Junction Bar - Holiday Inn Regent's Park in London Menu

Junction Bar - Holiday Inn Regent's Park in London has no menu available, but can choose from many other options such as Pinot Grigio Blush Novita, Italy (Bottle) or Rosa’s House Red Spain (Bottle) from Rosa's Thai Cafe Chelsea. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Nineteen includes a wide range like Ribena Carton or Pepsi. San Pellegrino and Sprite (33cl) from . Indian Rasoi offers Royal Kitchen and Extra Sauce.

Nearby Sample Menus

  • Chicken Claw in Black Bean Sauce -
  • *Kong-Po Chicken -
  • Diced -Turnip Paste -
  • Roasted Duck with Singapore Noodle Soup -
  • Japanese Noodles -
  • Pepper -
  • Stir Fried Noodles -
  • Mixed Seafood Udon Noodle Soup -
  • Pizza Hawaiiana - Tomato, mozzarella cheese, ham and pineapple £7.60
  • Scampi A la Crema - Served with white wine, cream and mushroom sauce, served on a bed of rice £13.90
  • Filetto Rossini - Fillet steak with cream, pate and red wine £18.80
  • Antipasto Misto - Selection of Italian salami £6.30
  • Tortellini Mamma Mia - Pasta parcels cooked with Bolognese, cream, ham and mushrooms £7.60
  • Pizza Bread - Our delicious home-made pizza base topped with: Tomato and Garlic £3.90
  • Garlic Mushrooms - Fresh mushrooms cooked in garlic and cream £5.20
  • Bistecca Messicana - Sirloin steak cooked in a spicy tomato and pepper sauce £15.80
  • Baked Beans £0.70
  • Double Scrambled Egg on 2 Toast & Tea £3.50
  • Sausage & Bacon £2.70
  • 1/4lb Burger £1.50
  • Tinned Tomatoes £0.95
  • Fresh Greens £0.95
  • Marlmalade £0.40
  • Lamb Chops, Mash & Peas £6.95
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Monsoon Valley Shiraz (Bottle) Thailand, 2014 £24.00
  • Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
  • Phad Phak Ruam Mitr (v) £10.00
    • Stir-fried mixed vegetables.
  • Koong Tod Kra Tiem Prig Tai £22.00
    • Stir-fried prawns with pepper, coriander and crisp fried garlic.
  • Toong Ngern Yuang £12.00
    • Crisp fried prawn dumplings served with homemade sauce.
  • Lamb Chili Garlic £7.50
    • Cooked with fresh garlic, chilli, and coriander makes this dish delightful.
  • Prawn Omelette £5.25
    • Served with chips, peas, and tomatoes.
  • Shami Kebab £3.50
    • Per portion.
  • Lamb Tikka Biriyani £7.95
    • Specially prepared with basmati rice. Served with mixed vegetable curry.
  • Lamb Gatta Goste (Spicy) £7.50
    • Fairly hot.
  • Prawn Pathia £6.50
    • Sweet, sour, and hot, beautifully cooked in a deliciously thick sauce.
  • Spicy Papadum (Spicy) £0.70
  • Dal Masala (Spicy) £2.95
    • Vegetable dishes are medium hot.
  • Fried & Breaded Haddock Fillet £4.75
  • Maroccan Fish Tagine & Couscous £6.50
  • Carrot & Pomegranate (v) (p) £3.50
  • Roasted Aubergines with Red Pepper (v) (p) £3.75
  • Roasted Vegetable Antipasti £4.00
  • Chocolate Muffin Cake £5.50
  • Green Beans with Cherry Tomatoes £4.00
  • Artichoke Salad (seasonal) (v) (p) £4.00
  • - Smoked haddock fish cakes Served with crème fraîche tartar -
  • - Prawn cocktail Served in a puff pastry tartlet (2pp) -
  • - Thai beef salad verrine (gf) Mini pots with marinated grilled steak with mint, coriander, shredded vegetables, ginger & chilli dressing -
  • - Selection of mini cookies Choc chip, double chocolate, oat & raisin (2 pp) -
  • - Asian salmon skewers (gf) Served with spring onion crème fraîche (1pp) -
  • - Cajun chicken skewers (gf) Served with avocado & lime mayo -
  • - Tricolor skewers (v) (gf) (n) Mozzarella, basil, cherry tomato & Kalamata olive with pesto -
  • - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
  • 78. Sweet & Sour Pork Balls £6.75
  • 5. Smoked Shredded Duck £7.40
  • 76. Pork Szechuan Style (Hot) £6.75
  • 125. Roast Duck Chow Mein £7.00
  • 152. House Special Foo Yung £7.40
  • 4. Smoked Shredded Chicken £6.40
  • 2. Crispy Aromatic Duck £9.40
  • 96. Roast Duck in Plum Sauce £7.40
  • Chicken in Oyster Sauce 蠔汁雞 £5.30
  • Chips with Barbecue Sauce 薯條配燒烤醬 £3.20
  • Stuffed Crab Claws (6) (C) 蟹鉗 £5.00
  • Lobster Rolls (6) 龍蝦卷 £6.00
  • Dim Sum Platter (C) 點心拼盤 £9.30
    • Roast Pork Bun (1), Chicken Bun (1), Har Kau (2), Xiao Long Bao (2), Siu Mai (2) & Beef Siu Mai (2).
  • King Prawns with Bamboo Shoots & Chinese Mushrooms 香菇竹筍大蝦 £6.00
  • Salt & Chilli Pepper King Prawns with Rice (Mild Spicy) (C) 椒鹽大蝦飯 £6.10
  • Crispy Spring Rolls (2) 春卷 £3.80
  • Mixed Vegetable Fried Rice £5.15
  • Roast Pork Rice with Sauce (Boiled Rice) £5.75
  • Beef Chop Suey £5.60
  • For 2 People £24.50
    • Crispy seaweed, 1/4 aromatic crispy duck, sesame prawn on toast (1 portion), crispy beef spring rolls (2), satay chicken on skewers.
  • Sweet & Sour Pork Hong Kong Style with Rice £5.95
  • Roast Pork with Ginger & Spring Onion £5.85
  • Roast Pork with Bamboo Shoots & Water Chestnuts £5.85
  • Mushroom Chow Mein £5.95
  • Chicken Salad £8.95
    • Traditional marinated chicken breast with Moroccan salad & mixed leaves.
  • Fries £2.50
  • Beef Cous Cous £8.95
    • Steamed couscous & beef served with mixed vegetables and a special house sauce.
  • Strawberry Cheesecake £4.95
  • Merguez £8.95
    • Moroccan sausages served in a rich tomato sauce with basmati rice or cous cous.
  • Lentil Casserole £7.95
    • Moroccan Spiced Lentil and Pumpkin served with bread and salad.
  • Baklava £2.50
  • Zaalouk £3.95
    • Charcoal smoked aubergine, a hint of tomato, cumin, lemon oil & coriander.
  • Keema Rice £4.49
  • Chicken Chaat £2.99
  • Tandoori 1/4 £2.49
  • A'la Pizza £14.99
    • BBQ sauce, pepperoni, chicken, pepper, fresh tomato.
  • Peri Peri Grill £15.95
  • Chana Masala £2.99
  • Cheese Burger & Chips £3.99
  • Special Rice £4.49
  • 18" Nice and Spicy £15.99
    • Red onion, green pepper, pepperoni, beef and jalapeno.
  • BBQ Wrap Meal £3.49
  • Mixed Platter £17.99
    • 1 whole chicken, 5 strips, 5 spicy wings, 1 large chips, 1 salad & 1.5ltr drink.
  • 18" Chicken Rio £15.99
    • Tandoori chicken, cspicy chicken, bbq chicken and plain chicken.
  • 10" Mexican Hot (Spicy) £8.99
    • Mexican chicken, beef, onion, green pepper, jalapeno and pepperoni.
  • 18" Amigo £15.99
    • Red onion, fresh chilli, spicy beef, green pepper and pepper.
  • Pizza Deal 3 £16.99
    • Any 15" pizza, portion of wings, chips, 1.5ltr drink.
  • 15" Hawaiian £12.99
    • Ham & pineapple.
  • King Prawns with Mixed Vegetables £8.80
  • Roast Duck with Mixed Vegetables £8.80
  • Roast Duck & Pork in BBQ Sauce £9.90
  • Pork Bun (3) £6.50
  • Singapore Vermicelli (Hot & with Egg) £7.50
  • Chicken Curry £7.20
  • Capital Spare Ribs £7.50
  • House Special Curry £7.95
  • Pear, Fennel & Dill Salad £5.50
  • Chunky Chips (v) £3.50
  • Veggie Burger £10.00
    • Mushroom, goat’s cheese, aubergine puree, chilli mayo.
  • Poutine £5.50
    • Chips, gravy & beer cheese.
  • Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50
  • Fries (v) £3.50
  • Rib-Eye (250g) £19.50
    • From the rib section, this cut is richly marbled, full of flavour and tender, with a eye of fat. Best served medium rare to medium.
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
Junction Bar - Holiday Inn Regent's Park

Junction Bar - Holiday Inn Regent's Park

location

Address

Holiday Inn Regent's Park, Carburton Street, Fitzrovia, London W1W 5EE

phone

Phone

02036010553

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Bar

Location
Holiday Inn Regent's Park, Carburton Street, Fitzrovia, London W1W 5EE
Similar Restaurants based on Cuisines