toast Tartine (VG) £8.45
- Per person.
Avocado Toast (VG) (GF) £8.45
- Per person.
Smoked Salmon Tartine (GFO) (M) (E) (F) £8.45
- Our signature Belgian open-faced sandwich, on organic whole wheat sourdough bread. Made with smoked Atlantic salmon, dill and spring onion. Per person.
Smoked Chicken Club Tartine (GFO) (M) (E) (MU) £8.45
- Made with smoked chicken, roasted chorizo crisps, organic egg and smoky aioli. Per person.
Smoked Chicken Cobb Salad (G) (E) (M) (MU in Dressing) £12.25
- Chicken, prosciutto, stilton cheese, egg, salad leaves and dressing. Per person.
Tuna Nicoise Salad (G) (E) (M) (F) (MU) £11.25
- Tuna, tomato, egg, cucumber, radish, leaves, dressing. Per person.
Lentil And Avocado Salad (VG) (G) (MU) £10.95
- Per person.
Manhattan Chocolate Chip Cookie (G) (M) (E) (S) £3.40
- Per person.
Flourless Brownie (Gluten-Free) £3.70

Water (500ml Bottle) £1.47
- Still or sparkling.
Fresh Orange Juices (330ml) £3.08
Fresh Pressed Juices (330ml) £3.52
- Carrot, apple and ginger, pineapple, melon and apple or one-a-day green juice.

Nearby Sample Menus

Coke (Can) £2.00
Spinach Filling £3.00
Sucuk and Cheddar £4.50
Espresso £2.00
Nescafe £1.50
Sutlac (Rice Pudding) £3.50
Fresh Orange Juice £4.00
Sarma Dolma (Vine Leaves) £9.50
- Rice stuffed vine leaves with butter sauce and yogurt.

Mixed Kebab with Pratha £12.00
Keema Nan £4.20
Chicken Madras £10.20
Pilau Rice (V) £5.40
Butter Chicken £10.20
Lamb Tikka with Chips £7.80
Fried Mogo £4.20
Mixed Vegetable £6.60
- Potatoes & peas in curry sauce.

Nigerian Fanta £2.60
- 330ml or 500ml.
Still Water (500ml) £1.30
Aymashe £9.10
Ewa Agoyin £6.50
Nigerian Coke £2.60
- 330ml or 500ml.
Dankwa £1.30
Fried Rice Only £5.20
White Rice Only £3.90

Tortellini alla Crema - Pasta parcels cooked with a cream, cheese, mushroom, egg and ham sauce £7.60
Spaghetti Napoletana - With tomato and garlic sauce £6.90
Polio Boscaiola - Breast of chicken cooked in tomato, garlic, mushrooms, onion and red wine sauce £12.50
Filetto Boscaiola - Fillet steak with tomato, onion, red wine and mushroom sauce £18.80
Vitello alla Genovese - Medallions of veal cooked in cream, garlic and fresh basil sauce £13.50
Stuffed Mushrooms - Stuffed with meat pate, deep fried in breadcrumbs and served with a pepper and cream sauce £5.50
Mamma's Fish Fingers and Chips - Including a lollipop £3.90
Pizza Americana - Tomato, mozzarella cheese pepperoni sausage and sliced onions (spicy) £7.60

Steamed Thai Fragrant Rice £3.00
Pad Kee Mow £8.25
- Special stir fried egg noodle with hot basil, chilli, garlic, red and green pepper and choice of meats.
Coconut Rice £3.50
Vegetable Tung Tong £4.50
- Deep fried pastry parcel made with tofu, sweet corn and other vegetable.
Grill Marinated Meat £8.95
- Grill marinated pork or beef served with salad and Thai style chilli sauce.
Pla Rad See Eew £10.75
- Deep fried cod dressed with homemade soy sauce, spring onion and ginger.
Jungle Curry £7.95
- Jungle curry with bamboo shoot, finger root, long bean, chilli, aubergine, lime leaf and choice of meat.
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.

Ham, Cheese & Mustard Toastie N/A
Wiltshire-Cured Ham & Greve Cheese Baguette N/A
Orange & Cardamom Milk Chocolate Bar N/A
Rare Beef & Horseradish on Artisan N/A
Scottish Smoked Salmon N/A
Sausage Hotpot Soup N/A
South Indian Tomato & Spice Soup N/A
White Chocolate & Orange Cookie N/A

Five Berry Bowl N/A
Veggie Sushi N/A
Carrot Juice N/A
Pure Pret Apple N/A
Vanilla Chai Tea N/A
Rock Salt Popcorn N/A
Chocolate Moose N/A
Chicken Caesar & Bacon on Artisan N/A

Paratha £3.85
- Wholewheat dough, stretched, brushed with butter and baked in the tandoor.
Murgh Maha Rani (Very Hot) £8.95
- Tender chicken breast cooked in a rich tomato and onion sauce with roasted garlic, red chilli, a touch of lemon juice. Garnished with fresh tomato.
Vegetable Dopiaza £5.45
- Succulent mixed vegetables cooked dopiaza style with nuts, fresh coriander, capsicum, onions and cream.
Chicken Dansak (Medium) £8.95
- Tender chicken breast cooked with lentils, garam masala and fresh ginger. Sweet, sour and fragrant.
Peshwari Naan £3.95
- Naan bread baked with sultana, coconut and nuts. Sweet and fragrant.
Pilau Rice £2.95
- Basmati rice cooked to our own special recipe.
Tandoori Mixed Grill (Medium) £12.45
- Selection of lamb, chicken and prawns, marinated in tandoori masala herbs and spices, cooked in the tandoori.
Ben & Jerry's Caramel Chew Chew 500ml £7.99
- Caramel ice cream with a caramel swirl & chocolatey covered caramel chunks.

Limoncello Trifle - Generous layers of limoncello soaked sponge, lemon curd, amaretti biscuits and fresh whipped cream, with blueberries and mint. £5.75
Tricolore - Avocado, buffalo mozzarella and sliced vine tomatoes, with a drizzle of olive oil. £4.45
Beef Puccia - Beef burger with sliced vine tomato and rocket. Add taleggio cheese £1.00 £10.95
Campagna - Sliced mushrooms, walnut pesto, baby onions, fresh tarragon and chives. finished with lemon juice, served without pizza sauce. £9.25
Fries £3.65
Pannacotta - Creamy vanilla pannacotta topped with raspberries and served with a berry coulis. £5.75
Pollo Sophia - Spicy shredded chicken pieces and roasted red pepper, with mozzarella. £9.25
Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95

Butcher’S Sausage Ciabatta Roll
- Classic sausage in a ciabatta roll
Strawberry Conserve V, Gf
- An individual jar of strawberry conserve. Ideal for scones or for stirring into porridge.
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Caramel Waffles V
- Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Roasted Butternut & Balsamic Red Onion Tartlet V
- Oven roasted butternut squash, balsamic caramelised onions with a hint of rosemary in all butter beetroot shortcrust pastry.
Free Range Egg Sandwich V
- Free range egg mayonnaise with slices of egg and cracked black pepper

King Prawn Puree £4.95
- Generous pieces of king prawn cooked with spices & herbs served on unleavened bread.
Taste of Nepal £9.95
- Boneless chicken & minced lamb cooked in medium spices & served with fresh salad.
Green Fish £4.95
- Sardine fish lightly spiced, cooked with fried green peppers.
Tandoori Chicken Starter £3.95
- Quarter chicken on the bone marinated in fresh herbs, spices & cooked in clay oven.
Tikka Main £7.95
- Boneless pieces of chicken or lamb marinated with mild spices.
Bombay Aloo £3.95
- Mildly spiced potatoes baked with aromatic herbs.
Tandoori King Prawn Main £11.95
- Tenderly cooked king prawns flavoured with mixed spices.
Prawn Puree £3.95
- Spicy prawns served on unleavened bread.

Castillo Clavijo Rioja Alta Reserva - Rioja, Spain £29.50
Sutlac £4.50
- Homemade rice pudding
Ayran (Bottle) £2.80
Vaporetto Prosecco NV - Veneto, Italy £29.50
Sea Bass £17.50
Manti £15.50
- Minced lamb ravioli with yogurt, Turkish chilli flakes & butter.
Platter For Two £36.00
- Lamb shish, chicken shis, lamb kofte, 2pcs lamb ribs, 2pcs, chicken wings, Lamb doner, chicken doner, Rice, bulgur, salad.
Sucuklu Kaşarlı Pide £12.50
- Turkish beef sausage, red & green peppers, tomato, egg and mozzarella.

Aromatic Spicy (Very Hot) 香辣 £5.00
Roast Duck with Oyster Sauce 蠔汁燒鴨 £5.90
Mixed Vegetable Curry (Mild Spicy) 咖哩雜菜 £4.80
Seafood Fried Rice (E) (C) 海鮮炒飯 £5.10
Dim Sum Platter (C) 點心拼盤 £9.30
- Roast Pork Bun (1), Chicken Bun (1), Har Kau (2), Xiao Long Bao (2), Siu Mai (2) & Beef Siu Mai (2).
Mushroom Chop Suey 蘑菇雜燴 £5.10
Fish with Green Pepper & Black Bean Sauce (Mild Spicy) 豉椒魚 £5.80
Tofu with Mixed Vegetables 雜菜豆腐 £5.00

Fanta £1.50
Bulgur £4.50
Lamb Shish £15.50
- Marinated cubes of lamb grilled on skewers, served with salad and rice.
Aubergine Salad £15.00
- Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
7Up £1.50
Kalamar £9.00
- Freshly fried squids.
Vine Leaves (Sarma) £7.00
- Stuffed vine leaves with rice and pine kernels.
Mutebbel £6.80
- Pureed aubergine prepared with olive oil and garlic.