Kids & Koffee in Chelmsford Menu

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Kids & Koffee in Chelmsford has no menu available, but can choose from many other options such as Mirinda Strawberry or Mirinda Orange from Chicken Hut Harlow. Outback Steakhouse offers many options including Tooma River Shiraz 75cl Bottle and Tooma River Chardonnay. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Presecco and Malbec from . Wildwood offers India Grill and Water.

Nearby Sample Menus

Pickle or Chutney £0.50
Balti Chicken Tikka Rogan Josh £5.35
Mushroom Biryani (V) £4.55
Curry Sauce (V) £2.00
Chicken Fried Rice £2.20
Balti King Prawn £6.15
Puree £0.70
Balti Mixed Vegetable (V) £3.95

Briam £9.90
- Vegetables cooked in olive oil & tomato sauce served with pita bread.
Chicken £3.00
Sausage £6.50
Dolmadakia £4.50
- Stuffed wine leaves with rice & herbs.
Halloumi £6.00
Soutzoykakia £12.90
- Beef & lamb meat balls in tomato & cumin sauce served with chips or rice.
Chicken £6.00
Tzatziki £4.80
- Greek yogurt with cucumber & garlic, served with pita bread.

Cheddar Cheese & Baked Beans £4.20
Vegan Quorn Chicken, Sweetcorn & V. Mayo (VG) £3.15
Chicken Sweetcorn £3.50
Cheddar Cheese £3.60
Hot Chocolate £2.00
Brie, Cranberry Sauce & Red Onion £3.60
Chicken and Bacon £5.50
Vegan Cheese £3.15

Mushroom Stir Fried Pork £5.80
Mushrooms in Black Bean Sauce £5.00
Beef in Sambar Sauce £6.50
Chicken Curry £5.80
King Prawn in Sambar Sauce £8.20
King Prawn in Garlic Sauce £8.50
Vegetable Soup £3.20
Char Siu in Satay Sauce £6.20

Pet Yang Nam Pheng (Honey Roast Duck) £12.95
- Honey roasted breast of duck served with honey and bean sauce.
Kai Pad Pik Tai Dam £9.75
- Stir fry chicken with mixed peppers and spring onions in black peppercorn sauce.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Kheng Khiew Wan Tao (Menium Spicy) £8.95
- Green fresh bean curd curry with coconut milk and Thai herbs
Spare Ribs (4) £5.45
- Grilled spare ribs in barbeque sauce.
Moo Pad Pik Tai Dam £9.75
- Stir fried pork with mixed peppers and spring onions in black peppercorn sauce.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.

Garlic Mushroom £6.50
- Pan fried mushrooms in butter sauce, double cream with cheese on top.
Calamari £16.00
- Squid coated in breadcrumbs and butter, deep fried.
Chicken Shish £17.00
- Bread and special sauce, cubes of chicken shish with yoghurt & melted butter on top.
Adana Kofte £15.00
- Minced lamb with parsley & red pepper cooked on charcoal grill.
Coke (330ml) £2.00
Seafood Caserole £8.50
- Mussels, calamari and prawns cooked in clay dish with a special tomato sauce.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.
Sprite (330ml) £2.00