King's Fish & Chips in Sidcup Menu

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King's Fish & Chips in Sidcup has no menu available, but can choose from many other options such as The Mocktail Company Strawberry Mockiri or The Mocktail Company Nojito from Kent Curry House. Caffe Nero Group offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Walnuts Cafe Bistro includes a wide range like Orangina or San Pellegrino. D5. Coca Cola and D4. Ramune from . Mister Miyagi's offers Prince Albert and Mocha.

Nearby Sample Menus

King Prawn Fried Rice £4.40
Roast Pork with Mushrooms £4.10
Chicken with Mushrooms £4.10
Mushroom Chop Suey £3.40
King Prawn Ball with Lemon (10) £4.40
Shrimps Curry (Large Portion) £4.10
Sweet & Sour Chicken Cantonese Style £4.10
Dry Spare Ribs £4.40

korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- KING PRAWN £6.85
- CHICKEN TIKKA / LAMB TIKKA £5.65
bangladeshi special curry chicken, meat & prawn with special & herbs £5.95
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
bombay medium with potatoes -

Bean Curd Rolls with Oyster Sauce -
Beansprout -
Stir Fried Beef Shin in Black Pepper Sauce -
*Chocolate Fountain -
Cheese Biscuit -
*Chicken Curry -
Chicken Drumstick -
Chocolate Fudge -

Fruits Jelly -
*Eton Mess -
Congee with Mixed Seafood & Meat -
Crispy Wonton -
*Chicken Curry -
Lemon Chicken -
Blackforest Gateau -
Stir Fried Noodles -

- Side / Main
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
KULCHA Nan stuffed with a choice of fillings: keema, cheese, garlic, green chilli or spiced potatoes. £2.75
Benedictine £2.25
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50