J&D Kebab 2 in Scotland Menu

J&D Kebab 2 in Scotland has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water or Corona from Revolution Oxford Road. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Ronnie's Wood-Fired Pizza includes a wide range like Prosecco or Chianti. Rosado Vina Santiago Rose Wine and Tempranillo, Vina Santiago Red Wine from . Las Iguanas offers Hornsey Kebab House and Ginger Beer 0.33L.

Nearby Sample Menus

  • Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Porridge N/A
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Selection of Ice Creams & Sorbets £4.50
  • Chicken Ciabatta Pizza, tomato & cheese £4.95
  • Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • *Fruity Moss -
  • Congee with Pork -
  • Sesame Prawn on Toast -
  • Fried Singapore Rice Noodles -
  • Mixed Seafood Udon Noodle Soup -
  • Roasted Turkey with BBQ Sauce -
  • Spring Rolls -
  • Pie, Chip & Baked Beans or Gravy £4.40
  • Veggie Burger with salad & mayo £2.40
  • Sub Rolls white or wholemeal with choice of filling from £2.30
  • Club Sandwich, 3 toast layer with chicken, bacon, lettuce & tomato £4.00
  • Sandwiches, thick sliced white or wholemeal bread, plain or toasted from £1.90
  • Blazing Chicken hot chicken fillet in spicy coating, in a bun with salad & mayo £3.20
  • Bacon, & Black Pudding Roll £2.50
  • Steak Pie £1.90
  • Prawn, Smoked Salmon & Mussel Risotto with Pea Shoots & Parmesan £5.95
  • Green Salad with Basil Oil £3.00
  • Lemon Cheesecake & Raspberry Puree £4.95
  • 8oz New York Strip Loin £16.95
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • Roasted Sirloin of British Beef £13.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Garlic Bread £1.00
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • OAP Price £4.70
  • Child All 3 Courses £7.00
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Chips £1.10
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Side Salad £1.00
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
  • Johnny Walker Black Label £2.50
  • LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
  • GOSHT BIRYANI (Lamb) £9.95
  • GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
  • Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
  • Southern Comfort £2.25
  • -- --
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Coke £1.80
    • 330ml Can
  • Appletizer £2.90
    • 275ml Bt
  • Smoky Beet £6.00
    • Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Fanta £1.50
    • 330ml Can
  • Buffalo Blue £7.00
    • Stacked with a juicy beef patty, melting Dolcelatte Blue Cheese, crispy onion rings, lettuce with a generous dollop of blue cheese dressing and Buffalo hot sauce, all packed into a soft glazed bun
  • Veggie Cataplana £6.75
    • Chargrilled veg, beans and chickpeas in a rich, spicy tomato and coconut sauce, served on spicy rice and sprinkled with toasted coconut shavings.
  • Boneless Platter £23.20
    • Chicken butterfly and 4 chicken thighs. Includes 2 large or 4 reg sides. Meal for 2.
  • 1/4 Chicken £4.25
  • Chilli Wrap £1.00
  • Double Chicken Wrap £9.95
    • With two PERi-PERi chicken breast fillets, it’s definitely a two-hander!
  • Choc-A-Lot Cake £4.75
    • Sumptuous chocolate sandwiched between two slabs of chocolate-drenched, moist chocolate sponge.
  • Sunset Burger £8.25
    • Two chicken thighs, melting cheddar cheese, smoky red pepper chutney and baby spinach in a bolo do caco – a soft, sweet roll. Deliciously messy!
  • Grilled Halloumi Cheese £1.50
  • Chicken Caesar Salad £10.50
    • Mixed leaves, breaded chicken, crispy pancetta, fresh croutons and anchovies with Chef’s caesar dressing topped with parmesan shavings. Cereals Containing Gluten, Egg, Milk, Fish, Celery, Mustard.
  • BBQ £7.50
    • Toasted italian bread topped with vine tomatoes and red onions marinated in olive oil, fresh basil, garlic and a drizzle of balsamic glaze. Cereals Containing Gluten, Milk, Nuts, Sulphur Dioxide, Mustard.
  • Speck £12.00
    • Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
  • Peroni Nastro Azzurro (Bottle) £4.50
  • Breakfast Roll (2 Fillings) £3.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Aranciata Rossa (330ml) £2.00
    • Italian fizzy red orange.
  • Mimosa Cake £5.00
  • Kopparberg Apple Cider (500ml) £4.95
  • Monte Verde Sauvignon Blanc, Chile £15.00
    • Grapes from vines planted in the Central Valley provide raw material for this crisp, zesty Sauvignon Blanc with tropical fruit flavours.
  • Da Luca Prosecco, Italy £18.00
    • A classic example of the Glera grape grown in the Prosecco region. pear and peach fruit on a lively, yet soft and generous palate.
  • Rekorderlig £4.95
    • 500ml 4%.
  • Chilli Dog £8.75
    • Pork frankfurter, beef chilli & triple cheese.
  • Lavender Hill White Zinfandel, California £14.00
    • Medium-sweet, although it has a good positive acidity which makes it seem a touch drier; shows plenty of watermelon, strawberry and redcurrant fruit.
  • Falafel (V) £10.00
    • Spinach & chickpea falafel, red onion, roquitto pepper hummus & rocket.
  • 7up Free 330ml £2.00
  • The Duke £12.95
    • 6oz beef patty, smoked bacon, Hereford hop cheese, onion ring & bourbon mustard mayo.
  • Arran Mustard Mayo £0.50
  • Mac Attack £6.00
    • Mac & cheese plain.
  • Coke (Can) £2.50
  • Buttermilk Chicken £12.50
    • Spiced butttermilk fried chicken, crispy bacon, chipolte mayo, homemade slaw, lettuce & tomato.
  • 2017 MAN Family Sauvignon Blanc Warrelwind, South Africa (Bottle) £23.90
  • Irn Bru (Can) £2.50
  • Angus & Ale £13.50
    • Beef, black pudding, smoked arran cheese, apple & ale chutney, lettuce & tomato.
  • 2017 Pinot Grigio - 12% Via Nova, Italy (Bottle) £22.50
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Triple Chocolate Muffin
    • Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Amatriciana £9.95
    • Tomato sauce, mozzarella, pancetta, red onion and fresh chillies.
  • Caprina (V) £11.95
    • Tomato sauce, goats cheese, spinach, caramelised red onion, sun-blush tomatoes and mozzarella.
  • Margherita (V) £7.95
    • Tomato sauce, mozzarella and basil.
  • Bacon BBQ £12.95
    • BBQ base, mozzarella, French fries, spicy 'nduja, bacon, chopped rocket and smoked paprika.
  • Rigatoni Amatriciana £10.50
    • With pancetta, chilli, onions and tomato sauce, finished with parmesan.
  • Garlic Bread with Cheese (V) £5.50
  • Tony Macaroni Cheesee £9.50
    • Traditional macaroni cheese with an Italian twist in our delicious creamy 4 cheese sauce made with brie, gorgonzola, parmesan and cheddar cheese.
  • Tedesca £10.95
    • Tomato sauce, mozzarella, Wurstel sausage, paprika fries, bacon and fresh chillies.
  • Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
  • Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
  • Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
  • Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
  • Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
  • Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
  • Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
  • Jhinga Joshina King prawns marinated in tamarind and ground black mustard seeds infused with yoghurt and garlic. Served on a bed of sliced green beans. Medium. £12.90
J&D Kebab 2

J&D Kebab 2

location

Address

20 Chilham Way, Hayes (Kent), London

phone

Phone

07481868699

email

Email

None

clock

Opened hours

12 Noon to 10:30 PM (Mon-Thu), 12 Noon to 11 PM (Fri-Sat), 3 PM to 10:30 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Location
20 Chilham Way, Hayes (Kent), London
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