Jamboree in London Menu

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Jamboree in London has no menu available, but can choose from many other options such as Mango Cheesecake or Khaneow Mamuang from Patara Fine Thai Restaurant - Oxford Circus. Lamberts Restaurants offers many options including Quinta do Tedo Fine Tawny Port and British Cheese from Neal’s Yard, Chutney & Oatcakes. Pasta Remoli Finsbury Park includes a wide range like Vermentino di Gallura (13.5%) Sardegna (75cl Bottle) or Sauvignon (12.5%) Friuli (75cl Bottle). and from . BNOVA Restaurant & Bar offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Small Mixed Salads £4.50
Smoky Aubergine with Tahini £6.00
Lamb Shawarma £10.50
Double Shawarma £10.50
Vegetable Rice £4.00
White Rice £4.00
Iraqi Garlic Laffa £2.50
Orange Juice £1.50

Phad Thai Phak (v) £12.00
- Fried rice noodles with vegetables and bean curd.
Por Pia Tod (v) £10.00
- Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
Kai Phad Med Ma Muang Him Ma Parn £16.00
- Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
Phad Phak Ruam Mitr (v) £10.00
- Stir-fried mixed vegetables.
Monsoon Valley Shiraz (Bottle) Thailand, 2014 £24.00
Kaeng Massaman Kai £16.00
- Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
Valdivesco Merlot (Bottle) Sicilia, Italy, 2013 £19.50
Panang Nuea (Slightly Hot) £16.00
- Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.

8” Sachertorte £17.95
Butternut Squash Wedges with Fresh Herbs and Cranberries £4.00
Cucumber & Dill (v) (p) £3.00
Palmiers £5.95
Chopped Chicken Liver £5.50
Maroccan Fish Tagine & Couscous £6.50
3” Apple Crumble £4.00
Chicken Soup with Kneidlach £3.95

Linguine Pomodoro £8.00
- Fresh tomatoes & basil.
Traditional Beef Lasagna £9.95
- Served with salad.
Homemade Spicy Lamb Burger £11.95
- In toasted brioche bun, crispy lettuce, fresh tomatoes, freshly made onion rings & harissa mayo & homemade maris chunky chips.
Crostini Mushrooms (Toasted Ciabatta) & Scrambled Egg £6.00
Shakshouka £8.80
- Roasted peppers, vine tomatoes, red onions in spinach tomatoes sauce, topped with egg served with toasted ciabatta.
Penne Cumberland Sausage £9.95
- Cherry tomatoes, black olives and chili.
Linguine Alla Paziola £12.95
- Strips of steak, oyster mushrooms, roasted tomatoes, baby spinach, white vine cream sauce.
Linguine Chichen £12.00
- Mushroom, spinach cream & green pesto sauce.

Thursday: Seafood or Chicken £3.10
Cow Foot £6.25
Stewed Beef £6.25
Fried Fish £10.00
Jamaican D&G £2.50
Plantain £0.60
Pumpkin Rice £3.25
Plain Rice £3.25

Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Stracciatella di Bergamo 462ml £9.99
- A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.

Wild £11.95
- Wild boar, cracked papper , mustered ,lettuce & rocket.
Flat white £2.70
Sandwich £4.00
Cafe latte £2.80
Vegan Burrito (VG) £8.00
- Jack fruit or felafel with rice, turtle beans, vegan cheese, guacamole, tomato and tomatillo salsa, jalapeño and salad in spinach, tomato or plain tortilla wrap.
Expresso £2.20
Mocha £2.90
Toast £1.30

Chicken Strips (& Dip) N/A
Classic Recipe Chicken N/A
Sizzler Wings meal N/A
Sizzler Wings N/A
Salad Dressing N/A
Coleslaw / Beans N/A
Chicken Fillet / Sizzler Burger N/A
Fish Burger N/A

Chicken Gyoza £6.50
- Pan-fried chicken dumplings.
Pumpkin Korroke Curry £10.50
- Pumpkin croquettes with Japanese curry and rice.
Shime Saba (5pcs) £7.95
- Marinated mackerel.
Eel and Avocado Inside Out Roll (8pcs) £6.95
Pumpkin Korroke Bento £10.50
Pork Katsu Curry £11.50
- Breaded pork and Japanese curry, served with rice.
Teriyaki Sauce Pot £1.00
Sea Bass (2pcs) £5.25

Gang Dand (Thai Red Curry) £6.45
- Thai red curry with Thai aubergine, kaffir leaves, green chilli, sweet Thai basil, bamboo shoots & coconut milk.
Prawn Wonton Soup £5.25
- Clear Wonton soup with prawns, carrots, baby mushrooms & Chinese leaves.
Crab & Sweetcorn Soup £4.95
- Creamy soup made with crab & sweetcorn.
Crispy Seaweed £5.45
- Crispy seaweed garnished with fish powder.
Char Siu Buns (3) £6.95
- Soft white buns with marinated BBQ pork fillings.
Fried Crispy Noodles £4.55
Beef with Pak Choy £7.45
- Stir fried beef with pak choy & a hint of oyster sauce.
Strawberry Cheesecake £3.95

Bottled Beer (330ml) £3.90
Mozzarella in Carrozza £5.90
- Deep- fried bread with buffalo mozzarella in breadcrumbs topped with tomato sauce.
Linguine ai Gamberoni e Rucola £14.00
- King prawns, rocket, cherry tomatoes and a touch of basil.
Ravioli alla Fiorentina (V) £11.00
- Spinach & ricotta ravioli in cream and spinach sauce.
Peroni £3.75
Linguine Liguria (V) £11.00
- Artichokes, pesto, tomato sauce & a touch of cream.
Penne Salsiccia e Broccoli £11.00
- With Italian sausage, broccoli, garlic, chilli and olive oil (No tomato).
Cozze alla Provenzale £7.20
- Mussles in a garlic, chilli, white wine & tomato sauce with toasted bread.

Combo Salad Box 5 £9.99
- Pastitsio , green beans, lettuce avocado, parsley
Spinach & Rice £4.25
- Chopped onions, rice, olive oil, salt and pepper
Combo Salad Box 7 £9.99
- Beef meatballs, orzo chick peas and parsley salad
Combo Salad Box 6 £9.99
- Beef meat balls, peas , roast potatoes and tzatziki
Sparkling Water £1.60
Tuna, Cucumber, Onion, Olive Oil £5.99
Detox £4.20
- Cucumber, ginger, lemon and apple
Roast Vegetables, Herbs, Aged Vinegar £5.99

Wok Fried Beef in Ginger & Spring Onions £10.00
Lychee Fruity Milk (Contain Fresh Milk) £3.80
Passionfruit Fruit Tea £3.80
Prawn & Squid Cake £7.45
- Seasoned prawn & squid surimi. Served with fish sauce.
Wonton Soup £6.00
- Chicken broth with prawn & squid dumplings.
Fresh Chilli £1.80
Butterfly Prawns £8.00
- Deep fried king prawns coated with breadcrumbs and serve with sweet chilli sauce.
Beef Leaf (N) £7.50
- Grilled beef wrapped in betel leaf and garnished with crushed roasted peanuts. Served with fish sauce and pickled carrots.

Classic Chicken - House mayo, relish, salad £7.75
Simple Green Salad -With a honey mustard dressing N/A
Extra Beef Pattie £3.95
Harviestoun Bitter & Twisted - 330ml £4.25
Skinny Fries (Regular) - Unique to GBK £2.95
The Wellington - Grilled mushroom, horseradish sauce, rocket, pickled onion, truffle mayo £8.45
Junior Fish - Panko crumbed & fried haddock with ketchup £6.95
Kiwiburger - Beetroot, egg, pineapple, aged Cheddar, salad, mayo & relish. To help save the kiwi add a 25p voluntary donation** £9.25

Pasta Salad £2.00
Hard Food £4.00
- Dumpling, yam and banana.
Curry Chicken £6.00
Carrot Cake £2.50
Dumpling 2x £1.00
Fried Fish £7.00
Sweet Chilli £7.00
Sweet Chicken £6.00

Jamboree

Greater London > London > Jamboree

Address

Cable Street Studios, 566 Cable Street, Limehouse, London E1W 3HB

Phone

None

Email

None

Opened hours

Monday: 7:00 – 11:00 PM, Tuesday: 7:00 – 11:00 PM, Wednesday: 7:00 – 11:00 PM, Thursday: 7:00 – 11:00 PM, Friday: 8:00 PM – 12:00 AM, Saturday: 12:00 AM – 12:00 PM, 8:00 PM – 12:00 AM, Sunday: 12:00 AM – 12:00 PM, 7:00 – 11:00 PM