Koh Thai Tapas Bristol in Bristol Menu

Thai Tapas Thai Tapas
  • Dim Sum £6.60
    • Delicately steamed parcels of minced prawn and pork with crunchy water chestnut. Spice Level: Medium.
  • Fried Tofu Sticks £5.50
    • Tofu pieces lightly fried and served with a sweet chilli and peanut dipping sauce. Allergen: Vegan Option, Nuts.
  • Koh's Special Crispy Squid £7.70
    • Tender pieces, pan fried in a super-light batter and served with our hot sweet sauce. Allergen: Pescatarian Option.
  • Koh's Own Chicken Satay £8.20
    • Marinated strips of grilled chicken breast served on bamboo skewers and served with peanut sauce. Allergen: N.
  • Prawn Tempura £8.20
    • Succulent oriental king prawns dipped in a tempura and crumb mixture and lightly fried. Allergen: Pescatarian Option. Spice Level: Mild.
  • Sweetcorn Cakes £5.50
    • Thai style fritters made with crunchy sweetcorn, herbs and spices. Allergen: Vegetarian Option, Nuts.
  • Thai Grilled Pork £7.10
    • Four prime pork cuts skewered on bamboo, marinated and grilled to perfection.
  • Thai Fishcakes £7.10
    • Grey Featherback and tiger prawns, minced and blended with spices Bangkok-style. Allergen: Pescatarian Option, Gluten Free Option.
  • Thai Sliced Crispy Beef £8.20
    • Our house favourite! Crispy marinated topside, served with a hot and sweet sauce. Spice Level: Medium.
  • Thai Style Pan Fried Chicken Pieces £7.70
    • Fried chicken pieces served with a tamarind sauce. Spicy Spring rolls- Slim spring rolls filled with minced pork and our red curry paste. Spice Level: Medium.
  • Vegetarian Spring Rolls £5.50
    • Fresh crispy vegetables, vermicelli and a touch of seasoning, in home-rolled pastry. Allergen: Vegan Option.
  • Vegetable Tempura £6.00
    • A medley of crunchy, bite-sized vegetables coated in tempura batter. Allergen: Vegan Option.
  • Prawn Toast £6.60
    • Minced prawns and spices spread generously on then mini toasts, served with sweet chilli sauce. Allergen: Pescatarian Option. Spice Level: Mild.
  • Wok-Fried Prawns £8.25
    • Served with a garlic, lime and chilli balsamic sauce on a bed of salad. Allergen: Pescatarian Option, Gluten Free Option.
  • Duck and Cucumber Roll £9.30
  • Spicy Spring Rolls £6.60
    • Slim spring rolls filled with minced pork and our red curry paste. Spice Level: Medium.
  • Prawn Crackers £2.50
Salads and Soups Salads and Soups
  • Vegetable Vermicelli Salad £8.20
    • As above but this time made only with crunchy vegetables. Allergen: Pescatarian Option, Gluten Free Option. Spice Level: Hot.
  • Chicken Salad £8.80
    • Dices chicken breast with spring onion, red onion, coriander chilli and toasted brown rice. Allergen: Gluten Free Option. Spice Level: Medium.
  • Chicken and Prawn Vermicelli Salad £9.30
    • Vermicelli “angel hair” rice noodles, with crunchy chicken and prawns in a lemongrass and chilli dressing. Allergen: Pescatarian Option, Gluten Free Option. Spice Level: Hot.
  • Beef Salad £13.20
    • Tender, thin strips of grilled topside, smothered in our chilli, garlic and coriander dressing. Allergen: Gluten Free Option. Spice Level: Hot.
  • Smoked Salmon Salad £11.00
    • Oak smoked salmon on crispy salad, cucumber flechettes and cherry tomatoes with a zesty chilli dressing. Allergen: Pescatarian Option. Spice Level: Medium.
  • Spicy Thai Coconut Soup £7.50
    • Vegetables simmered in a chilli-infused coconut milk and fish sauce soup. Allergen: Gluten Free Option. Spice Level: Medium.
  • Spicy Thai Soup £7.70
    • Vegetables with mushrooms and cherry tomatoes in a thin base of kaffir lime leaves, lemongrass, chillies and fish sauce. Spice Level: Hot.
  • Wonton Soup £7.70
    • Shredded king prawns and spices wrapped in parcels and simmered with spring greens.
Rice and Noodles Rice and Noodles
  • Phad Thai £10.50
    • Stir-fried flat rice noodles with egg, peanuts, spring onion and bean sprouts. Allergen: Nuts, Pescatarian Option, Gluten Free Option.
  • Soya Noodles £9.90
    • Stir-fried flat rice noodles with egg and vegetables in a rich, silky sauce. Allergen: Pescatarian Option.
  • Spicy Fried Rice £13.20
    • Aromatic and spicy jasmine rice stir-fried with chilli, Thai herbs and house chilli paste. Spice Level: Hot.
  • Spicy Noodles £10.50
    • Stir-fried flat rice noodles with egg, sweet basil, beans and bamboo shoots. Spice Level: Hot.
  • Vegetable Fried Rice £9.30
    • A portion of stir-fried jasmine rice with egg, mixed vegetables and a house blend of soy and mild herbs. Allergen: Vegetarian Option.
  • Yellow Egg Noodles £9.30
    • Egg noodles stir-fried with vegetables in our rich, house soy seasoning. Allergen: Pescatarian Option.
Stir Fries Stir Fries
  • Cashew Stir Fry £11.50
    • Crispy greens, smoked chilies, cashews and pineapple pieces in our house stir-fry sauce. Allergen: Nuts, Gluten Free Option, Vegan Option. Spice Level: Medium.
  • Chilli Stir Fry £9.90
    • Crunchy vegetables with an enlivening dose of freshly chopped bird-eye chillies. Allergen: Gluten Free Option, Vegan Option. Spice Level: Hot.
  • Garlic Stir Fry £9.90
    • Our house stir-fry sauce with chopped garlic, onion and mushrooms. Allergen: Gluten Free Option, Vegan Option.
  • Ginger Stir Fry £11.00
    • Sliced hot ginger, peppers, onion and spring onion in our house stir-fry sauce. Allergen: Gluten Free Option, Vegan Option. Spice Level: Medium.
  • Thai Basil Stir Fry £11.00
    • Flavoured with aromatic and pungent Thai basil leaves with crunchy vegetables. Allergen: Gluten Free Option, Vegan Option. Spice Level: Hot.
Speciality Meat and Fish Speciality Meat and Fish
  • Ko Tao Tuna Penang £17.10
    • Our rich, fragrant and velvety Penang Curry with a luxuriously tender seared tuna steak, pan-fried, with crunchy vegetables. Allergen: Gluten Free Option. Spice Level: Medium.
  • The Sober Duck £13.20
    • ‘Sober’ based on its lack of spice, we stir-fry sliced duck breast with fresh vegetables, coated in a rich, savoury oyster sauce to enhance the flavour.
  • The Tamarind Duck £13.70
    • Succulent sliced roast duck, smothered in our deliciously sweet tamarind sauce and served with crispy seaweed.
  • The Boozy Duck £13.20
    • Roasted duck slices, stir-fried with lemongrass, the crunch of bamboo shoots, peppers, green beans, the distinctive tangy flavour of krachai and a large dose of chillies, to blow the cobwebs away. Spice Level: Hot.
  • The Weeping Tiger Steak £19.80
    • The finest quality sirloin steak, perfectly chargrilled medium-rare, thinly sliced and glazed in our unbeatable sweet, but spicy sauce, with a sprinkling of Thai parsley. Spice Level: Hot.
Curries Curries
  • Hang Ley £11.50
    • Pork shoulder in a rich hearty stew-like curry sauce. Allergen: Nuts.
  • Green Curry £10.50
    • The quintessential Thai curry, and fresh vegetables simmered in coconut milk. Allergen: Gluten Free Option, Pescatarian Option. Spice Level: Medium.
  • Yellow Curry £10.50
    • A mild, hearty and creamy sauce with new potatoes and drizzled with crispy shallots. Allergen: Vegan Option, Gluten Free Option.
  • Koh’s Fiery Jungle Curry £11.50
    • Fragrant, fiery thin sauce with Thai herbs, green peppercorns and sliced red chillies. Spice Level: Hot.
  • Massaman Lamb £12.50
    • A rich, hearty curry with new potatoes, peanuts and slow cooked pieces of lamb leg. Allergen: Gluten Free Option, Nuts.
  • Penang Curry £10.00
    • A rich and thick sauce without the fiery personality- with green beans and lemongrass. Allergen: Gluten Free Option. Spice Level: Medium.
  • Red Curry £10.50
    • A richer and more robust blend of spices, herbs and vegetables simmered in coconut milk. Allergen: Gluten Free Option. Spice Level: Medium.
  • Roast Duck Curry £12.50
    • Thai-style roast duck in a red curry sauce with pineapple, cherry tomato and grapes. Allergen: Gluten Free Option. Spice Level: Medium.
Sides Sides
  • Coconut Rice £3.80
    • Allergen: Gluten Free Option, Vegan Option.
  • Egg Fried Rice £3.85
    • Allergen: Vegetarian Option.
  • Koh's Potatoes £4.40
    • Baby new potatoes, wok-sauteed with garlic, pepper and spices. Allergen: Vegan Option, Gluten Free Option.
  • Pad Pak Veg £5.50
    • Selection of mixed veg wok-fried in Koh’s own vegetarian sauce. Allergen: Gluten Free Option, Vegan Option. Spice Level: Mild.
  • Portion of Plain Egg Noodles £4.40
    • Allergen: Vegetarian Option.
  • Portion of Plain Rice Noodles £4.40
    • Allergen: Gluten Free Option, Vegan Option.
  • Steamed Jasmine Rice £3.00
    • Allergen: Gluten Free Option, Vegan Option.
  • Koh’s Cucumber Salad £6.00
    • Juicy flechettes of cucumber and grated carrot, with lashings of or tangy hot dressing, topped with crushed peanuts (trust us!). Allergen: Nuts, Gluten Free Option, Pescatarian Option. Spice Level: Medium.
  • Thai Style Greens £4.40
    • Allergen: Gluten Free Option, Vegan Option.
Extra Sauce Extra Sauce
  • Tamarind £1.10
  • Penang £1.10
  • Koh’s Own Garlic and Pepper £1.10
  • Crispy Beef Sauce £1.10
  • Satay Sauce £1.10
  • Thai Sweet Chilli Sauce £1.10
Softdrinks Softdrinks
  • Coca Cola (Bottle) £2.75
  • Diet Coca Cola (Bottle) £2.75

Nearby Sample Menus

Take Five Cafe (sample menu)
  • Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
  • Punjabi Style Saag Paneer - Homemade Indian cheese cooked with fenugreek, spinach & mustard leaves in a traditional ginger turka (tempering sauce). As delicious as you would find in rural Punjab. N/A
  • Apple crumble with Norwegian vanilla sauce N/A
  • Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
  • Indian mango kulfi creamy ice cream N/A
  • Warm strawberry sponge with strawberry sauce N/A
  • Indian pistachio and cardamon kulfi creamy ice cream N/A
  • Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
Wok To Walk (sample menu)
  • Sprite £1.95
  • Fanta £1.95
  • Oasis Summer Fruit £2.00
  • The Veggie Dish £4.95
    • Broccoli, mushrooms, carrots, Chinese cabbage, spring onion and white cabbage.
  • Whole-Wheat Noodles £4.95
    • With fresh vegetables & egg.
  • Princess Gate Water £1.50
  • Coke £1.95
  • Rubicon Mango £1.50
Boca Bar (sample menu)
  • Five Formaggi (V) £13.95
    • Tomato sauce, mozzarella, gorgonzola, goats’ cheese, smoked Applewood cheese, Somerset brie, oregano, black olives and freshly ground black pepper.
  • Salimao (Medium Hot) £13.95
    • Tomato sauce, mozzarella, kiln-smoked salmon, somerset brie and chilli flakes, topped with watercress, lemon oil and freshly ground black pepper.
  • Amazonia (V) (G) £13.50
    • Tomato sauce, mozzarella, marinated artichokes, capers, roasted mixed peppers, spinach, black olives, basil and freshly ground black pepper. (Also great as a vegan pizza without mozzarella.
  • Lime Tart £5.00
  • Abacaxi £12.95
    • Tomato sauce, mozzarella, Somerset ham, pineapple, basil and freshly ground black pepper.
  • Meal for One (Excluding Gamba Samba) £20.00
    • Choose any pizza, chips and dips or house side salad or boca slaw soft drink or alcoholic drink.
  • Fontana D’italia Trebbiano £15.75
    • A refreshing wine with delicate aromas of cantaloupe melon and citrus fruit characters on the palate.
  • Nix and Kix Mango and Ginger £3.00
Firewood Grill and Gelato (sample menu)
  • Mexican Chicken Wrap £10.60
    • Double chicken patty topped with mozzarella cheese and green jalapenos on a bed of avocado slices with doritos and salsa sauce in toasted tortilla wrap.
  • Garlic Bread £4.00
    • Four slices of homemade garlic bread.
  • Monster Chicken Burger £12.80
    • Quadruple chicken patty topped with cheese with lettuce, tomato, onion, gherkin ketchup and mayo in toasted brioche bun.
  • Cheesy Chips and Bacon £6.50
    • Skin-on chips loaded with fresh mozzarella bacon (halal turkey rashers) and fried onion.
  • Classic Beef Burger £8.70
    • Lettuce, tomato, onion, gherkin, ketchup, and mayonnaise. Double beef patty in bun.
  • Dual Juice £3.95
    • Mix of two fresh juice.
  • Profiteroles and Banana in Custard £5.50
    • Profiteroles and banana in custard with dash of cocoa on top
  • Five Halloumi Chips £5.00
Europa Italian Restaurant (sample menu)
  • Coca Cola £3.00
  • Friels Vintage Cider 7.4% Med/Dry (VG) (GF) £4.75
  • Rhubarb Cawston Press £3.00
  • First Chop Jam 4.0% Mango Pale ale (VG) (GF) £4.75
  • Mac 10 (H) £11.50
    • 2 x 3oz beef patties, American cheese, gherkin and jalapeño relish, crispy bacon bits, maple and chipotle burger sauce.
  • The Sheriff (L) £10.50
    • Beef patty, crispy bacon, smoked cheddar, pickled onion rings, and BBQ sauce.
  • Mother Moon Peach & Pomegranate Soda 4.7% (VG) £4.75
  • Mac 11 (VG) £11.50
    • 2 x moving mountains patties, vegan cheese, crispy fried onions, gherkin and jalapeño relish, chipotle and maple syrup burger sauce.
Grosvenor Casino Bristol (sample menu)
  • Sriracha Mayo £1.25
  • Red Bull 250ml £3.00
  • Ranch £1.25
  • Grilled Corn on the Cob £4.30
  • BBQ £1.25
  • Fried Chicken Burger £9.85
    • BBQ sauce, salad, tomato, homeslaw & mayo.
  • J2O Apple & Mango 275ml £2.50
  • London Essence Ginger Ale 200ml £2.50
China Capital (sample menu)
  • 72 Stir Fried with Onion £5.80
  • 108 Stir Fried Beansprouts £4.10
    • Vegetarian.
  • 114 Malaysian Satay Sauce £2.20
    • Nuts, Mild.
  • 52 Honey and Chilli (Mild) £5.80
  • 61 Cantonese Duck Beansprouts £6.80
  • 64 Cantonese Duck Pineapple £6.80
  • 78 Thai Sweet and Sour (Mild) £6.00
  • Meal F (Thai and Malaysian for 2 Persons) £25.00
    • Thai fish cakes (Mild), satay chicken skewers (Mild), king prawn Thai red curry (Medium), beef sambal (Medium), Thai fried rice (Mild).
Hungry Bite Cafe (sample menu)
  • Prawn £8.95
  • Vegetable £8.95
  • Chicken £9.95
  • Lime Pickle £0.95
  • Chicken £7.95
  • Prawn £8.95
  • House Special - Makhan Chicken Tikka £9.95
    • A mild creamy dish, cooked in a clay oven with special spices and herbs.
  • King Prawn £13.95
Koh Thai Tapas Bristol

Koh Thai Tapas Bristol

location

Address

7-9 Triangle South, Bristol BS8 1EY, England

phone

Phone

01179226699

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:30 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Saturday: 12:00 – 3:00 PM, 5:30 – 10:30 PM, Sunday: 12:00 – 3:00 PM, 5:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Delivery ,  Mastercard ,  Visa ,  Free Wifi ,  Romantic ,  Wheelchair accessible ,  Digital Payments ,  Business meetings ,  Special Occasion Dining ,  Serves Alcohol ,  Reservations ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  American Express ,  Wine and Beer

Location
7-9 Triangle South, Bristol BS8 1EY, England
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