La Parrillita in London Menu

La Parrillita in London has no menu available, but can choose from many other options such as Chapati or Puri from Taste Of Nawab 2. Gowlett Arms offers many options including Orange Tango (330ml) and Sprite (330ml). Ranna includes a wide range like Lassi (500ml) or Bottle (1.25litre to 1.5litre). Large Cobra (660ml) and Kathmandu Beer (660ml) from . Kathmandu Valley offers Barakah Indian Cuisine and Can.

Nearby Sample Menus

  • Chicken Shishlik £8.50
  • Tandoori Chicken £8.50
  • Aubergine Salad £4.00
  • Diet 7up £1.00
  • Chocolate Cake £5.00
  • Double Chicken Shishlik £10.50
  • Sprite £1.00
  • Small Mixed Salads £4.50
  • German Roll £6.90
    • Salmon, avocado, cucumber, tobiko, fried onion.
  • Ikura Nigiri £8.90
  • Diet Coke (350ml) £1.30
  • Sea Bass Nigiri £5.00
  • Nigiri Plate £55.00
    • 5 Pieces tuna, salmon, prawn, sea bass, eel.
  • Chirashi Don £10.80
    • 7 kinds of fish and 1 egg omelette, crab stick with sushi rice.
  • Unagi Sushi Bento £18.00
    • 5 Pieces eel, 1 salmon avocado roll, mix leaf salad, goma wakame.
  • Edamame £2.50
    • Japanese style pork sausage.
  • Original Hawaiian - Ham and Chunks of Pineapple - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £4.30/£7.75/£10.8/£14.35/£22.95/£7.75/£10.8/£14.35
  • Large Fries £ 1.80
  • Quarter Pounder with Cheese & Mushroom £ 3.20
  • Double Chicken Fillet Burger £ 4.25
  • Chocolate Fudge Cake £ 1.85
  • Chicken Shish Kebab - Lrg £ 5.10
  • South of the Border - Pepperoni, Chilli Beef, Green Peppers, Mexican Spiced Chicken and Jalapeno Peppers - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.4/£9.55/£12.75/£17.25/£26.9/£9.55/£12.75/£17.25
  • Haagen-Dazs 100 ml Minicup - Vanilla £ 1.95
  • Margherita £8.50
    • Tomato, mozzarella, oregano.
  • Fiorentina £9.00
    • Tomato, buffalo mozzarella, spinach & egg in the middle.
  • The Lord Of The Wings' Gowlett FC Special £10.50
    • Salami napoli, buffalo, mozarella, cherry tomatoes, fresh basil.
  • Sprite (330ml) £1.50
  • Garlic Pizza Bread £4.50
  • American Hot £9.50
    • Tomato, mozzarella, double pepperoni, jalapeno peppers.
  • Veggie Gowlettini £10.00
    • House speciality: tomato, a little mozzarella, goats cheese, pine nuts, sun blush tomato & rocket.
  • Coke (330ml) £1.50
  • Alexander Kebab - Pieces of marinated lamb with peppers, mushrooms and onions, served with rice £12.95
  • Vegetable Meze - A selection of cold starters, followed by grilled halloumi and spanaropitta, followed by vegetarian mousakka & salad £15.50 per person (min 2 person)
  • King Prawns - in garlic butter and wine, grilled £6.50
  • Mushrooms £2.95
  • Kleftico - Joint of lamb slowly baked with lemon, herbs and spices, served with roast potatoes & rice £13.50
  • Red Mullet £14.95
  • Alexander's Platter - Spanahopitta, Halloumi and grilled-veg of the season £12.50
  • Fetia Cheese £4.25
  • Spaghetti Al Nero £16.90
    • Squid ink pasta, calamari in rich tomato & chili sauce.
  • Shakshouka £8.80
    • Roasted peppers, vine tomatoes, red onions in spinach tomatoes sauce, topped with egg served with toasted ciabatta.
  • Crostini Mushrooms (Toasted Ciabatta) & Scrambled Egg £6.00
  • Buttermilk Chicken Fillet Burger £11.50
    • In brioche bun, crispy lettuce, fresh tomatoes, aioli sauce & homemade maris chunky chips.
  • Grilled Chicken Breast £12.90
    • Served with seasonal veg, garlic mash potatoes, topped with mushroom & peppercorn sauce.
  • Homemade Spicy Lamb Burger £11.95
    • In toasted brioche bun, crispy lettuce, fresh tomatoes, freshly made onion rings & harissa mayo & homemade maris chunky chips.
  • Pancakes £6.50
    • With maple syrup or lemon and sugar or banana or butter scotch or bacon and maple syrup.
  • Chicken Milanese Breaded Chicken Fillet £11.50
    • Served with sauté potatoes & veg with napoli sauce.
  • Cold Sake £7.80
  • Chicken Gyoza £4.90
  • Nori £2.60
  • Chicken Bibimbab £13.00
  • Kimchi Donburi £11.00
  • Fried Kimchi £3.70
  • Soju £13.00
  • Ribena £2.80
  • Coke £2.50
  • Patlican Salata £14.95
    • Lightly grilled aubergine and peppers chopped and topped with yoghurt & butter.
  • Patlican Kebap £16.95
    • Sliced aubergine with minced lamb and special made sauce served with salad.
  • Kalamar £15.95
    • Freshly fried squids.
  • Ezme Salata £6.95
    • Finely chopped tomatoes, onions, peppers and parsley with spices.
  • Sis Kebap £15.50
    • Marinated cubes of lamb grilled on a skewers and served with salad.
  • Yoghurt £3.95
  • Turk Salatasi £6.95
    • Mixed salad topped with feta cheese.
  • Dried BBQ Spare ribs 排骨 £3.50
  • With Roast Duct 燒鴨 £8.50
  • Szechuan Squid (Spicy) 四川魷魚 £7.50
  • Shrimp Fried Rice 蝦仔炒飯 £6.20
  • Ma Por Tofu (Shredded Pork) (Spicy) 麻婆豆腐 £6.60
  • Crabmeat & Sweetcorn Soup 蟹米湯 £4.00
  • Chicken Chilli & Black Bean Sauce (Hot) 士椒雞 £6.80
  • With Fish Ball (5) 魚蛋 £8.00
  • Beef with Pak Choy £7.45
    • Stir fried beef with pak choy & a hint of oyster sauce.
  • Hoisin Sauce £1.85
  • Prawn Wonton Soup £5.25
    • Clear Wonton soup with prawns, carrots, baby mushrooms & Chinese leaves.
  • Apple Fritters £3.55
  • Tao Peng Sauce £6.95
    • Spicy tao peng sauce with shredded onion, spring onion, carrot, celery, red & green pepper.
  • Sweet & Sour Sauce Hong Kong Style £6.95
    • Sweet & sour sauce with green pepper, onion & pineapple.
  • Pad Prik Pao £7.25
    • Your choice stir fried with red chilli, onion, garlic, carrot & chilli oil.
  • Chocolate Sponge £3.95
  • Lamb Biryani £7.50
  • King Prawn Korma £8.00
  • Lamb Curry £7.00
  • Lamb Tikka Roll £8.00
  • Garlic Naan £3.00
  • Chana Masala (VG) £4.75
    • Choice of medium or large.
  • Lamb Chop Main & Chips or Rice £8.50
  • Bullet Naan (Very Spicy) £3.00
  • Diet Coca-Cola £1.20
  • Vegan Chocolate Cake £4.50
  • Get Smashed £8.00
    • Smashed avocado on toast with poached egg and grilled tomato.
  • Kale, Callaloo & Spinach Bhaji (Vegan) £8.50
  • Caribbean Vegetable Soup £4.00
    • Authentically combined Caribbean root vegetables seasoned in thyme, scotch bonnet peppers, pimento seeds and cooked in coconut milk
  • Roti £2.50
  • Brown Stew Chicken Wrap £8.50
  • Brown Down Chicken Stew £8.50
    • My grandfather's favourite, browned and slowed cooked chicken
  • Peppercorn Sauce £2.00
  • Tartare (Small) £9.50
    • Hand cut beef tartare.
  • Pinot noir, Côtes Chalonnaise, Buissonnier £35.00
  • Entrecôte (200grs) £19.50
    • Ribeye steak.
  • Gipsy Hill, Hepcat Session IPA 4.6° £5.50
    • 33cl.
  • Octopus £9.00
    • Octopus, marinated & grilled with harissa, chickpea purée, coriander & lime.
  • Croque - Monsieur £7.00
  • Champagne Janisson-Baradon, Brut, Epernay £52.00
  • Prawn & Chive £4.65
  • Sauvignon Blanc £22.90
    • Marlborough, New Zealand.
  • Peacock Mango & Lime Cider 500ml £6.65
  • Scallop & Prawn £4.65
  • Prawn, Peanut & Coriander £4.65
  • Special Fried Rice £5.60
  • Firecracker £9.25
    • Chillies, ginger, garlic, green beans, peppers, cashew nuts in a sweet spicy sauce.
  • Diet Coke 330ml £2.85
  • Steamed Rice £2.50
  • Prawn Katsu Curry £12.50
  • Beef Teriyaki & Crispy Boiled Egg £12.50
  • Chicken Yakisoba £9.00
  • Tuna Sashimi £8.00
  • Gyoza £6.50
  • Assorted Sashimi Set £17.00
  • Beef Yakisoba £10.00
La Parrillita

La Parrillita

location

Address

263 High Rd, London N15 4RR, UK

phone

Phone

02088584422

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Thu), 10 AM to 10 PM (Fri-Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Latin American

features

Features

Bar

Location
263 High Rd, London N15 4RR, UK
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