Josephine's Filipino Restaurant in London Menu

Josephine's Filipino Restaurant in London has no menu available, but can choose from many other options such as Malbec - Full Bodied & Punchy Californian or House - Shiraz blend, easy drinking South African from BabaBoom. Vicki's offers many options including Azienda Agricola Raval Bardolino Chiaretto, Classico 2015 (Rose) - Bottle and Azienda Agricola Raval Chardonnay, 2014 (White) - Bottle. Village Delicatessen and Restaurant includes a wide range like Prosecco Extra Dry Millesimato DOC or Sauvignon (Friuli Venezia Giulia). Ayran and Milkshakes from . Kebab Express offers Spice Fusion Indian Take-Away and Mango Lassi Share.

Nearby Sample Menus

  • Pad Khing £8.25
    • Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.
  • Choo Chee £10.75
    • Grill king prawn or deep fried fish topped with Thai red chilli choo chee paste dressed with coconut milk and fresh lime leaf.
  • Pad Thai £8.25
    • Special stir fried white noodle with spring onions, bean sprouts, ground peanut and choice of meat or tofu.
  • Grill Marinated Meat £8.95
    • Grill marinated pork or beef served with salad and Thai style chilli sauce.
  • Thai Chicken Satay £5.50
    • Two skewers of lean chicken marinated with lemongrass and coriander served with a peanut sauce.
  • Numtok £8.95
    • Slice grilled marinated pork or beef cooked with grounded roast rice, dry chilli, lemon and Thai herbs serve vegetables.
  • Gang Kiew Warn £7.95
    • Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
  • Pad Namman Hoi £7.25
    • Stir fried choice of meats with onion, mushroom, green & red pepper with oyster sauce.
  • Crostini Mushrooms (Toasted Ciabatta) & Scrambled Egg £6.00
  • Traditional Beef Lasagna £9.95
    • Served with salad.
  • Chicken Milanese Breaded Chicken Fillet £11.50
    • Served with sauté potatoes & veg with napoli sauce.
  • Home Made Chunky Chips £3.50
  • Buttermilk Fish Fillet Burger £11.50
    • In brioche bun, crispy lettuce, fresh tomatoes, cucumber, homemade tartar sauce homemade maris chunky chips.
  • Mixed Salad £4.00
  • Mushroom and Cheese Omelette with Salad £6.00
  • Grilled Vegetable Breakfast £7.80
    • Fried egg, bubble & squeak, mushrooms, roasted vegetables & French toast.
  • Steak and Kidney £3.70
  • Fanta Fruit Twist £1.20
  • 4 Pieces Fried Chicken £5.90
  • Cod £7.20
  • Pot Sauce £0.50
  • Mix Kebab £14.50
    • 1 Skewer lamb shish, 1 skewer chicken shish doner.
  • Saveloy £2.50
  • Chips in Pitta £2.80
  • Lasagna Della Casa £9.50
    • Homemade beef lasagne.
  • Garilc Pizza Bread (V) £5.50
    • Garlic & tomato sauce, oregano.
  • Funghi Formaggi (V) £6.50
    • Mushrooms stuffed with goats cheese topped with a tomato sauce.
  • Fritti Di Paranza £6.95
    • Deep fried breaded whitebait served with lemon and tartar sauce.
  • Rosemary Potatoes £2.50
  • Cotoletta Alla Milanese £13.95
    • Veal in breadcrumbs served with spaghetti bolognese.
  • Penne Arrabbiata (V) £8.50
    • Penne pasta with, garlic, chilli, parsley and tomato sauce.
  • Pollo Alla Milanese £12.50
    • Milanese: Pan-fried breaded chicken breast spaghetti in tomato sauce.
  • Ali Nazik Kebap £18.00
    • Grilled aubergine, garlicm yoghurt and meat or chicken.
  • Patlican Ezme (V) £5.95
    • Grilled aubergine, yoghurtm garlic and olive oil.
  • Durum Special £24.50
    • Lamb chop, lamb cubes, spicy lamb kofte, chicken wings, chicken fillet, lamb ribs & quails served with salad.
  • Beyti £14.50
    • Spicy minced lamb seasoned with garlic and parsley and served with salad.
  • Yesil Salata £6.95
    • Seasonal green salad (Rocket, lettuce & cucumber with olive oil).
  • Chips £3.50
  • Izgara Sogan (V) £6.50
    • Onion, tomatoes, peppers and mushrooms.
  • Mix Kofte £14.50
    • Spicy minced lamb, minced breast of chicken on skewers & served with salad.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Golden Syrup Porridge
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • Roast Chicken Mayonnaise Baguette
    • We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Tomato Soup GF
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Singapore Fried Rice (Mild Spicy) (E) 星洲炒飯 £4.40
  • Mushroom Curry (Mild Spicy) 咖哩蘑菇 £4.90
  • Mixed Vegetable Ho Fun 雜菜河粉 £4.40
  • Chicken with Bamboo Shoots & Chinese Mushrooms 香菇竹筍炒雞 £5.30
  • Roast Pork with Black Pepper 黑椒叉燒 £5.30
  • Sweet & Sour Vegetables 酸甜雜菜 £4.40
  • Roast Duck with Bamboo shoots & Chinese Mushrooms 香菇竹筍燒鴨 £5.90
  • Chicken in Peking Sauce with Rice 京汁雞肉飯 £5.80
  • La Madeleine Gazette (Each) £1.50
    • Large Madeleine “cooked now” with chocolate sauce.
  • Hot Foie Gras £12.00
    • Seared hot foie gras, apple compote, ginger bread crumble & spiced sauce.
  • Pinot noir, Côtes Chalonnaise, Buissonnier £35.00
  • Bright Face £3.80
    • Carrot, goji berry. Pineapple, papaya.
  • Bearnaise “Maison” £2.00
  • Le Burger Gazette (200grs) £13.50
    • With Espelette-mayo, brie, smokey bacon & red onion.
  • Green Beans £3.50
  • Vedett 5.2° £5.20
    • 33cl.
  • Banoffee Pie £3.50
    • Made with banana, toffee and cream.
  • Chianti (Italy) £19.50
    • Grapes: Sangiovese 85%, Canaiolo 7% Ruby red colour tending to garnet when ageing; intensely fruity, vinous odour, with a harmonious and dry flavour.
  • Messicana £10.95
    • Salami Napoli, red onion, hot chilli peppers, mozzarella & tomato.
  • Olive Marinate £3.30
    • Marinated Queen olives.
  • Linguini ai Gamberoni £10.95
    • Tiger prawns, courgette, cherry tomato cooked in white wine sauce.
  • Filetto di Branzino al Forno £14.95
    • Fillet of sea bass baked with cherry tomato, garlic, lemon and butter sauce, served with vegetables.
  • Prosciutto Alia Rucola £13.45
    • Parma ham, rocket, mozzarella & tomato sauce.
  • Sauvignon Blanc ( Italy) £18.50
    • Grapes: Sauvignon. Balanced, perfumed bouquet reminiscent of tropical.
  • Sweet Lassi £2.50
  • Chana (Chick Peas) £6.95
    • Chick peas cooked in spicy curry sauce.
  • Chicken Shashlik £9.95
    • Marinated in a light blend of yoghurt sauce, grilled capsicum, onions & tomatoes.
  • Lamb Jhalfrazi (Medium) £9.95
    • Well cooked dish prepared with capsicum, tomatoes and green chillies in a thick sauce, fairly hot.
  • Salmon Tikka £13.95
    • Salmon fish left to marinate in rosemary blend of yoghurt sauce, grilled in tandoori oven.
  • Chicken Jhalfrazi (Medium) £9.95
    • Well cooked dish prepared with capsicum, tomatoes and green chillies in a thick sauce, fairly hot.
  • Tandoori Chicken £3.95
  • Mushroom Rice £3.95
  • Beef Eater £14.00
    • Double beef, onion & mushroom.
  • Seafood £19.49
    • Prawns, tuna, sweet corn & fresh tomatoes.
  • Cod Fish with Chips £6.49
  • Cans (330 ml) £1.50
  • BBQ Chicken Wings (8 pcs) £5.00
  • Free Choice £19.49
    • Cheese & tomato with 4 toppings of your choice.
  • Vegetarian (V) £14.00
    • Onion, green peppers, mushroom, sweet corn & fresh tomato.
  • Cheese Delight Pizza Bread (10") £6.00
  • Tuna, Red Pepper & Rocket Sandwich
    • Tuna & horseradish mayonnaise with red pepper and rocket on malted bread.
  • Milk Chocolate Stracciatella Bar V
    • Milk chocolate bar filled with a sweet milk cream and chocolate shavings. A bespoke recipe for Caffè Nero, made in the North Eastern region of Italy.
  • Ham & Mozzarella Panini
    • British ham with mozzarella and Cheddar on sourdough ciabatta
  • Free Range Egg Sandwich V
    • Free range egg mayonnaise with slices of egg and cracked black pepper
  • Caramel Shortbread V
    • An all butter shortbread base, topped with our own recipe caramel, and a thick layer of Belgian chocolate.
  • British Chicken, Butternut Squash & Lentil Salad Pot
    • Lentil salad with mixed vegetables, roasted chicken, tomato and spinach, sprinkled with mixed seeds.
  • Sea Salt Popcorn V, Vg, Gf
    • Popped butterfly corn, lightly sprinkled with sea salt.
  • Italian Cotto Ham & Cheese Tostati Melt
    • Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
  • Mercimek £6.90
    • Lentil soup.
  • Cuban Salad £6.90
    • Finally chopped tomato, pepper, parsley, and cucumber.
  • Saksuka £5.90
    • Fried aubergines, onions, and tomato sauce.
  • Haydari £5.90
    • Strained yoghurt, dill, and feta cheese.
  • Family House Special £49.90
    • Serves three to four people. Lamb and chicken shish, lamb and chicken doner, two pieces of lamb chops, four pieces lamb ribs, Adana kebab, and chicken wings. Served with couscous, rice, salad, and bread. Halal.
  • Coca-Cola Original Taste £3.40
    • Coca-Cola Classic is the world's favourite soft drink and has been enjoyed since 1886. Great Coke taste only natural flavours, no added preservatives. Serve ice cold for maximum refreshment. Gluten Free, Dairy Free, Nut Free.
  • Halloumi Pide £12.50
    • Halloumi, tomato, green peppers, olives, and mozzeralla.
  • Perrier £2.90
  • Peas £4.25
    • Chopped onions, chopped tomatoes, dill, olive oil, salt and pepper
  • Combo Salad Box 7 £9.99
    • Beef meatballs, orzo chick peas and parsley salad
  • Chickpeas Rosemary Olive Oil £4.25
  • Broccoli Olive Oil Black Pepper Olive Oil £4.25
    • Lentils, tomato parsley,onion
  • Still Water £1.50
  • Roast Potatoes £4.25
    • Rosemary and extra virgin olive oil
  • Roast Chicken Breast £4.99
    • Marinated with mustard, yogurt, oregano, salt pepper, olive oil
  • Mushroom Risotto £4.25
    • Rice with mushrooms
Josephine's Filipino Restaurant

Josephine's Filipino Restaurant

location

Address

4 Charlotte St, Fitzrovia, London W1T 2LP, UK

phone

Phone

02075806551

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Philippine

features

Features

Waitstaff ,  Takeout ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
4 Charlotte St, Fitzrovia, London W1T 2LP, UK
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