Landmark Indian Restaurant & Shisha Bar in Liverpool Menu

Appetizers Appetizers
  • Landmark Chutney Tray (V) £0.90
    • Peri tray includes mango chutney, onion chutney, mint sauce, and green chili.
  • Poppadom (V) £0.45
Starters Starters
  • Grande Landmark Platter £7.95
    • Seekh kebab, chicken tikka, king prawn butterfly, stuffed mushroom, lamb tikka, onion bhaji, chicken pakora, and tilapia fish. Served with two salads.
  • Seafood Platter £5.50
    • Tandoori king prawns, king prawn butterfly, and tilapia fish. Served with two salads.
  • Tandoori Platter £4.50
    • Chicken tikka, lamb tikka, seekh kebab, and lamb chop tikka. Served with two salads.
  • Spicy Salmon Starter £3.95
    • Served with two salads.
  • King Prawn Butterfly £3.95
    • Served with two salads.
  • Mixed Platter £3.85
    • Meat samosa, seekh kebab, onion bhaji, and chicken pakora. Served with two salads.
  • Lamb Chops Tikka £3.85
    • Served with two salads.
  • Tilapia Fillet £3.45
    • Served with two salads.
  • Chicken Pakora £2.95
    • Served with two salads.
  • Tandoori Chicken £2.95
    • Served with two salads.
  • Lamb Tikka Starter £2.95
    • Served with two salads.
  • Shami Kebab Starter £2.95
    • Served with two salads.
  • Reshmi Kebab Starter £2.95
    • Served with two salads.
  • Seekh Kebab Starter £2.75
    • Served with two salads.
  • Stuffed Mushrooms £2.75
    • Served with two salads.
  • Chicken Tikka Starter £2.65
    • Served with two salads.
  • Onion Bhaji £1.95
    • Served with two salads.
  • Meat Samosa £1.95
    • Served with two salads.
  • Vegetable Samosa £1.95
    • Served with two salads.
Puri Puri
  • King Prawn Puri £3.75
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Chicken Tikka Chaat Masala £3.45
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Chicken and Prawn Puri £3.30
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Prawn Puri £3.30
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Keema Puri £3.30
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Chicken Chaat Puri £2.95
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
  • Garlic Mushroom Puri £2.75
    • Crispy chapati wrap, filled with filling. Served with salad and mint sauce.
Soups Soups
  • Mallaghatany Soup £2.20
  • Daal Soup £2.20
Tandoori Dishes Tandoori Dishes
  • King Prawn Tandoori £10.95
  • Tandoori Mixed Grill £8.95
  • Shashlik £6.25
  • Chicken Tandoori £5.95
  • Tikka £5.95
    • Chicken or lamb.
Signature Dishes Signature Dishes
  • Special Salmon £8.75
    • Fillet salmon cooked with fish spices, medium spicy, and fairly dry with a thick sauce.
  • Duck Madhu £6.95
    • Duck cooked bhuna, spicy with chilies and honey dressed.
  • Nepali £6.25
    • Prepared with ginger, tomatoes, lemon with the hint of scotch bonnet chilies, and garnished with ginger.
  • Afghani £6.25
    • A medium curry with Afghani spice mixture. Select from lamb or chicken.
  • Shahi £6.25
    • Tender fillet of chicken tikka cooked with herbs and spices with a with a hint of mustard.
  • Achari £6.25
    • Cooked with a fusion of spice with the addition of lime and mango pickle.
  • Shalima £6.25
    • A moderately spicy dish, cooked in tomato puri, coriander and spices. Garnished with spicy mushroom omelette.
  • Razatha £6.25
    • Combination of herbs, spices, garlic, and ginger. Garnished with spicy mushrooms and onions infusing with the bhuna flavours, lightly seasoned.
  • Shatkora £6.25
    • Prepared with herbs and spices.
  • Naga £6.25
    • Prepared with Scotch bonnet chilies.
  • Nawabi £6.25
    • Tandoori grilled chicken breast cooked in a medium spicy sauce, ginger, garlic, herbs, and garnished with tomato, cucumber, and almond flakes.
  • Murghi Pasan £6.25
    • Chicken breast cooked in a medium spicy sauce with potatoes, boiled egg, green peppers, and coriander, garnished with a bullet chili.
  • Makanwala £6.25
    • Cooked with coconut, almonds, garnished with paneer, and almond flakes.
  • Leave it to The Chef! £6.25
Specialities Specialities
  • Sea Bass Royale £11.95
    • Grilled sea bass fillet cooked with green peppers, onions, and tomatoes. Served with dry side vegetables.
  • Fusion £11.95
    • Boneless chicken, lamb, sliced kebab, and king prawn cooked with medium sauce, garlic, onions, and garam masala with herbs and spices, garnished with coriander and served with pilau rice.
House Specials House Specials
  • Butter Chicken £6.35
    • A dish cooked with butter in a masala sauce.
  • Garlic Chicken Tikka £6.25
    • Diced chicken tikka morsels cooked in garlic infused spices and herbs.
  • Mussamon £6.25
    • Chicken or lamb cooked with onions, garlic, herbs, spices, and vegetables.
  • Lamb Zeera £6.25
    • A medium spicy dish cooked with zeera cumin seed infused ingredients.
  • Murgh Makhani £6.25
    • A dish cooked with cheese, cream and dash of sugar.
  • Tikka Masala £6.25
    • Tender pieces of chicken or lamb cooked in a light masala sauce.
  • Lamb Chilli Masala £6.25
    • Chillies in a masala sauce.
  • Kashmiri Chicken £6.25
    • Dish with lychees and mango.
  • Chicken Tikka Pasanda £6.25
    • Mild dish cooked with almonds and spice blend with cream and herbs.
  • Muglai £6.25
    • Breast of chicken cooked with almonds, pistachio nuts, and cream, garnished with almond flakes.
Classic Curries Classic Curries
  • Balti £4.20
    • Slowly cooked dish cooked with Kashmiri spices.
  • Karahi £4.20
    • Blend of spices tossed together with shallow fried peppers and onions, topped with tomatoes and coriander.
  • Korma £4.20
    • Yogurt, cream, and coconut and subtly spiced.
  • Dupiaza £4.20
    • Onions, green peppers, coriander, and cinnamon.
  • Bhuna £4.20
    • Combination of spices and tomatoes.
  • Rogan Josh £4.20
    • Combination of herbs, spices, garlic, and ginger. Garnished with pimentos, paprika and plum tomatoes with the bhuna flavors, lightly seasoned.
  • Jalfrezi £4.20
    • Flavored sauce, green chilies, diced onions, green peppers, coriander, cinnamon, and bay leaves.
  • Pathia £4.20
    • Cooked in thick sauce with onion, green peppers, tomatoes, spice, sweet, and hot and sour.
  • Dansak £4.20
    • Dish made with lentils topped with pineapple.
  • Samba £4.20
    • A lentil and lemon dish.
  • Madras £4.20
    • Flavored with garlic, ginger, lemon juice, herbs, and spices with the of garam masala.
  • Vindaloo £4.20
  • Phall £4.20
Biryani Dishes Biryani Dishes
  • King Prawns Biryani £9.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Chef's Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Chicken Tikka Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Lamb Tikka Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Landmark Special Biryani £6.95
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Chicken Biryani £6.50
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Lamb Biryani £6.50
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Prawns Biryani £6.50
    • Cooked saffron infused basmati rice prepared with biryani spices including star aniseed, cinnamon, clove, cardamom, and dried mango powder. Served with an omelette and plain curry sauce.
  • Landmark Classic Sauce £1.00
Vegetarian Dishes Vegetarian Dishes
  • Saag Bhaji £2.70
  • Bhindi Bhaji £2.70
  • Vegetable Bhaji £2.70
  • Bombay Potatoes £2.70
  • Mushroom Bhaji £2.70
  • Cauliflower Bhaji £2.70
  • Aloo Ghobi £2.70
  • Tarka Daal £2.70
  • Chana Paneer £2.70
English Dishes English Dishes
  • Scampi and Chips £6.15
Sundries Sundries
  • Rice £1.80
  • Tandoori Roti £1.75
  • Naan £1.75
  • Chips £1.60
  • Raita £0.90
    • Yogurt, cucumber, and finely chopped onion.
  • Chapati £0.85
Drinks Drinks
  • Coca-Cola £2.25
    • 1.75 liter.
  • Apple Juice £2.00
    • 1 liter.
  • Diet Coca-Cola £2.25
    • 1.75 liter.

Nearby Sample Menus

Amigos (sample menu)
  • Coke 1.5 ltr £2.50
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Chicken mole £4.75
  • Quesadillas - flour tortilla with cheese, cumin and coriander salsa, guacamole & sour cream - Plain cheese Regular: £3.50, Large: £4.50
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Pepper & corn Regular: £5.25, Large: £6.25
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Beef chili £4.75
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Beef steak Regular: £5.75, Large: £6.75
  • Enchilada - soft flour tortilla with bean onions, peppers, sour cream baked with salsa & cheese - Chicken mole Regular: £5.25, Large: £6.25
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Vegetable and three bean £4.75
Food Express (sample menu)
  • Salt & Pepper Chicken Pieces 椒鹽雞塊 £5.50
  • Five Spice Duck Meat & Char Sui Rice 五味雞和叉燒飯 £9.00
  • Pu-er 普洱 £2.00
  • Minced Pork with Tofu in Oyster Sauce 老少平安 £8.00
  • Vegetable Tempura 素菜天婦羅 £5.60
  • Gunpowder 珠茶 £2.00
  • Hot Lemon Tea 熱檸茶 £3.00
  • Porked Ribs 炸排骨 £5.60
New Star Restaurant (sample menu)
  • Sizzling Fried Ribeye or Sirloin Steak with Onion & Mixed Pepper in Black Pepper Sauce (GF) (S) £18.95
  • Sliced Beef in Satay Sauce (GF) (S) £9.95
  • Chicken & Sweetcorn Soup (GF) £3.00
  • Crispy Shredded Chicken in Sweet & Chilli Sauce (GF) (S) £9.95
  • Salt & Pepper Chips (VG) £3.00
  • Sliced Beef in Black Bean Sauce (GF) £9.95
  • A Choice of Seasonal Vegetable in Garlic or Oyster Sauce £8.95
  • Bean Curd & Mixed Vegetable Wok Fried with Egg Fried Rice, Egg Noodles, Vermicelli or Udon (VG) £9.95
Pizza Express (sample menu)
  • Pollo ad Astra £13.00
    • Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, cajun spices and garlic oil.
  • American £10.95
    • Pepperoni, mozzarella and tomato.
  • Vanilla Cheesecake (V) £5.60
    • Our New York-style vanilla cheesecake on a crumbly biscuit base, served with fruit coulis.
  • Primitivo £23.65
    • 75 cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Sprite No Sugar Bundle (330ml x 4) £7.65
    • glass bottle (requires bottle opener)
  • Gluten-Free Peroni Nastro Azzurro (GF) £4.30
    • (ABV 5.1%) The same crisp and light lager, but without gluten (bottle opener required)
  • La Reine £12.40
    • Prosciutto cotto, black olives, closed cup mushroom, mozzarella and tomato.
  • Chocolate Fudge Cake (V) £4.95
    • Moist, rich chocolate cake with chocolate fudge icing.
Cheese & Co (sample menu)
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • Pate au Choux Bun £5.95
    • Raspberry cream, raspberry creme pat and peanut brittle.
  • Braised Beef £9.00
  • Spinach and Garlic £8.00
  • Pistachio Tart £5.95
    • Rosemary steeped blackberries.
  • Warm Chocolate Pudding £5.95
    • Yuzu Caramel and rose water and raspberry jam.
  • Cheese Board £7.50
  • 20cl Prosecco £6.50
Gourmet Burger Kitchen (sample menu)
  • Speciality Milkshakes -Peanut Butter, Honeycomb, Oreo £4.45
  • Spring Water - Sparkling or Still - 500ml £2.10
  • Fresh Juices - Apple, Orange or Lemonade £1.00
  • Rosemary Fries - Skinny fries with rosemary £3.25
  • Skinny Fries (Small) - Unique to GBK £1.65
  • L & P Lemon & Paeroa - From New Zealand - 355ml £2.35
  • Extras -Crispy Bacon, Avocado, Cheese, Grilled Mushroom, Pineapple or Fried Egg £1.65
  • Goldfields Cabernet Shiraz - Australia £16.95
Bramleys (sample menu)
  • Vegetarian Breakfast £6.00
    • Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
  • Minced Beef Chilli £9.00
    • Served with chips, or rice or haf and half.
  • Traditional Breakfast £7.50
    • Bacon, egg, sausage, beans, plum tomatoes, hash brown, black pudding and toast.
  • Cumberland Grill £9.00
    • Cumberland sausage, bacon, egg, grilled tomato, homemade chips and peas.
  • Battered Chicken Burger £8.00
  • BLT Toastie £5.00
  • Chicken and Mushroom Pie £9.00
    • Served with homemade chips, salad or peas.
  • Vegetarian Burger £6.00
Chesters Great Tasting Chicken (sample menu)
  • Combo Meal £5.89
    • 2 or 3 pieces chicken, 3 spicy wings, regular fries and a can of drink.
  • Quarter Pounder Burger £3.99
  • Sea Fresh Pizza £6.29
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms & anchovies.
  • Family Bucket £16.99
    • 8 or 12 pieces chicken, 4 regular fries, large coleslaw or beans & 4 doughnuts.
  • Oreo Magic Shake £3.99
  • The Ringer Burger £5.89
  • Hawaiian Pizza £5.29
    • Turkey & pineapple.
  • Coleslaw £1.20
High On Spice (sample menu)
  • Chicken Strips £4.29
  • Donner Meat £4.49
  • Donner Calzone £8.29
  • Grilled Chicken Fillet Burger with Chips £4.88
  • BBQ Special £9.99
    • BBQ base, donner, chicken and lamb.
  • Pepperoni Passion £9.69
    • Double pepperoni and double cheese.
  • Large Donner Meat and Chips £5.99
  • Garlic Mushrooms £2.99
Lefteris Greek Taverna (sample menu)
  • Garides Saganaki £16.00
    • King prawns in garlic, wine and cream sauce.
  • Olives £3.00
  • Stifado £13.50
    • Tender beef slowly cooked in port, herbs and onions.
  • Kalamari £14.00
    • Crispy fried squid rings.
  • Bifteki £13.30
    • Charcoal grilled mixed meat burger.
  • Kataifi £3.50
    • Shredded pastry filled with nuts in a honey syrup.
  • Tzatziki £4.50
    • Greek yoghurt, cucumber and garlic dip.
  • Fix Hellas £3.50
Amalia Italian Restaurant (sample menu)
  • Penne con Pollo e Verdure (CE)(G)(M)(MU) £10.45
    • Chopped chicken breast with peppers & fresh garlic in a pink sauce with a touch of pesto.
  • Birra Antoniana Marechiaro Abv 5.2% (330ml Bottle) £4.35
  • Calzone Prosciutto (G)(M) £10.25
    • The classic folded pizza filled with tomato sauce, smoked ham and mozzarella, served with a side of tomato sauce for dipping.
  • Spaghetti Arrabbiata (CE)(G)(SD) £10.55
    • The classic spicy Italian salami cooked in a tomato sauce with chilli and red wine, cherry tomatoes and spring onion served with spaghetti.
  • Campagnola (V)(G)(M) £10.25
    • Roasted peppers and aubergines on top of our cheese and tomato sauce with creamy Taleggio cheese.
  • Zuppa del Giorno (CE)(MU) £4.85
    • Homemade soup, served with focaccia bread.
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Spaghetti Bolognese (CE)(G) £9.95
    • Antonio’s speciality! Pork and beef ragu served over spaghetti. Try it now with a different pasta if you like!
Arthur's Restaurant @ The Beech Mount (sample menu)
  • Apple Crumble £4.50
  • WKD (275ml) (Glass Bottle) £3.30
  • Tuna Cold Sandwich £4.50
  • Cheese & Tomato Salad (V) £6.95
    • Our house salad base topped with cheese & tomato with house dressing.
  • Brandy £3.00
  • Cherry Crumble £4.50
  • Sprite £1.00
  • The Great British Bangers & Mash £7.95
    • Served in a rich onion gravy with British seasonal greens & mash.
Landmark Indian Restaurant & Shisha Bar

Landmark Indian Restaurant & Shisha Bar

location

Address

279 Smithdown Road, Liverpool L15 2HF, England

phone

Phone

01517337775

email

Email

None

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Eastern European , Indian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Full Bar ,  Waitstaff ,  Delivery ,  Takeout ,  Romantic ,  Wheelchair accessible

Location
279 Smithdown Road, Liverpool L15 2HF, England
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