La Parrillita in London Menu

La Parrillita in London has no menu available, but can choose from many other options such as Chapati or Puri from Taste Of Nawab 2. Gowlett Arms offers many options including Orange Tango (330ml) and Sprite (330ml). Ranna includes a wide range like Lassi (500ml) or Bottle (1.25litre to 1.5litre). Large Cobra (660ml) and Kathmandu Beer (660ml) from . Kathmandu Valley offers Barakah Indian Cuisine and Can.

Nearby Sample Menus

  • Gowlettini £10.00
    • House speciality: tomato, a little mozzarella, goats cheese, pine nuts, proscuitto & rocket.
  • Sprite (330ml) £1.50
  • Margherita £8.50
    • Tomato, mozzarella, oregano.
  • Fiorentina £9.00
    • Tomato, buffalo mozzarella, spinach & egg in the middle.
  • Garlic Pizza Bread £4.50
  • Funghi £9.50
    • Tomato, mozzarella, white mushrooms, wild porcini mushrooms.
  • Both Tuscan Anchovy Bread & Garlic Pizza Bread to Share £8.00
  • Tuscan Anchovy Bread £4.50
  • Vegetable Naan £4.00
  • Keema Mutter £10.50
  • Karahi Mixed Vegetable £7.50
  • Small £15.95
  • Lamb Chops £7.50
  • Tandoori Chicken £3.25
  • Fanta £1.50
  • Kulfi Strawberry £4.00
  • Slippery Nipple - Sambuca, Baileys & a Drop of Grenadine £4.00
  • Detox - Vodka, Archers & Cranberry £4.00
  • Kir Royal - Cassis liqueur topped with champagne £8.50
  • Maze-Zing - Passion fruit liqueur topped with champagne £8.50
  • Selection of Dips with Flat Bread £4.50
  • Flatliner - Tequila Layered onto Sambuca, Spiked with Tabasco £4.00
  • Pan Grilled Sea Bass with Braised Fennel & Slow Roasted Tomatoes £11.50
  • Hurricane - A Blend of Rums, Topped with Orange & Pineapple with a Float of Over Proof Rum £7.00
  • 7up £1.80
  • Diet Coke £1.80
  • Pear Punch £2.80
  • Edamame £4.50
  • Pork Gyoza £4.90
  • Milkis £2.80
  • Kimchi Donburi £11.00
  • Kimchi Pancake £6.00
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Siu Mai (6) £7.45
    • Marinated pork & prawns in egg pastry.
  • Classical Lemon Chicken £7.95
    • Crispy chicken fillet on a lettuce bed topped with lemon sauce.
  • Hot & Spicy Tofu (V) £6.85
  • Dim Sum Hors D`oeuvres £11.95
    • 2 har kau, 2 siu mai, 2 chives dumplings & 2 chicken buns.
  • Pad Kee Mao £7.25
    • Wok fried flat rice noodles with fresh chilli, garlic, French beans & hot basil.
  • Stir Fried Bean Sprouts (V) £5.95
  • Char Siu Buns (3) £6.95
    • Soft white buns with marinated BBQ pork fillings.
  • Pad Tua Fak Yaow £7.25
    • Your choice stir fried with French beans, onion, green pepper, & red pepper.
  • 103. Lamb with Green Pepper in Black Bean Sauce (Hot) £7.60
  • 137. Plain Chow Mein £5.60
  • 183B. Pineapple Fritters £4.80
  • 11. Satay Chicken on Skewers (N) £6.30
  • 60. Chicken in Curry Sauce (Hot) £6.75
  • 157. Plain Foo Yung £6.30
  • 112a. Mixed Seafood Fried Rice £6.50
  • 182. BBQ £3.20
  • Salmone Lenticchie - Salmon wrapped in crispy Parma ham on a bed of lentils with wilted spinach, green beans and a honey mustard dressing. £12.95
  • Cherry and Ricotta Cheesecake - Juicy cherries and creamy ricotta cheese on a biscuit base. Served with berry coulis. £4.95
  • Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
  • Gelato - Hazelnut from Piemonte £3.95
  • Chocolate Fondente - Warm chocolate fondente with a melting chocolate centre and vanilla ice cream. £5.50
  • Penne arrabbiata - Penne pasta covered with a spicy tomato sauce and fresh red chilli. £8.45
  • Aglio - Finished with garlic oil and fresh rosemary. £4.95
  • House Salad £3.65
  • Baklava (4 Pieces) £6.50
  • Whole Poussin £18.50
    • A whole poussin marinated with melted butter and threaded on to skewers and char-grilled, served with salad and rice.
  • Aubergine Salad £15.00
    • Charcoal grilled aubergine, tomatoes, pepper, herbs, olive oil.
  • King Prawn (8 Pieces) £21.50
    • Sauced and seasoned king prawns served with rice and salad.
  • Red Cabbage £3.50
  • Ezme £6.80
    • Onion, parsley, garlic, fresh lemon juice and olive oil.
  • Bulgur £4.50
  • Turkish Sausage £10.50
    • Char-grilled Turkish garlic sausages.
  • Soup of the day £6.00
  • Pork belly, red cabbage, spiced Bramble apple puree, Mostarda di Cremona -
  • Spiced tomato juice £2.20
  • Aged Scottish beef 'tagliata', Porcini mushrooms, potato gautoux £20.50
  • Alba selection of 'affettati' cured meat with toasted Pugliese bread and preserves £11.00
  • Orecchiette pasta, Italian sausage, red peppers, yellow Datterini tomatoes -
  • Tiramisu' £5.00
  • BEVANDE -
  • Queen Olives (v) £3.50
  • Carrots with Buttermilk, Hazelnuts & Dill £5.50
  • Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50
  • Chunky Chips (v) £3.50
  • Chateau / Chateaubriand (200g) £19.00
    • (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
  • Rib-Eye (250g) £19.50
    • From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
  • Poutine £5.50
    • Chips, gravy & beer cheese.
  • Fries (v) £3.50
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Modelo Especial £4.50
    • 335ml bottle.
  • Salsiccia E Friarelli Pizza £13.50
    • Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Bad Dog Pizza £15.50
    • Margherita, salamino piccante, gorgonzola, mixed peppers, rocket and bufala mozzarella.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Desperados (330ml Bottle) £4.50
    • Mexican tequilla beer.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Paella Especial ~seafood combination of squid, peeled prawns, mussels & king prawns. cooked in our special mexican rice, diced pablano peppers & onions. presented with a giant mediterranean king prawn £16.95
  • Fillet con Hongos ~chargrilled fillet steak topped with wild mushrooms in a tequila & cream salsa. served with mexi rice & ensalada de frijoles. £18.95
  • Vegetable Chilli Chico ~a selection of fresh seasonal vegetables, cooked in a chipotle salsa, mixed Pablano peppers & Creole spices. Served with grated Manchego cheese, sour cream, pico de gallo & tor £4.95
  • Vegetable Combo Plater ~cajun onion rings, ciabattina garlic bread, vegetable chilli, corn on the cob, Tijuana Mushrooms, cheese & wild mushrooms Quesadilla. £18.95
  • Patatas Bravas, Bravas con Chorizo £4.95
  • Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
  • Sour Cream £1.95
  • Mexican Skewers with Honey BBQ Dip ~cubes of chicken breast or Rib-eye steak infused with Creole spices & fresh lime. Served with a honey BBQ dip. (Chicken/Rib-eye steak or combo - 1 of each) £5.95/£6.95
  • Chocolate Fudge Cake £4.00
    • This fantastically fudgey chocolate cake is rich, moist and treacly with a glossy ganache finish.
  • Tarama Salad £4.25
    • Freshly prepared whipped cod roe pate.
  • Chicken Shish £10.95
    • Lean chunks of chicken breast skewered and grilled over charcoal.
  • Humus Kavurma £5.50
    • Humus with diced lamb cooked in butter and sprinkles pine nuts.
  • Warm Chicken Salad £6.50
    • Fresh garden salad chopped with warm cubes of chicken, olive oil and pomegranate sauce.
  • T-bone Steak (16oz) £15.95
    • Charcoal grilled scottish t-bone steak served with chips and salad or mix vegetables.
  • Humus £4.25
    • Crushed chick peas puree with tahin. Lemon, juice, olive oil & garlic.
  • Fish Fingers £5.95
    • Served with chips.
  • Tom Yum Seafood Soup £4.30
    • Spicy
  • Vegetarian Hot and Sour Soup £3.10
    • Spicy, Vegetarian.
  • Mixed Vegetables £4.10
    • Vegetarian.
  • Sweet and Sour Chicken Hong Kong Style £5.10
    • Regular or large portion available.
  • Share Meal £25.00
    • Sesame prawn roast (4) and mini vegetable spring rolls (10), barbecue spare ribs in barbecue sauce, special fried rice (large), sweet and sour chicken, beef with green pepper in black bean sauce (hot), banana fritter.
  • Chips and Egg Fried Rice in Curry Sauce £5.50
    • Spicy.
  • Tango (1.5L) £2.30
  • Sweet and Sour Chicken Balls (4) £5.50
La Parrillita

La Parrillita

location

Address

263 High Rd, London N15 4RR, UK

phone

Phone

02088584422

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Thu), 10 AM to 10 PM (Fri-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Latin American

features

Features

Bar

Location
263 High Rd, London N15 4RR, UK
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